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| Product Name | Region | Qty | Score | Price | |||||
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Burgundy | 1 | 90 (WA) |
Inc. TAX
€1,831.68 |
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Wine Advocate (90)Tasted blind at the Burgundy 2011 horizontal tasting in Beaune. Initially, the Nuits Saint Georges 1er Cru Aux Thorey from Cathiard seems to have a lot of oak smothering the sappy black fruit, although with aeration it coalesces nicely and develops attractive floral scents. The palate is well balanced with crisp acidity cutting through the thickset fruit. This feels a little primal and flirts with over-extraction but I think it does not step over the mark. Give this 5-6 years and this could turn into a fine Nuits Saint Georges. |
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Burgundy | 1 | 94 (TA) |
Inc. TAX
€2,035.68 |
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Tim Atkin MW (94)The style is still evolving at this domaine since Sébastian Cathiard took over with the 2011 vintage, but some of the wines seem denser and more oaky in their youth. This is an impressive, even explosive Pinot, which will see less oak in 2013. The underlying fruit concentration is balanced by a breezy freshness on the finish. |
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Burgundy | 1 | 91-93 (VN) |
Inc. TAX
€516.68 |
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Vinous (91-93)Cathiard's 2013 Nuits St. Georges Aux Thorey is packed with implosive energy. Dark blue and black stone fruits, smoke, spice and new leather come through, but the 2013 remains tightly wound, with imposing tannins and notable concentration. I expect the 2013 is going to need a good decade to start strutting its stuff. Still, there is plenty to look forward to. |
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Burgundy | 1 | 91-93 (WA) |
Inc. TAX
€1,759.68 |
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Wine Advocate (91-93)The 2017 Nuits-Saint-Georges 1er Cru Aux Thorey offers up a lovely bouquet of cassis, blackberries, warm spices, licorice and peony. On the palate, the wine is medium to full-bodied, ample and layered, with superb concentration and an earthier, chewier profile than the Murgers this year—despite the finesse of its tannins. |
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Burgundy | 1 | - |
Inc. TAX
€2,212.54 |
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Burgundy | 1 | 93-95 (VN) |
Inc. TAX
€280.13 |
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Vinous (93-95)The 2021 Nuits Saint-Georges Aux Thorey 1er Cru is expressive on the nose: wild strawberry, sous-bois and touches of crushed violet gradually unfold and seduce. The palate is silky smooth on the entry, candied orange peel filtering through the shimmering red fruit with a refreshing and precise finish that urges you back for more. Wonderful. |
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Burgundy | 1 | 89-91 (VN) |
Inc. TAX
€1,500.72 |
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Vinous (89-91)(two-thirds new oak; from 70-year-old vines in a parcel next to Vosne-Romanée): Good dark red. Crushed blackberry and blueberry aromas convey a sweet oak quality. Dense, sappy wine with intense dark fruit and spice flavors. The tannins are a bit aggressive today but there's plenty of buffering fruit. This seriously structured, persistent village wine has the structure for aging. |
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Burgundy | 2 | 91-93 (VN) |
Inc. TAX
€1,254.72 |
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Vinous (91-93)The 2018 Nuits Saint-Georges Village, courtesy of the lieu-dit of Aux Athets, has a pure bouquet of black cherry, blueberry and light violet aromas that convey a Vosne-like allure. The palate is, again, very pure, with a disarmingly silky texture, a fine bead of acidity and great precision and length on the finish. This is an outstanding village cru. |
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Burgundy | 1 | - |
Inc. TAX
€196.75 |
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Burgundy | 2 | - |
Inc. TAX
€1,288.54 |
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Burgundy | 2 | 90-91 (IB) |
Inc. TAX
€923.74 |
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Jasper Morris Inside Burgundy (90-91)One new barrel out of the three. A bright pale ruby. The Nuits offers a slightly darker fruit of medium density, soon overcoming the new oak content which has its usual Cathiard creamy character. A fine balance across the palate with fair length. Drink from 2029-2033. Tasted Nov 2024. |
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Burgundy | 3 | 93-96 (VN) |
Inc. TAX
€4,552.28 |
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Vinous (93-96)Good full medium red. Slightly reduced nose offers sexy scents of dark cherry, cocoa powder, flowers and summer garrigue. Sweet, silky and fine-grained, with superb lift to its fruit and mineral flavors. This coats the palate in a completely different way from the previous samples. Finishes very long, with noble tannins and lovely finesse. Cathiard does look for big extraction here. |
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Burgundy | 2 | 93-96 (VN) |
Inc. TAX
€6,570.84 |
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Vinous (93-96)Good full red. Superripe, musky aromas of strawberry liqueur, roasted meat and smoky, stony minerality. Like a liquid confection in the mouth; thick and highly concentrated yet somehow lively and delineated, with terrific minerality and verve to its explosive flavors of sappy crushed berries and crushed rock. This impressively opulent and very ripe grand cru finishes extremely minerally and very long, with terrific grip and ineffable building perfume. |
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Burgundy | 1 | 96-98 (WA) |
Inc. TAX
€2,860.28 |
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Wine Advocate (96-98)The 2014 Romanée St Vivant Grand Cru, matured in two-thirds new oak, has an incredibly powerful and pure bouquet that already possesses dizzying, seductive intensity. Wow. The palate has a satin-like texture, perfect acidity and filigree tannin. However, it is the purity of this wine and the shimmering tension on the finish that is totally entrancing. One of the wines of the vintage? Most certainly. Bravo Sebastien. |
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Burgundy | 1 | 96-98 (WA) |
Inc. TAX
€4,228.28 |
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Wine Advocate (96-98)As usual, there are three barrels of Cathiard's 2015 Romanée-Saint-Vivant Grand Cru, though whereas historically it was 100% new oak, there are two new and a single one-year-old barrel maturing this wine. It finished its malolactic in June. It has a very composed and pure bouquet that gains in volume with time, with aeration bunches of wilted violet. The palate is medium-bodied with silky tannin, great structure and freshness here, the judicious use of new oak allowing the terroir to show through. It feels correct and strict on the finish, no bravura climax, rather finishing in more understated fashion and keeping you hooked. |
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Burgundy | 1 | 96-98 (WA) |
Inc. TAX
€9,834.84 |
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Wine Advocate (96-98)As usual, there are three barrels of Cathiard's 2015 Romanée-Saint-Vivant Grand Cru, though whereas historically it was 100% new oak, there are two new and a single one-year-old barrel maturing this wine. It finished its malolactic in June. It has a very composed and pure bouquet that gains in volume with time, with aeration bunches of wilted violet. The palate is medium-bodied with silky tannin, great structure and freshness here, the judicious use of new oak allowing the terroir to show through. It feels correct and strict on the finish, no bravura climax, rather finishing in more understated fashion and keeping you hooked. |
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Burgundy | 1 | 95-98 (IB) |
Inc. TAX
€3,274.28 |
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Jasper Morris Inside Burgundy (95-98)The usual three barrels. Exceptionally dark centre with fulsome purple rim. A little reduction here. Incredibly dense but easier to understand today than Les Malconsorts, this has an amazing volume of very dark red fruit with the seamless class of grand cru Vosne-Romanée, nicely integrated sweet oak, superb lush texture yet a fine thread of acidity to keep the balance. |
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| Product Name | Region | Qty | Score | Price | |||||
|---|---|---|---|---|---|---|---|---|---|
|
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Burgundy | 1 | 90 (WA) |
In Bond
€1,505.00 |
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Wine Advocate (90)Tasted blind at the Burgundy 2011 horizontal tasting in Beaune. Initially, the Nuits Saint Georges 1er Cru Aux Thorey from Cathiard seems to have a lot of oak smothering the sappy black fruit, although with aeration it coalesces nicely and develops attractive floral scents. The palate is well balanced with crisp acidity cutting through the thickset fruit. This feels a little primal and flirts with over-extraction but I think it does not step over the mark. Give this 5-6 years and this could turn into a fine Nuits Saint Georges. |
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Burgundy | 1 | 94 (TA) |
In Bond
€1,675.00 |
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Tim Atkin MW (94)The style is still evolving at this domaine since Sébastian Cathiard took over with the 2011 vintage, but some of the wines seem denser and more oaky in their youth. This is an impressive, even explosive Pinot, which will see less oak in 2013. The underlying fruit concentration is balanced by a breezy freshness on the finish. |
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Burgundy | 1 | 91-93 (VN) |
In Bond
€427.00 |
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Vinous (91-93)Cathiard's 2013 Nuits St. Georges Aux Thorey is packed with implosive energy. Dark blue and black stone fruits, smoke, spice and new leather come through, but the 2013 remains tightly wound, with imposing tannins and notable concentration. I expect the 2013 is going to need a good decade to start strutting its stuff. Still, there is plenty to look forward to. |
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Burgundy | 1 | 91-93 (WA) |
In Bond
€1,445.00 |
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Wine Advocate (91-93)The 2017 Nuits-Saint-Georges 1er Cru Aux Thorey offers up a lovely bouquet of cassis, blackberries, warm spices, licorice and peony. On the palate, the wine is medium to full-bodied, ample and layered, with superb concentration and an earthier, chewier profile than the Murgers this year—despite the finesse of its tannins. |
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Burgundy | 1 | - |
In Bond
€1,820.00 |
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Burgundy | 1 | 93-95 (VN) |
In Bond
€230.00 |
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Vinous (93-95)The 2021 Nuits Saint-Georges Aux Thorey 1er Cru is expressive on the nose: wild strawberry, sous-bois and touches of crushed violet gradually unfold and seduce. The palate is silky smooth on the entry, candied orange peel filtering through the shimmering red fruit with a refreshing and precise finish that urges you back for more. Wonderful. |
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Burgundy | 1 | 89-91 (VN) |
In Bond
€1,230.00 |
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Vinous (89-91)(two-thirds new oak; from 70-year-old vines in a parcel next to Vosne-Romanée): Good dark red. Crushed blackberry and blueberry aromas convey a sweet oak quality. Dense, sappy wine with intense dark fruit and spice flavors. The tannins are a bit aggressive today but there's plenty of buffering fruit. This seriously structured, persistent village wine has the structure for aging. |
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Burgundy | 2 | 91-93 (VN) |
In Bond
€1,025.00 |
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Vinous (91-93)The 2018 Nuits Saint-Georges Village, courtesy of the lieu-dit of Aux Athets, has a pure bouquet of black cherry, blueberry and light violet aromas that convey a Vosne-like allure. The palate is, again, very pure, with a disarmingly silky texture, a fine bead of acidity and great precision and length on the finish. This is an outstanding village cru. |
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Burgundy | 1 | - |
In Bond
€160.00 |
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Burgundy | 2 | - |
In Bond
€1,050.00 |
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Burgundy | 2 | 90-91 (IB) |
In Bond
€746.00 |
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Jasper Morris Inside Burgundy (90-91)One new barrel out of the three. A bright pale ruby. The Nuits offers a slightly darker fruit of medium density, soon overcoming the new oak content which has its usual Cathiard creamy character. A fine balance across the palate with fair length. Drink from 2029-2033. Tasted Nov 2024. |
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Burgundy | 3 | 93-96 (VN) |
In Bond
€3,790.00 |
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Vinous (93-96)Good full medium red. Slightly reduced nose offers sexy scents of dark cherry, cocoa powder, flowers and summer garrigue. Sweet, silky and fine-grained, with superb lift to its fruit and mineral flavors. This coats the palate in a completely different way from the previous samples. Finishes very long, with noble tannins and lovely finesse. Cathiard does look for big extraction here. |
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Burgundy | 2 | 93-96 (VN) |
In Bond
€5,465.00 |
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Vinous (93-96)Good full red. Superripe, musky aromas of strawberry liqueur, roasted meat and smoky, stony minerality. Like a liquid confection in the mouth; thick and highly concentrated yet somehow lively and delineated, with terrific minerality and verve to its explosive flavors of sappy crushed berries and crushed rock. This impressively opulent and very ripe grand cru finishes extremely minerally and very long, with terrific grip and ineffable building perfume. |
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Burgundy | 1 | 96-98 (WA) |
In Bond
€2,380.00 |
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Wine Advocate (96-98)The 2014 Romanée St Vivant Grand Cru, matured in two-thirds new oak, has an incredibly powerful and pure bouquet that already possesses dizzying, seductive intensity. Wow. The palate has a satin-like texture, perfect acidity and filigree tannin. However, it is the purity of this wine and the shimmering tension on the finish that is totally entrancing. One of the wines of the vintage? Most certainly. Bravo Sebastien. |
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Burgundy | 1 | 96-98 (WA) |
In Bond
€3,520.00 |
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Wine Advocate (96-98)As usual, there are three barrels of Cathiard's 2015 Romanée-Saint-Vivant Grand Cru, though whereas historically it was 100% new oak, there are two new and a single one-year-old barrel maturing this wine. It finished its malolactic in June. It has a very composed and pure bouquet that gains in volume with time, with aeration bunches of wilted violet. The palate is medium-bodied with silky tannin, great structure and freshness here, the judicious use of new oak allowing the terroir to show through. It feels correct and strict on the finish, no bravura climax, rather finishing in more understated fashion and keeping you hooked. |
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Burgundy | 1 | 96-98 (WA) |
In Bond
€8,185.00 |
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Wine Advocate (96-98)As usual, there are three barrels of Cathiard's 2015 Romanée-Saint-Vivant Grand Cru, though whereas historically it was 100% new oak, there are two new and a single one-year-old barrel maturing this wine. It finished its malolactic in June. It has a very composed and pure bouquet that gains in volume with time, with aeration bunches of wilted violet. The palate is medium-bodied with silky tannin, great structure and freshness here, the judicious use of new oak allowing the terroir to show through. It feels correct and strict on the finish, no bravura climax, rather finishing in more understated fashion and keeping you hooked. |
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Burgundy | 1 | 95-98 (IB) |
In Bond
€2,725.00 |
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Jasper Morris Inside Burgundy (95-98)The usual three barrels. Exceptionally dark centre with fulsome purple rim. A little reduction here. Incredibly dense but easier to understand today than Les Malconsorts, this has an amazing volume of very dark red fruit with the seamless class of grand cru Vosne-Romanée, nicely integrated sweet oak, superb lush texture yet a fine thread of acidity to keep the balance. |
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The variations among Burgundy's many appellations and the importance of individual winemakers philosophy's make vintage guides complex. Vintage advantages can also differ slightly for Pinot Noir and Chardonnay. Nonetheless we have put together a selection of some of our favourite vintages from Burgundy.
