Type
Type
-
(6x75cl) 2020Inc. TAX€1,242.72 -
Inc. TAX€321.55 -
Vinous (92-94)
The 2019 Gevrey-Chambertin Clos-Prieur 1er Cru, matured with 50% whole bunch, has a crisp, transparent bouquet featuring lively red cherries and raspberry fruit, touches of sous-bois and later more black currant notes. The medium-bodied palate offers supple tannins and a fine bead of acidity. Harmonious, with good structure/grip toward the broody finish. Needs 4–5 years in bottle, but it will be worth the wait. Superb.Inc. TAX€925.43 -
Vinous (91-93)
The 2021 Gevrey-Chambertin Clos-Prieur 1er Cru has quite an intense bouquet with ripe cranberry and wild strawberry scents. A little showier. The palate is medium-bodied with supple tannins, veins of blue fruit, supple tannins with a simpler finish than the Corbeaux and maybe without quite the same degree of mineralité. Nevertheless, this will give 10-15 years' drinking pleasure.Inc. TAX€600.11 -
Vinous (91-93)
The 2021 Gevrey-Chambertin Clos-Prieur 1er Cru has quite an intense bouquet with ripe cranberry and wild strawberry scents. A little showier. The palate is medium-bodied with supple tannins, veins of blue fruit, supple tannins with a simpler finish than the Corbeaux and maybe without quite the same degree of mineralité. Nevertheless, this will give 10-15 years' drinking pleasure.Inc. TAX€1,298.87 -
(3x150cl) 2012Vinous (90-92)
The 2012 Gevrey-Chambertin Ostrea, from vines in Brochon, is quite a bit deeper and more powerful than the straight villages. Cloves, menthol, blue/purple fruit and spices all flesh out in a rich, resonant Burgundy that captures the personality of the year as expressed through these old vines and the classic sense of Trapet structure that informs all the wines here. The Ostrea is an overachiever in 2012, not to mention a very serious villages.Inc. TAX€806.64 -
(12x75cl) 2013Vinous (88+)
Bright medium red. Reticent aromas of red berries, underbrush, mocha and coffee. Conveys an impression of breadth but less in the way of primary fruit than the basic village offering, with elements of spice, mint, herbs and underbrush currently in the foreground. More saline and complex than the regular village wine but this will need a few years of cellaring.Inc. TAX€1,441.32 -
(3x150cl) 2013Vinous (88+)
Bright medium red. Reticent aromas of red berries, underbrush, mocha and coffee. Conveys an impression of breadth but less in the way of primary fruit than the basic village offering, with elements of spice, mint, herbs and underbrush currently in the foreground. More saline and complex than the regular village wine but this will need a few years of cellaring.Inc. TAX€721.26 -
(6x75cl) 2015Vinous (90)
Moderately saturated medium red. Deep aromas of plum, raspberry and flinty, smoky minerality; one senses rocks here. Suppler and sweeter than the basic village Gevrey, but still with a bit of reserve to its plum, smoke and game flavors. This is silky and ripe--even a bit plump--but avoids coming off as heavy owing to its nicely integrated acidity. Not a high-pitched wine but a lovely soil expression.Inc. TAX€684.97 -
Wine Advocate (90-92)
The 2016 Gevrey-Chambertin "Ostrea" has a more complex bouquet than the regular Gevrey Village cru, leaning a little more to the red side of the fruit spectrum than the black, with chalk and limestone scents emerging with aeration. The palate is medium-bodied with supple ripe tannin, a fresh line of acidity, quite pure in the mouth with a silky smooth finish that lingers. I love the mineralité here.Inc. TAX€590.17 -
Vinous (92-94)
The 2018 Gevrey-Chambertin "Ostrea" comprises around 70% whole cluster this year and comes from parcels around the village of Brochon. This has an elegant bouquet of gorgeous wild strawberry and raspberry preserve aromas, the oak seamlessly integrated. The palate is medium-bodied with supple tannins and well-judged acidity, and so juicy that it is nigh impossible to detect the stem addition. This might well constitute the best "Ostrea" I have tasted from Trapet.Inc. TAX€1,217.06 -
Vinous (92-94)
The 2018 Gevrey-Chambertin "Ostrea" comprises around 70% whole cluster this year and comes from parcels around the village of Brochon. This has an elegant bouquet of gorgeous wild strawberry and raspberry preserve aromas, the oak seamlessly integrated. The palate is medium-bodied with supple tannins and well-judged acidity, and so juicy that it is nigh impossible to detect the stem addition. This might well constitute the best "Ostrea" I have tasted from Trapet.Inc. TAX€520.32 -
Jasper Morris Inside Burgundy (92-94)
(5-Star wine) Still in barrel, unracked. Rich deep purple with a heady ripe raspberry fruit. But it is fresh, clean, mineral and intense on the palate with a lovely supple fruit backed by clean energy. Darker fruit, but significantly more weight. In fact, this is astonishingly concentrated at the back of the palate. There are plenty of tannins here, but easily enough fruit.Inc. TAX€1,247.76 -
(3x150cl) 2019Jasper Morris Inside Burgundy (92-94)
(5-Star wine) Still in barrel, unracked. Rich deep purple with a heady ripe raspberry fruit. But it is fresh, clean, mineral and intense on the palate with a lovely supple fruit backed by clean energy. Darker fruit, but significantly more weight. In fact, this is astonishingly concentrated at the back of the palate. There are plenty of tannins here, but easily enough fruit.Inc. TAX€844.38 -
(6x75cl) 2019Jasper Morris Inside Burgundy (92-94)
(5-Star wine) Still in barrel, unracked. Rich deep purple with a heady ripe raspberry fruit. But it is fresh, clean, mineral and intense on the palate with a lovely supple fruit backed by clean energy. Darker fruit, but significantly more weight. In fact, this is astonishingly concentrated at the back of the palate. There are plenty of tannins here, but easily enough fruit.Inc. TAX€686.88 -
(3x150cl) 2020Vinous (92)
The 2020 Gevrey-Chambertin Ostrea comes from vines that have now been rewired higher according to Jean-Louis Trapet. It has a more mineral-driven, reserved bouquet compared to the Gevrey-Village, fragrant and beautifully defined, the 40% whole bunch lending freshness. The palate is fresh and vibrant with gentle grip, good weight, taut and fresh with a saline, Morey-like finish. Classy, for Burgundy-lovers who like their Pinot a bit cerebral.Inc. TAX€708.72 -
Vinous (92)
The 2020 Gevrey-Chambertin Ostrea comes from vines that have now been rewired higher according to Jean-Louis Trapet. It has a more mineral-driven, reserved bouquet compared to the Gevrey-Village, fragrant and beautifully defined, the 40% whole bunch lending freshness. The palate is fresh and vibrant with gentle grip, good weight, taut and fresh with a saline, Morey-like finish. Classy, for Burgundy-lovers who like their Pinot a bit cerebral.Inc. TAX€600.72 -
Inc. TAX€324.94 -
Inc. TAX€382.54 -
Colour: Amber colour, almost mahogany
Nose: Very complex, combining wooden, vanilla, old Porto, dry fruits, nuts to floral notes (dry rose), but also spicy (clove and pepper), cigar wooden box
Palate: Light and elegant structure, rich and wooden notes. It is perfectly well-balanced and the length is exceptional The Lafite Cognac, given its rarity and long ageing, shows a complexity, suppleness and exceptional aromatic persistence which make it ideal to enjoy as a digestive at the end of a meal.
Inc. TAX€779.94 -
(1x75cl) 2020The Trevallon Alpilles Blanc 2020 is a sheer expression of mastery, exquisitely crafted by renown vintner, Domaine de Trevallon. An organic viticulture gem from Provence, France, this white wine marries Marsanne and Roussanne in perfect harmony. The careful selection of grapes, stringent attention to vineyard practices, and meticulous vinification result in a finely balanced vintage, skilfully reflecting the sun-drenched terre of the Alpilles slopes. The alluring nose reveals distinct notes of ripe yellow fruit, sharpened by a hint of fresh, zesty citrus. On the palate, it enchants with remarkable complexity, a richly layered texture and mineral underpinnings, ushering a long, graceful finish. The Trevallon Alpilles Blanc 2020 embodies the hallmark consistency of its steward, securing its place as a coveted choice for sophisticated palates. It's a masterclass in the winemaker's artistry, delivering, in every sip, Provence’s sunshine and the splendour of the Alpilles.
Inc. TAX€178.28 -
(6x75cl) 2021Showcasing the highest level of winemaking mastery, the Trevallon Alpilles Blanc 2021 is an indulgence not to be missed. Expertly crafted in the revered Saint-Rémy de Provence region of France, the wine shows the tradition of finesse synonymous with Domaine de Trévallon. The producer, it's worth noting, has a storied history dating back to 1973 and is highly lauded for their organic viticulture practices, ensuring minimal intervention with keen attention to environmental considerations.
The Trevallon Alpilles Blanc 2021, a blend of local Marsanne and Roussanne grapes, embodies an exceptional balance of power, character and elegance. Purity of fruit, harmonious acidity, and a deep structural complexion characterise this vintage. Wonderfully aromatic, it features striking notes of white blossom, ripe peaches, sweet honeycomb, and wafts of compelling minerality. Savour the Trevallon Alpilles Blanc 2021 and appreciate an exquisite testament to traditional Provençal viticulture.
Inc. TAX€928.08 -
(6x75cl) 2022Presenting the enchanting Trevallon Alpilles Blanc 2022, an exemplar of fine French viticulture hailing from the sun-kissed slopes of the Alpilles hills near the historical city of Les Baux-de-Provence. Carved by esteemed winemaker Eloi Dürrbach in 1973, Domaine de Trevallon has since established itself as a remarkable artisan of biodynamic, vin de pays wines. This vintage is born from Marsanne and Roussanne grape varietals, meticulously handpicked and vinified separately in oak barrels for exceptional complexity and refinement. On the palate, the Trevallon Alpilles Blanc 2022 unfurls elegant citrusy notes framed by an enticing minerality and a charming finish of vanilla, a testament to its 12-month maturation in French oak. An ecologically conscious gem, this wine sustains the natural yeasts from the vineyard and fully abides by organic practices. For a true taste of Provençal terroir, consider the splendid Trevallon Alpilles Blanc 2022.
Inc. TAX€989.52 -
(1x75cl) 2007Vinous (95)
The 2007 Vin de Pays du Bouche du Rhône Rouge is a wine of pure and total pleasure. Ripe, racy and exotic, the 2007 possesses tremendous richness from the very first taste. But there is more to the 2007 than just flamboyance. It remains a very young wine, mostly built on fruit, with not a lot of aromatic nuance. I imagine that will come with time. Today, the 2007 is a wine to admire for its power, structure and potential. Super-ripe black cherry, coffee, licorice and dark spice are some of the nuances that linger on the substantial finish. This bottle was released from the domaine in 2020.Inc. TAX€168.84 -
Vinous (96)
I am utterly blown away by the 2010 Alpilles Rouge, a re-release from the winery’s cellar. Still so fresh and vibrant, the 2010 is just stunning in its beauty today. Time in bottle has brought with it lovely complexity, especially in the aromatics. On the palate, though, the 2010 is so young. Swaths of tannin and bright acids suggest the 2010 still needs time to be at its best. As for the wine’s pedigree and quality, those are unmistakably world-class. Readers who can find the 2010 should not hesitate. It’s one of the rare values in fine, ageworthy red wine. This bottle was released from the domaine in 2020.Inc. TAX€1,163.74 -
(1x75cl) 2013The exquisite Trevallon Alpilles Rouge 2013 is an exceptional vinous offering from the renowned Domaine de Trevallon estate. Nestled within the breathtaking scenery of Bouches-du-Rhone in Provence, this prestigious producer is acclaimed for crafting organic wines of distinguished character. The 2013 vintage is a harmonious blend of 50% Syrah and 50% Cabernet Sauvignon.
Grown in the unique limestone soils of the Alpilles hillsides, the grapes handpicked for this opulent rouge imbue a distinctive mineral quality. Vinified separately, matured for 24 months in oak casks, and untouched by filtration, the Trevallon Alpilles Rouge 2013 exemplifies the producer's dedication to preserving the authenticity of its terroir.
Oozing irresistible aromas of dark berries, violets, and spices, it is fleshed out by a well-structured palate of rich tannins and persistent flavours. A wine attesting to the artistry of its maker, the Trevallon Alpilles Rouge 2013 is a delight for any serious oenophile. It is, truly, Provençal wine-making at its finest.
Inc. TAX€166.00 -
(12x75cl) 2014Vinous (94)
The 2014 Alpilles Rouge is in a gorgeous place right now. Dried herbs, rose petal, mint, sweet red cherry, licorice and pipe tobacco give the 2014 tremendous aromatic nuance and overall presence. The 2014 is an especially mid-weight, gracious Trévallon that is just starting to drink well. While it may not have the richness of some of the other vintages in this report, the 2014 is exquisitely beautiful today. I expect it will age gracefully on its acids and overall balance.Inc. TAX€1,909.46 -
(3x150cl) 2014Vinous (94)
The 2014 Alpilles Rouge is in a gorgeous place right now. Dried herbs, rose petal, mint, sweet red cherry, licorice and pipe tobacco give the 2014 tremendous aromatic nuance and overall presence. The 2014 is an especially mid-weight, gracious Trévallon that is just starting to drink well. While it may not have the richness of some of the other vintages in this report, the 2014 is exquisitely beautiful today. I expect it will age gracefully on its acids and overall balance.Inc. TAX€1,258.42 -
As an eminent expression of Provençal wine, Trevallon Alpilles Rouge 2016 is born of balance and subtlety. This masterpiece hails from the sought-after appellation of Les Alpilles at the iconic Domaine de Trevallon. A jewel amongst French viticulture, the domaine meticulously employs organic practices and low yields, resulting in exceptional quality.
Trevallon Alpilles Rouge 2016 is an equal blend of Cabernet Sauvignon and Syrah, each conveying their unique personality whilst harmonising beautifully. The wine evolves over 24 months in oak, culminating in an intense, robust character with an elegant finish. Its palate reveals a melange of black fruits, herbal notes and a whispering spice.
Produced by Eloi Dürrbach in the heart of Provence, Trevallon Alpilles Rouge 2016 reflects the rich, diverse terroir of its birthplace. Dürrbach's commitment to minimal intervention, both in the vineyard and the cellar, honours the natural essence of the wine, offering a true taste of Provence's finesse. A true connoisseur's delight, Trevallon Alpilles Rouge 2016 personifies articulate winemaking.
Inc. TAX€1,160.88 -
(6x75cl) 2017Vinous (95)
The 2017 Alpilles Rouge is flat-out delicious. Ripe, plummy and forward, the 2017 offers tremendous immediacy. If I didn’t know how well Trévallon ages, I would be tempted to set an earlier drinking window, but the best is clearly yet to come. Next to other vintages that display a good bit of ripeness, the 2017 remains medium in body and silky. Sweet red berry fruit, flowers, cedar and earthy notes lead into the vibrant, translucent finish. I hope I can capture just how captivating the 2017 is.Inc. TAX€1,873.68
-
(6x75cl) 2020In Bond€1,015.00
-
In Bond€264.00
-
Vinous (92-94)
The 2019 Gevrey-Chambertin Clos-Prieur 1er Cru, matured with 50% whole bunch, has a crisp, transparent bouquet featuring lively red cherries and raspberry fruit, touches of sous-bois and later more black currant notes. The medium-bodied palate offers supple tannins and a fine bead of acidity. Harmonious, with good structure/grip toward the broody finish. Needs 4–5 years in bottle, but it will be worth the wait. Superb.In Bond€749.00 -
Vinous (91-93)
The 2021 Gevrey-Chambertin Clos-Prieur 1er Cru has quite an intense bouquet with ripe cranberry and wild strawberry scents. A little showier. The palate is medium-bodied with supple tannins, veins of blue fruit, supple tannins with a simpler finish than the Corbeaux and maybe without quite the same degree of mineralité. Nevertheless, this will give 10-15 years' drinking pleasure.In Bond€489.00 -
Vinous (91-93)
The 2021 Gevrey-Chambertin Clos-Prieur 1er Cru has quite an intense bouquet with ripe cranberry and wild strawberry scents. A little showier. The palate is medium-bodied with supple tannins, veins of blue fruit, supple tannins with a simpler finish than the Corbeaux and maybe without quite the same degree of mineralité. Nevertheless, this will give 10-15 years' drinking pleasure.In Bond€1,060.00 -
(3x150cl) 2012
Vinous (90-92)
The 2012 Gevrey-Chambertin Ostrea, from vines in Brochon, is quite a bit deeper and more powerful than the straight villages. Cloves, menthol, blue/purple fruit and spices all flesh out in a rich, resonant Burgundy that captures the personality of the year as expressed through these old vines and the classic sense of Trapet structure that informs all the wines here. The Ostrea is an overachiever in 2012, not to mention a very serious villages.In Bond€653.00 -
(12x75cl) 2013
Vinous (88+)
Bright medium red. Reticent aromas of red berries, underbrush, mocha and coffee. Conveys an impression of breadth but less in the way of primary fruit than the basic village offering, with elements of spice, mint, herbs and underbrush currently in the foreground. More saline and complex than the regular village wine but this will need a few years of cellaring.In Bond€1,155.00 -
(3x150cl) 2013
Vinous (88+)
Bright medium red. Reticent aromas of red berries, underbrush, mocha and coffee. Conveys an impression of breadth but less in the way of primary fruit than the basic village offering, with elements of spice, mint, herbs and underbrush currently in the foreground. More saline and complex than the regular village wine but this will need a few years of cellaring.In Bond€578.00 -
(6x75cl) 2015
Vinous (90)
Moderately saturated medium red. Deep aromas of plum, raspberry and flinty, smoky minerality; one senses rocks here. Suppler and sweeter than the basic village Gevrey, but still with a bit of reserve to its plum, smoke and game flavors. This is silky and ripe--even a bit plump--but avoids coming off as heavy owing to its nicely integrated acidity. Not a high-pitched wine but a lovely soil expression.In Bond€551.00 -
Wine Advocate (90-92)
The 2016 Gevrey-Chambertin "Ostrea" has a more complex bouquet than the regular Gevrey Village cru, leaning a little more to the red side of the fruit spectrum than the black, with chalk and limestone scents emerging with aeration. The palate is medium-bodied with supple ripe tannin, a fresh line of acidity, quite pure in the mouth with a silky smooth finish that lingers. I love the mineralité here.In Bond€472.00 -
Vinous (92-94)
The 2018 Gevrey-Chambertin "Ostrea" comprises around 70% whole cluster this year and comes from parcels around the village of Brochon. This has an elegant bouquet of gorgeous wild strawberry and raspberry preserve aromas, the oak seamlessly integrated. The palate is medium-bodied with supple tannins and well-judged acidity, and so juicy that it is nigh impossible to detect the stem addition. This might well constitute the best "Ostrea" I have tasted from Trapet.In Bond€973.00 -
Vinous (92-94)
The 2018 Gevrey-Chambertin "Ostrea" comprises around 70% whole cluster this year and comes from parcels around the village of Brochon. This has an elegant bouquet of gorgeous wild strawberry and raspberry preserve aromas, the oak seamlessly integrated. The palate is medium-bodied with supple tannins and well-judged acidity, and so juicy that it is nigh impossible to detect the stem addition. This might well constitute the best "Ostrea" I have tasted from Trapet.In Bond€413.00 -
Jasper Morris Inside Burgundy (92-94)
(5-Star wine) Still in barrel, unracked. Rich deep purple with a heady ripe raspberry fruit. But it is fresh, clean, mineral and intense on the palate with a lovely supple fruit backed by clean energy. Darker fruit, but significantly more weight. In fact, this is astonishingly concentrated at the back of the palate. There are plenty of tannins here, but easily enough fruit.In Bond€997.00 -
(3x150cl) 2019
Jasper Morris Inside Burgundy (92-94)
(5-Star wine) Still in barrel, unracked. Rich deep purple with a heady ripe raspberry fruit. But it is fresh, clean, mineral and intense on the palate with a lovely supple fruit backed by clean energy. Darker fruit, but significantly more weight. In fact, this is astonishingly concentrated at the back of the palate. There are plenty of tannins here, but easily enough fruit.In Bond€685.00 -
(6x75cl) 2019
Jasper Morris Inside Burgundy (92-94)
(5-Star wine) Still in barrel, unracked. Rich deep purple with a heady ripe raspberry fruit. But it is fresh, clean, mineral and intense on the palate with a lovely supple fruit backed by clean energy. Darker fruit, but significantly more weight. In fact, this is astonishingly concentrated at the back of the palate. There are plenty of tannins here, but easily enough fruit.In Bond€551.00 -
(3x150cl) 2020
Vinous (92)
The 2020 Gevrey-Chambertin Ostrea comes from vines that have now been rewired higher according to Jean-Louis Trapet. It has a more mineral-driven, reserved bouquet compared to the Gevrey-Village, fragrant and beautifully defined, the 40% whole bunch lending freshness. The palate is fresh and vibrant with gentle grip, good weight, taut and fresh with a saline, Morey-like finish. Classy, for Burgundy-lovers who like their Pinot a bit cerebral.In Bond€570.00 -
Vinous (92)
The 2020 Gevrey-Chambertin Ostrea comes from vines that have now been rewired higher according to Jean-Louis Trapet. It has a more mineral-driven, reserved bouquet compared to the Gevrey-Village, fragrant and beautifully defined, the 40% whole bunch lending freshness. The palate is fresh and vibrant with gentle grip, good weight, taut and fresh with a saline, Morey-like finish. Classy, for Burgundy-lovers who like their Pinot a bit cerebral.In Bond€480.00 -
In Bond€247.00
-
In Bond€295.00
-
Colour: Amber colour, almost mahogany
Nose: Very complex, combining wooden, vanilla, old Porto, dry fruits, nuts to floral notes (dry rose), but also spicy (clove and pepper), cigar wooden box
Palate: Light and elegant structure, rich and wooden notes. It is perfectly well-balanced and the length is exceptional The Lafite Cognac, given its rarity and long ageing, shows a complexity, suppleness and exceptional aromatic persistence which make it ideal to enjoy as a digestive at the end of a meal.
In Bond€639.00 -
(1x75cl) 2020
The Trevallon Alpilles Blanc 2020 is a sheer expression of mastery, exquisitely crafted by renown vintner, Domaine de Trevallon. An organic viticulture gem from Provence, France, this white wine marries Marsanne and Roussanne in perfect harmony. The careful selection of grapes, stringent attention to vineyard practices, and meticulous vinification result in a finely balanced vintage, skilfully reflecting the sun-drenched terre of the Alpilles slopes. The alluring nose reveals distinct notes of ripe yellow fruit, sharpened by a hint of fresh, zesty citrus. On the palate, it enchants with remarkable complexity, a richly layered texture and mineral underpinnings, ushering a long, graceful finish. The Trevallon Alpilles Blanc 2020 embodies the hallmark consistency of its steward, securing its place as a coveted choice for sophisticated palates. It's a masterclass in the winemaker's artistry, delivering, in every sip, Provence’s sunshine and the splendour of the Alpilles.
In Bond€145.00 -
(6x75cl) 2021
Showcasing the highest level of winemaking mastery, the Trevallon Alpilles Blanc 2021 is an indulgence not to be missed. Expertly crafted in the revered Saint-Rémy de Provence region of France, the wine shows the tradition of finesse synonymous with Domaine de Trévallon. The producer, it's worth noting, has a storied history dating back to 1973 and is highly lauded for their organic viticulture practices, ensuring minimal intervention with keen attention to environmental considerations.
The Trevallon Alpilles Blanc 2021, a blend of local Marsanne and Roussanne grapes, embodies an exceptional balance of power, character and elegance. Purity of fruit, harmonious acidity, and a deep structural complexion characterise this vintage. Wonderfully aromatic, it features striking notes of white blossom, ripe peaches, sweet honeycomb, and wafts of compelling minerality. Savour the Trevallon Alpilles Blanc 2021 and appreciate an exquisite testament to traditional Provençal viticulture.
In Bond€752.00 -
(6x75cl) 2022
Presenting the enchanting Trevallon Alpilles Blanc 2022, an exemplar of fine French viticulture hailing from the sun-kissed slopes of the Alpilles hills near the historical city of Les Baux-de-Provence. Carved by esteemed winemaker Eloi Dürrbach in 1973, Domaine de Trevallon has since established itself as a remarkable artisan of biodynamic, vin de pays wines. This vintage is born from Marsanne and Roussanne grape varietals, meticulously handpicked and vinified separately in oak barrels for exceptional complexity and refinement. On the palate, the Trevallon Alpilles Blanc 2022 unfurls elegant citrusy notes framed by an enticing minerality and a charming finish of vanilla, a testament to its 12-month maturation in French oak. An ecologically conscious gem, this wine sustains the natural yeasts from the vineyard and fully abides by organic practices. For a true taste of Provençal terroir, consider the splendid Trevallon Alpilles Blanc 2022.
In Bond€804.00 -
(1x75cl) 2007
Vinous (95)
The 2007 Vin de Pays du Bouche du Rhône Rouge is a wine of pure and total pleasure. Ripe, racy and exotic, the 2007 possesses tremendous richness from the very first taste. But there is more to the 2007 than just flamboyance. It remains a very young wine, mostly built on fruit, with not a lot of aromatic nuance. I imagine that will come with time. Today, the 2007 is a wine to admire for its power, structure and potential. Super-ripe black cherry, coffee, licorice and dark spice are some of the nuances that linger on the substantial finish. This bottle was released from the domaine in 2020.In Bond€137.00 -
Vinous (96)
I am utterly blown away by the 2010 Alpilles Rouge, a re-release from the winery’s cellar. Still so fresh and vibrant, the 2010 is just stunning in its beauty today. Time in bottle has brought with it lovely complexity, especially in the aromatics. On the palate, though, the 2010 is so young. Swaths of tannin and bright acids suggest the 2010 still needs time to be at its best. As for the wine’s pedigree and quality, those are unmistakably world-class. Readers who can find the 2010 should not hesitate. It’s one of the rare values in fine, ageworthy red wine. This bottle was released from the domaine in 2020.In Bond€946.00 -
(1x75cl) 2013
The exquisite Trevallon Alpilles Rouge 2013 is an exceptional vinous offering from the renowned Domaine de Trevallon estate. Nestled within the breathtaking scenery of Bouches-du-Rhone in Provence, this prestigious producer is acclaimed for crafting organic wines of distinguished character. The 2013 vintage is a harmonious blend of 50% Syrah and 50% Cabernet Sauvignon.
Grown in the unique limestone soils of the Alpilles hillsides, the grapes handpicked for this opulent rouge imbue a distinctive mineral quality. Vinified separately, matured for 24 months in oak casks, and untouched by filtration, the Trevallon Alpilles Rouge 2013 exemplifies the producer's dedication to preserving the authenticity of its terroir.
Oozing irresistible aromas of dark berries, violets, and spices, it is fleshed out by a well-structured palate of rich tannins and persistent flavours. A wine attesting to the artistry of its maker, the Trevallon Alpilles Rouge 2013 is a delight for any serious oenophile. It is, truly, Provençal wine-making at its finest.
In Bond€135.00 -
(12x75cl) 2014
Vinous (94)
The 2014 Alpilles Rouge is in a gorgeous place right now. Dried herbs, rose petal, mint, sweet red cherry, licorice and pipe tobacco give the 2014 tremendous aromatic nuance and overall presence. The 2014 is an especially mid-weight, gracious Trévallon that is just starting to drink well. While it may not have the richness of some of the other vintages in this report, the 2014 is exquisitely beautiful today. I expect it will age gracefully on its acids and overall balance.In Bond€1,550.00 -
(3x150cl) 2014
Vinous (94)
The 2014 Alpilles Rouge is in a gorgeous place right now. Dried herbs, rose petal, mint, sweet red cherry, licorice and pipe tobacco give the 2014 tremendous aromatic nuance and overall presence. The 2014 is an especially mid-weight, gracious Trévallon that is just starting to drink well. While it may not have the richness of some of the other vintages in this report, the 2014 is exquisitely beautiful today. I expect it will age gracefully on its acids and overall balance.In Bond€1,030.00 -
As an eminent expression of Provençal wine, Trevallon Alpilles Rouge 2016 is born of balance and subtlety. This masterpiece hails from the sought-after appellation of Les Alpilles at the iconic Domaine de Trevallon. A jewel amongst French viticulture, the domaine meticulously employs organic practices and low yields, resulting in exceptional quality.
Trevallon Alpilles Rouge 2016 is an equal blend of Cabernet Sauvignon and Syrah, each conveying their unique personality whilst harmonising beautifully. The wine evolves over 24 months in oak, culminating in an intense, robust character with an elegant finish. Its palate reveals a melange of black fruits, herbal notes and a whispering spice.
Produced by Eloi Dürrbach in the heart of Provence, Trevallon Alpilles Rouge 2016 reflects the rich, diverse terroir of its birthplace. Dürrbach's commitment to minimal intervention, both in the vineyard and the cellar, honours the natural essence of the wine, offering a true taste of Provence's finesse. A true connoisseur's delight, Trevallon Alpilles Rouge 2016 personifies articulate winemaking.
In Bond€946.00 -
(6x75cl) 2017
Vinous (95)
The 2017 Alpilles Rouge is flat-out delicious. Ripe, plummy and forward, the 2017 offers tremendous immediacy. If I didn’t know how well Trévallon ages, I would be tempted to set an earlier drinking window, but the best is clearly yet to come. Next to other vintages that display a good bit of ripeness, the 2017 remains medium in body and silky. Sweet red berry fruit, flowers, cedar and earthy notes lead into the vibrant, translucent finish. I hope I can capture just how captivating the 2017 is.In Bond€1,540.00
