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| Product Name | Region | Qty | Score | Price | |||||
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Burgundy | 1 | 89 (VN) |
Inc. TAX
€942.26 |
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Vinous (89)The 2022 Mâcon-Verzé is raised in stainless steel, concrete and foudres, around 10% wood for micro-oxygenation. It is bottled early in the year after the harvest. The nose offers a clean, precise, malic bouquet with orchard fruit emerging with time. The palate is taut, fresh and lightly spiced, with fine weight and ample depth on the finish. Enjoy this Mâcon-Verzé over the next 3 to 5 years. |
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Burgundy | 2 | - |
Inc. TAX
€580.32 |
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Burgundy | 1 | 90 (VN) |
Inc. TAX
€2,570.87 |
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Vinous (90)The 2020 Meursault Sous Le Dos d'Ane offers traces of orchard fruit, hints of linseed and hazelnut, nicely focused and gains intensity in the glass. The palate is well balanced with a slightly tangy entry, hints of orange rind and fresh pear and moderate depth with a tensile and slightly pithy finish. |
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Burgundy | 2 | 92+ (WA) |
Inc. TAX
€2,124.72 |
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Wine Advocate (92+)The 2022 Meursault 1er Cru Sous le Dos d'Ane exhibits aromas of pear, white flowers, freshly baked bread and stuck match, followed by a medium to full-bodied, ample and racy palate that's pure and precise, concluding with a chalky finish. As readers may remember, this parcel, formerly planted to red, abuts Pierre Morey's Meursault Perrières, and the soils are very stony. |
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Burgundy | 1 | - |
Inc. TAX
€921.34 |
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Burgundy | 1 | 91-93 (WA) |
Inc. TAX
€3,552.72 |
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Wine Advocate (91-93)The 2017 Puligny-Montrachet 1er Cru Clavoillon is excellent, and a clear step up over the Puligny Village, something that can't be taken for granted. Offering up aromas of lemon, beeswax, white flowers and blanched almonds, the wine is medium to full-bodied, satiny and nicely concentrated, with tangy acids, chewy extract and a long, precise finish. It's promisingly tight-knit and should develop further before it's bottled. |
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Burgundy | 1 | 91 (BH) |
Inc. TAX
€3,403.68 |
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Burghound (91)A notably ripe but not really exotic nose attractively layered and fresh aromas that combine floral nuances with those of citrus peel, pear and soft spice hints. There is good energy to the medium weight flavors that possess solid detail on the palate coating finish that is at once clean, dry and, minerally and still a bit youthfully austere. This is a quality 2018 that is coming along nicely and is a wine that could easily be enjoyed now though I would advise holding it for another few years in the hopes that more depth will progressively develop. Drink: Try from 2026+ |
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Burgundy | 1 | 93 (VN) |
Inc. TAX
€947.09 |
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Vinous (93)The 2021 Puligny-Montrachet Clavoillon 1er Cru has a very fine bouquet with dew-speckled green apples, petrichor and lime gradually unfolding in the glass. The palate is well-balanced with an almost piercing line of acidity, yet it remains very well-balanced with ample weight on the sapid finish. Very fine. |
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Burgundy | 1 | 92-94 (BH) |
Inc. TAX
€3,024.72 |
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Burghound (92-94)(Sweet Spot Outstanding) Here the reduction is sufficient to overshadow the fruit. There is even better volume to the sleek and delicious middleweight flavors that are less mineral-driven but more powerful and slightly more persistent and bone-dry finish that is also exceptionally well-balanced. This is excellent and I would go so far as to observe that it's the best vintage for the Clavoillon in a long time. It is typically considered to be less interesting than the other 1ers (and not without reason) in the Leflaive portfolio and while it doesn't surpass them in 2021, it is most impressive nonetheless. |
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| Product Name | Region | Qty | Score | Price | |||||
|---|---|---|---|---|---|---|---|---|---|
|
|
Burgundy | 1 | 89 (VN) |
In Bond
€744.00 |
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Vinous (89)The 2022 Mâcon-Verzé is raised in stainless steel, concrete and foudres, around 10% wood for micro-oxygenation. It is bottled early in the year after the harvest. The nose offers a clean, precise, malic bouquet with orchard fruit emerging with time. The palate is taut, fresh and lightly spiced, with fine weight and ample depth on the finish. Enjoy this Mâcon-Verzé over the next 3 to 5 years. |
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Burgundy | 2 | - |
In Bond
€463.00 |
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Burgundy | 1 | 90 (VN) |
In Bond
€2,120.00 |
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Vinous (90)The 2020 Meursault Sous Le Dos d'Ane offers traces of orchard fruit, hints of linseed and hazelnut, nicely focused and gains intensity in the glass. The palate is well balanced with a slightly tangy entry, hints of orange rind and fresh pear and moderate depth with a tensile and slightly pithy finish. |
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Burgundy | 2 | 92+ (WA) |
In Bond
€1,750.00 |
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Wine Advocate (92+)The 2022 Meursault 1er Cru Sous le Dos d'Ane exhibits aromas of pear, white flowers, freshly baked bread and stuck match, followed by a medium to full-bodied, ample and racy palate that's pure and precise, concluding with a chalky finish. As readers may remember, this parcel, formerly planted to red, abuts Pierre Morey's Meursault Perrières, and the soils are very stony. |
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Burgundy | 1 | - |
In Bond
€744.00 |
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Burgundy | 1 | 91-93 (WA) |
In Bond
€2,940.00 |
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Wine Advocate (91-93)The 2017 Puligny-Montrachet 1er Cru Clavoillon is excellent, and a clear step up over the Puligny Village, something that can't be taken for granted. Offering up aromas of lemon, beeswax, white flowers and blanched almonds, the wine is medium to full-bodied, satiny and nicely concentrated, with tangy acids, chewy extract and a long, precise finish. It's promisingly tight-knit and should develop further before it's bottled. |
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Burgundy | 1 | 91 (BH) |
In Bond
€2,815.00 |
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Burghound (91)A notably ripe but not really exotic nose attractively layered and fresh aromas that combine floral nuances with those of citrus peel, pear and soft spice hints. There is good energy to the medium weight flavors that possess solid detail on the palate coating finish that is at once clean, dry and, minerally and still a bit youthfully austere. This is a quality 2018 that is coming along nicely and is a wine that could easily be enjoyed now though I would advise holding it for another few years in the hopes that more depth will progressively develop. Drink: Try from 2026+ |
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Burgundy | 1 | 93 (VN) |
In Bond
€783.00 |
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Vinous (93)The 2021 Puligny-Montrachet Clavoillon 1er Cru has a very fine bouquet with dew-speckled green apples, petrichor and lime gradually unfolding in the glass. The palate is well-balanced with an almost piercing line of acidity, yet it remains very well-balanced with ample weight on the sapid finish. Very fine. |
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Burgundy | 1 | 92-94 (BH) |
In Bond
€2,500.00 |
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Burghound (92-94)(Sweet Spot Outstanding) Here the reduction is sufficient to overshadow the fruit. There is even better volume to the sleek and delicious middleweight flavors that are less mineral-driven but more powerful and slightly more persistent and bone-dry finish that is also exceptionally well-balanced. This is excellent and I would go so far as to observe that it's the best vintage for the Clavoillon in a long time. It is typically considered to be less interesting than the other 1ers (and not without reason) in the Leflaive portfolio and while it doesn't surpass them in 2021, it is most impressive nonetheless. |
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The variations among Burgundy's many appellations and the importance of individual winemakers philosophy's make vintage guides complex. Vintage advantages can also differ slightly for Pinot Noir and Chardonnay. Nonetheless we have put together a selection of some of our favourite vintages from Burgundy.
