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| Product Name | Region | Qty | Score | Price | |||||
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Burgundy | 1 | - |
Inc. TAX
€5,316.72 |
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Distinguished wine connoisseurs recognise Bernard Dugat-Py Mazis-Chambertin Grand Cru VV 2021 as a gorgeous representation of the famed Burgundy region. Produced by the celebrated Bernard Dugat-Py, renowned for his time-honoured winemaking techniques, this wine is a symbol of fine pedigree and authenticity. Bernard Dugat-Py's 2021 vintage features Vielles Vignes, or old vines, from the Mazis-Chambertin Grand Cru appellation, undeniably one of Burgundy's most opulent terroirs. Green harvesting and severe sorting on the vines ensure healthy, concentrated fruit. Deep in colour, this Pinot Noir displays an intense bouquet of red fruits and spices on the nose, leading to a full-bodied, exquisitely complex palate. Produced in the traditional manner, including a lengthy maceration period and ageing in 100% new oak barrels, it renders a rich, long-lasting finish. Savour this sublime expression of Burgundian grandeur, the legendary Bernard Dugat-Py Mazis-Chambertin Grand Cru VV 2021.
More Info
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Burgundy | 2 | 96 (BH) |
Inc. TAX
€682.13 |
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Burghound (96)Super-fresh, cool and distinctly restrained aromas include those of poached plum, the sauvage, rose petal and plenty of newly turned earth. The delicious, vibrant and more powerful larger-scaled flavors exude notably more minerality on the youthfully austere and superbly persistent finale. This beauty could also use a bit more depth, but everything is in place such that should occur. In a word, superb. |
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Burgundy | 1 | - |
Inc. TAX
€1,012.32 |
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The Bernard Dugat-Py Pommard Les Vaumuriens-Hauts Tres Vieilles Vignes 2020 is a formidable expression of the soil from which it originates, encompassing the essence of the renowned Burgundian terroir. Produced by the esteemed vigneron Bernard Dugat-Py in Gevrey-Chambertin, this red wine boasts the grandeur of a hundred-year-old vine stock. Dugat-Py's discerning winemaking techniques, including manual harvesting and ageing in new French oak barrels, yield an exquisite balance of dark cherry and earthy tones, textured tannins, and a long, captivating finish. This vintage is lauded for its youth yet profound maturity, a testament to the Dugat-Py's family tradition of crafting wines with longevity. Honoured by critics, the Bernard Dugat-Py Pommard Les Vaumuriens-Hauts Tres Vieilles Vignes 2020 promises a remarkable drinking experience for those appreciative of Burgundy's prestigious viniculture. Sip and savour this work of art, amplifying every occasion with dignified grace and eloquent complexity. |
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Burgundy | 1 | 93 (WA) |
Inc. TAX
€1,609.68 |
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Wine Advocate (93)The 2020 Vosne-Romanée Vieilles Vignes has turned out especially well, to the extent that it's the best rendition of this cuvée that I can remember tasting chez Dugat-Py. Wafting from the glass with aromas of cherries, dark berries, rose petals, incense and spices, it's medium to full-bodied, seamless and multidimensional, with terrific concentration, supple tannins and lively acids. |
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Bordeaux | 1 | 92 (VN (NM)) |
Inc. TAX
€1,475.56 |
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Vinous - Neal Martin (92)The 1990 Duhart-Milon is a vintage I have not drunk for a long time. Served blind, it has a lovely nose of blackberry, singed leather, hung game and pencil shavings. The palate is fresh and well-balanced, disguising the warmth of the growing season with some style thanks to the perfectly judged acidity. Yes, a little foursquare on the finish, it is Duhart after all, but what a gorgeous wine. This is an ex-château bottle that was served at Maison François in London. |
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Bordeaux | 1 | 90+ (VN (ST)) |
Inc. TAX
€632.64 |
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Vinous - Stephen Tanzer (90+)(-) Good deep ruby-red. Sexy aromas of currant, minerals and gunpowder tea. Densely packed and minerally, with uncompromising dryness and a firm edge of acidity. Very old school and in need of bottle aging, yet this already has considerable sex appeal. |
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Bordeaux | 2 | 91 (WA) |
Inc. TAX
€1,209.86 |
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Wine Advocate (91)Another sleeper of the vintage for this property that has been doing impressive work over recent vintages, the 2004 (a blend of 80% Cabernet Sauvignon and 20% Merlot) displays a dark ruby/purple color along with classic aromas of cedar, creme de cassis, earth, spice, and wood. Medium to full-bodied, ripe, long, and impressively endowed, it should be at its peak between 2010-2022. |
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Bordeaux | 3 | 93 (WE) |
Inc. TAX
€1,009.96 |
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Wine Enthusiast (93)The character of this wine, a straight line of tannins and black currant fruit flavors, is the model of a classic Pauillac. It has all the structure as well as some austerity and severity at this stage in its development. But the fruit texture is rich enough, dried fruits and spice followed by licorice and bitter chocolate. Age for five years at least. |
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Bordeaux | 2 | 90 (WA) |
Inc. TAX
€934.36 |
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Wine Advocate (90)Showing better than it did from cask, this soft, generous, dark ruby/purple-tinged 2007 exhibits sweet black currant fruit intermixed with cedar, roasted herbs, and subtle smoke. Round, hedonistic, and already complex, this blend of 73.5% Cabernet Sauvignon and 26.5% Merlot should drink well for 12-15 years. |
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Bordeaux | 1 | 94 (WA) |
Inc. TAX
€1,693.46 |
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Wine Advocate (94)A magnificent sleeper of the vintage, the 2008 Duhart Milon is the shrewd consumer’s wine to purchase by the case as prices do not yet reflect its qualitative resurgence. Composed of 73% Cabernet Sauvignon and 27% Merlot that came in at 13.09% alcohol, it is a surprisingly intense effort displaying a marvelous texture, plenty of black currant, licorice, unsmoked cigar tobacco and earthy characteristics, a full-bodied mouthfeel and stunning purity as well as density. Enjoy this top-notch 2008 over the next 20-25 years. |
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Bordeaux | 1 | 94 (WA) |
Inc. TAX
€1,316.77 |
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Wine Advocate (94)A magnificent sleeper of the vintage, the 2008 Duhart Milon is the shrewd consumer’s wine to purchase by the case as prices do not yet reflect its qualitative resurgence. Composed of 73% Cabernet Sauvignon and 27% Merlot that came in at 13.09% alcohol, it is a surprisingly intense effort displaying a marvelous texture, plenty of black currant, licorice, unsmoked cigar tobacco and earthy characteristics, a full-bodied mouthfeel and stunning purity as well as density. Enjoy this top-notch 2008 over the next 20-25 years. |
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Bordeaux | 1 | 97 (JD) |
Inc. TAX
€1,365.36 |
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Jeb Dunnuck (97)Talk about value, the 2009 Duhart-Milon is straight up sensational stuff. Made from 63% Cabernet Sauvignon and 37% Merlot, it gives up classic notes of blackcurrants, pencil shavings, saddle leather and smoked herbs, it’s full-bodied, deep and concentrated, with fine tannin, impeccable balance and a great, great finish. It’s a heavenly bottle of wine that will compete with the best out there. Buy this wine! |
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Bordeaux | 1 | 95 (JA) |
Inc. TAX
€1,203.36 |
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Jane Anson Inside Bordeaux (95)This starts out reserved, and then quietly builds in strength, showing velvety tannins, creamy blackberry and blackcurrant hedgerow, full of Pauillac character and tannins but far less forbidding that it was as a young wine. Love how much this has grown into itself over ageing. |
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Bordeaux | 1 | 95 (JA) |
Inc. TAX
€174.68 |
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Jane Anson Inside Bordeaux (95)This starts out reserved, and then quietly builds in strength, showing velvety tannins, creamy blackberry and blackcurrant hedgerow, full of Pauillac character and tannins but far less forbidding that it was as a young wine. Love how much this has grown into itself over ageing. |
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Bordeaux | 1 | 95 (JA) |
Inc. TAX
€642.48 |
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Jane Anson Inside Bordeaux (95)This starts out reserved, and then quietly builds in strength, showing velvety tannins, creamy blackberry and blackcurrant hedgerow, full of Pauillac character and tannins but far less forbidding that it was as a young wine. Love how much this has grown into itself over ageing. |
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Bordeaux | 1 | 93 (JS) |
Inc. TAX
€1,216.36 |
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James Suckling (93)This shows lots of sweet tobacco and blueberry character. Full and silky with fine tannins. Keeps fresh. Long. Well done. |
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Bordeaux | 6 | 93 (JS) |
Inc. TAX
€496.57 |
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James Suckling (93)This shows lots of sweet tobacco and blueberry character. Full and silky with fine tannins. Keeps fresh. Long. Well done. |
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Bordeaux | 1 | 94 (WE) |
Inc. TAX
€460.57 |
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Wine Enthusiast (94)This marks an impressive step forward for this wine that's so often been in the shadows of other wines in the Lafite-Rothschild stable. It's dense and structured as well as deliciously fruity. The wine is straight down the line, starting with perfumed acidity and finishing with blackberry fruit. Intense and tannic, it's likely to age. Drink from 2020. |
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Bordeaux | 6 | 90-92 (VN (AG)) |
Inc. TAX
€425.77 |
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Vinous - Antonio Galloni (90-92)The 2013 Duhart-Milon impresses for its energy, cut and focus. Freshly cut flowers, smoke, graphite, melted road tar and smoke all take shape in the glass. The 2013 is smoky, gamy and rich, with good depth and intensity for the vintage, all supported by firm, incisive tannins. The harvest took place from October 1 to 14. The blend is 80% Cabernet Sauvignon and 20% Merlot. Tasted twice. |
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Bordeaux | 1 | 93 (VN (NM)) |
Inc. TAX
€566.96 |
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Vinous - Neal Martin (93)The 2014 Duhart-Milon is a wine that performs shockingly well, far better than I would have expected given its showing just after bottling. Here, it has a detailed, focused bouquet with graphite infused black fruit, smoke and cedar aromas. Quintessential Pauillac. The palate is medium-bodied with sappy black fruit attired with a subtle marine influence, seaweed and oyster shell. I admire the crescendo of this Pauillac, the manner in which it builds in concentration with a precise and quite powerful finish, without losing any of its precision. Superb. Tasted blind at the annual Southwold tasting. |
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Bordeaux | 3 | 93 (VN (NM)) |
Inc. TAX
€497.52 |
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Vinous - Neal Martin (93)The 2014 Duhart-Milon is a wine that performs shockingly well, far better than I would have expected given its showing just after bottling. Here, it has a detailed, focused bouquet with graphite infused black fruit, smoke and cedar aromas. Quintessential Pauillac. The palate is medium-bodied with sappy black fruit attired with a subtle marine influence, seaweed and oyster shell. I admire the crescendo of this Pauillac, the manner in which it builds in concentration with a precise and quite powerful finish, without losing any of its precision. Superb. Tasted blind at the annual Southwold tasting. |
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Bordeaux | 6 | 93 (VN (NM)) |
Inc. TAX
€466.32 |
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Vinous - Neal Martin (93)The 2014 Duhart-Milon is a wine that performs shockingly well, far better than I would have expected given its showing just after bottling. Here, it has a detailed, focused bouquet with graphite infused black fruit, smoke and cedar aromas. Quintessential Pauillac. The palate is medium-bodied with sappy black fruit attired with a subtle marine influence, seaweed and oyster shell. I admire the crescendo of this Pauillac, the manner in which it builds in concentration with a precise and quite powerful finish, without losing any of its precision. Superb. Tasted blind at the annual Southwold tasting. |
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Bordeaux | 1 | 92 (DC) |
Inc. TAX
€1,093.96 |
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Decanter (92)Fine, firm 73% Cabernet fruit with a brambly middle ripeness from 27% Merlot. Shows polish, depth and a restrained elegance – a firm, classy wine with a fine future. |
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| Product Name | Region | Qty | Score | Price | |||||
|---|---|---|---|---|---|---|---|---|---|
|
|
Burgundy | 1 | - |
In Bond
€4,410.00 |
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|
Distinguished wine connoisseurs recognise Bernard Dugat-Py Mazis-Chambertin Grand Cru VV 2021 as a gorgeous representation of the famed Burgundy region. Produced by the celebrated Bernard Dugat-Py, renowned for his time-honoured winemaking techniques, this wine is a symbol of fine pedigree and authenticity. Bernard Dugat-Py's 2021 vintage features Vielles Vignes, or old vines, from the Mazis-Chambertin Grand Cru appellation, undeniably one of Burgundy's most opulent terroirs. Green harvesting and severe sorting on the vines ensure healthy, concentrated fruit. Deep in colour, this Pinot Noir displays an intense bouquet of red fruits and spices on the nose, leading to a full-bodied, exquisitely complex palate. Produced in the traditional manner, including a lengthy maceration period and ageing in 100% new oak barrels, it renders a rich, long-lasting finish. Savour this sublime expression of Burgundian grandeur, the legendary Bernard Dugat-Py Mazis-Chambertin Grand Cru VV 2021.
More Info
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Burgundy | 2 | 96 (BH) |
In Bond
€565.00 |
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Burghound (96)Super-fresh, cool and distinctly restrained aromas include those of poached plum, the sauvage, rose petal and plenty of newly turned earth. The delicious, vibrant and more powerful larger-scaled flavors exude notably more minerality on the youthfully austere and superbly persistent finale. This beauty could also use a bit more depth, but everything is in place such that should occur. In a word, superb. |
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Burgundy | 1 | - |
In Bond
€823.00 |
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|
The Bernard Dugat-Py Pommard Les Vaumuriens-Hauts Tres Vieilles Vignes 2020 is a formidable expression of the soil from which it originates, encompassing the essence of the renowned Burgundian terroir. Produced by the esteemed vigneron Bernard Dugat-Py in Gevrey-Chambertin, this red wine boasts the grandeur of a hundred-year-old vine stock. Dugat-Py's discerning winemaking techniques, including manual harvesting and ageing in new French oak barrels, yield an exquisite balance of dark cherry and earthy tones, textured tannins, and a long, captivating finish. This vintage is lauded for its youth yet profound maturity, a testament to the Dugat-Py's family tradition of crafting wines with longevity. Honoured by critics, the Bernard Dugat-Py Pommard Les Vaumuriens-Hauts Tres Vieilles Vignes 2020 promises a remarkable drinking experience for those appreciative of Burgundy's prestigious viniculture. Sip and savour this work of art, amplifying every occasion with dignified grace and eloquent complexity. |
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Burgundy | 1 | 93 (WA) |
In Bond
€1,320.00 |
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Wine Advocate (93)The 2020 Vosne-Romanée Vieilles Vignes has turned out especially well, to the extent that it's the best rendition of this cuvée that I can remember tasting chez Dugat-Py. Wafting from the glass with aromas of cherries, dark berries, rose petals, incense and spices, it's medium to full-bodied, seamless and multidimensional, with terrific concentration, supple tannins and lively acids. |
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Bordeaux | 1 | 92 (VN (NM)) |
In Bond
€1,190.00 |
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Vinous - Neal Martin (92)The 1990 Duhart-Milon is a vintage I have not drunk for a long time. Served blind, it has a lovely nose of blackberry, singed leather, hung game and pencil shavings. The palate is fresh and well-balanced, disguising the warmth of the growing season with some style thanks to the perfectly judged acidity. Yes, a little foursquare on the finish, it is Duhart after all, but what a gorgeous wine. This is an ex-château bottle that was served at Maison François in London. |
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Bordeaux | 1 | 90+ (VN (ST)) |
In Bond
€508.00 |
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Vinous - Stephen Tanzer (90+)(-) Good deep ruby-red. Sexy aromas of currant, minerals and gunpowder tea. Densely packed and minerally, with uncompromising dryness and a firm edge of acidity. Very old school and in need of bottle aging, yet this already has considerable sex appeal. |
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Bordeaux | 2 | 91 (WA) |
In Bond
€967.00 |
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Wine Advocate (91)Another sleeper of the vintage for this property that has been doing impressive work over recent vintages, the 2004 (a blend of 80% Cabernet Sauvignon and 20% Merlot) displays a dark ruby/purple color along with classic aromas of cedar, creme de cassis, earth, spice, and wood. Medium to full-bodied, ripe, long, and impressively endowed, it should be at its peak between 2010-2022. |
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Bordeaux | 3 | 93 (WE) |
In Bond
€802.00 |
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Wine Enthusiast (93)The character of this wine, a straight line of tannins and black currant fruit flavors, is the model of a classic Pauillac. It has all the structure as well as some austerity and severity at this stage in its development. But the fruit texture is rich enough, dried fruits and spice followed by licorice and bitter chocolate. Age for five years at least. |
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Bordeaux | 2 | 90 (WA) |
In Bond
€739.00 |
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Wine Advocate (90)Showing better than it did from cask, this soft, generous, dark ruby/purple-tinged 2007 exhibits sweet black currant fruit intermixed with cedar, roasted herbs, and subtle smoke. Round, hedonistic, and already complex, this blend of 73.5% Cabernet Sauvignon and 26.5% Merlot should drink well for 12-15 years. |
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Bordeaux | 1 | 94 (WA) |
In Bond
€1,370.00 |
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Wine Advocate (94)A magnificent sleeper of the vintage, the 2008 Duhart Milon is the shrewd consumer’s wine to purchase by the case as prices do not yet reflect its qualitative resurgence. Composed of 73% Cabernet Sauvignon and 27% Merlot that came in at 13.09% alcohol, it is a surprisingly intense effort displaying a marvelous texture, plenty of black currant, licorice, unsmoked cigar tobacco and earthy characteristics, a full-bodied mouthfeel and stunning purity as well as density. Enjoy this top-notch 2008 over the next 20-25 years. |
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Bordeaux | 1 | 94 (WA) |
In Bond
€1,060.00 |
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Wine Advocate (94)A magnificent sleeper of the vintage, the 2008 Duhart Milon is the shrewd consumer’s wine to purchase by the case as prices do not yet reflect its qualitative resurgence. Composed of 73% Cabernet Sauvignon and 27% Merlot that came in at 13.09% alcohol, it is a surprisingly intense effort displaying a marvelous texture, plenty of black currant, licorice, unsmoked cigar tobacco and earthy characteristics, a full-bodied mouthfeel and stunning purity as well as density. Enjoy this top-notch 2008 over the next 20-25 years. |
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Bordeaux | 1 | 97 (JD) |
In Bond
€1,095.00 |
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Jeb Dunnuck (97)Talk about value, the 2009 Duhart-Milon is straight up sensational stuff. Made from 63% Cabernet Sauvignon and 37% Merlot, it gives up classic notes of blackcurrants, pencil shavings, saddle leather and smoked herbs, it’s full-bodied, deep and concentrated, with fine tannin, impeccable balance and a great, great finish. It’s a heavenly bottle of wine that will compete with the best out there. Buy this wine! |
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Bordeaux | 1 | 95 (JA) |
In Bond
€960.00 |
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Jane Anson Inside Bordeaux (95)This starts out reserved, and then quietly builds in strength, showing velvety tannins, creamy blackberry and blackcurrant hedgerow, full of Pauillac character and tannins but far less forbidding that it was as a young wine. Love how much this has grown into itself over ageing. |
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Bordeaux | 1 | 95 (JA) |
In Bond
€142.00 |
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Jane Anson Inside Bordeaux (95)This starts out reserved, and then quietly builds in strength, showing velvety tannins, creamy blackberry and blackcurrant hedgerow, full of Pauillac character and tannins but far less forbidding that it was as a young wine. Love how much this has grown into itself over ageing. |
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Bordeaux | 1 | 95 (JA) |
In Bond
€514.00 |
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Jane Anson Inside Bordeaux (95)This starts out reserved, and then quietly builds in strength, showing velvety tannins, creamy blackberry and blackcurrant hedgerow, full of Pauillac character and tannins but far less forbidding that it was as a young wine. Love how much this has grown into itself over ageing. |
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Bordeaux | 1 | 93 (JS) |
In Bond
€974.00 |
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James Suckling (93)This shows lots of sweet tobacco and blueberry character. Full and silky with fine tannins. Keeps fresh. Long. Well done. |
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Bordeaux | 6 | 93 (JS) |
In Bond
€394.00 |
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James Suckling (93)This shows lots of sweet tobacco and blueberry character. Full and silky with fine tannins. Keeps fresh. Long. Well done. |
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Bordeaux | 1 | 94 (WE) |
In Bond
€364.00 |
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Wine Enthusiast (94)This marks an impressive step forward for this wine that's so often been in the shadows of other wines in the Lafite-Rothschild stable. It's dense and structured as well as deliciously fruity. The wine is straight down the line, starting with perfumed acidity and finishing with blackberry fruit. Intense and tannic, it's likely to age. Drink from 2020. |
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Bordeaux | 6 | 90-92 (VN (AG)) |
In Bond
€335.00 |
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Vinous - Antonio Galloni (90-92)The 2013 Duhart-Milon impresses for its energy, cut and focus. Freshly cut flowers, smoke, graphite, melted road tar and smoke all take shape in the glass. The 2013 is smoky, gamy and rich, with good depth and intensity for the vintage, all supported by firm, incisive tannins. The harvest took place from October 1 to 14. The blend is 80% Cabernet Sauvignon and 20% Merlot. Tasted twice. |
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Bordeaux | 1 | 93 (VN (NM)) |
In Bond
€445.00 |
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Vinous - Neal Martin (93)The 2014 Duhart-Milon is a wine that performs shockingly well, far better than I would have expected given its showing just after bottling. Here, it has a detailed, focused bouquet with graphite infused black fruit, smoke and cedar aromas. Quintessential Pauillac. The palate is medium-bodied with sappy black fruit attired with a subtle marine influence, seaweed and oyster shell. I admire the crescendo of this Pauillac, the manner in which it builds in concentration with a precise and quite powerful finish, without losing any of its precision. Superb. Tasted blind at the annual Southwold tasting. |
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Bordeaux | 3 | 93 (VN (NM)) |
In Bond
€394.00 |
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Vinous - Neal Martin (93)The 2014 Duhart-Milon is a wine that performs shockingly well, far better than I would have expected given its showing just after bottling. Here, it has a detailed, focused bouquet with graphite infused black fruit, smoke and cedar aromas. Quintessential Pauillac. The palate is medium-bodied with sappy black fruit attired with a subtle marine influence, seaweed and oyster shell. I admire the crescendo of this Pauillac, the manner in which it builds in concentration with a precise and quite powerful finish, without losing any of its precision. Superb. Tasted blind at the annual Southwold tasting. |
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Bordeaux | 6 | 93 (VN (NM)) |
In Bond
€368.00 |
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Vinous - Neal Martin (93)The 2014 Duhart-Milon is a wine that performs shockingly well, far better than I would have expected given its showing just after bottling. Here, it has a detailed, focused bouquet with graphite infused black fruit, smoke and cedar aromas. Quintessential Pauillac. The palate is medium-bodied with sappy black fruit attired with a subtle marine influence, seaweed and oyster shell. I admire the crescendo of this Pauillac, the manner in which it builds in concentration with a precise and quite powerful finish, without losing any of its precision. Superb. Tasted blind at the annual Southwold tasting. |
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Bordeaux | 1 | 92 (DC) |
In Bond
€872.00 |
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Decanter (92)Fine, firm 73% Cabernet fruit with a brambly middle ripeness from 27% Merlot. Shows polish, depth and a restrained elegance – a firm, classy wine with a fine future. |
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There is a wealth of great French wine outside the ‘Big 4’ (Bordeaux, Burgundy, Champagne and Rhone). The Languedoc Roussillon with it’s herby, robust Mediterranean reds, Provence with its pale, vinous roses, Loire with its flinty Sauvignons, crunchy Cabernet Francs, and endlessly fascinating Chenins, Jura with its old fashioned curiosities… the list goes on. Tradition and terroir are the veins running through them all, making French wines still the most emulated in the world.
