2015
2015
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Wine Advocate (96)
Jadot's 2015 Chambertin Clos de Bèze Grand Cru is stunningly good in the 2015 vintage, bursting from the glass with a primary bouquet of candied red cherry, plum, rose petal, coniferous forest floor and a hint of the black truffle to come, judiciously framed by new oak. On the palate, the wine is full-bodied, ample and deep, with wonderful concentration and depth, its generous core of ripe fruit underpinned by bright, racy acids. This still need time to come together—15 years, ideally—but its potential is immense.Inc. TAX€2,392.76 -
(3x150cl) 2015Inc. TAX€555.34 -
(6x75cl) 2015Inc. TAX€1,450.54 -
Wine Advocate (93-95)
The 2015 Chapelle-Chambertin Grand Cru has an open red cherry, crushed strawberry and sea spray-scented bouquet that perhaps does not quite have the complexity, nor the intrigue of the Mazis-Chambertin at this stage. The palate is refined with grippy tannin and a commendable sense of energy and tension. The salinity comes through on the finish and lends this grand cru fine sappiness, urging you back for another sip. For those with patience...Inc. TAX€1,327.68 -
Inc. TAX€692.14 -
(6x75cl) 2015Wine Advocate (94+)
Tasted blind, Jadot's 2015 Gevrey-Chambertin 1er Cru Clos Saint-Jacques confirmed the seriousness it displayed earlier this year, unwinding with aeration to reveal a youthfully reserved bouquet of sweet red fruits, raw cocoa, rich soil and dried rose petal, framed by a judicious application of cedary new oak. On the palate, the wine is medium to full-bodied, reserved and concentrated, with fine-grained but firm structuring tannins, tangy acids and impressive length. This Clos Saint-Jacques is shutting down, so it's all about future potential, but its showing in this tasting suggested that when all is said and done, it may well be the Clos Saint-Jacques of the vintage.Inc. TAX€1,303.68 -
Inc. TAX€736.54 -
(6x75cl) 2015Inc. TAX€542.14 -
(3x150cl) 2015Inc. TAX€650.09 -
Vinous (90-92)
Medium red. Less fruity and more medicinal on the nose than the Vaucrains, offering complex scents of dark raspberry, dried flowers, mocha and earth. Then plush, silky and fine-grained on the palate, offering lovely floral lift to its raspberry fruit. The firm tannins turn a touch dry with air. (This cuvée is not vinified by Jadot.)Inc. TAX€104.35 -
Vinous (90-92)
Medium red. Less fruity and more medicinal on the nose than the Vaucrains, offering complex scents of dark raspberry, dried flowers, mocha and earth. Then plush, silky and fine-grained on the palate, offering lovely floral lift to its raspberry fruit. The firm tannins turn a touch dry with air. (This cuvée is not vinified by Jadot.)Inc. TAX€524.14 -
(6x75cl) 2015Inc. TAX€502.86 -
(12x75cl) 2015James Suckling (95)
The ripe fruit is evident on the nose with complex cinnamon and nutmeg notes. Medium to full body and gorgeous depth of fruit that finishes soft and classy. Savory. Give it three to four years but already a joy to taste.Inc. TAX€1,362.86 -
(6x75cl) 2015Inc. TAX€1,964.66 -
Gloss over your palate with the exquisite Louis Moreau Chablis Grand Cru Vaudesir 2015, an epitome of stature from one of Burgundy's renowned vintners. As part of the prestigious Moreau family, Louis Moreau encapsulates two centuries of skilful winemaking in the heart of Chablis, the revered northernmost wine district of Burgundy, France.
The 2015 vintage is a harmonious blend of complex flavours and delicate notes. Produced exclusively from Chardonnay grapes, hand-harvested from the precious 0.5-hectare plot, these painstakingly nurtured grapes yield intensely concentrated juice that is gently pressed, then fermented and aged in stainless steel vats to maintain the characteristic minerality and freshness.
Boasting an elegant golden hue, this Chablis teases the nose with invigorating citrus and exotic fruit aromas, followed by a lush palate of zesty grapefruit, nuanced with a distinctive mineral edge. Bask in the lingering finish of the Louis Moreau Chablis Grand Cru Vaudesir 2015 – a testament to the rich viticultural legacy of the Moreau lineage.
Inc. TAX€370.54 -
(12x75cl) 2015The Louis Remy Gevrey-Chambertin Les Seuvrees 2015 hails from the renowned Gevrey-Chambertin region of Burgundy, France. This exquisite product of traditional vinification blends the powerful earthiness of old vine Pinot Noir with the rich allure of French oak. Reviving ancestral methods, Louis Remy employs natural fermentation, extended maceration, and ageing in traditional French barriques to deliver a wine replete with character and lasting complexity. The nose of this wine is intensely aromatic, with notes of black cherry, wild raspberry, and subtle hints of forest floor. The firm tannins and persistent minerality lend it a robust structure, while the carefully orchestrated acidity ensures excellent ageing potential. Rare and sought-after, the Louis Remy Gevrey-Chambertin Les Seuvrees 2015 is a testament to the expertise of its eponymous winemaker and the richness of the Burgundian terroir. Indulge in the luxury of this elegant and refined wine— a signature of Louis Remy's dedication to quality.
Inc. TAX€1,083.07 -
(1x75cl) 2015Maison Harbour Gevrey Chambertin Pressonnier 2015 exemplifies quintessential Burgundy elegance. Crafted in the heart of Gevrey-Chambertin, this exquisite Pinot Noir is harvested from meticulously selected vineyards, benefiting from the region’s renowned limestone soils. The Pressonnier 2015 undergoes traditional vinification, with fermentation in French oak barrels followed by extended ageing, allowing the complex flavours to fully develop. Maison Harbour, esteemed for its dedication to terroir expression, ensures each bottle reflects the unique characteristics of the Pressonnier parcel. On the palate, the wine reveals vibrant red fruit aromas, intertwined with subtle hints of spice and earthy undertones, culminating in a refined, persistent finish. This 2015 vintage offers a harmonious balance of structure and finesse, making it a distinguished addition to any fine wine collection.
Inc. TAX€112.62 -
(1x75cl) 2015Maison Harbour Pommard Chanlins 2015 exemplifies the quintessential elegance of Burgundy’s renowned appellation. Crafted from meticulously selected Pinot Noir grapes harvested from the premier terroirs of Pommard, this vintage benefits from optimal growing conditions in 2015. Under the expert guidance of Maison Harbour’s esteemed vintners, the grapes underwent a gentle fermentation process in temperature-controlled stainless steel tanks, preserving the delicate fruit nuances. The wine was then aged for 18 months in French oak barrels, imparting subtle vanilla and spice undertones without overshadowing its natural finesse. On the palate, Maison Harbour Pommard Chanlins 2015 reveals a harmonious balance of vibrant red berries, earthy complexity, and silky tannins, culminating in a long, memorable finish. This exquisite expression reflects Maison Harbour’s commitment to quality and tradition, making it a distinguished choice for fine wine connoisseurs seeking depth and sophistication.
Inc. TAX€141.42 -
Inc. TAX€1,961.56 -
(3x75cl) 2015Wine Advocate (90-92)
The 2015 Saint-Aubin 1er Cru en Montceau displayed an energetic, generous bouquet that perhaps did not quite possess the killer delineation of the En Remilly by comparison. The palate is very well balanced and shows more sophistication than the aromatics at this early stage, very well-integrated new oak, walnut and white pepper notes permeating through the citrus fruit with great depth and body towards the finish. There is a lot of potential here, but it will need a couple of years after bottling for the aromatics to coalesce.Inc. TAX€279.44 -
Wine Advocate (91-93)
The 2015 Saint-Aubin 1er Cru Le Charmois was aged in 20% new oak without any foudres. It has a slightly more involving bouquet compared to the Saint Aubin La Combe, with notes of green apple, sea spray, something saline and perhaps even a distant tang of kelp. The palate is very well balanced with a fine thread of acidity. Focused and beautifully poised, it leaves it to the last moment to fan out and deliver the concentration that the growing season bestowed. It kind of plays with you, but that just makes you love it more. This is superb.Inc. TAX€161.95 -
Wine Advocate (90)
Alexandrine Roy's 2015 Gevrey-Chambertin La Justice is a great success in this vintage, soaring from the glass with a superb bouquet of plums, cassis, black raspberry, peony, rich soil and subtle notes of licorice and anise. On the palate, the wine is full-bodied, velvety and vibrant, with an ample chassis of supple tannin, a deep core of sapid fruit, and a long, precise finish. The balance here is excellent.Inc. TAX€840.94 -
Vinous (89-91)
(picked on September 12): Dark red. Raspberry, minerals and smoked meat on the nose. Plush, silky and very ripe, although a bit lacking in definition and lift. Much smokier than the Etelois, this plush village wine finishes with building tannins.Inc. TAX€116.35 -
Vinous (90-92)
(30% vendange entier; from 60-year-old vines): Medium red. Higher-toned strawberry and game aromas. Tactile and alive in the mouth, with lovely lift to the sweet flavors of raspberry, strawberry and brown spices. This seriously structured wine finishes fresh and persistent, with lingering brown spices, harmonious tannins and a suggestion of saline mineralityInc. TAX€121.15 -
The Mark Haisma Morey-Saint-Denis 1er Cru Chaffots 2015 embodies the exquisite craftsmanship of a seasoned Burgundy vintner. Sourced from the esteemed Chaffots vineyard in Morey-Saint-Denis, this 1er Cru selection showcases the terroir’s unique limestone-rich soil and optimal microclimate. Mark Haisma, renowned for his commitment to biodynamic farming, meticulously cultivates the Pinot Noir grapes, ensuring minimal intervention and maximum expression of the vineyard’s character. Fermented in traditional oak vats, the wine undergoes an extended maceration, enhancing its depth and complexity. The 2015 vintage delivers a vibrant ruby hue, complemented by aromas of ripe red berries, subtle earthiness, and delicate spice notes. On the palate, it offers a harmonious balance of elegance and structure, with silky tannins and a lingering finish. Ideal for pairing with refined dishes, this Morey-Saint-Denis 1er Cru exemplifies Mark Haisma’s dedication to producing exceptional, terroir-driven wines.
Inc. TAX€142.13 -
(1x75cl) 2015Wine Advocate (88-90)
The 2015 Pommard 1er Cru Combes Dessus has a ripe blackberry, cola and spice-tinged bouquet that is actually quite Volnay in style thanks to its precocity. The palate is well balanced with succulent ripe tannin, plenty of black cherry and raspberry fruit, almost confit in style with fine balance towards the spicy finish that displays a touch of sinew. It should drink well over several years.Inc. TAX€245.48 -
Wine Advocate (93)
The 2015 Volnay 1er Cru Fremiets was showing very well from bottle, wafting from the glass with notes of raspberry, cherry, spice and orange rind that offer little hint of the savory complexity to come with bottle age. On the palate, the wine is medium to full-bodied, structured around juicy acids and a fine-grained but firm chassis of tannins that asserts itself on the finish. Fremiets sits above the Clos des Angles, and its shallower soils tend to issue in wines with notable crunch and tension.Inc. TAX€656.64 -
Wine Advocate (85)
The 2015 Bourgogne Rouge has a pleasant crushed strawberry and red cherry nose that is candied in style. The palate is medium-bodied with grainy tannin, just a little coarseness on the finish, but another racking and it will be fine.Inc. TAX€340.08 -
(1x75cl) 2015Vinous (93+)
Bright dark red. Very ripe but laid-back aromas of black cherry, licorice and mocha. Impressive dense and powerful but rather refined for Clos Vougeot, conveying a youthfully medicinal quality to its black cherry, dark berry and licorice flavors. This this classically dry, deep wine is less strict and severe than Clos Vougeot can often be, but it's still more Clos-Vougeot than 2015 in character. Finishes very long and alive, but I still give the edge to its young 2016 sibling today for that wine's charm and elegance.Inc. TAX€574.28 -
(3x150cl) 2015Vinous (94)
Healthy dark red. Pure but reticent aromas of black cherry, dark chocolate and violet. Intensely flavored and sharply delineated, displaying terrific energy to its sappy flavors of blackberry, licorice and violet. Conveys an impression of strong acidity for the year, which the inclusion of some of the stems no doubt amplifies. Beautifully balanced Nuits-Saint-Georges with a firm tannic spine and lingering salty minerality. I'm not sure I would have identified this wine as a 2015.Inc. TAX€2,809.68
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Wine Advocate (96)
Jadot's 2015 Chambertin Clos de Bèze Grand Cru is stunningly good in the 2015 vintage, bursting from the glass with a primary bouquet of candied red cherry, plum, rose petal, coniferous forest floor and a hint of the black truffle to come, judiciously framed by new oak. On the palate, the wine is full-bodied, ample and deep, with wonderful concentration and depth, its generous core of ripe fruit underpinned by bright, racy acids. This still need time to come together—15 years, ideally—but its potential is immense.In Bond€1,970.00 -
(3x150cl) 2015In Bond€439.00
-
(6x75cl) 2015In Bond€1,185.00
-
Wine Advocate (93-95)
The 2015 Chapelle-Chambertin Grand Cru has an open red cherry, crushed strawberry and sea spray-scented bouquet that perhaps does not quite have the complexity, nor the intrigue of the Mazis-Chambertin at this stage. The palate is refined with grippy tannin and a commendable sense of energy and tension. The salinity comes through on the finish and lends this grand cru fine sappiness, urging you back for another sip. For those with patience...In Bond€1,085.00 -
In Bond€553.00
-
(6x75cl) 2015
Wine Advocate (94+)
Tasted blind, Jadot's 2015 Gevrey-Chambertin 1er Cru Clos Saint-Jacques confirmed the seriousness it displayed earlier this year, unwinding with aeration to reveal a youthfully reserved bouquet of sweet red fruits, raw cocoa, rich soil and dried rose petal, framed by a judicious application of cedary new oak. On the palate, the wine is medium to full-bodied, reserved and concentrated, with fine-grained but firm structuring tannins, tangy acids and impressive length. This Clos Saint-Jacques is shutting down, so it's all about future potential, but its showing in this tasting suggested that when all is said and done, it may well be the Clos Saint-Jacques of the vintage.In Bond€1,065.00 -
In Bond€590.00
-
(6x75cl) 2015In Bond€428.00
-
(3x150cl) 2015In Bond€518.00
-
Vinous (90-92)
Medium red. Less fruity and more medicinal on the nose than the Vaucrains, offering complex scents of dark raspberry, dried flowers, mocha and earth. Then plush, silky and fine-grained on the palate, offering lovely floral lift to its raspberry fruit. The firm tannins turn a touch dry with air. (This cuvée is not vinified by Jadot.)In Bond€83.00 -
Vinous (90-92)
Medium red. Less fruity and more medicinal on the nose than the Vaucrains, offering complex scents of dark raspberry, dried flowers, mocha and earth. Then plush, silky and fine-grained on the palate, offering lovely floral lift to its raspberry fruit. The firm tannins turn a touch dry with air. (This cuvée is not vinified by Jadot.)In Bond€413.00 -
(6x75cl) 2015In Bond€396.00
-
(12x75cl) 2015
James Suckling (95)
The ripe fruit is evident on the nose with complex cinnamon and nutmeg notes. Medium to full body and gorgeous depth of fruit that finishes soft and classy. Savory. Give it three to four years but already a joy to taste.In Bond€1,090.00 -
(6x75cl) 2015In Bond€1,615.00
-
Gloss over your palate with the exquisite Louis Moreau Chablis Grand Cru Vaudesir 2015, an epitome of stature from one of Burgundy's renowned vintners. As part of the prestigious Moreau family, Louis Moreau encapsulates two centuries of skilful winemaking in the heart of Chablis, the revered northernmost wine district of Burgundy, France.
The 2015 vintage is a harmonious blend of complex flavours and delicate notes. Produced exclusively from Chardonnay grapes, hand-harvested from the precious 0.5-hectare plot, these painstakingly nurtured grapes yield intensely concentrated juice that is gently pressed, then fermented and aged in stainless steel vats to maintain the characteristic minerality and freshness.
Boasting an elegant golden hue, this Chablis teases the nose with invigorating citrus and exotic fruit aromas, followed by a lush palate of zesty grapefruit, nuanced with a distinctive mineral edge. Bask in the lingering finish of the Louis Moreau Chablis Grand Cru Vaudesir 2015 – a testament to the rich viticultural legacy of the Moreau lineage.
In Bond€285.00 -
(12x75cl) 2015
The Louis Remy Gevrey-Chambertin Les Seuvrees 2015 hails from the renowned Gevrey-Chambertin region of Burgundy, France. This exquisite product of traditional vinification blends the powerful earthiness of old vine Pinot Noir with the rich allure of French oak. Reviving ancestral methods, Louis Remy employs natural fermentation, extended maceration, and ageing in traditional French barriques to deliver a wine replete with character and lasting complexity. The nose of this wine is intensely aromatic, with notes of black cherry, wild raspberry, and subtle hints of forest floor. The firm tannins and persistent minerality lend it a robust structure, while the carefully orchestrated acidity ensures excellent ageing potential. Rare and sought-after, the Louis Remy Gevrey-Chambertin Les Seuvrees 2015 is a testament to the expertise of its eponymous winemaker and the richness of the Burgundian terroir. Indulge in the luxury of this elegant and refined wine— a signature of Louis Remy's dedication to quality.
In Bond€855.00 -
(1x75cl) 2015
Maison Harbour Gevrey Chambertin Pressonnier 2015 exemplifies quintessential Burgundy elegance. Crafted in the heart of Gevrey-Chambertin, this exquisite Pinot Noir is harvested from meticulously selected vineyards, benefiting from the region’s renowned limestone soils. The Pressonnier 2015 undergoes traditional vinification, with fermentation in French oak barrels followed by extended ageing, allowing the complex flavours to fully develop. Maison Harbour, esteemed for its dedication to terroir expression, ensures each bottle reflects the unique characteristics of the Pressonnier parcel. On the palate, the wine reveals vibrant red fruit aromas, intertwined with subtle hints of spice and earthy undertones, culminating in a refined, persistent finish. This 2015 vintage offers a harmonious balance of structure and finesse, making it a distinguished addition to any fine wine collection.
In Bond€90.00 -
(1x75cl) 2015
Maison Harbour Pommard Chanlins 2015 exemplifies the quintessential elegance of Burgundy’s renowned appellation. Crafted from meticulously selected Pinot Noir grapes harvested from the premier terroirs of Pommard, this vintage benefits from optimal growing conditions in 2015. Under the expert guidance of Maison Harbour’s esteemed vintners, the grapes underwent a gentle fermentation process in temperature-controlled stainless steel tanks, preserving the delicate fruit nuances. The wine was then aged for 18 months in French oak barrels, imparting subtle vanilla and spice undertones without overshadowing its natural finesse. On the palate, Maison Harbour Pommard Chanlins 2015 reveals a harmonious balance of vibrant red berries, earthy complexity, and silky tannins, culminating in a long, memorable finish. This exquisite expression reflects Maison Harbour’s commitment to quality and tradition, making it a distinguished choice for fine wine connoisseurs seeking depth and sophistication.
In Bond€114.00 -
In Bond€1,595.00
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(3x75cl) 2015
Wine Advocate (90-92)
The 2015 Saint-Aubin 1er Cru en Montceau displayed an energetic, generous bouquet that perhaps did not quite possess the killer delineation of the En Remilly by comparison. The palate is very well balanced and shows more sophistication than the aromatics at this early stage, very well-integrated new oak, walnut and white pepper notes permeating through the citrus fruit with great depth and body towards the finish. There is a lot of potential here, but it will need a couple of years after bottling for the aromatics to coalesce.In Bond€221.00 -
Wine Advocate (91-93)
The 2015 Saint-Aubin 1er Cru Le Charmois was aged in 20% new oak without any foudres. It has a slightly more involving bouquet compared to the Saint Aubin La Combe, with notes of green apple, sea spray, something saline and perhaps even a distant tang of kelp. The palate is very well balanced with a fine thread of acidity. Focused and beautifully poised, it leaves it to the last moment to fan out and deliver the concentration that the growing season bestowed. It kind of plays with you, but that just makes you love it more. This is superb.In Bond€131.00 -
Wine Advocate (90)
Alexandrine Roy's 2015 Gevrey-Chambertin La Justice is a great success in this vintage, soaring from the glass with a superb bouquet of plums, cassis, black raspberry, peony, rich soil and subtle notes of licorice and anise. On the palate, the wine is full-bodied, velvety and vibrant, with an ample chassis of supple tannin, a deep core of sapid fruit, and a long, precise finish. The balance here is excellent.In Bond€677.00 -
Vinous (89-91)
(picked on September 12): Dark red. Raspberry, minerals and smoked meat on the nose. Plush, silky and very ripe, although a bit lacking in definition and lift. Much smokier than the Etelois, this plush village wine finishes with building tannins.In Bond€93.00 -
Vinous (90-92)
(30% vendange entier; from 60-year-old vines): Medium red. Higher-toned strawberry and game aromas. Tactile and alive in the mouth, with lovely lift to the sweet flavors of raspberry, strawberry and brown spices. This seriously structured wine finishes fresh and persistent, with lingering brown spices, harmonious tannins and a suggestion of saline mineralityIn Bond€97.00 -
The Mark Haisma Morey-Saint-Denis 1er Cru Chaffots 2015 embodies the exquisite craftsmanship of a seasoned Burgundy vintner. Sourced from the esteemed Chaffots vineyard in Morey-Saint-Denis, this 1er Cru selection showcases the terroir’s unique limestone-rich soil and optimal microclimate. Mark Haisma, renowned for his commitment to biodynamic farming, meticulously cultivates the Pinot Noir grapes, ensuring minimal intervention and maximum expression of the vineyard’s character. Fermented in traditional oak vats, the wine undergoes an extended maceration, enhancing its depth and complexity. The 2015 vintage delivers a vibrant ruby hue, complemented by aromas of ripe red berries, subtle earthiness, and delicate spice notes. On the palate, it offers a harmonious balance of elegance and structure, with silky tannins and a lingering finish. Ideal for pairing with refined dishes, this Morey-Saint-Denis 1er Cru exemplifies Mark Haisma’s dedication to producing exceptional, terroir-driven wines.
In Bond€115.00 -
(1x75cl) 2015
Wine Advocate (88-90)
The 2015 Pommard 1er Cru Combes Dessus has a ripe blackberry, cola and spice-tinged bouquet that is actually quite Volnay in style thanks to its precocity. The palate is well balanced with succulent ripe tannin, plenty of black cherry and raspberry fruit, almost confit in style with fine balance towards the spicy finish that displays a touch of sinew. It should drink well over several years.In Bond€201.00 -
Wine Advocate (93)
The 2015 Volnay 1er Cru Fremiets was showing very well from bottle, wafting from the glass with notes of raspberry, cherry, spice and orange rind that offer little hint of the savory complexity to come with bottle age. On the palate, the wine is medium to full-bodied, structured around juicy acids and a fine-grained but firm chassis of tannins that asserts itself on the finish. Fremiets sits above the Clos des Angles, and its shallower soils tend to issue in wines with notable crunch and tension.In Bond€528.00 -
Wine Advocate (85)
The 2015 Bourgogne Rouge has a pleasant crushed strawberry and red cherry nose that is candied in style. The palate is medium-bodied with grainy tannin, just a little coarseness on the finish, but another racking and it will be fine.In Bond€262.00 -
(1x75cl) 2015
Vinous (93+)
Bright dark red. Very ripe but laid-back aromas of black cherry, licorice and mocha. Impressive dense and powerful but rather refined for Clos Vougeot, conveying a youthfully medicinal quality to its black cherry, dark berry and licorice flavors. This this classically dry, deep wine is less strict and severe than Clos Vougeot can often be, but it's still more Clos-Vougeot than 2015 in character. Finishes very long and alive, but I still give the edge to its young 2016 sibling today for that wine's charm and elegance.In Bond€475.00 -
(3x150cl) 2015
Vinous (94)
Healthy dark red. Pure but reticent aromas of black cherry, dark chocolate and violet. Intensely flavored and sharply delineated, displaying terrific energy to its sappy flavors of blackberry, licorice and violet. Conveys an impression of strong acidity for the year, which the inclusion of some of the stems no doubt amplifies. Beautifully balanced Nuits-Saint-Georges with a firm tannic spine and lingering salty minerality. I'm not sure I would have identified this wine as a 2015.In Bond€2,320.00
We found the wines in 2015 very easy and forward to taste, with as much focus on freshness as concentration, so there wasn’t a complete break from the 2014s in that sense. The hope is that as the wines mature they will continue to show the balance and classicism they displayed from the barrel. Our expectation is that they will do so and the best wines will live for a very long time with a genuinely satisfying pattern of maturation throughout their life.
