Beaujolais
Beaujolais, located in eastern France just south of Burgundy, is renowned for its light-bodied red wines made from the Gamay grape. These wines are known for their bright fruit flavors, low tannins, and high acidity. The region boasts ten designated vineyard areas, known as crus, that produce complex and age-worthy wines, including Saint-Amour, Juliénas, Chénas, Moulin-à-Vent, Fleurie, Chiroubles, Morgon, Régnié, Brouilly, and Côte de Brouilly.
Beaujolais has a rich history dating back to the Roman era, but it wasn't until the 14th century that wine production became a focus. In the mid-20th century, the region became famous for its Beaujolais Nouveau, a wine made using the carbonic maceration method that is released just weeks after harvest. However, the commercialization and declining quality of this wine led to its reputation suffering in the 1990s.
In recent years, Beaujolais has experienced a resurgence in quality-focused winemaking, led by a group of producers known as the ""Gang of Four"": Jean Foillard, Marcel Lapierre, Guy Breton, and Jean-Paul Thévenet. These producers champion natural winemaking practices, avoiding the use of chemicals and focusing on expressing the terroir of their vineyards. Today, Beaujolais is recognized for both its traditional and modern styles of winemaking, with a renewed focus on quality and terroir-driven wines that pair perfectly with a variety of foods, including charcuterie and grilled meats.
Beaujolais
| Product Name | Region | Qty | Score | Price | |||||
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Beaujolais | 1 | - |
Inc. TAX
€716.22 |
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Experience the exquisite Dutraive Chenas lieu dit en Papolet 2019, a pinnacle of expert wine craftsmanship from the renowned Beaujolais producer, Dutraive. This elegant embodiment of the Chenas region's old vines is produced through organic viticulture, with the dedicated hands-on approach of Jean-Louis Dutraive and his family. This garnet-hued wine expresses an enthralling balance of depth and freshness, with unique mineral-driven nuances attributed to Chenas' quartz-infused granitic sandy soils. Ageing for 12 months in used barrels, it reveals an intoxicating bouquet of ripe red fruit, underpinned by unmistakable notes of petrichor and earthy undertones, culminating in a harmonious palate that leaves a lasting impression. This highly lauded wine is integrated, firm and structured, warranting its reputation as a top-performing Cru Beaujolais. It is delicious now, yet has the capacity to evolve beautifully over time. Dutraive Chenas lieu dit en Papolet 2019 is a testament to the sublime synergy of terroir, tradition and mastery. |
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Beaujolais | 1 | - |
Inc. TAX
€716.22 |
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From the emblematic cellars of Domaine de la Grand'Cour, the Dutraive Chenas lieu dit en Papolet 2020 is a sublime embodiment of its terroir and artisan winemaking. This fine representation of Beaujolais is crafted by Jean-Louis Dutraive, a fervent advocate for organic viticulture and traditional vinification. Grown in the distinctive vineyard of 'En Papolet', the Gamay grapes receive superior sun, nurturing soil and controlled temperature affording remarkable consistency and quality. On the nose, this wine reveals tantalising layers of ripe cherry, crushed berries and delicate violets. A full-bodied palate with an exquisite balance of fruit, tannins and minerality promises a sensual, lingering finish. Dutraive's technique of semi-carbonic maceration ensures the deepest extraction of the fruit's essence, beautifully preserved in the purity of this low-sulphur, unfiltered wine. A 'Dutraive Chenas lieu dit en Papolet 2020' promises to elevate your fine wine experience and is a compelling testament to Dutravie's reputation in producing world-renowned Beaujolais. |
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Beaujolais | 1 | - |
Inc. TAX
€743.82 |
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From the emblematic cellars of Domaine de la Grand'Cour, the Dutraive Chenas lieu dit en Papolet 2020 is a sublime embodiment of its terroir and artisan winemaking. This fine representation of Beaujolais is crafted by Jean-Louis Dutraive, a fervent advocate for organic viticulture and traditional vinification. Grown in the distinctive vineyard of 'En Papolet', the Gamay grapes receive superior sun, nurturing soil and controlled temperature affording remarkable consistency and quality. On the nose, this wine reveals tantalising layers of ripe cherry, crushed berries and delicate violets. A full-bodied palate with an exquisite balance of fruit, tannins and minerality promises a sensual, lingering finish. Dutraive's technique of semi-carbonic maceration ensures the deepest extraction of the fruit's essence, beautifully preserved in the purity of this low-sulphur, unfiltered wine. A 'Dutraive Chenas lieu dit en Papolet 2020' promises to elevate your fine wine experience and is a compelling testament to Dutravie's reputation in producing world-renowned Beaujolais. |
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Beaujolais | 6 | - |
Inc. TAX
€217.43 |
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Enticing to the last drop, the Gilles Coperet Brouilly Saburin 2020 is a consummate vintage from the prestigious Beaujolais region in France. The eponymous wine producer, Gilles Coperet, is celebrated for producing exceptional wines that encapsulate the richness of their terroir. This beguiling red wine, cultivated from the Gamay grape, is a testament to his mastery. Distinguished by its vibrant ruby hue, the Brouilly Saburin 2020 delivers an exquisite sensory experience. The buoyant bouquet features a harmonious symphony of red fruits and pepper, underscored by subtle mineral undertones. Its impressive structure reveals an intricate balance so characteristic of the Brouilly terroir. The 2020 vintage is an exceptional year, delivering extraordinary maturity and complexity that lingers on the palate. The Gilles Coperet Brouilly Saburin 2020 is the epitome of exceptional winemaking - a fine testament to Gilles Coperet’s consummate skill and rigorous attention to excellence. An illustrious illustration of the beautiful, captivating expression of Brouilly winemaking. |
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Beaujolais | 5 | - |
Inc. TAX
€217.43 |
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Imbued with subtle depth and elegance, the Gilles Coperet Fleurie La Madone 2020 is an exceptional choice for the discerning wine aficionado. Produced in Beaujolais, France, by renowned vintner Gilles Coperet, this exquisite wine is grown on the estate of La Madone, a famed vineyard situated on a high altitude terroir known for its exquisite and distinct wines. With a granitic soil and perfect climatic conditions, this terroir lends a unique minerality and lightness to the wine. The Gilles Coperet Fleurie La Madone 2020 conveys a rich expression of the Gamay black grape variety, manually harvested at their peak of maturity. The wine is aged in old oak foudres for up to 8 months, to maintain fruit purity while adding texture. Redolent with notes of peony, raspberry, and black cherry, it bears a finish of delicate richness. On the palate, this wine is always fine, smooth and elegant, making it an ideal choice for the refined palate. |
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Beaujolais | 1 | - |
Inc. TAX
€743.72 |
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Experience the decadence of Grand Cour Brouilly Vv 2020, a superb representation of classic French viticulture in the Beaujolais region. Carefully produced under the supervision of renowned winemaker Jean-Louis Dutraive, this wine speaks grandly of its terroir. Deviating from conventional practice, Dutraive meticulously adheres to organic principles since acquiring the estate in 1986. Relying on old-vine Gamay grapes handpicked at maturity, this wine undergoes traditional, carbonic fermentation. It was carefully nurtured in an assortment of oak barrels, allowing complexities to flourish beautifully. It expresses a classic vintage character with keen acidity and undeniable freshness culminating to mineral intensity evocative of its granitic terroir. With captivating notes of red and black berries, this wine boasts an elegant, fruit-forward profundity. Balancing this rush of fruit are subtle, refined tannins, ensuring a poised finish - a hallmark of the Grand Cour Brouilly Vv 2020. Immerse yourself in this exquisite celebration of tradition and terroir, embarking on a vinous journey unique to Grand Cour Brouilly Vv 2020. |
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Beaujolais | 2 | - |
Inc. TAX
€574.62 |
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The Grand Cour Chiroubles 2017 hails from the exquisite vineyards of Beaujolais, France, a region globally celebrated for its exceptional grape cultivation. It's truly a testament to Domaine de la Grand Cour's painstaking and traditional winemaking approaches. Helmed by reclusive wizard of winemaking, Jean-Louis Dutraive, Grand Cour has been known for producing wines of impressive depth and complexity since 1969. This 2017 vintage Chiroubles is a judiciously made natural gamay, vinified with minimal sulphur and matured in a mix of foudre and stainless-steel tanks for six months. It reveals expressive raspberry and cherry aromas on the nose, coupled with violets and a hint of minerality. On the palate, it's medium-bodied with bright acidity, imbued with gorgeous red fruit and floral undertones. Relish in this exquisitely vibrant red, a cornerstone of the Grand Cour legacy, marked by its elegant balance and finely woven tannins. The Grand Cour Chiroubles 2017 is worthy of a place in any refined wine collection. |
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Beaujolais | 1 | - |
Inc. TAX
€896.41 |
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Drench yourself in the sheer elegance of the Grand Cour Fleurie Clos de la Grand Cour 2022, a divine offering from the heart of France's renowned Beaujolais region. Produced from the esteemed vineyards of Domaine du Vissoux, this refined wine represents French viticulture at its finest. Grand Cour Fleurie Clos de la Grand Cour 2022 is a perfect encapsulation of its terroir; handpicked Gamay grapes, skilfully fermented with natural yeasts in traditional open-top vats. After maturation in oak casks, the final result is a wine with a spectacular depth of flavour. Rich cherry and blackberry notes are delicately merged with aromatic violet and a subtle hint of spice. Its silken consistency and exceptional balance make it a joy to drink. Grand Cour Fleurie Clos de la Grand Cour 2022 is not simply a wine; it's a work of art, combining old-world technique with modern precision to express the ultimate expression of its storied heritage. |
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Beaujolais | 1 | - |
Inc. TAX
€348.94 |
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Beaujolais | 1 | 93 (VN) |
Inc. TAX
€403.57 |
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Vinous (93)Shimmering violet. High-pitched red and blue fruit, violet and exotic spice scents are complemented by a floral nuance and a building mineral overtone. Juicy and sharply focused on the palate, offering sappy raspberry, boysenberry, allspice and candied rhubarb flavors and a deeper licorice note on the back half. Closes long and precise, showing subtle tannic grip and repeating floral and mineral qualities. |
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Beaujolais | 1 | - |
Inc. TAX
€516.94 |
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Beaujolais | 1 | 94 (VN) |
Inc. TAX
€403.57 |
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Vinous (94)Dark magenta. Assertive red and blue fruit and potpourri aromas are complicated by exotic spice, potpourri and smoky mineral accents. Finely detailed, mineral-driven raspberry, boysenberry, Asian spice and candied lavender flavors deepen with aeration while maintaining vivacity. Sappy, seamless and sharply focused on the impressively long, minerally finish, which is framed by polished, well-knit tannins. |
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Beaujolais | 2 | - |
Inc. TAX
€638.14 |
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Beaujolais | 1 | - |
Inc. TAX
€658.54 |
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Beaujolais | 4 | - |
Inc. TAX
€435.34 |
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Beaujolais | 6 | - |
Inc. TAX
€780.37 |
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Beaujolais | 4 | 94 (VN) |
Inc. TAX
€731.17 |
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Vinous (94)Glistening ruby. Powerful, mineral-accented cherry, black raspberry, violet and black cardamom scents pick up a spicy nuance as the wine opens up. Chewy and tightly wound on entry, offering juicy dark berry, bitter cherry and floral pastille flavors that deepen and slowly spread out through the back half. Shows firm tension and impressive energy on a very long, mineral-driven finish framed by polished, even tannins. |
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Beaujolais | 3 | - |
Inc. TAX
€661.57 |
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Beaujolais | 3 | 95 (JS) |
Inc. TAX
€801.97 |
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James Suckling (95)Gorgeous aromas of stems and spices with crushed berries and beautiful florals. Coffee beans and charcoal, too. Medium body, firm and silky tannins and lovely caressing fruit. Very long and delicious. Made from organic grapes. Very drinkable now but better in a year or two. |
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Beaujolais | 3 | 95 (VN) |
Inc. TAX
€649.57 |
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Vinous (95)Deep, shimmering violet. Powerful, spice-tinged red and blue fruit preserve and floral pastille aromas are complemented by suggestions of musky earth and licorice. Alluringly sweet and seamless in the mouth, offering sappy, mineral-driven black raspberry, cherry liqueur, lavender and five-spice powder flavors that expand through the back half. Finishes extremely long and nervy, with harmonious tannins building steadily and adding solid grip to reverberating cherry and floral notes. |
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Beaujolais | 1 | 95 (JS) |
Inc. TAX
€510.37 |
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James Suckling (95)Racy wild strawberries and raspberries with white pepper, agave and dried herbs. Fresh, medium-bodied palate with silky, refined tannins spreading evenly across the palate. Juicy and bright finish with lovely, herbal allure. Extremely drinkable now, but will hold, too. |
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Beaujolais | 1 | 95 (JS) |
Inc. TAX
€226.13 |
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James Suckling (95)Racy wild strawberries and raspberries with white pepper, agave and dried herbs. Fresh, medium-bodied palate with silky, refined tannins spreading evenly across the palate. Juicy and bright finish with lovely, herbal allure. Extremely drinkable now, but will hold, too. |
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Beaujolais | 2 | 95 (JS) |
Inc. TAX
€746.77 |
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James Suckling (95)Racy wild strawberries and raspberries with white pepper, agave and dried herbs. Fresh, medium-bodied palate with silky, refined tannins spreading evenly across the palate. Juicy and bright finish with lovely, herbal allure. Extremely drinkable now, but will hold, too. |
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Beaujolais | 4 | 93 (VN) |
Inc. TAX
€449.17 |
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Vinous (93)The 2021 Morgon Côte du Py, matured in used barrels, has a more complex bouquet than the Corcelette: a melange of red and black fruit, potpourri/lavender, and a faint hint of curry leaf that emerges with time. The palate is medium-bodied with grainy tannins and a fine backbone considering the growing season. This is very fresh and saline with quite a strict finish. You could attempt this now though I would be intrigued to age this for another two or three years before broaching. |
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Beaujolais | 1 | 93 (VN) |
Inc. TAX
€482.77 |
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Vinous (93)Vivid ruby. A highly perfumed bouquet evokes ripe red and blue fruits, potpourri, earth and smoky minerals. Supple, deeply concentrated and alluringly sweet, offering juicy, spice-kissed raspberry, boysenberry and floral pastille flavors that slowly turn livelier with air. Delivers an appealing blend of depth and energy and closes with superb clarity and strong persistence, leaving notes of juicy red berries and candied violet behind. |
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Beaujolais | 3 | - |
Inc. TAX
€674.14 |
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Beaujolais | 1 | 95 (WA) |
Inc. TAX
€423.56 |
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Wine Advocate (95)Jean-Paul Brun's 66-year-old vines in this prime lieux-dit have yielded a superb 2018 Fleurie Grille-Midi, a striking wine that unfurls in the glass with complex aromas of black raspberries, rose petals, smoked meats and violets. On the palate, it's medium to full-bodied, deep and satiny, with a bottomless core of concentrated fruit, velvety tannins and ripe acids, concluding with a long and sapid finish. This is a brilliant, age-worthy Fleurie worth special effort to track down. |
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Beaujolais | 2 | 95 (WA) |
Inc. TAX
€226.38 |
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Wine Advocate (95)Jean-Paul Brun's 66-year-old vines in this prime lieux-dit have yielded a superb 2018 Fleurie Grille-Midi, a striking wine that unfurls in the glass with complex aromas of black raspberries, rose petals, smoked meats and violets. On the palate, it's medium to full-bodied, deep and satiny, with a bottomless core of concentrated fruit, velvety tannins and ripe acids, concluding with a long and sapid finish. This is a brilliant, age-worthy Fleurie worth special effort to track down. |
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| Product Name | Region | Qty | Score | Price | |||||
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Beaujolais | 1 | - |
In Bond
€552.00 |
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Experience the exquisite Dutraive Chenas lieu dit en Papolet 2019, a pinnacle of expert wine craftsmanship from the renowned Beaujolais producer, Dutraive. This elegant embodiment of the Chenas region's old vines is produced through organic viticulture, with the dedicated hands-on approach of Jean-Louis Dutraive and his family. This garnet-hued wine expresses an enthralling balance of depth and freshness, with unique mineral-driven nuances attributed to Chenas' quartz-infused granitic sandy soils. Ageing for 12 months in used barrels, it reveals an intoxicating bouquet of ripe red fruit, underpinned by unmistakable notes of petrichor and earthy undertones, culminating in a harmonious palate that leaves a lasting impression. This highly lauded wine is integrated, firm and structured, warranting its reputation as a top-performing Cru Beaujolais. It is delicious now, yet has the capacity to evolve beautifully over time. Dutraive Chenas lieu dit en Papolet 2019 is a testament to the sublime synergy of terroir, tradition and mastery. |
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Beaujolais | 1 | - |
In Bond
€552.00 |
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From the emblematic cellars of Domaine de la Grand'Cour, the Dutraive Chenas lieu dit en Papolet 2020 is a sublime embodiment of its terroir and artisan winemaking. This fine representation of Beaujolais is crafted by Jean-Louis Dutraive, a fervent advocate for organic viticulture and traditional vinification. Grown in the distinctive vineyard of 'En Papolet', the Gamay grapes receive superior sun, nurturing soil and controlled temperature affording remarkable consistency and quality. On the nose, this wine reveals tantalising layers of ripe cherry, crushed berries and delicate violets. A full-bodied palate with an exquisite balance of fruit, tannins and minerality promises a sensual, lingering finish. Dutraive's technique of semi-carbonic maceration ensures the deepest extraction of the fruit's essence, beautifully preserved in the purity of this low-sulphur, unfiltered wine. A 'Dutraive Chenas lieu dit en Papolet 2020' promises to elevate your fine wine experience and is a compelling testament to Dutravie's reputation in producing world-renowned Beaujolais. |
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Beaujolais | 1 | - |
In Bond
€575.00 |
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From the emblematic cellars of Domaine de la Grand'Cour, the Dutraive Chenas lieu dit en Papolet 2020 is a sublime embodiment of its terroir and artisan winemaking. This fine representation of Beaujolais is crafted by Jean-Louis Dutraive, a fervent advocate for organic viticulture and traditional vinification. Grown in the distinctive vineyard of 'En Papolet', the Gamay grapes receive superior sun, nurturing soil and controlled temperature affording remarkable consistency and quality. On the nose, this wine reveals tantalising layers of ripe cherry, crushed berries and delicate violets. A full-bodied palate with an exquisite balance of fruit, tannins and minerality promises a sensual, lingering finish. Dutraive's technique of semi-carbonic maceration ensures the deepest extraction of the fruit's essence, beautifully preserved in the purity of this low-sulphur, unfiltered wine. A 'Dutraive Chenas lieu dit en Papolet 2020' promises to elevate your fine wine experience and is a compelling testament to Dutravie's reputation in producing world-renowned Beaujolais. |
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Beaujolais | 6 | - |
In Bond
€159.00 |
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Enticing to the last drop, the Gilles Coperet Brouilly Saburin 2020 is a consummate vintage from the prestigious Beaujolais region in France. The eponymous wine producer, Gilles Coperet, is celebrated for producing exceptional wines that encapsulate the richness of their terroir. This beguiling red wine, cultivated from the Gamay grape, is a testament to his mastery. Distinguished by its vibrant ruby hue, the Brouilly Saburin 2020 delivers an exquisite sensory experience. The buoyant bouquet features a harmonious symphony of red fruits and pepper, underscored by subtle mineral undertones. Its impressive structure reveals an intricate balance so characteristic of the Brouilly terroir. The 2020 vintage is an exceptional year, delivering extraordinary maturity and complexity that lingers on the palate. The Gilles Coperet Brouilly Saburin 2020 is the epitome of exceptional winemaking - a fine testament to Gilles Coperet’s consummate skill and rigorous attention to excellence. An illustrious illustration of the beautiful, captivating expression of Brouilly winemaking. |
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Beaujolais | 5 | - |
In Bond
€159.00 |
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Imbued with subtle depth and elegance, the Gilles Coperet Fleurie La Madone 2020 is an exceptional choice for the discerning wine aficionado. Produced in Beaujolais, France, by renowned vintner Gilles Coperet, this exquisite wine is grown on the estate of La Madone, a famed vineyard situated on a high altitude terroir known for its exquisite and distinct wines. With a granitic soil and perfect climatic conditions, this terroir lends a unique minerality and lightness to the wine. The Gilles Coperet Fleurie La Madone 2020 conveys a rich expression of the Gamay black grape variety, manually harvested at their peak of maturity. The wine is aged in old oak foudres for up to 8 months, to maintain fruit purity while adding texture. Redolent with notes of peony, raspberry, and black cherry, it bears a finish of delicate richness. On the palate, this wine is always fine, smooth and elegant, making it an ideal choice for the refined palate. |
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Beaujolais | 1 | - |
In Bond
€575.00 |
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Experience the decadence of Grand Cour Brouilly Vv 2020, a superb representation of classic French viticulture in the Beaujolais region. Carefully produced under the supervision of renowned winemaker Jean-Louis Dutraive, this wine speaks grandly of its terroir. Deviating from conventional practice, Dutraive meticulously adheres to organic principles since acquiring the estate in 1986. Relying on old-vine Gamay grapes handpicked at maturity, this wine undergoes traditional, carbonic fermentation. It was carefully nurtured in an assortment of oak barrels, allowing complexities to flourish beautifully. It expresses a classic vintage character with keen acidity and undeniable freshness culminating to mineral intensity evocative of its granitic terroir. With captivating notes of red and black berries, this wine boasts an elegant, fruit-forward profundity. Balancing this rush of fruit are subtle, refined tannins, ensuring a poised finish - a hallmark of the Grand Cour Brouilly Vv 2020. Immerse yourself in this exquisite celebration of tradition and terroir, embarking on a vinous journey unique to Grand Cour Brouilly Vv 2020. |
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Beaujolais | 2 | - |
In Bond
€434.00 |
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The Grand Cour Chiroubles 2017 hails from the exquisite vineyards of Beaujolais, France, a region globally celebrated for its exceptional grape cultivation. It's truly a testament to Domaine de la Grand Cour's painstaking and traditional winemaking approaches. Helmed by reclusive wizard of winemaking, Jean-Louis Dutraive, Grand Cour has been known for producing wines of impressive depth and complexity since 1969. This 2017 vintage Chiroubles is a judiciously made natural gamay, vinified with minimal sulphur and matured in a mix of foudre and stainless-steel tanks for six months. It reveals expressive raspberry and cherry aromas on the nose, coupled with violets and a hint of minerality. On the palate, it's medium-bodied with bright acidity, imbued with gorgeous red fruit and floral undertones. Relish in this exquisitely vibrant red, a cornerstone of the Grand Cour legacy, marked by its elegant balance and finely woven tannins. The Grand Cour Chiroubles 2017 is worthy of a place in any refined wine collection. |
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Beaujolais | 1 | - |
In Bond
€702.00 |
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Drench yourself in the sheer elegance of the Grand Cour Fleurie Clos de la Grand Cour 2022, a divine offering from the heart of France's renowned Beaujolais region. Produced from the esteemed vineyards of Domaine du Vissoux, this refined wine represents French viticulture at its finest. Grand Cour Fleurie Clos de la Grand Cour 2022 is a perfect encapsulation of its terroir; handpicked Gamay grapes, skilfully fermented with natural yeasts in traditional open-top vats. After maturation in oak casks, the final result is a wine with a spectacular depth of flavour. Rich cherry and blackberry notes are delicately merged with aromatic violet and a subtle hint of spice. Its silken consistency and exceptional balance make it a joy to drink. Grand Cour Fleurie Clos de la Grand Cour 2022 is not simply a wine; it's a work of art, combining old-world technique with modern precision to express the ultimate expression of its storied heritage. |
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Beaujolais | 1 | - |
In Bond
€246.00 |
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Beaujolais | 1 | 93 (VN) |
In Bond
€299.00 |
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Vinous (93)Shimmering violet. High-pitched red and blue fruit, violet and exotic spice scents are complemented by a floral nuance and a building mineral overtone. Juicy and sharply focused on the palate, offering sappy raspberry, boysenberry, allspice and candied rhubarb flavors and a deeper licorice note on the back half. Closes long and precise, showing subtle tannic grip and repeating floral and mineral qualities. |
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Beaujolais | 1 | - |
In Bond
€386.00 |
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Beaujolais | 1 | 94 (VN) |
In Bond
€299.00 |
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Vinous (94)Dark magenta. Assertive red and blue fruit and potpourri aromas are complicated by exotic spice, potpourri and smoky mineral accents. Finely detailed, mineral-driven raspberry, boysenberry, Asian spice and candied lavender flavors deepen with aeration while maintaining vivacity. Sappy, seamless and sharply focused on the impressively long, minerally finish, which is framed by polished, well-knit tannins. |
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Beaujolais | 2 | - |
In Bond
€487.00 |
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Beaujolais | 1 | - |
In Bond
€504.00 |
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Beaujolais | 4 | - |
In Bond
€318.00 |
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Beaujolais | 6 | - |
In Bond
€613.00 |
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Beaujolais | 4 | 94 (VN) |
In Bond
€572.00 |
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Vinous (94)Glistening ruby. Powerful, mineral-accented cherry, black raspberry, violet and black cardamom scents pick up a spicy nuance as the wine opens up. Chewy and tightly wound on entry, offering juicy dark berry, bitter cherry and floral pastille flavors that deepen and slowly spread out through the back half. Shows firm tension and impressive energy on a very long, mineral-driven finish framed by polished, even tannins. |
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Beaujolais | 3 | - |
In Bond
€514.00 |
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Beaujolais | 3 | 95 (JS) |
In Bond
€631.00 |
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James Suckling (95)Gorgeous aromas of stems and spices with crushed berries and beautiful florals. Coffee beans and charcoal, too. Medium body, firm and silky tannins and lovely caressing fruit. Very long and delicious. Made from organic grapes. Very drinkable now but better in a year or two. |
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Beaujolais | 3 | 95 (VN) |
In Bond
€504.00 |
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Vinous (95)Deep, shimmering violet. Powerful, spice-tinged red and blue fruit preserve and floral pastille aromas are complemented by suggestions of musky earth and licorice. Alluringly sweet and seamless in the mouth, offering sappy, mineral-driven black raspberry, cherry liqueur, lavender and five-spice powder flavors that expand through the back half. Finishes extremely long and nervy, with harmonious tannins building steadily and adding solid grip to reverberating cherry and floral notes. |
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Beaujolais | 1 | 95 (JS) |
In Bond
€388.00 |
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James Suckling (95)Racy wild strawberries and raspberries with white pepper, agave and dried herbs. Fresh, medium-bodied palate with silky, refined tannins spreading evenly across the palate. Juicy and bright finish with lovely, herbal allure. Extremely drinkable now, but will hold, too. |
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Beaujolais | 1 | 95 (JS) |
In Bond
€176.00 |
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James Suckling (95)Racy wild strawberries and raspberries with white pepper, agave and dried herbs. Fresh, medium-bodied palate with silky, refined tannins spreading evenly across the palate. Juicy and bright finish with lovely, herbal allure. Extremely drinkable now, but will hold, too. |
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Beaujolais | 2 | 95 (JS) |
In Bond
€585.00 |
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James Suckling (95)Racy wild strawberries and raspberries with white pepper, agave and dried herbs. Fresh, medium-bodied palate with silky, refined tannins spreading evenly across the palate. Juicy and bright finish with lovely, herbal allure. Extremely drinkable now, but will hold, too. |
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Beaujolais | 4 | 93 (VN) |
In Bond
€337.00 |
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Vinous (93)The 2021 Morgon Côte du Py, matured in used barrels, has a more complex bouquet than the Corcelette: a melange of red and black fruit, potpourri/lavender, and a faint hint of curry leaf that emerges with time. The palate is medium-bodied with grainy tannins and a fine backbone considering the growing season. This is very fresh and saline with quite a strict finish. You could attempt this now though I would be intrigued to age this for another two or three years before broaching. |
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Beaujolais | 1 | 93 (VN) |
In Bond
€365.00 |
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Vinous (93)Vivid ruby. A highly perfumed bouquet evokes ripe red and blue fruits, potpourri, earth and smoky minerals. Supple, deeply concentrated and alluringly sweet, offering juicy, spice-kissed raspberry, boysenberry and floral pastille flavors that slowly turn livelier with air. Delivers an appealing blend of depth and energy and closes with superb clarity and strong persistence, leaving notes of juicy red berries and candied violet behind. |
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Beaujolais | 3 | - |
In Bond
€517.00 |
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Beaujolais | 1 | 95 (WA) |
In Bond
€316.00 |
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Wine Advocate (95)Jean-Paul Brun's 66-year-old vines in this prime lieux-dit have yielded a superb 2018 Fleurie Grille-Midi, a striking wine that unfurls in the glass with complex aromas of black raspberries, rose petals, smoked meats and violets. On the palate, it's medium to full-bodied, deep and satiny, with a bottomless core of concentrated fruit, velvety tannins and ripe acids, concluding with a long and sapid finish. This is a brilliant, age-worthy Fleurie worth special effort to track down. |
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Beaujolais | 2 | 95 (WA) |
In Bond
€170.00 |
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Wine Advocate (95)Jean-Paul Brun's 66-year-old vines in this prime lieux-dit have yielded a superb 2018 Fleurie Grille-Midi, a striking wine that unfurls in the glass with complex aromas of black raspberries, rose petals, smoked meats and violets. On the palate, it's medium to full-bodied, deep and satiny, with a bottomless core of concentrated fruit, velvety tannins and ripe acids, concluding with a long and sapid finish. This is a brilliant, age-worthy Fleurie worth special effort to track down. |
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