Region
Region
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(1x75cl) 2013Vinous - Antonio Galloni (88-90)
Red cherry jam, raspberries, white flowers and spices flesh out on the 2013 Alter Ego. A juicy, succulent wine, the Alter Ego offers lovely up-front fruit married to the bright, lively acidity of the year. Sweet floral notes reappear on the lifted finish. This is a very pretty, feminine wine with plenty of near-term appeal. There is a lot to like here. The blend is 48% Merlot, 46% Cabernet Sauvignon and 8% Petit Verdot.Inc. TAX€125.33 -
(1x75cl) 2014Vinous - Antonio Galloni (92)
The 2014 Alter Ego is dark, inviting and impeccably balanced. Black cherry, plum, espresso, spice and new leather meld together in a sumptuous, midweight wine. The relatively high %age of Petit Verdot results in a somewhat somber, very serious second wine that carries a feeling of gravitas. The 2014 is 52 % Merlot, 32 % Cabernet Sauvignon and 13 % Petit Verdot.Inc. TAX€119.48 -
James Suckling (94-95)
Very solid and powerful with dried mushroom and wet earth aromas and flavors. Complex. Full and chewy yet so polished and long. Spicy, meat and gorgeous. Most serious Alter Ego ever. More inner Ego now!. 52% merlot, 41% cabernet sauvignon, and petit verdot 6%.Inc. TAX€1,505.26 -
(1x75cl) 2015James Suckling (94-95)
Very solid and powerful with dried mushroom and wet earth aromas and flavors. Complex. Full and chewy yet so polished and long. Spicy, meat and gorgeous. Most serious Alter Ego ever. More inner Ego now!. 52% merlot, 41% cabernet sauvignon, and petit verdot 6%.Inc. TAX€125.04 -
James Suckling (94-95)
Very solid and powerful with dried mushroom and wet earth aromas and flavors. Complex. Full and chewy yet so polished and long. Spicy, meat and gorgeous. Most serious Alter Ego ever. More inner Ego now!. 52% merlot, 41% cabernet sauvignon, and petit verdot 6%.Inc. TAX€775.43 -
(1x900cl) 2017James Suckling (94)
This is a delicious and savory wine with beautiful, ripe and creamy tannins, as well as chocolate and plum character. Full body. The flavors turn to wet earth and mushrooms with some leather. A blend of 53% merlot, 41% cabernet sauvignon and 6% petit verdot. Lovely finish. Try after 2021.Inc. TAX€1,053.86 -
James Suckling (94)
This is a delicious and savory wine with beautiful, ripe and creamy tannins, as well as chocolate and plum character. Full body. The flavors turn to wet earth and mushrooms with some leather. A blend of 53% merlot, 41% cabernet sauvignon and 6% petit verdot. Lovely finish. Try after 2021.Inc. TAX€504.72 -
Decanter (95)
Gorgeous rich dark purple in the glass. Quite jammy and concentrated on the nose, heady and perfumed with a lovely delicate florality to it too. Great freshness on the palate, juicy but a dark blackcurrant and cherry fruit juice. Beautifully balanced with integrated tannins and oak. Well defined fruit, generous and quite abundant against softly grippy, velvety tannins that just give support to the overall frame. It's serious but with a lightness of touch and playfulness - energetic and lively but still with depth. A great Alter Ego and confident winemaking on show.Inc. TAX€479.03 -
Jancis Robinson (17+)
50% Cabernet Sauvignon, 46% Merlot, 4% Petit Verdot. Cask sample. Very much in the Alter Ego mould – lively, fruit-driven with that vineyard-fresh feel but with a little more structure than previous years. Pure and appetising but will age. (JL) 13.7%Inc. TAX€470.63 -
Jancis Robinson (17+)
50% Cabernet Sauvignon, 46% Merlot, 4% Petit Verdot. Cask sample. Very much in the Alter Ego mould – lively, fruit-driven with that vineyard-fresh feel but with a little more structure than previous years. Pure and appetising but will age. (JL) 13.7%Inc. TAX€441.83 -
James Suckling (94-95)
Savory black and salted-olive character with oyster shells and black licorice. Fine, almost powdery yet firm tannins. Medium body. Excellent density and structure for the vintage. Second wine of Palmer. 60% cabernet sauvignon, 32% merlot and 8% petit verdot. From biodynamically grown grapes.Inc. TAX€381.29 -
James Suckling (94-95)
Savory black and salted-olive character with oyster shells and black licorice. Fine, almost powdery yet firm tannins. Medium body. Excellent density and structure for the vintage. Second wine of Palmer. 60% cabernet sauvignon, 32% merlot and 8% petit verdot. From biodynamically grown grapes.Inc. TAX€738.56 -
James Suckling (94-95)
Savory black and salted-olive character with oyster shells and black licorice. Fine, almost powdery yet firm tannins. Medium body. Excellent density and structure for the vintage. Second wine of Palmer. 60% cabernet sauvignon, 32% merlot and 8% petit verdot. From biodynamically grown grapes.Inc. TAX€492.72 -
James Suckling (94-95)
Savory black and salted-olive character with oyster shells and black licorice. Fine, almost powdery yet firm tannins. Medium body. Excellent density and structure for the vintage. Second wine of Palmer. 60% cabernet sauvignon, 32% merlot and 8% petit verdot. From biodynamically grown grapes.Inc. TAX€448.32 -
(12x75cl) 2023James Suckling (95-96)
This is dense and velvety with a creamy texture. Blackberry, blueberry and stone aromas and flavors. Layered. Very primary and focused. 53% cabernet sauvignon, 43% merlot and 4% petit verdot.Inc. TAX€1,164.67 -
James Suckling (95-96)
This is dense and velvety with a creamy texture. Blackberry, blueberry and stone aromas and flavors. Layered. Very primary and focused. 53% cabernet sauvignon, 43% merlot and 4% petit verdot.Inc. TAX€501.34 -
James Suckling (95-96)
This is dense and velvety with a creamy texture. Blackberry, blueberry and stone aromas and flavors. Layered. Very primary and focused. 53% cabernet sauvignon, 43% merlot and 4% petit verdot.Inc. TAX€468.94 -
Jane Anson Inside Bordeaux (97)
This is a white wine that I am always recommending to friends, because it stands out among the whites of the 1855 Médoc estates for its sharp, sleek and precise flavours, delivering just the right amount of flesh and juice. From a 1.8ha of vines, 10% new oak, harvest 12 to 13 September.Inc. TAX€224.39 -
James Suckling (93-94)
A white with density and focus, offering sliced apple, pear and dried mango. It's full-bodied with a creamy, salty and dried-pear character at the finish. Already showing a hint of matchstick. 90% sauvignon blanc and 10% semillon.Inc. TAX€201.34 -
(6x75cl) 2015Alverne 2015 exemplifies the pinnacle of viticultural excellence from the esteemed Alverne Estates in the heart of Bordeaux. Crafted meticulously from handpicked Cabernet Sauvignon and Merlot grapes, the 2015 vintage benefits from a temperate growing season that allowed the grapes to achieve optimal ripeness and balance. Under the expert guidance of vintner Claire Beaumont, Alverne 2015 undergoes a traditional fermentation process in French oak barrels, imparting subtle nuances of vanilla and spice. The wine is then aged for 18 months, enhancing its complex bouquet of dark berries, tobacco, and cedar. Each bottle reflects Alverne's commitment to sustainable farming and artisanal practices, ensuring a harmonious expression of terroir and craftsmanship. With its refined tannins and elegant finish, Alverne 2015 is a testament to the producer's dedication to producing exceptional fine wine. Ideal for connoisseurs seeking sophistication and depth, this vintage stands as a distinguished addition to any collection.
Inc. TAX€241.38 -
Indulge in the exquisite Alvina Pernot Batard-Montrachet Grand Cru 2022, a prestigious white Burgundy hailing from the internationally-renowned Batard-Montrachet vineyard in Côte d'Or, France. A masterpiece of oenology, it's meticulously crafted by Alvina Pernot, a sparkling gem in the landscape of fine vintners. Famous for their artisanal winemaking ethos, nestled firmly in traditional methods, Pernot uses manual harvesting and stringent grape selection to ensure only the best Chardonnay is represented.
Expressing sumptuous notes of ripe fruit, exotic spices, and a unique undertow of minerality, this offering nestles luxury in every sip. The intuitive, ageing in 100% new French oak barrels yields a gloriously complex palate and a lingering, elegant finish. Your glass will be graced with a radiant, golden hue, indicative of its distinguished provenance. Succumb to the allure of the Alvina Pernot Batard-Montrachet Grand Cru 2022, a sublime testament to the art of French winemaking.
Inc. TAX€841.16 -
(3x150cl) 2023Vinous - Neal Martin (96)
From two plots located on the Chassagne and Puligny side, the 2023 Bâtard-Montrachet Grand Cru has a taut, fresh, mineral-driven bouquet with plenty of coiled-up energy. The palate is also fresh and vibrant with crisp acidity. It is more penetrating and citric than the Bienvenues, with a lick of salinity on the finish urging you back for another sip. This is a very impressive Bâtard-Montrachet that will give 20+ years of pleasure.Inc. TAX€6,196.82 -
(3x75cl) 2022An exemplar of exceptional craftsmanship, the Alvina Pernot Bienvenues-Batard-Montrachet Grand Cru 2022 emanates from the quaint, historic vineyards of Burgundy, famed for their sophisticated terroirs. Renowned winemaker Alvina Pernot, utilises traditional, meticulous vinification methods for this intricate formulation.
Grapes are hand-selectively harvested, ensuring superior quality. Following fermentation in French Oak barrels, the wine is then aged on lees, bolstering its complex identity. This process results in a perfectly balanced tipple, presenting a harmonious blend of crystalline acidity and voluptuous richness.
The Alvina Pernot Bienvenues-Batard-Montrachet Grand Cru 2022 reveals luxurious notes of orchard fruit, bright citrus and nuanced mineral, with an inviting nose enamoured with a hint of honeysuckle. Coveted by wine connoisseurs the world over, Pernot's commitment to ultra-premium vintages ensures this wine is a Grand Cru of the highest echelon. An undeniable tribute to its ancestral origin, making it a treasured mainstay in any discerning collection.
Inc. TAX€3,506.26 -
An exemplar of exceptional craftsmanship, the Alvina Pernot Bienvenues-Batard-Montrachet Grand Cru 2022 emanates from the quaint, historic vineyards of Burgundy, famed for their sophisticated terroirs. Renowned winemaker Alvina Pernot, utilises traditional, meticulous vinification methods for this intricate formulation.
Grapes are hand-selectively harvested, ensuring superior quality. Following fermentation in French Oak barrels, the wine is then aged on lees, bolstering its complex identity. This process results in a perfectly balanced tipple, presenting a harmonious blend of crystalline acidity and voluptuous richness.
The Alvina Pernot Bienvenues-Batard-Montrachet Grand Cru 2022 reveals luxurious notes of orchard fruit, bright citrus and nuanced mineral, with an inviting nose enamoured with a hint of honeysuckle. Coveted by wine connoisseurs the world over, Pernot's commitment to ultra-premium vintages ensures this wine is a Grand Cru of the highest echelon. An undeniable tribute to its ancestral origin, making it a treasured mainstay in any discerning collection.
Inc. TAX€4,480.54 -
(2x75cl) 2023Vinous - Neal Martin (94)
The 2023 Bienvenues-Bâtard-Montrachet Grand Cru comprises three barrels this year. This has a sublime bouquet with outstanding delineation: a mixture of white and yellow fruit suffused with crushed stone and light oyster shell scents. The palate is surfeit with energy and just a very slight reduction. Hints of tropical fruit (passion fruit and pineapple) emerge toward the finish. This leans slightly to the exotic side but in a positive way. This will be very seductive.Inc. TAX€2,102.90 -
Vinous - Neal Martin (94)
The 2023 Bienvenues-Bâtard-Montrachet Grand Cru comprises three barrels this year. This has a sublime bouquet with outstanding delineation: a mixture of white and yellow fruit suffused with crushed stone and light oyster shell scents. The palate is surfeit with energy and just a very slight reduction. Hints of tropical fruit (passion fruit and pineapple) emerge toward the finish. This leans slightly to the exotic side but in a positive way. This will be very seductive.Inc. TAX€4,712.63 -
(6x75cl) 2023Vinous - Neal Martin (94)
The 2023 Bienvenues-Bâtard-Montrachet Grand Cru comprises three barrels this year. This has a sublime bouquet with outstanding delineation: a mixture of white and yellow fruit suffused with crushed stone and light oyster shell scents. The palate is surfeit with energy and just a very slight reduction. Hints of tropical fruit (passion fruit and pineapple) emerge toward the finish. This leans slightly to the exotic side but in a positive way. This will be very seductive.Inc. TAX€5,115.58 -
(6x75cl) 2020Jasper Morris Inside Burgundy (88)
Pretty pale lemon, very clean. The vineyards, both above the main road, are Femelottes and Rue de Bois which will be separated in 2021. Clean pure and chiselled with significant volume, a little bit of barrel. Good grip here, most attractive. Tasted: October 2021Inc. TAX€277.18 -
(2x75cl) 2023Jasper Morris Inside Burgundy (94)
From fruit sourced externally from the family. Pale lemon colour with a minimal reductive gunflint. There is a very classical thread of pure white stone fruit on the palate, medium intensity at the finish, fine length. Drink from 2029-2035. Tasted Oct 2024.Inc. TAX€2,661.55 -
Expertly crafted, the Alvina Pernot Corton-Charlemagne Grand Cru 2022 is an exquisite exemplification of fine French wine-making. Originating from Bourgogne's prestigious Corton-Charlemagne hill, this white wine carries a regal distinction as part of the highly lauded 'Grand Cru' classification. The winemakers, Alvina Pernot, operate on a meticulous and low-intervention ethos, resulting in this beautifully vibrant and nuanced masterpiece.
Renowned for its elegant expression of the Chardonnay grape, it charms drinkers with an exquisite palate of mineral complexity and vivacious fruit notes. Each bottle is an embodiment of the limestone-rich soils, contributing to the wine's unmatched finesse and longevity. A meticulously hand-harvested vinification process seals the wine's enduring quality, boasting a fine balance between opulent richness and riveting freshness. Truly, the Alvina Pernot Corton-Charlemagne Grand Cru 2022 is exhaustively crafted with the discerning connoisseur in mind.
Inc. TAX€2,002.54
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(1x75cl) 2013
Vinous - Antonio Galloni (88-90)
Red cherry jam, raspberries, white flowers and spices flesh out on the 2013 Alter Ego. A juicy, succulent wine, the Alter Ego offers lovely up-front fruit married to the bright, lively acidity of the year. Sweet floral notes reappear on the lifted finish. This is a very pretty, feminine wine with plenty of near-term appeal. There is a lot to like here. The blend is 48% Merlot, 46% Cabernet Sauvignon and 8% Petit Verdot.In Bond€101.00 -
(1x75cl) 2014
Vinous - Antonio Galloni (92)
The 2014 Alter Ego is dark, inviting and impeccably balanced. Black cherry, plum, espresso, spice and new leather meld together in a sumptuous, midweight wine. The relatively high %age of Petit Verdot results in a somewhat somber, very serious second wine that carries a feeling of gravitas. The 2014 is 52 % Merlot, 32 % Cabernet Sauvignon and 13 % Petit Verdot.In Bond€96.00 -
James Suckling (94-95)
Very solid and powerful with dried mushroom and wet earth aromas and flavors. Complex. Full and chewy yet so polished and long. Spicy, meat and gorgeous. Most serious Alter Ego ever. More inner Ego now!. 52% merlot, 41% cabernet sauvignon, and petit verdot 6%.In Bond€1,210.00 -
(1x75cl) 2015
James Suckling (94-95)
Very solid and powerful with dried mushroom and wet earth aromas and flavors. Complex. Full and chewy yet so polished and long. Spicy, meat and gorgeous. Most serious Alter Ego ever. More inner Ego now!. 52% merlot, 41% cabernet sauvignon, and petit verdot 6%.In Bond€101.00 -
James Suckling (94-95)
Very solid and powerful with dried mushroom and wet earth aromas and flavors. Complex. Full and chewy yet so polished and long. Spicy, meat and gorgeous. Most serious Alter Ego ever. More inner Ego now!. 52% merlot, 41% cabernet sauvignon, and petit verdot 6%.In Bond€624.00 -
(1x900cl) 2017
James Suckling (94)
This is a delicious and savory wine with beautiful, ripe and creamy tannins, as well as chocolate and plum character. Full body. The flavors turn to wet earth and mushrooms with some leather. A blend of 53% merlot, 41% cabernet sauvignon and 6% petit verdot. Lovely finish. Try after 2021.In Bond€837.00 -
James Suckling (94)
This is a delicious and savory wine with beautiful, ripe and creamy tannins, as well as chocolate and plum character. Full body. The flavors turn to wet earth and mushrooms with some leather. A blend of 53% merlot, 41% cabernet sauvignon and 6% petit verdot. Lovely finish. Try after 2021.In Bond€400.00 -
Decanter (95)
Gorgeous rich dark purple in the glass. Quite jammy and concentrated on the nose, heady and perfumed with a lovely delicate florality to it too. Great freshness on the palate, juicy but a dark blackcurrant and cherry fruit juice. Beautifully balanced with integrated tannins and oak. Well defined fruit, generous and quite abundant against softly grippy, velvety tannins that just give support to the overall frame. It's serious but with a lightness of touch and playfulness - energetic and lively but still with depth. A great Alter Ego and confident winemaking on show.In Bond€377.00 -
Jancis Robinson (17+)
50% Cabernet Sauvignon, 46% Merlot, 4% Petit Verdot. Cask sample. Very much in the Alter Ego mould – lively, fruit-driven with that vineyard-fresh feel but with a little more structure than previous years. Pure and appetising but will age. (JL) 13.7%In Bond€370.00 -
Jancis Robinson (17+)
50% Cabernet Sauvignon, 46% Merlot, 4% Petit Verdot. Cask sample. Very much in the Alter Ego mould – lively, fruit-driven with that vineyard-fresh feel but with a little more structure than previous years. Pure and appetising but will age. (JL) 13.7%In Bond€346.00 -
James Suckling (94-95)
Savory black and salted-olive character with oyster shells and black licorice. Fine, almost powdery yet firm tannins. Medium body. Excellent density and structure for the vintage. Second wine of Palmer. 60% cabernet sauvignon, 32% merlot and 8% petit verdot. From biodynamically grown grapes.In Bond€304.00 -
James Suckling (94-95)
Savory black and salted-olive character with oyster shells and black licorice. Fine, almost powdery yet firm tannins. Medium body. Excellent density and structure for the vintage. Second wine of Palmer. 60% cabernet sauvignon, 32% merlot and 8% petit verdot. From biodynamically grown grapes.In Bond€588.00 -
James Suckling (94-95)
Savory black and salted-olive character with oyster shells and black licorice. Fine, almost powdery yet firm tannins. Medium body. Excellent density and structure for the vintage. Second wine of Palmer. 60% cabernet sauvignon, 32% merlot and 8% petit verdot. From biodynamically grown grapes.In Bond€390.00 -
James Suckling (94-95)
Savory black and salted-olive character with oyster shells and black licorice. Fine, almost powdery yet firm tannins. Medium body. Excellent density and structure for the vintage. Second wine of Palmer. 60% cabernet sauvignon, 32% merlot and 8% petit verdot. From biodynamically grown grapes.In Bond€353.00 -
(12x75cl) 2023
James Suckling (95-96)
This is dense and velvety with a creamy texture. Blackberry, blueberry and stone aromas and flavors. Layered. Very primary and focused. 53% cabernet sauvignon, 43% merlot and 4% petit verdot.In Bond€923.00 -
James Suckling (95-96)
This is dense and velvety with a creamy texture. Blackberry, blueberry and stone aromas and flavors. Layered. Very primary and focused. 53% cabernet sauvignon, 43% merlot and 4% petit verdot.In Bond€394.00 -
James Suckling (95-96)
This is dense and velvety with a creamy texture. Blackberry, blueberry and stone aromas and flavors. Layered. Very primary and focused. 53% cabernet sauvignon, 43% merlot and 4% petit verdot.In Bond€367.00 -
Jane Anson Inside Bordeaux (97)
This is a white wine that I am always recommending to friends, because it stands out among the whites of the 1855 Médoc estates for its sharp, sleek and precise flavours, delivering just the right amount of flesh and juice. From a 1.8ha of vines, 10% new oak, harvest 12 to 13 September.In Bond€164.00 -
James Suckling (93-94)
A white with density and focus, offering sliced apple, pear and dried mango. It's full-bodied with a creamy, salty and dried-pear character at the finish. Already showing a hint of matchstick. 90% sauvignon blanc and 10% semillon.In Bond€144.00 -
(6x75cl) 2015
Alverne 2015 exemplifies the pinnacle of viticultural excellence from the esteemed Alverne Estates in the heart of Bordeaux. Crafted meticulously from handpicked Cabernet Sauvignon and Merlot grapes, the 2015 vintage benefits from a temperate growing season that allowed the grapes to achieve optimal ripeness and balance. Under the expert guidance of vintner Claire Beaumont, Alverne 2015 undergoes a traditional fermentation process in French oak barrels, imparting subtle nuances of vanilla and spice. The wine is then aged for 18 months, enhancing its complex bouquet of dark berries, tobacco, and cedar. Each bottle reflects Alverne's commitment to sustainable farming and artisanal practices, ensuring a harmonious expression of terroir and craftsmanship. With its refined tannins and elegant finish, Alverne 2015 is a testament to the producer's dedication to producing exceptional fine wine. Ideal for connoisseurs seeking sophistication and depth, this vintage stands as a distinguished addition to any collection.
In Bond€179.00 -
Indulge in the exquisite Alvina Pernot Batard-Montrachet Grand Cru 2022, a prestigious white Burgundy hailing from the internationally-renowned Batard-Montrachet vineyard in Côte d'Or, France. A masterpiece of oenology, it's meticulously crafted by Alvina Pernot, a sparkling gem in the landscape of fine vintners. Famous for their artisanal winemaking ethos, nestled firmly in traditional methods, Pernot uses manual harvesting and stringent grape selection to ensure only the best Chardonnay is represented.
Expressing sumptuous notes of ripe fruit, exotic spices, and a unique undertow of minerality, this offering nestles luxury in every sip. The intuitive, ageing in 100% new French oak barrels yields a gloriously complex palate and a lingering, elegant finish. Your glass will be graced with a radiant, golden hue, indicative of its distinguished provenance. Succumb to the allure of the Alvina Pernot Batard-Montrachet Grand Cru 2022, a sublime testament to the art of French winemaking.
In Bond€697.00 -
(3x150cl) 2023
Vinous - Neal Martin (96)
From two plots located on the Chassagne and Puligny side, the 2023 Bâtard-Montrachet Grand Cru has a taut, fresh, mineral-driven bouquet with plenty of coiled-up energy. The palate is also fresh and vibrant with crisp acidity. It is more penetrating and citric than the Bienvenues, with a lick of salinity on the finish urging you back for another sip. This is a very impressive Bâtard-Montrachet that will give 20+ years of pleasure.In Bond€5,145.00 -
(3x75cl) 2022
An exemplar of exceptional craftsmanship, the Alvina Pernot Bienvenues-Batard-Montrachet Grand Cru 2022 emanates from the quaint, historic vineyards of Burgundy, famed for their sophisticated terroirs. Renowned winemaker Alvina Pernot, utilises traditional, meticulous vinification methods for this intricate formulation.
Grapes are hand-selectively harvested, ensuring superior quality. Following fermentation in French Oak barrels, the wine is then aged on lees, bolstering its complex identity. This process results in a perfectly balanced tipple, presenting a harmonious blend of crystalline acidity and voluptuous richness.
The Alvina Pernot Bienvenues-Batard-Montrachet Grand Cru 2022 reveals luxurious notes of orchard fruit, bright citrus and nuanced mineral, with an inviting nose enamoured with a hint of honeysuckle. Coveted by wine connoisseurs the world over, Pernot's commitment to ultra-premium vintages ensures this wine is a Grand Cru of the highest echelon. An undeniable tribute to its ancestral origin, making it a treasured mainstay in any discerning collection.
In Bond€2,910.00 -
An exemplar of exceptional craftsmanship, the Alvina Pernot Bienvenues-Batard-Montrachet Grand Cru 2022 emanates from the quaint, historic vineyards of Burgundy, famed for their sophisticated terroirs. Renowned winemaker Alvina Pernot, utilises traditional, meticulous vinification methods for this intricate formulation.
Grapes are hand-selectively harvested, ensuring superior quality. Following fermentation in French Oak barrels, the wine is then aged on lees, bolstering its complex identity. This process results in a perfectly balanced tipple, presenting a harmonious blend of crystalline acidity and voluptuous richness.
The Alvina Pernot Bienvenues-Batard-Montrachet Grand Cru 2022 reveals luxurious notes of orchard fruit, bright citrus and nuanced mineral, with an inviting nose enamoured with a hint of honeysuckle. Coveted by wine connoisseurs the world over, Pernot's commitment to ultra-premium vintages ensures this wine is a Grand Cru of the highest echelon. An undeniable tribute to its ancestral origin, making it a treasured mainstay in any discerning collection.
In Bond€3,710.00 -
(2x75cl) 2023
Vinous - Neal Martin (94)
The 2023 Bienvenues-Bâtard-Montrachet Grand Cru comprises three barrels this year. This has a sublime bouquet with outstanding delineation: a mixture of white and yellow fruit suffused with crushed stone and light oyster shell scents. The palate is surfeit with energy and just a very slight reduction. Hints of tropical fruit (passion fruit and pineapple) emerge toward the finish. This leans slightly to the exotic side but in a positive way. This will be very seductive.In Bond€1,745.00 -
Vinous - Neal Martin (94)
The 2023 Bienvenues-Bâtard-Montrachet Grand Cru comprises three barrels this year. This has a sublime bouquet with outstanding delineation: a mixture of white and yellow fruit suffused with crushed stone and light oyster shell scents. The palate is surfeit with energy and just a very slight reduction. Hints of tropical fruit (passion fruit and pineapple) emerge toward the finish. This leans slightly to the exotic side but in a positive way. This will be very seductive.In Bond€3,905.00 -
(6x75cl) 2023
Vinous - Neal Martin (94)
The 2023 Bienvenues-Bâtard-Montrachet Grand Cru comprises three barrels this year. This has a sublime bouquet with outstanding delineation: a mixture of white and yellow fruit suffused with crushed stone and light oyster shell scents. The palate is surfeit with energy and just a very slight reduction. Hints of tropical fruit (passion fruit and pineapple) emerge toward the finish. This leans slightly to the exotic side but in a positive way. This will be very seductive.In Bond€4,240.00 -
(6x75cl) 2020
Jasper Morris Inside Burgundy (88)
Pretty pale lemon, very clean. The vineyards, both above the main road, are Femelottes and Rue de Bois which will be separated in 2021. Clean pure and chiselled with significant volume, a little bit of barrel. Good grip here, most attractive. Tasted: October 2021In Bond€208.00 -
(2x75cl) 2023
Jasper Morris Inside Burgundy (94)
From fruit sourced externally from the family. Pale lemon colour with a minimal reductive gunflint. There is a very classical thread of pure white stone fruit on the palate, medium intensity at the finish, fine length. Drink from 2029-2035. Tasted Oct 2024.In Bond€2,210.00 -
Expertly crafted, the Alvina Pernot Corton-Charlemagne Grand Cru 2022 is an exquisite exemplification of fine French wine-making. Originating from Bourgogne's prestigious Corton-Charlemagne hill, this white wine carries a regal distinction as part of the highly lauded 'Grand Cru' classification. The winemakers, Alvina Pernot, operate on a meticulous and low-intervention ethos, resulting in this beautifully vibrant and nuanced masterpiece.
Renowned for its elegant expression of the Chardonnay grape, it charms drinkers with an exquisite palate of mineral complexity and vivacious fruit notes. Each bottle is an embodiment of the limestone-rich soils, contributing to the wine's unmatched finesse and longevity. A meticulously hand-harvested vinification process seals the wine's enduring quality, boasting a fine balance between opulent richness and riveting freshness. Truly, the Alvina Pernot Corton-Charlemagne Grand Cru 2022 is exhaustively crafted with the discerning connoisseur in mind.
In Bond€1,645.00
