Top Vintages
Top Vintages
| Product Name | Region | Qty | Score | Price | |||||
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Burgundy | 1 | - |
Inc. TAX
€1,435.68 |
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Burgundy | 2 | - |
Inc. TAX
€899.86 |
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Burgundy | 1 | - |
Inc. TAX
€1,180.54 |
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Burgundy | 2 | - |
Inc. TAX
€1,555.68 |
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Burgundy | 1 | 98 (JS) |
Inc. TAX
€1,249.68 |
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James Suckling (98)An extraordinary wine, even for this very special Grand Cru. So mineral and pure with a gigantic concentration of sour cherries. The extremely fine and racy finish lifts off towards the heavens. You could drink it on release, but this has enormous aging potential. Try to wait until 2023. |
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Burgundy | 2 | 90+ (VN) |
Inc. TAX
€538.32 |
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Vinous (90+)Good full red. Scented aromas of blackberry, cassis, licorice, menthol and herbs (some stems were used here) are rather cool for the year and a bit forbidding. Supple on entry, then quite tight in the middle palate, with dark berry, crushed cherry, spice and menthol flavors leading to a firmly tannic, slightly dusty finish. Showing little obvious sweetness today, this youthfully tough wine is in need of patience. |
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Burgundy | 1 | - |
Inc. TAX
€826.08 |
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Burgundy | 2 | - |
Inc. TAX
€699.12 |
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Burgundy | 2 | 89-91 (IB) |
Inc. TAX
€776.14 |
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Jasper Morris Inside Burgundy (89-91)More lemon than lime in the colour. This shows tension even on the nose and certainly delivers on the palate. Ripe citrus behind a full, but not lush, body of fruit, with a little spice behind. Drink from 2029-2034. Tasted Nov 2024. |
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Burgundy | 1 | - |
Inc. TAX
€286.32 |
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The Domaine Francois Legros Saint-Aubin Blanc 2017 hails from the revered vineyards of Saint-Aubin in Burgundy, France. This exceptional white wine, crafted by the esteemed François Legros, is considered a pinnacle of Chardonnay at its finest. Utilising meticulous viticulture methods, Legros conjures a compelling taste profile from the unique mineral-rich soils of limestone and clay. The wine undergoes natural malolactic fermentation, thereafter maturing in French oak barrels for twelve months, to achieve a perfect balance of elegance and complexity. There is an expressive bouquet of ripe apples, lemon zest, and delicate floral notes, leading to a palate graced with distinct minerality, refreshing acidity, and tantalising hints of butter and toasted almonds. The Domaine Francois Legros Saint-Aubin Blanc 2017 is a masterful expression of the terroir's authenticity, making it a distinguished addition to any fine wine collection. |
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Burgundy | 1 | - |
Inc. TAX
€2,156.36 |
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Immerse yourself in the grandeur of French winemaking with the Domaine Geantet-Pansiot Charmes Chambertin Grand Cru 2013. Crafted in the hallowed vineyards of Gevrey-Chambertin, located in Burgundy's Côte de Nuits, this wine is a testament to the esteemed winemaking tradition of the Geantet-Pansiot estate. Father-son duo, Vincent and Fabien Geantet, employ traditional winemaking techniques – from picking the Pinot Noir grapes by hand to ageing in oak barrels – ensuring unparalleled quality and taste. Domaine Geantet-Pansiot Charmes Chambertin Grand Cru 2013 boasts an intense ruby colour with purple hues, indicative of its youthful nature. Its bouquet exudes an intoxicating blend of wild fruit and floral aromas, which harmoniously entwines with the subtle oak influence. In the mouth, it reveals a perfect balance of acidity, tannins, and rich, silky body, culminating in a long, lingering finish. This extraordinary wine serves as an authentic depiction of its terroir, transforming each sip into a French fairytale. |
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Burgundy | 2 | 97 (WA) |
Inc. TAX
€1,612.28 |
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Wine Advocate (97)The 2014 Bonnes-Mares Grand Cru has a fragrant, floral bouquet with touches of blueberry, violet, wet limestone and effervescent blood orange. There is simply wonderful delineation here. The palate is very well structured, linear and strict in accordance with the vintage, driving acidity here maintaining the freshness with superb minerality on the finish. Oh yes. Yes. Yes. Yes. |
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Burgundy | 2 | - |
Inc. TAX
€385.67 |
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Exquisitely crafted, Domaine Guy & Yvan Dufouleur Savigny-les-Beaune Les Gollardes 2018 invites a journey to the heart of Burgundy's celebrated Côte de Beaune vineyards. Embodying a climate of balance and complexity, this Pinot Noir exhibits the impeccable wine-making mastery of the Dufouleur family. A lineage dating back seven centuries, whose ethos favour organic farming and manual harvest for optimal grape quality. Domaine Guy & Yvan Dufouleur's careful vinification process, employing natural yeast and barrel ageing, nurtures the intense cherry and raspberry nuances meshing harmoniously with the synonymous Burgundian earthiness. Seamless integration renders a wine of profound structure and balance, soft tannins, culminating in a grand finish. Savour the legacy of this redolent red offering, a top-tier expression of the region's rich terroir and the time-honoured expert cultivation by Domaine Guy & Yvan Dufouleur. Savigny-les-Beaune Les Gollardes 2018 is not just a wine; it's a vivid expression of Burgundy's timeless allure. |
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Burgundy | 1 | - |
Inc. TAX
€268.54 |
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Burgundy | 1 | - |
Inc. TAX
€304.54 |
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The Domaine Henri Magnien, Cote de Nuits-Villages, Queue de hareng Clos Francois Thurot 2021 epitomises the elegance and complexity of Burgundy's esteemed Cote de Nuits region. Meticulously crafted from hand-harvested Pinot Noir grapes grown in the renowned Clos Francois Thurot vineyard, this vintage showcases the domaine's unwavering commitment to traditional winemaking. Fermented in temperature-controlled stainless steel tanks, the wine undergoes ageing in French oak barrels, imparting subtle tannins and a refined structure. On the palate, it reveals layers of red cherry, raspberry, and hints of earthy underpinnings, balanced by vibrant acidity and a lingering finish. The terroir-rich expression highlights the unique characteristics of Queue de hareng, reflecting the meticulous attention to detail and passion of Henri Magnien. Ideal for pairing with gourmet cuisine, this exquisite cuvée represents the pinnacle of fine Burgundy wines. |
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Burgundy | 1 | - |
Inc. TAX
€33,315.07 |
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Burgundy | 1 | 89 (VN) |
Inc. TAX
€27,444.72 |
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Vinous (89)(a blend of Lalou Bize-Leroy's village holdings, owing to the small size of the harvest): Good deep red. Redcurrant, black cherry and a whiff of leather on the nose, plus a touch of violet. Juicy and nicely delineated, showing good inner-mouth energy and harmonious acidity. Finishes with firm but ripe tannins. |
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Burgundy | 1 | 92 (VN) |
Inc. TAX
€11,729.20 |
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Vinous (92)Translucent red cherry fruit and lifted aromatics make a strong first impression in the 2014 Nuits-Saint-Georges Aux Allots. Beams of supporting tannin and a burst of saline-infused energy give the 2014 its shape. The 2014 is clearly still recovering from its bottling. Still, the wine's focus is admirable. In many ways, the Aux Allots encapsulates the nervous yet precise, sinewy personality of the year. Next to the other village-level wines the Aux Allots is a bit compact. |
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Burgundy | 1 | 96 (VN) |
Inc. TAX
€10,228.28 |
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Vinous (96)Bright ruby-red. Extravagant, multifacted aromas of raspberry, strawberry, underbrush, cocoa powder, smoke and earth. Lush, suave and very deep, with a spherical shape that perfectly fills the mouth. Offers compelling fat and a seamless texture, but also superb delineation of flavor. More refined than the Corton that preceded it. A wine of compelling sweetness, with its tannins perfectly buffered by lush fruit. |
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Burgundy | 1 | 96 (VN) |
Inc. TAX
€12,052.75 |
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Vinous (96)Dark red. Roasted aromas of black and red fruits, minerals and cocoa powder. Then almost magically vibrant and detailed for such a ripe wine, with superb inner-mouth energy and suave texture. Extremely fine-grained but solidly structured wine, finishing with noble tannins, palate-coating flavor and great clarity. Lalou Bize considers this classier than the 1999 version. |
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Burgundy | 4 | - |
Inc. TAX
€465.34 |
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Domaine Michel Magnien, Morey-Saint-Denis Premier Cru, Les Blanchards 2020 exemplifies the pinnacle of Burgundy’s Pinot Noir craftsmanship. Sourced from the esteemed Les Blanchards vineyard, meticulously tended through sustainable viticulture practices, Michel Magnien ensures optimal grape quality. Hand-harvested vines undergo gentle fermentation in temperature-controlled stainless steel vats, preserving the delicate aromatics and structure. The wine matures for 18 months in a combination of seasoned French oak barrels, imparting subtle complexity without overpowering the fruit’s purity. On the palate, it reveals layers of red berries, earthy undertones, and refined tannins, culminating in a long, elegant finish. This Premier Cru offering reflects Domaine Michel Magnien’s unwavering dedication to terroir expression and artisanal winemaking, making it a distinguished choice for connoisseurs seeking authenticity and finesse in every bottle. |
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Burgundy | 1 | 89-92 (IB) |
Inc. TAX
€453.34 |
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Jasper Morris Inside Burgundy (89-92)Nowadays the grapes all come from the Francemont sector, which has solid deep chunky soil. Good concentration in a more massive style, a darker purple and with considerable muscular concentration before you hit the raft of tannins behind. This obviously needs a long time. Drink from 2030-2036. Tasted Nov 2024. |
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| Product Name | Region | Qty | Score | Price | |||||
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Burgundy | 1 | - |
In Bond
€1,175.00 |
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Burgundy | 2 | - |
In Bond
€738.00 |
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Burgundy | 1 | - |
In Bond
€960.00 |
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Burgundy | 2 | - |
In Bond
€1,275.00 |
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Burgundy | 1 | 98 (JS) |
In Bond
€1,020.00 |
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James Suckling (98)An extraordinary wine, even for this very special Grand Cru. So mineral and pure with a gigantic concentration of sour cherries. The extremely fine and racy finish lifts off towards the heavens. You could drink it on release, but this has enormous aging potential. Try to wait until 2023. |
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Burgundy | 2 | 90+ (VN) |
In Bond
€428.00 |
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Vinous (90+)Good full red. Scented aromas of blackberry, cassis, licorice, menthol and herbs (some stems were used here) are rather cool for the year and a bit forbidding. Supple on entry, then quite tight in the middle palate, with dark berry, crushed cherry, spice and menthol flavors leading to a firmly tannic, slightly dusty finish. Showing little obvious sweetness today, this youthfully tough wine is in need of patience. |
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Burgundy | 1 | - |
In Bond
€667.00 |
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Burgundy | 2 | - |
In Bond
€562.00 |
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Burgundy | 2 | 89-91 (IB) |
In Bond
€623.00 |
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Jasper Morris Inside Burgundy (89-91)More lemon than lime in the colour. This shows tension even on the nose and certainly delivers on the palate. Ripe citrus behind a full, but not lush, body of fruit, with a little spice behind. Drink from 2029-2034. Tasted Nov 2024. |
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Burgundy | 1 | - |
In Bond
€218.00 |
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The Domaine Francois Legros Saint-Aubin Blanc 2017 hails from the revered vineyards of Saint-Aubin in Burgundy, France. This exceptional white wine, crafted by the esteemed François Legros, is considered a pinnacle of Chardonnay at its finest. Utilising meticulous viticulture methods, Legros conjures a compelling taste profile from the unique mineral-rich soils of limestone and clay. The wine undergoes natural malolactic fermentation, thereafter maturing in French oak barrels for twelve months, to achieve a perfect balance of elegance and complexity. There is an expressive bouquet of ripe apples, lemon zest, and delicate floral notes, leading to a palate graced with distinct minerality, refreshing acidity, and tantalising hints of butter and toasted almonds. The Domaine Francois Legros Saint-Aubin Blanc 2017 is a masterful expression of the terroir's authenticity, making it a distinguished addition to any fine wine collection. |
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Burgundy | 1 | - |
In Bond
€1,760.00 |
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Immerse yourself in the grandeur of French winemaking with the Domaine Geantet-Pansiot Charmes Chambertin Grand Cru 2013. Crafted in the hallowed vineyards of Gevrey-Chambertin, located in Burgundy's Côte de Nuits, this wine is a testament to the esteemed winemaking tradition of the Geantet-Pansiot estate. Father-son duo, Vincent and Fabien Geantet, employ traditional winemaking techniques – from picking the Pinot Noir grapes by hand to ageing in oak barrels – ensuring unparalleled quality and taste. Domaine Geantet-Pansiot Charmes Chambertin Grand Cru 2013 boasts an intense ruby colour with purple hues, indicative of its youthful nature. Its bouquet exudes an intoxicating blend of wild fruit and floral aromas, which harmoniously entwines with the subtle oak influence. In the mouth, it reveals a perfect balance of acidity, tannins, and rich, silky body, culminating in a long, lingering finish. This extraordinary wine serves as an authentic depiction of its terroir, transforming each sip into a French fairytale. |
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Burgundy | 2 | 97 (WA) |
In Bond
€1,340.00 |
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Wine Advocate (97)The 2014 Bonnes-Mares Grand Cru has a fragrant, floral bouquet with touches of blueberry, violet, wet limestone and effervescent blood orange. There is simply wonderful delineation here. The palate is very well structured, linear and strict in accordance with the vintage, driving acidity here maintaining the freshness with superb minerality on the finish. Oh yes. Yes. Yes. Yes. |
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Burgundy | 2 | - |
In Bond
€299.00 |
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Exquisitely crafted, Domaine Guy & Yvan Dufouleur Savigny-les-Beaune Les Gollardes 2018 invites a journey to the heart of Burgundy's celebrated Côte de Beaune vineyards. Embodying a climate of balance and complexity, this Pinot Noir exhibits the impeccable wine-making mastery of the Dufouleur family. A lineage dating back seven centuries, whose ethos favour organic farming and manual harvest for optimal grape quality. Domaine Guy & Yvan Dufouleur's careful vinification process, employing natural yeast and barrel ageing, nurtures the intense cherry and raspberry nuances meshing harmoniously with the synonymous Burgundian earthiness. Seamless integration renders a wine of profound structure and balance, soft tannins, culminating in a grand finish. Savour the legacy of this redolent red offering, a top-tier expression of the region's rich terroir and the time-honoured expert cultivation by Domaine Guy & Yvan Dufouleur. Savigny-les-Beaune Les Gollardes 2018 is not just a wine; it's a vivid expression of Burgundy's timeless allure. |
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Burgundy | 1 | - |
In Bond
€200.00 |
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Burgundy | 1 | - |
In Bond
€230.00 |
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The Domaine Henri Magnien, Cote de Nuits-Villages, Queue de hareng Clos Francois Thurot 2021 epitomises the elegance and complexity of Burgundy's esteemed Cote de Nuits region. Meticulously crafted from hand-harvested Pinot Noir grapes grown in the renowned Clos Francois Thurot vineyard, this vintage showcases the domaine's unwavering commitment to traditional winemaking. Fermented in temperature-controlled stainless steel tanks, the wine undergoes ageing in French oak barrels, imparting subtle tannins and a refined structure. On the palate, it reveals layers of red cherry, raspberry, and hints of earthy underpinnings, balanced by vibrant acidity and a lingering finish. The terroir-rich expression highlights the unique characteristics of Queue de hareng, reflecting the meticulous attention to detail and passion of Henri Magnien. Ideal for pairing with gourmet cuisine, this exquisite cuvée represents the pinnacle of fine Burgundy wines. |
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Burgundy | 1 | - |
In Bond
€27,715.00 |
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Burgundy | 1 | 89 (VN) |
In Bond
€22,850.00 |
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Vinous (89)(a blend of Lalou Bize-Leroy's village holdings, owing to the small size of the harvest): Good deep red. Redcurrant, black cherry and a whiff of leather on the nose, plus a touch of violet. Juicy and nicely delineated, showing good inner-mouth energy and harmonious acidity. Finishes with firm but ripe tannins. |
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Burgundy | 1 | 92 (VN) |
In Bond
€9,765.00 |
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Vinous (92)Translucent red cherry fruit and lifted aromatics make a strong first impression in the 2014 Nuits-Saint-Georges Aux Allots. Beams of supporting tannin and a burst of saline-infused energy give the 2014 its shape. The 2014 is clearly still recovering from its bottling. Still, the wine's focus is admirable. In many ways, the Aux Allots encapsulates the nervous yet precise, sinewy personality of the year. Next to the other village-level wines the Aux Allots is a bit compact. |
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Burgundy | 1 | 96 (VN) |
In Bond
€8,520.00 |
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Vinous (96)Bright ruby-red. Extravagant, multifacted aromas of raspberry, strawberry, underbrush, cocoa powder, smoke and earth. Lush, suave and very deep, with a spherical shape that perfectly fills the mouth. Offers compelling fat and a seamless texture, but also superb delineation of flavor. More refined than the Corton that preceded it. A wine of compelling sweetness, with its tannins perfectly buffered by lush fruit. |
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Burgundy | 1 | 96 (VN) |
In Bond
€10,040.00 |
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Vinous (96)Dark red. Roasted aromas of black and red fruits, minerals and cocoa powder. Then almost magically vibrant and detailed for such a ripe wine, with superb inner-mouth energy and suave texture. Extremely fine-grained but solidly structured wine, finishing with noble tannins, palate-coating flavor and great clarity. Lalou Bize considers this classier than the 1999 version. |
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Burgundy | 4 | - |
In Bond
€364.00 |
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Domaine Michel Magnien, Morey-Saint-Denis Premier Cru, Les Blanchards 2020 exemplifies the pinnacle of Burgundy’s Pinot Noir craftsmanship. Sourced from the esteemed Les Blanchards vineyard, meticulously tended through sustainable viticulture practices, Michel Magnien ensures optimal grape quality. Hand-harvested vines undergo gentle fermentation in temperature-controlled stainless steel vats, preserving the delicate aromatics and structure. The wine matures for 18 months in a combination of seasoned French oak barrels, imparting subtle complexity without overpowering the fruit’s purity. On the palate, it reveals layers of red berries, earthy undertones, and refined tannins, culminating in a long, elegant finish. This Premier Cru offering reflects Domaine Michel Magnien’s unwavering dedication to terroir expression and artisanal winemaking, making it a distinguished choice for connoisseurs seeking authenticity and finesse in every bottle. |
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Burgundy | 1 | 89-92 (IB) |
In Bond
€354.00 |
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Jasper Morris Inside Burgundy (89-92)Nowadays the grapes all come from the Francemont sector, which has solid deep chunky soil. Good concentration in a more massive style, a darker purple and with considerable muscular concentration before you hit the raft of tannins behind. This obviously needs a long time. Drink from 2030-2036. Tasted Nov 2024. |
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