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(1x75cl) 2010Wine & Spirit Magazine (95)
Vougeraie owns close to 2.5 acres of vines in Clos de Vougeot, in the northwest sector of the vineyard, including several blocks planted in the late 1940s and early ?50s. Farmed under biodynamics since 2001, the vines produce a true grand cru wine, the 2010 seductive and monastically severe at once. Its scent is awesome: the perfume of the earth after a rain, the essence of cherries and pressed flowers. The flavor is dense, a youthfully blank slate that fills with the interplay of sun and earth as the complexity develops for minutes after each taste. Check on this with ten years of bottle age; it?s destined for greatness.Inc. TAX€358.49 -
Vinous (93)
Good dark red. Classy aromas of strawberry, raspberry, smoke and herbs, lifted by a floral topnote. Juicy, precise and light on its feet, offering an impression of dusty extract to its lightly saline flavors of strawberry, raspberry, red cherry, minerals, flowers, smoke and earth. Finishes minerally, perfumed and long, with noteworthy subtlety and solid tannic support. Boisset established this domain in 1999 and it has been certified organic since 2007.Inc. TAX€174.53 -
Tim Atkin MW (96)
Made from two parcels within the Grand Cru (with the classic mix of high and low situations), this is picked on two different dates. Whatever the reason (and great winemaking hsas something to do with it, too) it's often one of my favourite Clos de Vougeots. Slghtly reductive, but this is fine, succulent and nuanced.Inc. TAX€185.33 -
Tim Atkin MW (96)
Made from two parcels within the Grand Cru (with the classic mix of high and low situations), this is picked on two different dates. Whatever the reason (and great winemaking hsas something to do with it, too) it's often one of my favourite Clos de Vougeots. Slghtly reductive, but this is fine, succulent and nuanced.Inc. TAX€874.32 -
Vinous (91+)
Good medium red. Musky, slightly rustic nose shows more red than black fruits, with complicating notes of underbrush, herbs and pepper. Very rich, tactile, dry and backward, showing more minerality and medicinal reserve than primary berry or cherry fruit in the early going. Tough going today in spite of its depth of texture and richness. Not at all a sweet style. Vincent told me he prefers the easier sweetness of the 2014, noting that, in general, he regards the 2010 vintage as the best compromise between sweetness and energy since he took over winemaking here in 2006.Inc. TAX€797.35 -
Vinous (91+)
Good medium red. Musky, slightly rustic nose shows more red than black fruits, with complicating notes of underbrush, herbs and pepper. Very rich, tactile, dry and backward, showing more minerality and medicinal reserve than primary berry or cherry fruit in the early going. Tough going today in spite of its depth of texture and richness. Not at all a sweet style. Vincent told me he prefers the easier sweetness of the 2014, noting that, in general, he regards the 2010 vintage as the best compromise between sweetness and energy since he took over winemaking here in 2006.Inc. TAX€969.22 -
Vinous (91)
Medium red. Complex, soil-inflected aromas of raspberry, red cherry, smoked meat and minerals. Sweet, rich, pliant wine with lovely early balance and mineral grip. A relatively round style of Clos Vougeot, especially for the year, this should offer early appeal if it doesn't go into a shell in the bottle. The yield here was a generous 40 hectoliters per hectare in 2014, according to Vincent, who noted that the estate's grand cru vineyards generally had the highest production. Vincent carried out a 10% saignée here to further concentrate the wine.Inc. TAX€361.04 -
Vinous (91)
Medium red. Complex, soil-inflected aromas of raspberry, red cherry, smoked meat and minerals. Sweet, rich, pliant wine with lovely early balance and mineral grip. A relatively round style of Clos Vougeot, especially for the year, this should offer early appeal if it doesn't go into a shell in the bottle. The yield here was a generous 40 hectoliters per hectare in 2014, according to Vincent, who noted that the estate's grand cru vineyards generally had the highest production. Vincent carried out a 10% saignée here to further concentrate the wine.Inc. TAX€699.29 -
(1x150cl) 2015Jancis Robinson (18+)
Really lively and pure and fresh but with undertow. Most impressive. Life and density. Maybe the best Vougeot 2015 I have tasted so far.Inc. TAX€715.12 -
Jancis Robinson (18+)
Really lively and pure and fresh but with undertow. Most impressive. Life and density. Maybe the best Vougeot 2015 I have tasted so far.Inc. TAX€867.54 -
Jancis Robinson (18+)
Really lively and pure and fresh but with undertow. Most impressive. Life and density. Maybe the best Vougeot 2015 I have tasted so far.Inc. TAX€1,103.32 -
Wine Advocate (93-95)
The 2016 Clos de Vougeot Grand Cru has a very elegant and poised bouquet, fine transparency here with superb delineation, not powerful but very precise and almost understated in style. The palate is medium-bodied with a pleasant chewiness to the tannin, good body, more assertive in the mouth than on the nose with a chalky texture toward the finish. Good length, lean and poised but fanning out with confidence—what a sublime expression of this famous vineyard.Inc. TAX€996.48 -
Wine Advocate (93)
Offering up a deep bouquet of wild berries, cassis and plums mingled with grilled game, spices and woodsmoke, Domaine de la Vougeraie's 2017 Clos de Vougeot Grand Cru is full-bodied, ample and enveloping, its textural attack segueing into a voluminous mid-palate that's framed by ripe acids and velvety, almost melting tannins. While some bottle age will be rewarded, this is a very accessible Clos de Vougeot that's more about amplitude and finesse than overt structure.Inc. TAX€361.04 -
Wine Advocate (93)
Offering up a deep bouquet of wild berries, cassis and plums mingled with grilled game, spices and woodsmoke, Domaine de la Vougeraie's 2017 Clos de Vougeot Grand Cru is full-bodied, ample and enveloping, its textural attack segueing into a voluminous mid-palate that's framed by ripe acids and velvety, almost melting tannins. While some bottle age will be rewarded, this is a very accessible Clos de Vougeot that's more about amplitude and finesse than overt structure.Inc. TAX€632.09 -
(1x75cl) 2017
Wine Advocate (93)
Offering up a deep bouquet of wild berries, cassis and plums mingled with grilled game, spices and woodsmoke, Domaine de la Vougeraie's 2017 Clos de Vougeot Grand Cru is full-bodied, ample and enveloping, its textural attack segueing into a voluminous mid-palate that's framed by ripe acids and velvety, almost melting tannins. While some bottle age will be rewarded, this is a very accessible Clos de Vougeot that's more about amplitude and finesse than overt structure.Inc. TAX€204.53 -
Wine Advocate (93)
Offering up a deep bouquet of wild berries, cassis and plums mingled with grilled game, spices and woodsmoke, Domaine de la Vougeraie's 2017 Clos de Vougeot Grand Cru is full-bodied, ample and enveloping, its textural attack segueing into a voluminous mid-palate that's framed by ripe acids and velvety, almost melting tannins. While some bottle age will be rewarded, this is a very accessible Clos de Vougeot that's more about amplitude and finesse than overt structure.Inc. TAX€829.92 -
Wine Advocate (92-94)
The 2018 Clos de Vougeot Grand Cru is promising, revealing lovely aromas of red cherries and raspberries mingled with rose petals and peonies, with little hint of the savory nuances to come. On the palate, it's medium to full-bodied, structurally refined but introverted, exhibiting fine balance and a precise finish. While it needs some time to round out, it clearly has fine potential.Inc. TAX€699.92 -
Wine Advocate (92-94)
The 2018 Clos de Vougeot Grand Cru is promising, revealing lovely aromas of red cherries and raspberries mingled with rose petals and peonies, with little hint of the savory nuances to come. On the palate, it's medium to full-bodied, structurally refined but introverted, exhibiting fine balance and a precise finish. While it needs some time to round out, it clearly has fine potential.Inc. TAX€935.28 -
Wine Advocate (92-94)
The 2018 Clos de Vougeot Grand Cru is promising, revealing lovely aromas of red cherries and raspberries mingled with rose petals and peonies, with little hint of the savory nuances to come. On the palate, it's medium to full-bodied, structurally refined but introverted, exhibiting fine balance and a precise finish. While it needs some time to round out, it clearly has fine potential.Inc. TAX€455.64 -
Wine Advocate (92-94)
The 2018 Clos de Vougeot Grand Cru is promising, revealing lovely aromas of red cherries and raspberries mingled with rose petals and peonies, with little hint of the savory nuances to come. On the palate, it's medium to full-bodied, structurally refined but introverted, exhibiting fine balance and a precise finish. While it needs some time to round out, it clearly has fine potential.Inc. TAX€877.68 -
Jasper Morris Inside Burgundy (94-96)
The two plots are picked and vinified separately, assembled when the wine is racked to tank. Fine bright purple, with a depth of fruit, almost an exuberance, which is really pleasing. Really delicious fruit weight, just the right acidity and excellent length. Just 25% whole bunches this yearInc. TAX€679.52 -
Jasper Morris Inside Burgundy (94-96)
The two plots are picked and vinified separately, assembled when the wine is racked to tank. Fine bright purple, with a depth of fruit, almost an exuberance, which is really pleasing. Really delicious fruit weight, just the right acidity and excellent length. Just 25% whole bunches this yearInc. TAX€840.48 -
Tim Atkin MW (95)
Fermented with 50% whole clusters, this smells of black currants, blackberries and forest floor. It is firm with concentrated fruit, tangy lift and brisk tannins. Give this a few years to settle down, unless you prefer a more vigorous style of Pinot Noir. 2024-38Inc. TAX€996.48 -
Vinous - Neal Martin (93)
The 2021 Clos de Vougeot Grand Cru was the one wine from this vineyard that performed far above my initial expectations from barrel. It has a bright and perky nose: red cherries, wild strawberry and raspberry scents with a background of limestone emerging over time. The oak is neatly assimilated here and it blossoms in the glass. The palate is medium-bodied with pliant tannins, fleshy yet still with sufficient grip. This fans out nicely on the finish, which feels elegant and understated. Tasted blind at the Burgfest tasting.Inc. TAX€1,223.52 -
Inc. TAX€1,432.54 -
Vinous (88)
The 2016 Corton Clos du Roi Grand Cru has a rather facile, pastille-scented bouquet that misses the complexity of its peers. The palate is balanced and clean, but lacks complexity and minerality. Pleasurable but does not engage the intellect. There seems to be some whole bunch fruit here, but it does not quite gel together as well as other examples. Tasted blind at the 2016 Burgfest tasting.Inc. TAX€829.92 -
Vinous (90-92)
The 2018 Corton Clos du Roi Grand Cru contains 65% whole-bunch fruit. The well-defined nose features brambly black fruit, crushed stone/powdered gravel and light tobacco scents. The medium-bodied palate is linear, precise and elegant, delivering fine-grained tannins with moderate grip and a slightly conservative finish. I suspect this will ultimately turn out to be a well-crafted yet early-drinking Corton.Inc. TAX€721.92 -
Vinous (90-92)
The 2018 Corton Clos du Roi Grand Cru contains 65% whole-bunch fruit. The well-defined nose features brambly black fruit, crushed stone/powdered gravel and light tobacco scents. The medium-bodied palate is linear, precise and elegant, delivering fine-grained tannins with moderate grip and a slightly conservative finish. I suspect this will ultimately turn out to be a well-crafted yet early-drinking Corton.Inc. TAX€853.92 -
Vinous (92-94)
The 2019 Corton Clos du Roi Grand Cru comes from just under half a hectare of vines and is matured with 35% whole bunch. It has a well-defined bouquet that is earthier than Vougeraie’s other crus, conveying a little more energy than the Premier Crus. The palate is medium-bodied with supple tannins, the stems imparting a touch of pepperiness, and the finish is quite tensile, displaying good persistence. This is an elegant Clos du Roi that should age well in bottle.Inc. TAX€830.88 -
Vinous (92-94)
The 2019 Corton Clos du Roi Grand Cru comes from just under half a hectare of vines and is matured with 35% whole bunch. It has a well-defined bouquet that is earthier than Vougeraie’s other crus, conveying a little more energy than the Premier Crus. The palate is medium-bodied with supple tannins, the stems imparting a touch of pepperiness, and the finish is quite tensile, displaying good persistence. This is an elegant Clos du Roi that should age well in bottle.Inc. TAX€746.88
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(1x75cl) 2010
Wine & Spirit Magazine (95)
Vougeraie owns close to 2.5 acres of vines in Clos de Vougeot, in the northwest sector of the vineyard, including several blocks planted in the late 1940s and early ?50s. Farmed under biodynamics since 2001, the vines produce a true grand cru wine, the 2010 seductive and monastically severe at once. Its scent is awesome: the perfume of the earth after a rain, the essence of cherries and pressed flowers. The flavor is dense, a youthfully blank slate that fills with the interplay of sun and earth as the complexity develops for minutes after each taste. Check on this with ten years of bottle age; it?s destined for greatness.In Bond€295.00 -
Vinous (93)
Good dark red. Classy aromas of strawberry, raspberry, smoke and herbs, lifted by a floral topnote. Juicy, precise and light on its feet, offering an impression of dusty extract to its lightly saline flavors of strawberry, raspberry, red cherry, minerals, flowers, smoke and earth. Finishes minerally, perfumed and long, with noteworthy subtlety and solid tannic support. Boisset established this domain in 1999 and it has been certified organic since 2007.In Bond€142.00 -
Tim Atkin MW (96)
Made from two parcels within the Grand Cru (with the classic mix of high and low situations), this is picked on two different dates. Whatever the reason (and great winemaking hsas something to do with it, too) it's often one of my favourite Clos de Vougeots. Slghtly reductive, but this is fine, succulent and nuanced.In Bond€151.00 -
Tim Atkin MW (96)
Made from two parcels within the Grand Cru (with the classic mix of high and low situations), this is picked on two different dates. Whatever the reason (and great winemaking hsas something to do with it, too) it's often one of my favourite Clos de Vougeots. Slghtly reductive, but this is fine, succulent and nuanced.In Bond€708.00 -
Vinous (91+)
Good medium red. Musky, slightly rustic nose shows more red than black fruits, with complicating notes of underbrush, herbs and pepper. Very rich, tactile, dry and backward, showing more minerality and medicinal reserve than primary berry or cherry fruit in the early going. Tough going today in spite of its depth of texture and richness. Not at all a sweet style. Vincent told me he prefers the easier sweetness of the 2014, noting that, in general, he regards the 2010 vintage as the best compromise between sweetness and energy since he took over winemaking here in 2006.In Bond€652.00 -
Vinous (91+)
Good medium red. Musky, slightly rustic nose shows more red than black fruits, with complicating notes of underbrush, herbs and pepper. Very rich, tactile, dry and backward, showing more minerality and medicinal reserve than primary berry or cherry fruit in the early going. Tough going today in spite of its depth of texture and richness. Not at all a sweet style. Vincent told me he prefers the easier sweetness of the 2014, noting that, in general, he regards the 2010 vintage as the best compromise between sweetness and energy since he took over winemaking here in 2006.In Bond€789.00 -
Vinous (91)
Medium red. Complex, soil-inflected aromas of raspberry, red cherry, smoked meat and minerals. Sweet, rich, pliant wine with lovely early balance and mineral grip. A relatively round style of Clos Vougeot, especially for the year, this should offer early appeal if it doesn't go into a shell in the bottle. The yield here was a generous 40 hectoliters per hectare in 2014, according to Vincent, who noted that the estate's grand cru vineyards generally had the highest production. Vincent carried out a 10% saignée here to further concentrate the wine.In Bond€294.00 -
Vinous (91)
Medium red. Complex, soil-inflected aromas of raspberry, red cherry, smoked meat and minerals. Sweet, rich, pliant wine with lovely early balance and mineral grip. A relatively round style of Clos Vougeot, especially for the year, this should offer early appeal if it doesn't go into a shell in the bottle. The yield here was a generous 40 hectoliters per hectare in 2014, according to Vincent, who noted that the estate's grand cru vineyards generally had the highest production. Vincent carried out a 10% saignée here to further concentrate the wine.In Bond€569.00 -
(1x150cl) 2015
Jancis Robinson (18+)
Really lively and pure and fresh but with undertow. Most impressive. Life and density. Maybe the best Vougeot 2015 I have tasted so far.In Bond€588.00 -
Jancis Robinson (18+)
Really lively and pure and fresh but with undertow. Most impressive. Life and density. Maybe the best Vougeot 2015 I have tasted so far.In Bond€708.00 -
Jancis Robinson (18+)
Really lively and pure and fresh but with undertow. Most impressive. Life and density. Maybe the best Vougeot 2015 I have tasted so far.In Bond€897.00 -
Wine Advocate (93-95)
The 2016 Clos de Vougeot Grand Cru has a very elegant and poised bouquet, fine transparency here with superb delineation, not powerful but very precise and almost understated in style. The palate is medium-bodied with a pleasant chewiness to the tannin, good body, more assertive in the mouth than on the nose with a chalky texture toward the finish. Good length, lean and poised but fanning out with confidence—what a sublime expression of this famous vineyard.In Bond€809.00 -
Wine Advocate (93)
Offering up a deep bouquet of wild berries, cassis and plums mingled with grilled game, spices and woodsmoke, Domaine de la Vougeraie's 2017 Clos de Vougeot Grand Cru is full-bodied, ample and enveloping, its textural attack segueing into a voluminous mid-palate that's framed by ripe acids and velvety, almost melting tannins. While some bottle age will be rewarded, this is a very accessible Clos de Vougeot that's more about amplitude and finesse than overt structure.In Bond€294.00 -
Wine Advocate (93)
Offering up a deep bouquet of wild berries, cassis and plums mingled with grilled game, spices and woodsmoke, Domaine de la Vougeraie's 2017 Clos de Vougeot Grand Cru is full-bodied, ample and enveloping, its textural attack segueing into a voluminous mid-palate that's framed by ripe acids and velvety, almost melting tannins. While some bottle age will be rewarded, this is a very accessible Clos de Vougeot that's more about amplitude and finesse than overt structure.In Bond€513.00 -
(1x75cl) 2017
Wine Advocate (93)
Offering up a deep bouquet of wild berries, cassis and plums mingled with grilled game, spices and woodsmoke, Domaine de la Vougeraie's 2017 Clos de Vougeot Grand Cru is full-bodied, ample and enveloping, its textural attack segueing into a voluminous mid-palate that's framed by ripe acids and velvety, almost melting tannins. While some bottle age will be rewarded, this is a very accessible Clos de Vougeot that's more about amplitude and finesse than overt structure.In Bond€167.00 -
Wine Advocate (93)
Offering up a deep bouquet of wild berries, cassis and plums mingled with grilled game, spices and woodsmoke, Domaine de la Vougeraie's 2017 Clos de Vougeot Grand Cru is full-bodied, ample and enveloping, its textural attack segueing into a voluminous mid-palate that's framed by ripe acids and velvety, almost melting tannins. While some bottle age will be rewarded, this is a very accessible Clos de Vougeot that's more about amplitude and finesse than overt structure.In Bond€671.00 -
Wine Advocate (92-94)
The 2018 Clos de Vougeot Grand Cru is promising, revealing lovely aromas of red cherries and raspberries mingled with rose petals and peonies, with little hint of the savory nuances to come. On the palate, it's medium to full-bodied, structurally refined but introverted, exhibiting fine balance and a precise finish. While it needs some time to round out, it clearly has fine potential.In Bond€569.00 -
Wine Advocate (92-94)
The 2018 Clos de Vougeot Grand Cru is promising, revealing lovely aromas of red cherries and raspberries mingled with rose petals and peonies, with little hint of the savory nuances to come. On the palate, it's medium to full-bodied, structurally refined but introverted, exhibiting fine balance and a precise finish. While it needs some time to round out, it clearly has fine potential.In Bond€758.00 -
Wine Advocate (92-94)
The 2018 Clos de Vougeot Grand Cru is promising, revealing lovely aromas of red cherries and raspberries mingled with rose petals and peonies, with little hint of the savory nuances to come. On the palate, it's medium to full-bodied, structurally refined but introverted, exhibiting fine balance and a precise finish. While it needs some time to round out, it clearly has fine potential.In Bond€369.00 -
Wine Advocate (92-94)
The 2018 Clos de Vougeot Grand Cru is promising, revealing lovely aromas of red cherries and raspberries mingled with rose petals and peonies, with little hint of the savory nuances to come. On the palate, it's medium to full-bodied, structurally refined but introverted, exhibiting fine balance and a precise finish. While it needs some time to round out, it clearly has fine potential.In Bond€710.00 -
Jasper Morris Inside Burgundy (94-96)
The two plots are picked and vinified separately, assembled when the wine is racked to tank. Fine bright purple, with a depth of fruit, almost an exuberance, which is really pleasing. Really delicious fruit weight, just the right acidity and excellent length. Just 25% whole bunches this yearIn Bond€552.00 -
Jasper Morris Inside Burgundy (94-96)
The two plots are picked and vinified separately, assembled when the wine is racked to tank. Fine bright purple, with a depth of fruit, almost an exuberance, which is really pleasing. Really delicious fruit weight, just the right acidity and excellent length. Just 25% whole bunches this yearIn Bond€679.00 -
Tim Atkin MW (95)
Fermented with 50% whole clusters, this smells of black currants, blackberries and forest floor. It is firm with concentrated fruit, tangy lift and brisk tannins. Give this a few years to settle down, unless you prefer a more vigorous style of Pinot Noir. 2024-38In Bond€809.00 -
Vinous - Neal Martin (93)
The 2021 Clos de Vougeot Grand Cru was the one wine from this vineyard that performed far above my initial expectations from barrel. It has a bright and perky nose: red cherries, wild strawberry and raspberry scents with a background of limestone emerging over time. The oak is neatly assimilated here and it blossoms in the glass. The palate is medium-bodied with pliant tannins, fleshy yet still with sufficient grip. This fans out nicely on the finish, which feels elegant and understated. Tasted blind at the Burgfest tasting.In Bond€999.00 -
In Bond€1,170.00
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Vinous (88)
The 2016 Corton Clos du Roi Grand Cru has a rather facile, pastille-scented bouquet that misses the complexity of its peers. The palate is balanced and clean, but lacks complexity and minerality. Pleasurable but does not engage the intellect. There seems to be some whole bunch fruit here, but it does not quite gel together as well as other examples. Tasted blind at the 2016 Burgfest tasting.In Bond€671.00 -
Vinous (90-92)
The 2018 Corton Clos du Roi Grand Cru contains 65% whole-bunch fruit. The well-defined nose features brambly black fruit, crushed stone/powdered gravel and light tobacco scents. The medium-bodied palate is linear, precise and elegant, delivering fine-grained tannins with moderate grip and a slightly conservative finish. I suspect this will ultimately turn out to be a well-crafted yet early-drinking Corton.In Bond€581.00 -
Vinous (90-92)
The 2018 Corton Clos du Roi Grand Cru contains 65% whole-bunch fruit. The well-defined nose features brambly black fruit, crushed stone/powdered gravel and light tobacco scents. The medium-bodied palate is linear, precise and elegant, delivering fine-grained tannins with moderate grip and a slightly conservative finish. I suspect this will ultimately turn out to be a well-crafted yet early-drinking Corton.In Bond€691.00 -
Vinous (92-94)
The 2019 Corton Clos du Roi Grand Cru comes from just under half a hectare of vines and is matured with 35% whole bunch. It has a well-defined bouquet that is earthier than Vougeraie’s other crus, conveying a little more energy than the Premier Crus. The palate is medium-bodied with supple tannins, the stems imparting a touch of pepperiness, and the finish is quite tensile, displaying good persistence. This is an elegant Clos du Roi that should age well in bottle.In Bond€671.00 -
Vinous (92-94)
The 2019 Corton Clos du Roi Grand Cru comes from just under half a hectare of vines and is matured with 35% whole bunch. It has a well-defined bouquet that is earthier than Vougeraie’s other crus, conveying a little more energy than the Premier Crus. The palate is medium-bodied with supple tannins, the stems imparting a touch of pepperiness, and the finish is quite tensile, displaying good persistence. This is an elegant Clos du Roi that should age well in bottle.In Bond€601.00
The variations among Burgundy's many appellations and the importance of individual winemakers philosophy's make vintage guides complex. Vintage advantages can also differ slightly for Pinot Noir and Chardonnay. Nonetheless we have put together a selection of some of our favourite vintages from Burgundy.
