White Burgundy
White Burgundy
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Coalesce into the sophisticated realm of French winemaking with the exquisite Boris Champy Bourgogne Aligote Dore Selection Massale 2020. Produced in the heart of Burgundy region, known for its diverse terroir, this splendid white wine beautifully embodies the precise viticulture strategy employed by the renowned winemaker, Boris Champy. Passionately crafted from the Aligoté Doré grape using the massale selection technique, this 2020 vintage magnetically draws experienced connoisseurs and budding enthusiasts alike with its aromatic complexity. Rich notes of green apple, citrus, and a hint of hazelnut gracefully swoon the palate, underscored by a distinctive mineral edge zealously sourced from Burgundy's limestone-rich soils. The producer's minimal intervention approach and use of indigenous yeasts in the fermentation process speak volumes about the wine's authentic, terroir-driven flavour profile. Worth savouring, the Boris Champy Bourgogne Aligote Dore Selection Massale 2020 substantiates the adage – in simplicity lies the pinnacle of elegance.
Inc. TAX€383.47 -
The Boris Champy Bourgogne Aligote Dore Selection Massale 2021 is an exemplary offering from renowned vintner Boris Champy. Crafted in the picturesque vineyards of Burgundy, France, this 100% Aligoté Dore was hand-picked and sorted meticulously for optimum flavour development. The Massale Selection method, resorted to by Boris Champy, is a traditional French winemaking technique whereby vines are propagated from multiple mother vines, reflecting the rich biodiversity of the vineyard. This fine wine exhibits lead notes of apple and citrus, underpinned by a luscious, nutty finish— a characteristic of the Aligoté Dore grape.
A resident of Burgundy, Boris Champy is highly respected in the world of viticulture for his dedication to organic farming methods, showcasing the terroir's diversity phenomenally in every bottle he produces. The Boris Champy Bourgogne Aligoté Dore Selection Massale 2021, displaying elegance and finesse, is a testament to his exceptional craft.
Inc. TAX€450.67 -
The Boris Champy Bourgogne Aligote Dore Selection Massale 2021 is an exemplary offering from renowned vintner Boris Champy. Crafted in the picturesque vineyards of Burgundy, France, this 100% Aligoté Dore was hand-picked and sorted meticulously for optimum flavour development. The Massale Selection method, resorted to by Boris Champy, is a traditional French winemaking technique whereby vines are propagated from multiple mother vines, reflecting the rich biodiversity of the vineyard. This fine wine exhibits lead notes of apple and citrus, underpinned by a luscious, nutty finish— a characteristic of the Aligoté Dore grape.
A resident of Burgundy, Boris Champy is highly respected in the world of viticulture for his dedication to organic farming methods, showcasing the terroir's diversity phenomenally in every bottle he produces. The Boris Champy Bourgogne Aligoté Dore Selection Massale 2021, displaying elegance and finesse, is a testament to his exceptional craft.
Inc. TAX€275.74 -
(12x75cl) 2020Crafted by master winemaker Boris Champy, the Boris Champy Bourgogne Hautes Cotes de Beaune Montagne 382 2020 is a triumphant representation of its distinct terroir, the Burgundy region of France. A carefully composed blend of 100% Pinot Noir, this vintage underwent meticulous traditional fermentation and maturation, combining old-world techniques with modern vinification. The resulting ruby-hued creation features a tantalising bouquet of red fruit notes, deftly balanced by a compelling vein of minerality, courtesy of the limestone-rich soil of Montagne 382 vineyard. Supple tannins underpin the charming palate, conveying an elegant, lingering finish. Boris Champy's passion, honed through decades across some of the world's finest vineyards, brings an unrivalled level of finesse to this exceptional offering. The Boris Champy Bourgogne Hautes Cotes de Beaune Montagne 382 2020 encapsulates the spirit of its unique locality while demonstrating the mastery of its maker, making it a memorable addition to any fine wine collection.
Inc. TAX€659.82 -
Introducing Boris Champy Bourgogne Hautes Cotes de Beaune Montagne 382 2021, an exceptional vintage that reflects the perennial expertise and passion of renowned winemaker Boris Champy. Rooted in the elevated limestone-clay soils of the Burgundy's Hautes Cotes de Beaune region, these hand-harvested Pinot Noir grapes reach exceptional ripeness, lending a concentrated and elegant flavour profile to the wine.
The unparalleled character of this wine arises from its 12-month maturation within French oak barrels, adding layers of complexity to its velvety dark fruit undertones. It exhibits a perfect blend of power and delicacy, with the expressive fruitiness of fresh red berries complemented by subtle hints of spice and minerality.
Boris Champy's commitment to sustainable viticulture is reflected in every sip of Bourgogne Hautes Cotes de Beaune Montagne 382 2021, translating the very essence of its terroir into an unforgettable tasting experience.
Inc. TAX€306.97 -
Inc. TAX€3,052.54 -
Tim Atkin MW (94)
The Cistercians planted white grape vines here as far back as the 13th century, and curiously, they planted Pinot Noir all around it. As usual, it seems they knew what they were doing as this wine is always a delight. It's unusually deeply colored – almost golden, especially for a Beaune, yet it is vibrantly elegant with tingly acidity and delicate aromas. Tasting of Granny Smith apple and star fruit with a dollop of fresh cream, this turns lightly salty on the solid finish. 2022-27Inc. TAX€527.52 -
Inc. TAX€975.34 -
Inc. TAX€783.34 -
(12x75cl) 2001Vinous (94+)
Pure, reserved aromas of apple, powdered stone, white flowers and nutmeg. Juicy and very intense, with impressive purity and structure for the vintage. Explosive, almost painfully long finish. This extremely youthful, fresh wine should develop in bottle for 10 to 15 years. A more intellectual style this year than the Cabotte.Inc. TAX€8,295.07 -
Vinous (93+)
Pale, bright yellow. A note of meaty reduction to the aromas of crushed stone, white pepper and smoke. Densely packed, smooth and refined, showing lovely freshness and lift to its intense stone fruit and floral flavors. Finishes very long and suave, with an impression of fine-grained tannins and terrific lift.Inc. TAX€2,467.68 -
(1x150cl) 2018Vinous (94-96)
The 2018 Chevalier-Montrachet Grand Cru has an impressive bouquet of mineral-rich citrus fruit, smoke, honeysuckle and jasmine aromas, complex and alluring. The palate is fresh and vibrant with crisp acidity, with plenty of tangerine and grapefruit notes, but it is the mineralité and tension that really elevate this Grand Cru. For once, this might outperform the La Cabotte.Inc. TAX€1,022.56 -
Vinous (94-96)
The 2018 Chevalier-Montrachet Grand Cru has an impressive bouquet of mineral-rich citrus fruit, smoke, honeysuckle and jasmine aromas, complex and alluring. The palate is fresh and vibrant with crisp acidity, with plenty of tangerine and grapefruit notes, but it is the mineralité and tension that really elevate this Grand Cru. For once, this might outperform the La Cabotte.Inc. TAX€2,899.68 -
(3x75cl) 2019James Suckling (100)
Its really hard to imagine how a white Brugundy could be more flinty and minerally than this super-concentrated and super-vibrant Chevalier Montrachet. Lovely aromas of lemon blossom, jasmine, tangerine and nectarine, alongside all the stony stuff. Then comes the staggeringly long finish that is totally pure and precise. From Bouchard’s 2.3-hectare holding, which comprises almost a third of the entire Grand Cru site. Drink or hold.Inc. TAX€1,451.20 -
James Suckling (100)
Its really hard to imagine how a white Brugundy could be more flinty and minerally than this super-concentrated and super-vibrant Chevalier Montrachet. Lovely aromas of lemon blossom, jasmine, tangerine and nectarine, alongside all the stony stuff. Then comes the staggeringly long finish that is totally pure and precise. From Bouchard’s 2.3-hectare holding, which comprises almost a third of the entire Grand Cru site. Drink or hold.Inc. TAX€3,038.63 -
James Suckling (100)
This chardonnay masterpiece is currently like a fully wound Breguet watch, but the extremely subtle nose of citrus, wild herbs and flowers is already breathtaking. Mind-blowing concentration, purity and precision on the generous but by no means massive palate. The really extraordinary thing is the intense crushed-stone minerality that's married to sensual creaminess on the mid-palate, then asserts itself ever more singularly at the finish, until it's completely overwhelming. From 2.33 hecatres of vineyards on all four terraces of this famous site. From organically grown grapes. Drink or hold.Inc. TAX€3,565.68 -
Jasper Morris Inside Burgundy (93-95)
954 barrels only from Bouchard’s 2+ hectares, including the La Cabotte section which could not be made separately this year. A touch of coconut and light vanilla sitting on top of the concentrated, mostly white, fruit. A touch of verbena, ripe citrus, even a hint of liquorice. The fruit weight builds at the back. A softer finish than some producers this year. Kicks on a bit more right at the back. Drink from 2027-2033. Tasted: November 2022Inc. TAX€3,094.54 -
(3x75cl) 2023Vinous - Neal Martin (95)
The 2023 Chevalier-Montrachet Grand Cru was a stunner from barrel. Now in bottle, this has a pure bouquet with yellow plum, hints of camomile and light orange blossom aromas. Very seductive. The palate is taut and fresh, perhaps just slimmed down a little since I tasted it in barrel but there is wonderful precision and elegance on the finish. Decades of pleasure await.Expected Price Range€1,474 - €1,769 -
Vinous - Neal Martin (96)
The 2013 Chevalier-Montrachet La Cabotte Grand Cru has a well-defined, seductive bouquet with brioche, hints of white peach, and underlying chalky scents that become more prominent with aeration. The palate is beautifully balanced, quite elegant in style with brioche again, white pithy fruit and lemon thyme. Exquisite delineation on the finish completes a very refined Chevalier-Montrachet. Tasted at the "Three" dinner at Bouchard Père in Beaune.Inc. TAX€990.26 -
Vinous (95+)
Knockout pure-but-reticent nose melds deep yellow fruits, oak char, baking spices and minerals (this always needs a lot more time than the Chevalier-Montrachet here, notes Frédéric Weber). Wonderfully silky and rich but light on its feet; a serious mouthful of lemon zest, crushed stone and spices with outstanding focus and supporting salty minerality. Really shines today for its inner-mouth tension and explosive palate-dusting finish. Bouchard's Montrachet production was off by more than 50% in 2016 (to around 23 hectoliters per hectare), but the Cabotte was less affected by frost, producing three barrels, vs. four in 2017. This wonderfully plush, fine-grained, concentrated wine is built for a long and eventful evolution in bottle.Inc. TAX€1,124.24 -
Vinous (95+)
Knockout pure-but-reticent nose melds deep yellow fruits, oak char, baking spices and minerals (this always needs a lot more time than the Chevalier-Montrachet here, notes Frédéric Weber). Wonderfully silky and rich but light on its feet; a serious mouthful of lemon zest, crushed stone and spices with outstanding focus and supporting salty minerality. Really shines today for its inner-mouth tension and explosive palate-dusting finish. Bouchard's Montrachet production was off by more than 50% in 2016 (to around 23 hectoliters per hectare), but the Cabotte was less affected by frost, producing three barrels, vs. four in 2017. This wonderfully plush, fine-grained, concentrated wine is built for a long and eventful evolution in bottle.Inc. TAX€3,936.72 -
Wine Advocate (95)
The 2017 Chevalier-Montrachet La Cabotte Grand Cru is also showing very well from bottle, opening in the glass with a lovely bouquet of crisp green orchard fruit, citrus oil, white flowers, blanched almonds and wheat toast. On the palate, the wine is full-bodied, satiny and incisive, with a deep and layered core, racy acids and a long, penetrating finish. While this can't quite match the mid-palate volume of the Montrachet, it certainly nods to Montrachet in style. Readers able to track down a few bottles should plan on exercising at least a decade's patience.Inc. TAX€4,645.68 -
Jancis Robinson (18.5)
Deep, spicy and flinty, with a richness of stone fruit and plenty of palate weight. Powerful finish reverberates. Definitively grand cru.Inc. TAX€3,101.12 -
Vinous (94-96)
The 2019 Chevalier-Montrachet La Cabotte Grand Cru is more backward and tight on the nose than the regular Chevalier, though with aeration subtle Golden Delicious apple, white Chinese tea and citrus aromas emerge. The palate is medium-bodied with a saline entry. This has a little more nervosité than the regular cuvée and displays excellent delineation on the flinty finish. Great potential.Inc. TAX€1,568.88 -
Vinous (95-97)
The 2020 Chevalier-Montrachet La Cabotte Grand Cru, which was undergoing its élevage in foudres, has a very sophisticated bouquet with mineral-rich citrus fruit, hints of hazelnut and lanolin. The palate is well balanced with fine acidity. There is a little more density and concentration compared to the regular Chevalier-Montrachet and though there is a patina of oak to be subsumed, this will surely age with style. Excellent. (Readers should note that no 2021 will be produced due to frost and there will just be a tiny amount of Chevalier-Montrachet.)Inc. TAX€1,676.56 -
Vinous (95-97)
The 2020 Chevalier-Montrachet La Cabotte Grand Cru, which was undergoing its élevage in foudres, has a very sophisticated bouquet with mineral-rich citrus fruit, hints of hazelnut and lanolin. The palate is well balanced with fine acidity. There is a little more density and concentration compared to the regular Chevalier-Montrachet and though there is a patina of oak to be subsumed, this will surely age with style. Excellent. (Readers should note that no 2021 will be produced due to frost and there will just be a tiny amount of Chevalier-Montrachet.)Inc. TAX€4,577.12 -
Inc. TAX€2,456.26 -
(1x150cl) 1998Vinous (92)
Very pale green-tinged color. Highly nuanced, subtle nose of lime, apple, pear skin, lavender, mint and talc. Powerful and quite penetrating, with precise flavors of lime, apple, minerals and mint and very firm underlying backbone. A felicitous combination of richness and taut acidity. Very long, shapely and refined on the finish.Inc. TAX€877.12 -
(6x75cl) 2011Vinous (94+)
Good bright, pale yellow. Racy, high-strung nose combines lime, powdered stone, iodine and lavender. Juicy and penetrating yet at the same time silky and thick, communicating outstanding tension to its steely mineral-driven flavors. Wonderfully dense yet light on its feet, this vibrant, gripping wine is a classic example of its vineyard. Very long and a bit youthfully sharp on the finish, in need of at least four or five years of cellaring.Inc. TAX€1,864.49 -
Jancis Robinson (17.5)
Naughty heavy bottle. Lovely intensity of chalk, stone fruit and almond, with a chalky, chewy palate-weight, and very good, creamy, nutty length.Inc. TAX€1,080.72
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Coalesce into the sophisticated realm of French winemaking with the exquisite Boris Champy Bourgogne Aligote Dore Selection Massale 2020. Produced in the heart of Burgundy region, known for its diverse terroir, this splendid white wine beautifully embodies the precise viticulture strategy employed by the renowned winemaker, Boris Champy. Passionately crafted from the Aligoté Doré grape using the massale selection technique, this 2020 vintage magnetically draws experienced connoisseurs and budding enthusiasts alike with its aromatic complexity. Rich notes of green apple, citrus, and a hint of hazelnut gracefully swoon the palate, underscored by a distinctive mineral edge zealously sourced from Burgundy's limestone-rich soils. The producer's minimal intervention approach and use of indigenous yeasts in the fermentation process speak volumes about the wine's authentic, terroir-driven flavour profile. Worth savouring, the Boris Champy Bourgogne Aligote Dore Selection Massale 2020 substantiates the adage – in simplicity lies the pinnacle of elegance.
In Bond€272.00 -
The Boris Champy Bourgogne Aligote Dore Selection Massale 2021 is an exemplary offering from renowned vintner Boris Champy. Crafted in the picturesque vineyards of Burgundy, France, this 100% Aligoté Dore was hand-picked and sorted meticulously for optimum flavour development. The Massale Selection method, resorted to by Boris Champy, is a traditional French winemaking technique whereby vines are propagated from multiple mother vines, reflecting the rich biodiversity of the vineyard. This fine wine exhibits lead notes of apple and citrus, underpinned by a luscious, nutty finish— a characteristic of the Aligoté Dore grape.
A resident of Burgundy, Boris Champy is highly respected in the world of viticulture for his dedication to organic farming methods, showcasing the terroir's diversity phenomenally in every bottle he produces. The Boris Champy Bourgogne Aligoté Dore Selection Massale 2021, displaying elegance and finesse, is a testament to his exceptional craft.
In Bond€328.00 -
The Boris Champy Bourgogne Aligote Dore Selection Massale 2021 is an exemplary offering from renowned vintner Boris Champy. Crafted in the picturesque vineyards of Burgundy, France, this 100% Aligoté Dore was hand-picked and sorted meticulously for optimum flavour development. The Massale Selection method, resorted to by Boris Champy, is a traditional French winemaking technique whereby vines are propagated from multiple mother vines, reflecting the rich biodiversity of the vineyard. This fine wine exhibits lead notes of apple and citrus, underpinned by a luscious, nutty finish— a characteristic of the Aligoté Dore grape.
A resident of Burgundy, Boris Champy is highly respected in the world of viticulture for his dedication to organic farming methods, showcasing the terroir's diversity phenomenally in every bottle he produces. The Boris Champy Bourgogne Aligoté Dore Selection Massale 2021, displaying elegance and finesse, is a testament to his exceptional craft.
In Bond€206.00 -
(12x75cl) 2020
Crafted by master winemaker Boris Champy, the Boris Champy Bourgogne Hautes Cotes de Beaune Montagne 382 2020 is a triumphant representation of its distinct terroir, the Burgundy region of France. A carefully composed blend of 100% Pinot Noir, this vintage underwent meticulous traditional fermentation and maturation, combining old-world techniques with modern vinification. The resulting ruby-hued creation features a tantalising bouquet of red fruit notes, deftly balanced by a compelling vein of minerality, courtesy of the limestone-rich soil of Montagne 382 vineyard. Supple tannins underpin the charming palate, conveying an elegant, lingering finish. Boris Champy's passion, honed through decades across some of the world's finest vineyards, brings an unrivalled level of finesse to this exceptional offering. The Boris Champy Bourgogne Hautes Cotes de Beaune Montagne 382 2020 encapsulates the spirit of its unique locality while demonstrating the mastery of its maker, making it a memorable addition to any fine wine collection.
In Bond€505.00 -
Introducing Boris Champy Bourgogne Hautes Cotes de Beaune Montagne 382 2021, an exceptional vintage that reflects the perennial expertise and passion of renowned winemaker Boris Champy. Rooted in the elevated limestone-clay soils of the Burgundy's Hautes Cotes de Beaune region, these hand-harvested Pinot Noir grapes reach exceptional ripeness, lending a concentrated and elegant flavour profile to the wine.
The unparalleled character of this wine arises from its 12-month maturation within French oak barrels, adding layers of complexity to its velvety dark fruit undertones. It exhibits a perfect blend of power and delicacy, with the expressive fruitiness of fresh red berries complemented by subtle hints of spice and minerality.
Boris Champy's commitment to sustainable viticulture is reflected in every sip of Bourgogne Hautes Cotes de Beaune Montagne 382 2021, translating the very essence of its terroir into an unforgettable tasting experience.
In Bond€236.00 -
In Bond€2,520.00
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Tim Atkin MW (94)
The Cistercians planted white grape vines here as far back as the 13th century, and curiously, they planted Pinot Noir all around it. As usual, it seems they knew what they were doing as this wine is always a delight. It's unusually deeply colored – almost golden, especially for a Beaune, yet it is vibrantly elegant with tingly acidity and delicate aromas. Tasting of Granny Smith apple and star fruit with a dollop of fresh cream, this turns lightly salty on the solid finish. 2022-27In Bond€419.00 -
In Bond€789.00
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In Bond€629.00
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(12x75cl) 2001
Vinous (94+)
Pure, reserved aromas of apple, powdered stone, white flowers and nutmeg. Juicy and very intense, with impressive purity and structure for the vintage. Explosive, almost painfully long finish. This extremely youthful, fresh wine should develop in bottle for 10 to 15 years. A more intellectual style this year than the Cabotte.In Bond€6,865.00 -
Vinous (93+)
Pale, bright yellow. A note of meaty reduction to the aromas of crushed stone, white pepper and smoke. Densely packed, smooth and refined, showing lovely freshness and lift to its intense stone fruit and floral flavors. Finishes very long and suave, with an impression of fine-grained tannins and terrific lift.In Bond€2,035.00 -
(1x150cl) 2018
Vinous (94-96)
The 2018 Chevalier-Montrachet Grand Cru has an impressive bouquet of mineral-rich citrus fruit, smoke, honeysuckle and jasmine aromas, complex and alluring. The palate is fresh and vibrant with crisp acidity, with plenty of tangerine and grapefruit notes, but it is the mineralité and tension that really elevate this Grand Cru. For once, this might outperform the La Cabotte.In Bond€845.00 -
Vinous (94-96)
The 2018 Chevalier-Montrachet Grand Cru has an impressive bouquet of mineral-rich citrus fruit, smoke, honeysuckle and jasmine aromas, complex and alluring. The palate is fresh and vibrant with crisp acidity, with plenty of tangerine and grapefruit notes, but it is the mineralité and tension that really elevate this Grand Cru. For once, this might outperform the La Cabotte.In Bond€2,395.00 -
(3x75cl) 2019
James Suckling (100)
Its really hard to imagine how a white Brugundy could be more flinty and minerally than this super-concentrated and super-vibrant Chevalier Montrachet. Lovely aromas of lemon blossom, jasmine, tangerine and nectarine, alongside all the stony stuff. Then comes the staggeringly long finish that is totally pure and precise. From Bouchard’s 2.3-hectare holding, which comprises almost a third of the entire Grand Cru site. Drink or hold.In Bond€1,200.00 -
James Suckling (100)
Its really hard to imagine how a white Brugundy could be more flinty and minerally than this super-concentrated and super-vibrant Chevalier Montrachet. Lovely aromas of lemon blossom, jasmine, tangerine and nectarine, alongside all the stony stuff. Then comes the staggeringly long finish that is totally pure and precise. From Bouchard’s 2.3-hectare holding, which comprises almost a third of the entire Grand Cru site. Drink or hold.In Bond€2,510.00 -
James Suckling (100)
This chardonnay masterpiece is currently like a fully wound Breguet watch, but the extremely subtle nose of citrus, wild herbs and flowers is already breathtaking. Mind-blowing concentration, purity and precision on the generous but by no means massive palate. The really extraordinary thing is the intense crushed-stone minerality that's married to sensual creaminess on the mid-palate, then asserts itself ever more singularly at the finish, until it's completely overwhelming. From 2.33 hecatres of vineyards on all four terraces of this famous site. From organically grown grapes. Drink or hold.In Bond€2,950.00 -
Jasper Morris Inside Burgundy (93-95)
954 barrels only from Bouchard’s 2+ hectares, including the La Cabotte section which could not be made separately this year. A touch of coconut and light vanilla sitting on top of the concentrated, mostly white, fruit. A touch of verbena, ripe citrus, even a hint of liquorice. The fruit weight builds at the back. A softer finish than some producers this year. Kicks on a bit more right at the back. Drink from 2027-2033. Tasted: November 2022In Bond€2,555.00 -
(3x75cl) 2023
Vinous - Neal Martin (95)
The 2023 Chevalier-Montrachet Grand Cru was a stunner from barrel. Now in bottle, this has a pure bouquet with yellow plum, hints of camomile and light orange blossom aromas. Very seductive. The palate is taut and fresh, perhaps just slimmed down a little since I tasted it in barrel but there is wonderful precision and elegance on the finish. Decades of pleasure await.Expected Price Range€1,474 - €1,769 -
Vinous - Neal Martin (96)
The 2013 Chevalier-Montrachet La Cabotte Grand Cru has a well-defined, seductive bouquet with brioche, hints of white peach, and underlying chalky scents that become more prominent with aeration. The palate is beautifully balanced, quite elegant in style with brioche again, white pithy fruit and lemon thyme. Exquisite delineation on the finish completes a very refined Chevalier-Montrachet. Tasted at the "Three" dinner at Bouchard Père in Beaune.In Bond€819.00 -
Vinous (95+)
Knockout pure-but-reticent nose melds deep yellow fruits, oak char, baking spices and minerals (this always needs a lot more time than the Chevalier-Montrachet here, notes Frédéric Weber). Wonderfully silky and rich but light on its feet; a serious mouthful of lemon zest, crushed stone and spices with outstanding focus and supporting salty minerality. Really shines today for its inner-mouth tension and explosive palate-dusting finish. Bouchard's Montrachet production was off by more than 50% in 2016 (to around 23 hectoliters per hectare), but the Cabotte was less affected by frost, producing three barrels, vs. four in 2017. This wonderfully plush, fine-grained, concentrated wine is built for a long and eventful evolution in bottle.In Bond€930.00 -
Vinous (95+)
Knockout pure-but-reticent nose melds deep yellow fruits, oak char, baking spices and minerals (this always needs a lot more time than the Chevalier-Montrachet here, notes Frédéric Weber). Wonderfully silky and rich but light on its feet; a serious mouthful of lemon zest, crushed stone and spices with outstanding focus and supporting salty minerality. Really shines today for its inner-mouth tension and explosive palate-dusting finish. Bouchard's Montrachet production was off by more than 50% in 2016 (to around 23 hectoliters per hectare), but the Cabotte was less affected by frost, producing three barrels, vs. four in 2017. This wonderfully plush, fine-grained, concentrated wine is built for a long and eventful evolution in bottle.In Bond€3,260.00 -
Wine Advocate (95)
The 2017 Chevalier-Montrachet La Cabotte Grand Cru is also showing very well from bottle, opening in the glass with a lovely bouquet of crisp green orchard fruit, citrus oil, white flowers, blanched almonds and wheat toast. On the palate, the wine is full-bodied, satiny and incisive, with a deep and layered core, racy acids and a long, penetrating finish. While this can't quite match the mid-palate volume of the Montrachet, it certainly nods to Montrachet in style. Readers able to track down a few bottles should plan on exercising at least a decade's patience.In Bond€3,850.00 -
Jancis Robinson (18.5)
Deep, spicy and flinty, with a richness of stone fruit and plenty of palate weight. Powerful finish reverberates. Definitively grand cru.In Bond€2,570.00 -
Vinous (94-96)
The 2019 Chevalier-Montrachet La Cabotte Grand Cru is more backward and tight on the nose than the regular Chevalier, though with aeration subtle Golden Delicious apple, white Chinese tea and citrus aromas emerge. The palate is medium-bodied with a saline entry. This has a little more nervosité than the regular cuvée and displays excellent delineation on the flinty finish. Great potential.In Bond€1,300.00 -
Vinous (95-97)
The 2020 Chevalier-Montrachet La Cabotte Grand Cru, which was undergoing its élevage in foudres, has a very sophisticated bouquet with mineral-rich citrus fruit, hints of hazelnut and lanolin. The palate is well balanced with fine acidity. There is a little more density and concentration compared to the regular Chevalier-Montrachet and though there is a patina of oak to be subsumed, this will surely age with style. Excellent. (Readers should note that no 2021 will be produced due to frost and there will just be a tiny amount of Chevalier-Montrachet.)In Bond€1,390.00 -
Vinous (95-97)
The 2020 Chevalier-Montrachet La Cabotte Grand Cru, which was undergoing its élevage in foudres, has a very sophisticated bouquet with mineral-rich citrus fruit, hints of hazelnut and lanolin. The palate is well balanced with fine acidity. There is a little more density and concentration compared to the regular Chevalier-Montrachet and though there is a patina of oak to be subsumed, this will surely age with style. Excellent. (Readers should note that no 2021 will be produced due to frost and there will just be a tiny amount of Chevalier-Montrachet.)In Bond€3,800.00 -
In Bond€2,035.00
-
(1x150cl) 1998
Vinous (92)
Very pale green-tinged color. Highly nuanced, subtle nose of lime, apple, pear skin, lavender, mint and talc. Powerful and quite penetrating, with precise flavors of lime, apple, minerals and mint and very firm underlying backbone. A felicitous combination of richness and taut acidity. Very long, shapely and refined on the finish.In Bond€723.00 -
(6x75cl) 2011
Vinous (94+)
Good bright, pale yellow. Racy, high-strung nose combines lime, powdered stone, iodine and lavender. Juicy and penetrating yet at the same time silky and thick, communicating outstanding tension to its steely mineral-driven flavors. Wonderfully dense yet light on its feet, this vibrant, gripping wine is a classic example of its vineyard. Very long and a bit youthfully sharp on the finish, in need of at least four or five years of cellaring.In Bond€1,530.00 -
Jancis Robinson (17.5)
Naughty heavy bottle. Lovely intensity of chalk, stone fruit and almond, with a chalky, chewy palate-weight, and very good, creamy, nutty length.In Bond€880.00
