Champagne
Champagne, the epitome of elegance and celebration, is widely regarded as the pinnacle of sparkling wines. As one of the most prestigious wine regions in the world, Champagne has captured the hearts of wine enthusiasts and connoisseurs with its exceptional quality, refined craftsmanship, and iconic vineyards.
Historically, Champagne has been dominated by some world-acclaimed Champagne House, which source grapes and harvest from Champagne growers. These famous Grandes Marques include Louis Roederer (Cristal), Dom Pérignon, Krug, Moët & Chandon, Veuve Clicquot, and Bollinger, all of them are revered for their notable names that display unrivalled winemaking prestige and pedigree.
In the recent decade, the emerging Grower Champagne trend in Champagne is shaking up the industry by challenging the dominance of the big Champagne houses. These small-scale producers, also known as "Récoltant-Manipulant" or RM, grow their own grapes and produce their own Champagne, showcasing the unique terroir and character of their vineyards. Jacques Selosse, Ulysse Collin, and Champagne Vilmart & Cie are among the most prominent names in this trend, producing some truly artisanal and terroir-driven Champagnes.
Champagne is primarily made from three main grape varieties: Chardonnay, Pinot Noir, and Pinot Meunier. These grapes are carefully selected and blended to create a harmonious and complex flavour profile. Chardonnay contributes elegance, freshness, and finesse, while Pinot Noir adds structure, depth, and fruitiness. Pinot Meunier brings a touch of roundness and vibrancy to the blend.
The region of Champagne is divided into several distinct sub-regions, including Montagne de Reims, Côte des Blancs, and Vallée de la Marne. Each sub-region has its unique terroir, characterized by variations in soil composition and microclimates, which influence the style and character of the wines produced.
Champagne offers various styles, from non-vintage blends to vintage cuvées and prestigious prestige cuvées. While Non-vintage Champagnes typically epitomise the house style, the vintage Champagnes are made from grapes harvested in one particular year (top vintages such as 1996, 2002, 2008 etc), in which these wines showcase the unique characteristics of the specific vintage.
The prestige cuvées, often the flagship wines of the renowned Champagne houses, are the pinnacle of excellence. These exceptional Champagnes are created using the finest grapes, the most meticulous winemaking techniques and often benefit from extended ageing to achieve unparalleled complexity and finesse.
Champagne is synonymous with celebration, elegance, and luxury. Its effervescent charm and timeless appeal have made it the drink of choice for countless special occasions and memorable moments. With its rich history, iconic vineyards, and unrivalled quality, Champagne continues to captivate wine enthusiasts and connoisseurs alike.
Champagne
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A dazzling gem from the house of Franck Pascal, the Tolerance Rose NV NV is an exemplary Champagne crafted with the utmost dedication and skill. This biodynamic wine, hailing from the esteemed vineyards of the Vallée de la Marne, showcases the region's unique terroir. The blend comprises 75% Pinot Noir and 25% Pinot Meunier, expertly cultivated and harvested to ensure optimal flavour extraction.
Encompassed by earthy aromas interlaced with hints of fresh strawberries, the Franck Pascal Tolerance Rose NV NV presents a complex bouquet. Aged on lees for 36 months, it captivates the palate with its vivacious acidity and intricate depth.
The creation of Franck Pascal, a Napoleonic engineer turned vintner, this Champagne serves more than a beverage; it is a testament to his sustainable, minimal intervention philosophy that permeates his wine-making ethos. With the Franck Pascal Tolerance Rose NV NV, every sip is an invitation to enjoy the sheer artistry of a seasoned artisan.
Inc. TAX€454.07 -
(6x75cl) 2008Inc. TAX€1,012.54 -
Vinous (92)
Light, bright yellow. Pungent, highly aromatic bouquet evokes peach nectar, poached pear, vanilla and honeysuckle. Deeply pitched orchard and pit fruit flavors show very good intensity and lift, picking up spiciness with air. Finishes on a suave floral note, with impressive focus and length.Inc. TAX€128.76 -
(6x75cl) NVWine Advocate (93)
Exhibit A in the case for Bedel and her obscure terroir must be a NV Brut Entre Ciel et Terre, which places Meunier in something more like its usual supporting role, letting Chardonnay and Pinot step forward. Jasmine, green tea, lime, grapefruit, and white currant inform a brightly penetrating yet subtly perfumed nose, whose elements are joined on a palpably lees-enriched yet vivacious and consummately refreshing palate by nut oils, smoky toasted grain and saliva-liberating salinity. A subtle sense of textural oiliness reinforces the nut and citrus oil aspects but without deflecting any of this wine’s effusive juiciness or dimming the invigorating tang incorporated in a mouthwateringly long finish tinged with iodine. I suspect this will merit following for at least another 4-5 years.Inc. TAX€472.54 -
(6x75cl) NVWine Advocate (91)
Based on 75% Pinot Meunier, 15% Chardonnay and 5% Pinot Noir (30- to 60-year-old vines, mainly picked in 2011), the NV Origin'elle is a pretty good representative of both the plantings on the biodynamically farmed 8.4 hectares; these vineyards are located in the most western part of the Marne valley. The wine is made in the special style of Françoise Bedel and her son Vincent, whose wines are kept on the lees for almost one year (in this case in enameled tanks). Straw-golden in color and clear and aromatic on the intense and pretty rich nose, this is a full and round, yet delicate and silky textured fizz. It has a long and aromatic finish. Although the wine seems to be rich and fat at first, it is in fact full-flavored but pure and finesse-full. The finish is clear and fresh, and reveals a nice mineral grip. This is an excellent Champagne as an aperitif, but also with food.Inc. TAX€424.07 -
Wine Advocate (91)
Based on 75% Pinot Meunier, 15% Chardonnay and 5% Pinot Noir (30- to 60-year-old vines, mainly picked in 2011), the NV Origin'elle is a pretty good representative of both the plantings on the biodynamically farmed 8.4 hectares; these vineyards are located in the most western part of the Marne valley. The wine is made in the special style of Françoise Bedel and her son Vincent, whose wines are kept on the lees for almost one year (in this case in enameled tanks). Straw-golden in color and clear and aromatic on the intense and pretty rich nose, this is a full and round, yet delicate and silky textured fizz. It has a long and aromatic finish. Although the wine seems to be rich and fat at first, it is in fact full-flavored but pure and finesse-full. The finish is clear and fresh, and reveals a nice mineral grip. This is an excellent Champagne as an aperitif, but also with food.Inc. TAX€121.56 -
Inc. TAX€1,038.94 -
(6x75cl) NVVinous - Antonio Galloni (90)
The NV Extra-Brut L'Ouverture (trois rondelles) is a terrific wine for the year. Lemon peel, chamomile, dried flowers, mint and tangerine oil are beautifully delineated. This release is 70% 2023 and 30% 2022, bottled with an experimental longer cork that is not typically used for Champagnes at the NV level because of prohibitive cost. In a somewhat fragile vintage like 2023, the longer cork retains more freshness, resulting in a far more satisfying wine, with the cork compensating for some of the lightness of the vintage. Dosage is 3 grams per liter. Disgorged: October 2025.Inc. TAX€387.37 -
Vinous - Antonio Galloni (94)
The NV Extra-Brut L'Accomplie is a blend of five barrels, 80% Pinot Noir and 20% Chardonnay from the lower slopes of Mont Benoit, all 2023 vintage. Two presses were used; the first was 100% Pinot Noir, the second was a Pinot Noir/Chardonnay co-ferment. Considering the year, it's a remarkable wine. Chalky and floral notes open first. Time in the glass brings out the wine's tension, energy and class. It will surely be one of the top wines of the year. Dosage is 2.5 grams per liter. Disgorged: January 2026.Inc. TAX€222.72 -
Vinous - Antonio Galloni (94)
The NV Extra-Brut L'Accomplie is a blend of five barrels, 80% Pinot Noir and 20% Chardonnay from the lower slopes of Mont Benoit, all 2023 vintage. Two presses were used; the first was 100% Pinot Noir, the second was a Pinot Noir/Chardonnay co-ferment. Considering the year, it's a remarkable wine. Chalky and floral notes open first. Time in the glass brings out the wine's tension, energy and class. It will surely be one of the top wines of the year. Dosage is 2.5 grams per liter. Disgorged: January 2026.Inc. TAX€168.36 -
Inc. TAX€349.15 -
Vinous - Antonio Galloni (93+)
The 2019 Extra-Brut Le Mont des Chrétiens (magnum) is laced with hints of apricot, dried flowers, chamomile, spice and a hint of tropical fruit. There's just a touch of reduction, but not enough to be intrusive. I find the 2019 a bit quite reticent today, surprisingly so for the generally exuberant style of the year, but this bottle was also disgorged just a few weeks before my visit. I expect to see more textural richness over time. Dosage is 1.5 grams per liter. Disgorged: February 4, 2026.Inc. TAX€1,612.54 -
(3x75cl) 2018Wine Advocate (94)
The 2018 Extra Brut Premier Cru Le Mont Benoit unwinds in the glass with scents of orange oil, nectarine and peach mingled with hints of white flowers, buttery pastry and frangipane. Medium to full-bodied, fleshy and precise, with a racy spine of acidity and a fine-boned, elegant profile, it concludes with a bright, chalky finish.Inc. TAX€953.23 -
(6x75cl) 2020Inc. TAX€1,214.38 -
(6x75cl) 2012The esteemed Frerejean Freres Cuvee des Hussards Brut Vieilles Vignes 2012 is an embodiment of opulence, hailing from the esteemed vineyards in the Champagne region of France. Conceived by distinguished producers – Frerejean Frères, and reflecting their absolute commitment to quality, this wine exudes finesse and rich depth of character. Crafted predominantly from Pinot Noir and Chardonnay grape varieties sourced from old vines, the wine encapsulates the perfect balance of intensity and complexity.
Produced using traditional Champagne methods, the Cuvee des Hussards Vieilles Vignes undergoes secondary fermentation in the bottle, followed by an impressive 84-month maturation in the Frerejean Cellars. This extended ageing period imparts a beguiling spectrum of nuanced flavours, marked by undertones of apple, brioche and almond, beautifully married with a crisp and enduring finish. The Frerejean Freres Cuvee des Hussards Brut Vieilles Vignes 2012 is a remarkable testimony to the exquisite brilliance of French winemaking.
Inc. TAX€1,114.54 -
(6x75cl) 2009The Frerejean Freres, Cuvee Rose Premier Cru, Champagne 2009 exemplifies the pinnacle of Champagne artistry from the esteemed Frerejean Freres estate. Crafted in the heart of the Côte des Blancs, this exquisite vintage rosé is a masterful blend of Pinot Noir and Chardonnay grapes, meticulously selected from premier cru vineyards. Employing the traditional méthode champenoise, the wine undergoes a secondary fermentation in the bottle, ensuring a fine and persistent mousse. The distinctive rosé hue is achieved through a gentle maceration with red wine, imparting vibrant notes of red berries, subtle floral undertones, and a hint of brioche from extended aging on lees. The 2009 vintage showcases remarkable depth and complexity, reflecting the nuanced terroir and the producer’s unwavering commitment to quality. Ideal for connoisseurs seeking a sophisticated and elegant Champagne experience, Frerejean Freres, Cuvee Rose Premier Cru, Champagne 2009 stands as a testament to timeless elegance and exceptional craftsmanship.
Inc. TAX€484.48 -
Discover the sophistication of Gallois Millesime Brut Premier Cru Champagne 2014, a delightful fusion of traditional techniques and modern ingenuity. Hailing from the distinguished region of Montagne de Reims, France, this Premier Cru Champagne exudes elegance and complexity.
Expertly produced by Maison Gallois — a beacon of respect and craftsmanship since 1921 — this Brut Millesime offers a harmonious blend of 50% Chardonnay and 50% Pinot Noir. The grapes are hand-picked and undergo first-press only, ensuring exceptionally pure juice. Ageing for six years exceeds the minimal requirement for a vintage Champagne, lending depth to its flavour profile.
The Gallois Millesime Brut Premier Cru Champagne 2014 distinguishes itself with rich notes of apple and citrus, interlaced with hints of toasty brioche. Its refined finish and balanced acidity confirm its noble lineage, offering wine aficionados a truly exquisite drinking experience.
Inc. TAX€242.42 -
Imbibe the elegance of Gallois Prestige Brut Premier Cru Champagne 2012, a work of viniculture artistry from the classical green slopes of the Premier Cru vineyards in famed Champagne, France. Crafted meticulously by the eminent producer Gallois, this vintage showcases a triumphant harmony of Chardonnay, Pinot Noir, and Pinot Meunier, refined through a traditional second fermentation in the bottle.
The Gallois Prestige Brut Premier Cru Champagne 2012 is emblematic of its terroir, manifesting vivacious notes of ripe pears and white flowers, embellished by a crisp mineral undertone. The palate reveals a perfect balance of freshness and maturity, marked by a luxuriant texture and a long, complex finish. This meticulously polished champagne renders exceptional aging potential, a testament to Gallois' commitment to excellence.
A classic example of the region's renowned winemaking heritage, Gallois Prestige Brut Premier Cru Champagne 2012 is the epitome of a superior Brut; venerated, prestigious, and beyond comparison.
Inc. TAX€141.01 -
An indulgent selection for the discerning palate, the Gaspard Brochet 333.c Brut Nature NV is an expertly crafted Champagne with an undeniable pedigree. Originating from the prestigious vineyards of Champagne, France, this indelible Brut Nature NV is painstakingly produced by the venerated Gaspard Brochet estate.
Esteemed for their meticulous approach to winemaking, the producer employs traditional methods, and the wine is exclusively hand-harvested, expressing a profound commitment to preserving the terroir's integrity. Each grape is chosen for its optimal ripeness, ensuring a nuanced amalgamation of flavours that harmonise in every bottle.
The Gaspard Brochet 333.c Brut Nature NV presents a vivacious blend of fresh citrus, biscuity undertones and a crisp minerality that is balanced by refined effervescence. Its daring complexity and vivacity make it the embodiment of excellence in Champagne production. An epitome of luxury, Gaspard Brochet 333.c Brut Nature NV is the essence of fine wine.
Inc. TAX€175.42 -
(6x75cl) 2010Gaston Chiquet Millésime Or 1er Cru 2010 epitomises exceptional Burgundy craftsmanship. Sourced from the prestigious 1er Cru vineyards in the Côte de Beaune, each Chardonnay grape is handpicked to ensure superior quality. The meticulous vinification process involves fermentation in temperature-controlled stainless steel tanks, preserving the wine’s vibrant acidity and nuanced flavours. Subsequently, the wine is aged for 18 months in French oak barrels, imparting elegant complexity with notes of ripe citrus, white flowers, and subtle mineral undertones. Gaston Chiquet, a revered producer renowned for his dedication to sustainable viticulture and traditional methods, ensures that every bottle reflects the unique terroir of the region. This 2010 Millésime Or 1er Cru offers a harmonious balance and refined structure, making it a distinguished choice for connoisseurs and collectors alike. Experience the remarkable depth and sophistication of Gaston Chiquet Millésime Or 1er Cru 2010, a true testament to fine Burgundy winemaking.
Inc. TAX€316.63 -
(12x75cl) 2004Vinous (94)
The 2004 Brut Spécial Club bursts from the glass with terrific energy and sheer class. It captures all of the potential of a year that was especially favorable to Chardonnay. There is plenty of nuance and detail in the glass. The 2004 shows off tons of personality and sheer class. Mint, sage and eucalyptus are some of the notes that wrap around the finish. This is first-class all the way. It is also one of the very finest wines I have ever tasted from Chiquet. The 2004 Special Club is 70% Chardonnay (from Dizy), 30% Pinot Noir (from ay and Hautvillers). Dosage is 8 grams per liter. Disgorged July 2011.Inc. TAX€1,750.09 -
(6x75cl) 2004Vinous (94)
The 2004 Brut Spécial Club bursts from the glass with terrific energy and sheer class. It captures all of the potential of a year that was especially favorable to Chardonnay. There is plenty of nuance and detail in the glass. The 2004 shows off tons of personality and sheer class. Mint, sage and eucalyptus are some of the notes that wrap around the finish. This is first-class all the way. It is also one of the very finest wines I have ever tasted from Chiquet. The 2004 Special Club is 70% Chardonnay (from Dizy), 30% Pinot Noir (from ay and Hautvillers). Dosage is 8 grams per liter. Disgorged July 2011.Inc. TAX€900.02 -
(6x75cl) 2005Vinous (92)
Pale gold. Buttery citrus and orchard fruits on the fragrant nose, with hints of jasmine and vanilla adding complexity. Smells like there's some oak in play here, but there isn't. Lush and creamy but lively as well, offering smoky pear and nectarine flavors and a hint of bitter lemon pith. Turns firm and minerally on the penetrating finish, with repeating smoke and citrus notes. Disgorged in September, 2013.Inc. TAX€579.62 -
(6x75cl) 2007Vinous (92)
Vivid yellow. Suave, expansive aromas of Meyer lemon, yellow peach and smoky minerals, plus a slow-building, toasty lees quality. Sappy and precise on the palate, offering intense citrus and pit fruit flavors that are given lift and spine by bright minerality. Smoothly melds depth with energy, finishing with very good mineral grip and lingering smokiness. Disgorged in September, 2013.Inc. TAX€561.34 -
Inc. TAX€666.82 -
Vinous (95+)
The 2015 Brut Nature Les Chênes, 100% Chardonnay, is dense and powerful from the very first taste. Soaring aromatics literally explode from the glass. Vivid and dazzling in its beauty, the 2015 possesses extraordinary intensity in every dimension. Vincent Laval opened this bottle à la volée, but does not expect to add any dosage, so this note should be quite representative of the final commercial release. Chardonnay is rarely this deep, complex or pedigreed.Inc. TAX€4,079.77 -
Inc. TAX€1,243.92 -
(3x150cl) 2017Inc. TAX€3,899.77 -
Inc. TAX€1,451.77 -
Vinous - Antonio Galloni (91)
The NV (2023) Extra-Brut Garennes is a blend of vintages 2023 back to 2013. Soft and open-knit, the Garennes caresses the palate with hints of orchard fruit, chamomile, dried flowers and spice. The lifted, ethereal style is quite attractive. This is the most open-knit of Vincent Laval's new releases. I would give it a bit of aeration. This release was aged for 11 months in French oak, with some lees-stirring. Dosage is 1 gram per liter. Disgorged: November 2025.Inc. TAX€571.22
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A dazzling gem from the house of Franck Pascal, the Tolerance Rose NV NV is an exemplary Champagne crafted with the utmost dedication and skill. This biodynamic wine, hailing from the esteemed vineyards of the Vallée de la Marne, showcases the region's unique terroir. The blend comprises 75% Pinot Noir and 25% Pinot Meunier, expertly cultivated and harvested to ensure optimal flavour extraction.
Encompassed by earthy aromas interlaced with hints of fresh strawberries, the Franck Pascal Tolerance Rose NV NV presents a complex bouquet. Aged on lees for 36 months, it captivates the palate with its vivacious acidity and intricate depth.
The creation of Franck Pascal, a Napoleonic engineer turned vintner, this Champagne serves more than a beverage; it is a testament to his sustainable, minimal intervention philosophy that permeates his wine-making ethos. With the Franck Pascal Tolerance Rose NV NV, every sip is an invitation to enjoy the sheer artistry of a seasoned artisan.
In Bond€356.00 -
(6x75cl) 2008In Bond€820.00
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Vinous (92)
Light, bright yellow. Pungent, highly aromatic bouquet evokes peach nectar, poached pear, vanilla and honeysuckle. Deeply pitched orchard and pit fruit flavors show very good intensity and lift, picking up spiciness with air. Finishes on a suave floral note, with impressive focus and length.In Bond€104.00 -
(6x75cl) NV
Wine Advocate (93)
Exhibit A in the case for Bedel and her obscure terroir must be a NV Brut Entre Ciel et Terre, which places Meunier in something more like its usual supporting role, letting Chardonnay and Pinot step forward. Jasmine, green tea, lime, grapefruit, and white currant inform a brightly penetrating yet subtly perfumed nose, whose elements are joined on a palpably lees-enriched yet vivacious and consummately refreshing palate by nut oils, smoky toasted grain and saliva-liberating salinity. A subtle sense of textural oiliness reinforces the nut and citrus oil aspects but without deflecting any of this wine’s effusive juiciness or dimming the invigorating tang incorporated in a mouthwateringly long finish tinged with iodine. I suspect this will merit following for at least another 4-5 years.In Bond€370.00 -
(6x75cl) NV
Wine Advocate (91)
Based on 75% Pinot Meunier, 15% Chardonnay and 5% Pinot Noir (30- to 60-year-old vines, mainly picked in 2011), the NV Origin'elle is a pretty good representative of both the plantings on the biodynamically farmed 8.4 hectares; these vineyards are located in the most western part of the Marne valley. The wine is made in the special style of Françoise Bedel and her son Vincent, whose wines are kept on the lees for almost one year (in this case in enameled tanks). Straw-golden in color and clear and aromatic on the intense and pretty rich nose, this is a full and round, yet delicate and silky textured fizz. It has a long and aromatic finish. Although the wine seems to be rich and fat at first, it is in fact full-flavored but pure and finesse-full. The finish is clear and fresh, and reveals a nice mineral grip. This is an excellent Champagne as an aperitif, but also with food.In Bond€331.00 -
Wine Advocate (91)
Based on 75% Pinot Meunier, 15% Chardonnay and 5% Pinot Noir (30- to 60-year-old vines, mainly picked in 2011), the NV Origin'elle is a pretty good representative of both the plantings on the biodynamically farmed 8.4 hectares; these vineyards are located in the most western part of the Marne valley. The wine is made in the special style of Françoise Bedel and her son Vincent, whose wines are kept on the lees for almost one year (in this case in enameled tanks). Straw-golden in color and clear and aromatic on the intense and pretty rich nose, this is a full and round, yet delicate and silky textured fizz. It has a long and aromatic finish. Although the wine seems to be rich and fat at first, it is in fact full-flavored but pure and finesse-full. The finish is clear and fresh, and reveals a nice mineral grip. This is an excellent Champagne as an aperitif, but also with food.In Bond€98.00 -
In Bond€842.00
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(6x75cl) NV
Vinous - Antonio Galloni (90)
The NV Extra-Brut L'Ouverture (trois rondelles) is a terrific wine for the year. Lemon peel, chamomile, dried flowers, mint and tangerine oil are beautifully delineated. This release is 70% 2023 and 30% 2022, bottled with an experimental longer cork that is not typically used for Champagnes at the NV level because of prohibitive cost. In a somewhat fragile vintage like 2023, the longer cork retains more freshness, resulting in a far more satisfying wine, with the cork compensating for some of the lightness of the vintage. Dosage is 3 grams per liter. Disgorged: October 2025.In Bond€303.00 -
Vinous - Antonio Galloni (94)
The NV Extra-Brut L'Accomplie is a blend of five barrels, 80% Pinot Noir and 20% Chardonnay from the lower slopes of Mont Benoit, all 2023 vintage. Two presses were used; the first was 100% Pinot Noir, the second was a Pinot Noir/Chardonnay co-ferment. Considering the year, it's a remarkable wine. Chalky and floral notes open first. Time in the glass brings out the wine's tension, energy and class. It will surely be one of the top wines of the year. Dosage is 2.5 grams per liter. Disgorged: January 2026.In Bond€179.00 -
Vinous - Antonio Galloni (94)
The NV Extra-Brut L'Accomplie is a blend of five barrels, 80% Pinot Noir and 20% Chardonnay from the lower slopes of Mont Benoit, all 2023 vintage. Two presses were used; the first was 100% Pinot Noir, the second was a Pinot Noir/Chardonnay co-ferment. Considering the year, it's a remarkable wine. Chalky and floral notes open first. Time in the glass brings out the wine's tension, energy and class. It will surely be one of the top wines of the year. Dosage is 2.5 grams per liter. Disgorged: January 2026.In Bond€137.00 -
In Bond€287.00
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Vinous - Antonio Galloni (93+)
The 2019 Extra-Brut Le Mont des Chrétiens (magnum) is laced with hints of apricot, dried flowers, chamomile, spice and a hint of tropical fruit. There's just a touch of reduction, but not enough to be intrusive. I find the 2019 a bit quite reticent today, surprisingly so for the generally exuberant style of the year, but this bottle was also disgorged just a few weeks before my visit. I expect to see more textural richness over time. Dosage is 1.5 grams per liter. Disgorged: February 4, 2026.In Bond€1,320.00 -
(3x75cl) 2018
Wine Advocate (94)
The 2018 Extra Brut Premier Cru Le Mont Benoit unwinds in the glass with scents of orange oil, nectarine and peach mingled with hints of white flowers, buttery pastry and frangipane. Medium to full-bodied, fleshy and precise, with a racy spine of acidity and a fine-boned, elegant profile, it concludes with a bright, chalky finish.In Bond€785.00 -
(6x75cl) 2020In Bond€989.00
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(6x75cl) 2012
The esteemed Frerejean Freres Cuvee des Hussards Brut Vieilles Vignes 2012 is an embodiment of opulence, hailing from the esteemed vineyards in the Champagne region of France. Conceived by distinguished producers – Frerejean Frères, and reflecting their absolute commitment to quality, this wine exudes finesse and rich depth of character. Crafted predominantly from Pinot Noir and Chardonnay grape varieties sourced from old vines, the wine encapsulates the perfect balance of intensity and complexity.
Produced using traditional Champagne methods, the Cuvee des Hussards Vieilles Vignes undergoes secondary fermentation in the bottle, followed by an impressive 84-month maturation in the Frerejean Cellars. This extended ageing period imparts a beguiling spectrum of nuanced flavours, marked by undertones of apple, brioche and almond, beautifully married with a crisp and enduring finish. The Frerejean Freres Cuvee des Hussards Brut Vieilles Vignes 2012 is a remarkable testimony to the exquisite brilliance of French winemaking.
In Bond€905.00 -
(6x75cl) 2009
The Frerejean Freres, Cuvee Rose Premier Cru, Champagne 2009 exemplifies the pinnacle of Champagne artistry from the esteemed Frerejean Freres estate. Crafted in the heart of the Côte des Blancs, this exquisite vintage rosé is a masterful blend of Pinot Noir and Chardonnay grapes, meticulously selected from premier cru vineyards. Employing the traditional méthode champenoise, the wine undergoes a secondary fermentation in the bottle, ensuring a fine and persistent mousse. The distinctive rosé hue is achieved through a gentle maceration with red wine, imparting vibrant notes of red berries, subtle floral undertones, and a hint of brioche from extended aging on lees. The 2009 vintage showcases remarkable depth and complexity, reflecting the nuanced terroir and the producer’s unwavering commitment to quality. Ideal for connoisseurs seeking a sophisticated and elegant Champagne experience, Frerejean Freres, Cuvee Rose Premier Cru, Champagne 2009 stands as a testament to timeless elegance and exceptional craftsmanship.
In Bond€380.00 -
Discover the sophistication of Gallois Millesime Brut Premier Cru Champagne 2014, a delightful fusion of traditional techniques and modern ingenuity. Hailing from the distinguished region of Montagne de Reims, France, this Premier Cru Champagne exudes elegance and complexity.
Expertly produced by Maison Gallois — a beacon of respect and craftsmanship since 1921 — this Brut Millesime offers a harmonious blend of 50% Chardonnay and 50% Pinot Noir. The grapes are hand-picked and undergo first-press only, ensuring exceptionally pure juice. Ageing for six years exceeds the minimal requirement for a vintage Champagne, lending depth to its flavour profile.
The Gallois Millesime Brut Premier Cru Champagne 2014 distinguishes itself with rich notes of apple and citrus, interlaced with hints of toasty brioche. Its refined finish and balanced acidity confirm its noble lineage, offering wine aficionados a truly exquisite drinking experience.
In Bond€183.00 -
Imbibe the elegance of Gallois Prestige Brut Premier Cru Champagne 2012, a work of viniculture artistry from the classical green slopes of the Premier Cru vineyards in famed Champagne, France. Crafted meticulously by the eminent producer Gallois, this vintage showcases a triumphant harmony of Chardonnay, Pinot Noir, and Pinot Meunier, refined through a traditional second fermentation in the bottle.
The Gallois Prestige Brut Premier Cru Champagne 2012 is emblematic of its terroir, manifesting vivacious notes of ripe pears and white flowers, embellished by a crisp mineral undertone. The palate reveals a perfect balance of freshness and maturity, marked by a luxuriant texture and a long, complex finish. This meticulously polished champagne renders exceptional aging potential, a testament to Gallois' commitment to excellence.
A classic example of the region's renowned winemaking heritage, Gallois Prestige Brut Premier Cru Champagne 2012 is the epitome of a superior Brut; venerated, prestigious, and beyond comparison.
In Bond€108.00 -
An indulgent selection for the discerning palate, the Gaspard Brochet 333.c Brut Nature NV is an expertly crafted Champagne with an undeniable pedigree. Originating from the prestigious vineyards of Champagne, France, this indelible Brut Nature NV is painstakingly produced by the venerated Gaspard Brochet estate.
Esteemed for their meticulous approach to winemaking, the producer employs traditional methods, and the wine is exclusively hand-harvested, expressing a profound commitment to preserving the terroir's integrity. Each grape is chosen for its optimal ripeness, ensuring a nuanced amalgamation of flavours that harmonise in every bottle.
The Gaspard Brochet 333.c Brut Nature NV presents a vivacious blend of fresh citrus, biscuity undertones and a crisp minerality that is balanced by refined effervescence. Its daring complexity and vivacity make it the embodiment of excellence in Champagne production. An epitome of luxury, Gaspard Brochet 333.c Brut Nature NV is the essence of fine wine.
In Bond€143.00 -
(6x75cl) 2010
Gaston Chiquet Millésime Or 1er Cru 2010 epitomises exceptional Burgundy craftsmanship. Sourced from the prestigious 1er Cru vineyards in the Côte de Beaune, each Chardonnay grape is handpicked to ensure superior quality. The meticulous vinification process involves fermentation in temperature-controlled stainless steel tanks, preserving the wine’s vibrant acidity and nuanced flavours. Subsequently, the wine is aged for 18 months in French oak barrels, imparting elegant complexity with notes of ripe citrus, white flowers, and subtle mineral undertones. Gaston Chiquet, a revered producer renowned for his dedication to sustainable viticulture and traditional methods, ensures that every bottle reflects the unique terroir of the region. This 2010 Millésime Or 1er Cru offers a harmonious balance and refined structure, making it a distinguished choice for connoisseurs and collectors alike. Experience the remarkable depth and sophistication of Gaston Chiquet Millésime Or 1er Cru 2010, a true testament to fine Burgundy winemaking.
In Bond€240.00 -
(12x75cl) 2004
Vinous (94)
The 2004 Brut Spécial Club bursts from the glass with terrific energy and sheer class. It captures all of the potential of a year that was especially favorable to Chardonnay. There is plenty of nuance and detail in the glass. The 2004 shows off tons of personality and sheer class. Mint, sage and eucalyptus are some of the notes that wrap around the finish. This is first-class all the way. It is also one of the very finest wines I have ever tasted from Chiquet. The 2004 Special Club is 70% Chardonnay (from Dizy), 30% Pinot Noir (from ay and Hautvillers). Dosage is 8 grams per liter. Disgorged July 2011.In Bond€1,420.00 -
(6x75cl) 2004
Vinous (94)
The 2004 Brut Spécial Club bursts from the glass with terrific energy and sheer class. It captures all of the potential of a year that was especially favorable to Chardonnay. There is plenty of nuance and detail in the glass. The 2004 shows off tons of personality and sheer class. Mint, sage and eucalyptus are some of the notes that wrap around the finish. This is first-class all the way. It is also one of the very finest wines I have ever tasted from Chiquet. The 2004 Special Club is 70% Chardonnay (from Dizy), 30% Pinot Noir (from ay and Hautvillers). Dosage is 8 grams per liter. Disgorged July 2011.In Bond€731.00 -
(6x75cl) 2005
Vinous (92)
Pale gold. Buttery citrus and orchard fruits on the fragrant nose, with hints of jasmine and vanilla adding complexity. Smells like there's some oak in play here, but there isn't. Lush and creamy but lively as well, offering smoky pear and nectarine flavors and a hint of bitter lemon pith. Turns firm and minerally on the penetrating finish, with repeating smoke and citrus notes. Disgorged in September, 2013.In Bond€464.00 -
(6x75cl) 2007
Vinous (92)
Vivid yellow. Suave, expansive aromas of Meyer lemon, yellow peach and smoky minerals, plus a slow-building, toasty lees quality. Sappy and precise on the palate, offering intense citrus and pit fruit flavors that are given lift and spine by bright minerality. Smoothly melds depth with energy, finishing with very good mineral grip and lingering smokiness. Disgorged in September, 2013.In Bond€444.00 -
In Bond€543.00
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Vinous (95+)
The 2015 Brut Nature Les Chênes, 100% Chardonnay, is dense and powerful from the very first taste. Soaring aromatics literally explode from the glass. Vivid and dazzling in its beauty, the 2015 possesses extraordinary intensity in every dimension. Vincent Laval opened this bottle à la volée, but does not expect to add any dosage, so this note should be quite representative of the final commercial release. Chardonnay is rarely this deep, complex or pedigreed.In Bond€3,380.00 -
In Bond€1,030.00
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(3x150cl) 2017In Bond€3,230.00
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In Bond€1,190.00
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Vinous - Antonio Galloni (91)
The NV (2023) Extra-Brut Garennes is a blend of vintages 2023 back to 2013. Soft and open-knit, the Garennes caresses the palate with hints of orchard fruit, chamomile, dried flowers and spice. The lifted, ethereal style is quite attractive. This is the most open-knit of Vincent Laval's new releases. I would give it a bit of aeration. This release was aged for 11 months in French oak, with some lees-stirring. Dosage is 1 gram per liter. Disgorged: November 2025.In Bond€457.00
