Burgundy
When it comes to the world of fine wines, Burgundy stands tall as one of the most revered and sought-after regions. Renowned for its exceptional terroir and commitment to quality, Burgundy has long captivated enthusiasts with its exquisite and highly prized wines. Today, let us delve into the realm of the best and most expensive wines that Burgundy has to offer, a realm where true wine aficionados can indulge in the pinnacle of winemaking excellence.
At the heart of Burgundy's prestige lie its renowned vineyards, which have garnered global acclaim for their exceptional wines. The names that resonate in the world of Burgundy are Domaine de la Romanée-Conti, Domaine Leroy, Domaine Armand Rousseau, and Domaine Georges Roumier. These vineyards have become synonymous with greatness, crafting wines that define elegance, complexity, and longevity.
Burgundy's most esteemed wines are crafted from two noble grape varieties: Pinot Noir and Chardonnay. The region's red wines, made predominantly from Pinot Noir, display a finesse and purity of fruit that are unmatched. Vineyards such as Romanée-Conti, La Tâche, and Richebourg produce red wines that command astronomical prices due to their exceptional quality and limited production.
For white wine enthusiasts, Burgundy's Chardonnay-based wines are a true revelation. Vineyards like Montrachet, Corton-Charlemagne, and Meursault showcase the full potential of this noble grape, producing wines of unparalleled richness, depth, and complexity. These whites epitomize the artistry of winemaking, with each sip revealing layers of flavors and a harmonious balance between fruit, minerality, and oak.
In the world of fine wines, Burgundy stands as an epitome of elegance, complexity, and refined craftsmanship. Its best and most expensive wines are a testament to the region's unwavering commitment to excellence, terroir-driven winemaking, and the artistry of the winemakers.
Burgundy
| Product Name | Region | Qty | Score | Price | |||||
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Burgundy | 3 | - |
Inc. TAX
€4,928.95 |
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Experience the pinnacle of Burgundy with Philippe Pacalet Clos Vougeot Grand Cru 2017. Meticulously cultivated in the esteemed Clos Vougeot vineyard, nestled within the heart of Côte de Nuits, this Grand Cru exemplifies Pacalet’s dedication to biodynamic viticulture. Harvested by hand in optimal vintage conditions, the 2017 vintage benefits from a harmonious climate, allowing the Pinot Noir grapes to fully express their complexity and elegance. Philippe Pacalet, renowned for his sustainable practices and artisanal winemaking, employs natural fermentation and minimal intervention to preserve the wine’s purity and character. The resulting wine offers profound depth, with layers of ripe red fruit, subtle earthiness, and refined tannins, embodying both tradition and innovation. Perfect for discerning connoisseurs seeking a distinguished expression of Clos Vougeot, the 2017 vintage stands as a testament to Philippe Pacalet’s expertise and passion for exceptional fine wines. |
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Burgundy | 1 | - |
Inc. TAX
€4,741.15 |
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The Philippe Pacalet Clos Vougeot Grand Cru 2018 is a commanding and meticulously crafted Burgundy of excellent character and quality. Unveiled by esteemed producer, Philippe Pacalet, it's a beloved jewel from the heart of Côte de Nuits. Pacalet's unique and uncompromising biodynamic approach reveals a wine of exceptional elegance and purity. Famously grown in limestone-rich soils, this production is enchanted with expressive fruit notes and minerality. Its compelling bouquet of ripe dark fruit, violet, spices and hints of truffle marry harmoniously on a balanced palate. The finish lingers with a smooth trace of richness and acidity. Philippe Pacalet's close handiwork emerges from the Grand Cru vineyard of Clos Vougeot, a captivating nexus where tradition meets innovation in winemaking. This 2018 vintage cuts no corners, making Philippe Pacalet Clos Vougeot Grand Cru 2018 an investment for discerning enthusiasts. |
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Burgundy | 1 | - |
Inc. TAX
€681.55 |
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Philippe Pacalet Clos Vougeot Grand Cru 2019 epitomises the quintessential Burgundy expression of Pinot Noir. Cultivated in the esteemed Clos Vougeot vineyard, this Grand Cru benefits from the meticulous stewardship of Philippe Pacalet, a revered figure in organic viticulture. Hand-harvested grapes undergo gentle fermentation in temperature-controlled stainless steel tanks, preserving the wine’s intricate aromatics and vibrant acidity. Matured for 18 months in French oak barrels, it achieves a harmonious balance between refined tannins and expressive fruit flavours. The 2019 vintage, marked by a favourable climate, delivers exceptional purity and depth, showcasing notes of red cherry, earthy undertones, and subtle spice. The terroir of Clos Vougeot, with its limestone-rich soils, imparts a distinctive minerality, enhancing the wine’s elegance and longevity. Perfectly suited for discerning connoisseurs, Philippe Pacalet Clos Vougeot Grand Cru 2019 offers a sublime tasting experience, reflecting the pinnacle of Burgundy’s Grand Cru heritage. |
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Burgundy | 1 | - |
Inc. TAX
€4,147.46 |
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Sourced from Burgundy's Corton Grand Cru Bressandes vineyard, the Philippe Pacalet Corton Grand Cru Bressandes 2017 manifests the authentic poetic expression of this pristine terroir through its enchanting and sophisticated profile. Philippe Pacalet, a revered wine producer, lets nature become the master of the winemaking process, adopting an organic methodology, free from synthetic chemicals and manipulation in the cellar. This 2017 vintage is characterised by its elegant maturity, balance and complexity. Subtle dark fruit aromas, complementing an intriguing minerality and velvety tannins, imbue this Pinot Noir with phenomenal depth and finesse. This organic wine articulates the individuality of its historic birthplace, providing an authentic Burgundian essence. The Philippe Pacalet Corton Grand Cru Bressandes 2017 provides an intimate journey through the illustrious landscapes of Corton, connecting the drinker with the heart and soul of this iconic region. |
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Burgundy | 1 | - |
Inc. TAX
€959.84 |
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Sourced from Burgundy's Corton Grand Cru Bressandes vineyard, the Philippe Pacalet Corton Grand Cru Bressandes 2017 manifests the authentic poetic expression of this pristine terroir through its enchanting and sophisticated profile. Philippe Pacalet, a revered wine producer, lets nature become the master of the winemaking process, adopting an organic methodology, free from synthetic chemicals and manipulation in the cellar. This 2017 vintage is characterised by its elegant maturity, balance and complexity. Subtle dark fruit aromas, complementing an intriguing minerality and velvety tannins, imbue this Pinot Noir with phenomenal depth and finesse. This organic wine articulates the individuality of its historic birthplace, providing an authentic Burgundian essence. The Philippe Pacalet Corton Grand Cru Bressandes 2017 provides an intimate journey through the illustrious landscapes of Corton, connecting the drinker with the heart and soul of this iconic region. |
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Burgundy | 1 | - |
Inc. TAX
€4,315.46 |
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Exemplifying the pinnacle of terroir-driven winemaking, the Philippe Pacalet Corton Grand Cru Bressandes 2018 is a divine masterpiece. Philippe Pacalet, a gifted vigneron and the nephew of famed Marcel Lapierre, employs a non-interventionist approach in winemaking, allowing nature's essence to permeate his wines. Produced in the heart of Burgundy, this exquisite Grand Cru was crafted from the oldest vines in the Bressandes vineyard. Perfectly matured grape clusters were handpicked, delicately crushed and naturally fermented with indigenous yeasts. This meticulous process results in a transcendental wine, sophisticated, yet undeniably pure. Its ruby colour teems with engaging aromas of dark berries and earthy undertones. The palate is awash with ripe red fruit, delicate tannins and fabulous acidity, leading to a tremendously long finish. Few wines rival the elegance, depth, and complexity of the Philippe Pacalet Corton Grand Cru Bressandes 2018. |
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Burgundy | 1 | - |
Inc. TAX
€532.75 |
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Crafted by vinous maestro Philippe Pacalet, the Philippe Pacalet Corton-Charlemagne Grand Cru Blanc 2012 is an excellent exemplar of French winemaking finesse. Sourced from the regal locale of the Burgundy region, this extraordinary white displays the full opulence of the Chardonnay varietal. Its rapturous fruit-forward character, complemented by intricate layers of minerality, is authored by the careful stewardship of 60-year old vines that yield extremely limited quantities. Time-honoured, biodynamic methods lend this masterpiece a meticulously balanced profile and remarkable longevity. A Pacalet creation is the fruit of metier honed over two decades—the vineyards farmed with a non-interventionist ethos, the grapes hand-sorted meticulously, the juice nurtured in neutral vessels without any exogenous yeast addition. The Philippe Pacalet Corton-Charlemagne Grand Cru Blanc 2012 rightly sits atop the table of this sought-after portfolio, its compelling complexity vying for your attention. Enthusiasts and collectors alike shall find it an unmatched supplement to their curated selection. |
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Burgundy | 1 | - |
Inc. TAX
€509.95 |
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Immerse yourself in the world of fine wines with the exquisitely crafted Philippe Pacalet Corton-Charlemagne Grand Cru Blanc 2014. This gem, boasting the Grand Cru label, hails from the well-respected vineyards of Burgundy, France. Philippe Pacalet, a renowned natural winemaker, impeccably manufactures this wine using biodynamic methods. A representative of Pacalet's minimalist, non-interventionist approach, this wine enjoys the elegant balance of rich fruit flavours and refined acidity. Masterfully crafted from 100% Chardonnay, this vintage offers an intoxicating bouquet of green apples, citrus zest, and delicate floral notes. The wine undergoes malolactic fermentation in oak barrels, endowing it with a creamy texture and subtle, toasty nuances. The splendid minerality of the wine speaks volumes of the limestone-rich soils of its Corton-Charlemagne terroir. Make no mistake; the Philippe Pacalet Corton-Charlemagne Grand Cru Blanc 2014 is a testament to Pacalet’s exceptional winemaking prowess, offering an unforgettable gustatory experience for true connoisseurs of fine wine. |
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Burgundy | 1 | 18 (JR) |
Inc. TAX
€5,673.36 |
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Jancis Robinson (18)100% whole bunch. Not yet racked but about to be and will be bottled in March/April, mostly 2- to 3-year old barrels. Mid to deep crimson. Stunning aroma – so fragrant and scented and still with the depth of dark-red fruit. Delicate herbal freshness of stems is so well integrated. Lively, scented and elegant. Lovely wine and seems so approachable but will surely age well. Long, mouth-watering freshness. |
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Burgundy | 1 | - |
Inc. TAX
€8,513.26 |
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Experience a masterful depiction of terroir with the Philippe Pacalet Echezeaux Grand Cru 2019, a wine that defines elegance in the world of fine French Bourgogne. Esteemed vintner, Philippe Pacalet, has expertly curated this grape anthology from the Echezeaux slope in Vosne-Romanee. Using biodynamic, non-interventionist practices, this Grand Cru has been handcrafted with utmost respect for natural processes. With a firm belief in slow and steady maturation, this exquisite red burgundy is made by fermenting whole clusters without de-stemming, thereby, highlighting the purity and essence of its Pinot Noir grapes. The result is a wine with intense, vibrant flavours of ripe red fruit and delicate spices, supported with a strong mineral background and an enduring, silky finish. The Philippe Pacalet Echezeaux Grand Cru 2019 is a poetic tribute to nature's bounty and traditional winemaking, ideal for sophisticated palates valuing craftsmanship and authenticity. |
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Burgundy | 3 | - |
Inc. TAX
€707.80 |
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Philippe Pacalet Echezeaux Grand Cru 2020 epitomises the essence of Burgundy’s prestigious terroir. Grown in the heart of the Echezeaux appellation, the vineyards benefit from meticulously managed limestone-rich soils that impart remarkable depth and complexity. Crafted exclusively from hand-picked Pinot Noir grapes, the 2020 vintage undergoes vinification in temperature-controlled stainless steel vats to preserve its delicate fruit characteristics. Following fermentation, the wine is aged for 18 months in a combination of French oak barrels, predominantly new, which contribute subtle vanilla and spice nuances without overshadowing its intrinsic elegance. Philippe Pacalet, a distinguished producer renowned for his commitment to biodynamic farming, ensures sustainable practices that enhance the purity and expression of each vintage. The resulting wine presents a deep garnet hue, offering captivating aromas of ripe red cherries, earthy undertones, and fine-grained spices. On the palate, it delivers a harmonious balance of vibrant acidity, silky tannins, and a persistent, refined finish, making it a quintessential choice for discerning wine enthusiasts. |
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Burgundy | 1 | - |
Inc. TAX
€297.55 |
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Discover the Philippe Pacalet Gevrey-Chambertin 1er Cru Bel Air 2014, a testament to Burgundian winemaking at its finest. Cultivated from vines planted in 1974, this wine is the pinnacle of artistry of the acclaimed natural winemaker, Philippe Pacalet. The grapes are hand harvested, fermented with indigenous yeasts, and matured in oak barrels for 16 months, allowing the wine to reflect its exceptional terroir authentically. This premier cru emanates hints of dark cherries and blackcurrants, with undertones of forest floor adding a delightful complexity. The wine's energy is palpable given its firm structure and gratifying finish. The Philippe Pacalet Gevrey-Chambertin 1er Cru Bel Air 2014 is an exquisite expression of Gevrey-Chambertin, offering a harmonious blend of richness and mineral precision, making it a dream for enthusiasts of fine Burgundy. Already lovely to drink, it will only develop further with age, truly embodying Pacalet's wine-making philosophy: Respect for life, vines, and people. |
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Burgundy | 2 | - |
Inc. TAX
€2,546.95 |
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Philippe Pacalet Gevrey-Chambertin 1er Cru Bel Air 2017 exemplifies the pinnacle of Burgundian craftsmanship. Sourced from the esteemed Bel Air vineyard in Gevrey-Chambertin, this Pinot Noir is cultivated using biodynamic principles, reflecting Pacalet’s commitment to sustainable viticulture. Hand-harvested grapes undergo meticulous sorting before fermentation in temperature-controlled stainless steel vats, preserving the wine’s delicate aromas and vibrant acidity. The ageing process takes place in a combination of French oak barrels, enhancing the wine’s complexity with subtle notes of cherry, earthy undertones, and a hint of spice. Philippe Pacalet, renowned for his dedication to terroir expression, ensures each vintage embodies the unique character of the Bel Air parcel. The 2017 vintage is celebrated for its elegance and balance, offering a lingering finish that captivates the palate. Ideal for discerning collectors, Philippe Pacalet Gevrey-Chambertin 1er Cru Bel Air 2017 is a testament to exceptional quality and enduring grace. |
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| Product Name | Region | Qty | Score | Price | |||||
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Burgundy | 3 | - |
In Bond
€4,060.00 |
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Experience the pinnacle of Burgundy with Philippe Pacalet Clos Vougeot Grand Cru 2017. Meticulously cultivated in the esteemed Clos Vougeot vineyard, nestled within the heart of Côte de Nuits, this Grand Cru exemplifies Pacalet’s dedication to biodynamic viticulture. Harvested by hand in optimal vintage conditions, the 2017 vintage benefits from a harmonious climate, allowing the Pinot Noir grapes to fully express their complexity and elegance. Philippe Pacalet, renowned for his sustainable practices and artisanal winemaking, employs natural fermentation and minimal intervention to preserve the wine’s purity and character. The resulting wine offers profound depth, with layers of ripe red fruit, subtle earthiness, and refined tannins, embodying both tradition and innovation. Perfect for discerning connoisseurs seeking a distinguished expression of Clos Vougeot, the 2017 vintage stands as a testament to Philippe Pacalet’s expertise and passion for exceptional fine wines. |
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Burgundy | 1 | - |
In Bond
€3,905.00 |
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The Philippe Pacalet Clos Vougeot Grand Cru 2018 is a commanding and meticulously crafted Burgundy of excellent character and quality. Unveiled by esteemed producer, Philippe Pacalet, it's a beloved jewel from the heart of Côte de Nuits. Pacalet's unique and uncompromising biodynamic approach reveals a wine of exceptional elegance and purity. Famously grown in limestone-rich soils, this production is enchanted with expressive fruit notes and minerality. Its compelling bouquet of ripe dark fruit, violet, spices and hints of truffle marry harmoniously on a balanced palate. The finish lingers with a smooth trace of richness and acidity. Philippe Pacalet's close handiwork emerges from the Grand Cru vineyard of Clos Vougeot, a captivating nexus where tradition meets innovation in winemaking. This 2018 vintage cuts no corners, making Philippe Pacalet Clos Vougeot Grand Cru 2018 an investment for discerning enthusiasts. |
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Burgundy | 1 | - |
In Bond
€564.00 |
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Philippe Pacalet Clos Vougeot Grand Cru 2019 epitomises the quintessential Burgundy expression of Pinot Noir. Cultivated in the esteemed Clos Vougeot vineyard, this Grand Cru benefits from the meticulous stewardship of Philippe Pacalet, a revered figure in organic viticulture. Hand-harvested grapes undergo gentle fermentation in temperature-controlled stainless steel tanks, preserving the wine’s intricate aromatics and vibrant acidity. Matured for 18 months in French oak barrels, it achieves a harmonious balance between refined tannins and expressive fruit flavours. The 2019 vintage, marked by a favourable climate, delivers exceptional purity and depth, showcasing notes of red cherry, earthy undertones, and subtle spice. The terroir of Clos Vougeot, with its limestone-rich soils, imparts a distinctive minerality, enhancing the wine’s elegance and longevity. Perfectly suited for discerning connoisseurs, Philippe Pacalet Clos Vougeot Grand Cru 2019 offers a sublime tasting experience, reflecting the pinnacle of Burgundy’s Grand Cru heritage. |
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Burgundy | 1 | - |
In Bond
€3,415.00 |
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Sourced from Burgundy's Corton Grand Cru Bressandes vineyard, the Philippe Pacalet Corton Grand Cru Bressandes 2017 manifests the authentic poetic expression of this pristine terroir through its enchanting and sophisticated profile. Philippe Pacalet, a revered wine producer, lets nature become the master of the winemaking process, adopting an organic methodology, free from synthetic chemicals and manipulation in the cellar. This 2017 vintage is characterised by its elegant maturity, balance and complexity. Subtle dark fruit aromas, complementing an intriguing minerality and velvety tannins, imbue this Pinot Noir with phenomenal depth and finesse. This organic wine articulates the individuality of its historic birthplace, providing an authentic Burgundian essence. The Philippe Pacalet Corton Grand Cru Bressandes 2017 provides an intimate journey through the illustrious landscapes of Corton, connecting the drinker with the heart and soul of this iconic region. |
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Burgundy | 1 | - |
In Bond
€793.00 |
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Sourced from Burgundy's Corton Grand Cru Bressandes vineyard, the Philippe Pacalet Corton Grand Cru Bressandes 2017 manifests the authentic poetic expression of this pristine terroir through its enchanting and sophisticated profile. Philippe Pacalet, a revered wine producer, lets nature become the master of the winemaking process, adopting an organic methodology, free from synthetic chemicals and manipulation in the cellar. This 2017 vintage is characterised by its elegant maturity, balance and complexity. Subtle dark fruit aromas, complementing an intriguing minerality and velvety tannins, imbue this Pinot Noir with phenomenal depth and finesse. This organic wine articulates the individuality of its historic birthplace, providing an authentic Burgundian essence. The Philippe Pacalet Corton Grand Cru Bressandes 2017 provides an intimate journey through the illustrious landscapes of Corton, connecting the drinker with the heart and soul of this iconic region. |
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Burgundy | 1 | - |
In Bond
€3,555.00 |
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Exemplifying the pinnacle of terroir-driven winemaking, the Philippe Pacalet Corton Grand Cru Bressandes 2018 is a divine masterpiece. Philippe Pacalet, a gifted vigneron and the nephew of famed Marcel Lapierre, employs a non-interventionist approach in winemaking, allowing nature's essence to permeate his wines. Produced in the heart of Burgundy, this exquisite Grand Cru was crafted from the oldest vines in the Bressandes vineyard. Perfectly matured grape clusters were handpicked, delicately crushed and naturally fermented with indigenous yeasts. This meticulous process results in a transcendental wine, sophisticated, yet undeniably pure. Its ruby colour teems with engaging aromas of dark berries and earthy undertones. The palate is awash with ripe red fruit, delicate tannins and fabulous acidity, leading to a tremendously long finish. Few wines rival the elegance, depth, and complexity of the Philippe Pacalet Corton Grand Cru Bressandes 2018. |
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Burgundy | 1 | - |
In Bond
€440.00 |
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Crafted by vinous maestro Philippe Pacalet, the Philippe Pacalet Corton-Charlemagne Grand Cru Blanc 2012 is an excellent exemplar of French winemaking finesse. Sourced from the regal locale of the Burgundy region, this extraordinary white displays the full opulence of the Chardonnay varietal. Its rapturous fruit-forward character, complemented by intricate layers of minerality, is authored by the careful stewardship of 60-year old vines that yield extremely limited quantities. Time-honoured, biodynamic methods lend this masterpiece a meticulously balanced profile and remarkable longevity. A Pacalet creation is the fruit of metier honed over two decades—the vineyards farmed with a non-interventionist ethos, the grapes hand-sorted meticulously, the juice nurtured in neutral vessels without any exogenous yeast addition. The Philippe Pacalet Corton-Charlemagne Grand Cru Blanc 2012 rightly sits atop the table of this sought-after portfolio, its compelling complexity vying for your attention. Enthusiasts and collectors alike shall find it an unmatched supplement to their curated selection. |
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Burgundy | 1 | - |
In Bond
€421.00 |
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Immerse yourself in the world of fine wines with the exquisitely crafted Philippe Pacalet Corton-Charlemagne Grand Cru Blanc 2014. This gem, boasting the Grand Cru label, hails from the well-respected vineyards of Burgundy, France. Philippe Pacalet, a renowned natural winemaker, impeccably manufactures this wine using biodynamic methods. A representative of Pacalet's minimalist, non-interventionist approach, this wine enjoys the elegant balance of rich fruit flavours and refined acidity. Masterfully crafted from 100% Chardonnay, this vintage offers an intoxicating bouquet of green apples, citrus zest, and delicate floral notes. The wine undergoes malolactic fermentation in oak barrels, endowing it with a creamy texture and subtle, toasty nuances. The splendid minerality of the wine speaks volumes of the limestone-rich soils of its Corton-Charlemagne terroir. Make no mistake; the Philippe Pacalet Corton-Charlemagne Grand Cru Blanc 2014 is a testament to Pacalet’s exceptional winemaking prowess, offering an unforgettable gustatory experience for true connoisseurs of fine wine. |
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Burgundy | 1 | 18 (JR) |
In Bond
€4,685.00 |
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Jancis Robinson (18)100% whole bunch. Not yet racked but about to be and will be bottled in March/April, mostly 2- to 3-year old barrels. Mid to deep crimson. Stunning aroma – so fragrant and scented and still with the depth of dark-red fruit. Delicate herbal freshness of stems is so well integrated. Lively, scented and elegant. Lovely wine and seems so approachable but will surely age well. Long, mouth-watering freshness. |
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Burgundy | 1 | - |
In Bond
€7,050.00 |
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Experience a masterful depiction of terroir with the Philippe Pacalet Echezeaux Grand Cru 2019, a wine that defines elegance in the world of fine French Bourgogne. Esteemed vintner, Philippe Pacalet, has expertly curated this grape anthology from the Echezeaux slope in Vosne-Romanee. Using biodynamic, non-interventionist practices, this Grand Cru has been handcrafted with utmost respect for natural processes. With a firm belief in slow and steady maturation, this exquisite red burgundy is made by fermenting whole clusters without de-stemming, thereby, highlighting the purity and essence of its Pinot Noir grapes. The result is a wine with intense, vibrant flavours of ripe red fruit and delicate spices, supported with a strong mineral background and an enduring, silky finish. The Philippe Pacalet Echezeaux Grand Cru 2019 is a poetic tribute to nature's bounty and traditional winemaking, ideal for sophisticated palates valuing craftsmanship and authenticity. |
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Burgundy | 3 | - |
In Bond
€586.00 |
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Philippe Pacalet Echezeaux Grand Cru 2020 epitomises the essence of Burgundy’s prestigious terroir. Grown in the heart of the Echezeaux appellation, the vineyards benefit from meticulously managed limestone-rich soils that impart remarkable depth and complexity. Crafted exclusively from hand-picked Pinot Noir grapes, the 2020 vintage undergoes vinification in temperature-controlled stainless steel vats to preserve its delicate fruit characteristics. Following fermentation, the wine is aged for 18 months in a combination of French oak barrels, predominantly new, which contribute subtle vanilla and spice nuances without overshadowing its intrinsic elegance. Philippe Pacalet, a distinguished producer renowned for his commitment to biodynamic farming, ensures sustainable practices that enhance the purity and expression of each vintage. The resulting wine presents a deep garnet hue, offering captivating aromas of ripe red cherries, earthy undertones, and fine-grained spices. On the palate, it delivers a harmonious balance of vibrant acidity, silky tannins, and a persistent, refined finish, making it a quintessential choice for discerning wine enthusiasts. |
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Burgundy | 1 | - |
In Bond
€244.00 |
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Discover the Philippe Pacalet Gevrey-Chambertin 1er Cru Bel Air 2014, a testament to Burgundian winemaking at its finest. Cultivated from vines planted in 1974, this wine is the pinnacle of artistry of the acclaimed natural winemaker, Philippe Pacalet. The grapes are hand harvested, fermented with indigenous yeasts, and matured in oak barrels for 16 months, allowing the wine to reflect its exceptional terroir authentically. This premier cru emanates hints of dark cherries and blackcurrants, with undertones of forest floor adding a delightful complexity. The wine's energy is palpable given its firm structure and gratifying finish. The Philippe Pacalet Gevrey-Chambertin 1er Cru Bel Air 2014 is an exquisite expression of Gevrey-Chambertin, offering a harmonious blend of richness and mineral precision, making it a dream for enthusiasts of fine Burgundy. Already lovely to drink, it will only develop further with age, truly embodying Pacalet's wine-making philosophy: Respect for life, vines, and people. |
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Burgundy | 2 | - |
In Bond
€2,075.00 |
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Philippe Pacalet Gevrey-Chambertin 1er Cru Bel Air 2017 exemplifies the pinnacle of Burgundian craftsmanship. Sourced from the esteemed Bel Air vineyard in Gevrey-Chambertin, this Pinot Noir is cultivated using biodynamic principles, reflecting Pacalet’s commitment to sustainable viticulture. Hand-harvested grapes undergo meticulous sorting before fermentation in temperature-controlled stainless steel vats, preserving the wine’s delicate aromas and vibrant acidity. The ageing process takes place in a combination of French oak barrels, enhancing the wine’s complexity with subtle notes of cherry, earthy undertones, and a hint of spice. Philippe Pacalet, renowned for his dedication to terroir expression, ensures each vintage embodies the unique character of the Bel Air parcel. The 2017 vintage is celebrated for its elegance and balance, offering a lingering finish that captivates the palate. Ideal for discerning collectors, Philippe Pacalet Gevrey-Chambertin 1er Cru Bel Air 2017 is a testament to exceptional quality and enduring grace. |
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