2014
2014
| Product Name | Region | Qty | Score | Price | |||||
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Burgundy | 1 | - |
Inc. TAX
€27,424.28 |
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The D'Auvenay Mazis-Chambertin Grand Cru 2014 is a lavish and exquisite French wine, offering exquisite balance and an enchanting array of flavours. Crafted in the historic House of D'Auvenay in Burgundy, it's a testament to French winemaking sophistication. Raised under the guardianship of the virtuoso, Lalou Bize-Leroy—D'Auvenay's proprietor renowned for her meticulous attention to detail—this wine has been aged traditionally in oak barrels. Essence of ripened red fruits and earthy undertones emanate from this ornate Burgundian libation, making it a gastronomic match for red meat or cheese course. Though it showcases an opulent richness, it carries a fitting restraint—the symbol of D'Auvenay's passion for delivering complex, yet harmonious flavours. The D'Auvenay Mazis-Chambertin Grand Cru 2014 stands as a grand epitome of superior craftsmanship—an absolute triumph to add to any wine lover's cellar. |
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Burgundy | 1 | - |
Inc. TAX
€1,204.54 |
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The Daniel Rion Clos-Vougeot Grand Cru 2014 exemplifies the pinnacle of Burgundy's renowned viticulture. Sourced exclusively from the esteemed Clos Vougeot vineyard, this Pinot Noir is meticulously vinified using traditional methods. Hand-harvested grapes from meticulously maintained parcels undergo gentle fermentation in temperature-controlled stainless steel vats, preserving the wine's delicate fruit characteristics and complex aromas. Daniel Rion, a distinguished oenophile with decades of expertise, ensures optimal expression of the vineyard's terroir. The wine matures gracefully in French oak barrels for 18 months, imparting subtle vanilla and spice nuances while enhancing its elegant structure. The 2014 vintage, celebrated for its ideal growing conditions, delivers a harmonious balance of ripe red berries, earthy undertones, and refined tannins. This Clos-Vougeot Grand Cru showcases exceptional depth and longevity, making it a quintessential choice for connoisseurs seeking unparalleled sophistication and refinement. |
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Burgundy | 10 | - |
Inc. TAX
€2,037.10 |
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Immerse yourself in the rich history of Burgundy with the David Duband Chambertin Grand Cru 2014. This exquisite wine is curated by David Duband himself, one of Burgundy's most respected winemakers, hailing from a lineage of grape growers going back four generations. Harvested from the esteemed Chambertin vineyard - the beating heart of the region - every bottle resonates with an intimate understanding of terroir. David Duband Chambertin Grand Cru 2014 showcases a strict-biodynamic approach to viticulture, allowing vines to bear fruit of unparalleled intensity and pure expression. Handpicked, sorted, and matured in 40% new oak barrels for 14 months, this wine boasts an array of complex aromatics. Expect layers of ripe red fruits, subtle spice and an undercurrent of minerality, finishing on a flourish of velvety tannins. These signature touchstones of the winemaker's craft are a vibrant testament to the Burgundian values of tradition, precision, and passion. Experience the encapsulation of Burgundian heritage in every drop of David Duband Chambertin Grand Cru 2014 - a vinous masterpiece. |
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Burgundy | 2 | - |
Inc. TAX
€1,327.32 |
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The David Duband Chambolle-Musigny 1er Cru Les Gruenchers 2014 is a rich offering from the appreciated Burgundy region of France. Hailing from the gifted hands of winemaker David Duband, this Pinot Noir imbues its drinker with fragrant notes of rose petals and ripe cherries. The wine flaunts an impressive, vivacious hue, produced from organic vineyards that abide by an uncompromising dedication to traditional practices and utmost respect to terroir. Aged for 14 months in oak barrels, the Chambolle-Musigny 1er Cru Les Gruenchers offers a captivating complexity with a palate expressing freshness, laced with hints of raspberry, and underpinned with a subtle earthiness. David Duband's finesse and delicacy in winemaking shine through in this 2014 vintage. His minimalist approach in the cellar, coupled with meticulousness in the vineyard, formulates wines of elegance, depth, and purity. The David Duband Chambolle-Musigny 1er Cru Les Gruenchers 2014 is a wondrous reflection of its origin and the winemaker's craft. |
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Burgundy | 5 | 90-92 (VN) |
Inc. TAX
€1,394.36 |
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Vinous (90-92)Good dark red. Distinctly dark aromas of black fruits and violet. Brisk and penetrating, with a strong mineral spine accentuated by the use of stems. This tactile, classically dry wine is juicier than the Clos Sorbé but also more backward and firmly tannic--more muscular in the early going. Finishes with lingering black fruit perfume. |
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Burgundy | 8 | 90+ (VN) |
Inc. TAX
€1,384.19 |
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Vinous (90+)(from Mazoyères-Chambertin; vinified with 80% whole clusters): Bright red. Reticent aromas of black cherry and licorice. Uncompromisingly dry on the palate but with noteworthy juicy intensity to the flavors of dark fruits and dried flowers. Not a particularly pliant or fleshy style--in fact a bit tough in the early going--but its rising perfume suggests that it will reward cellaring. Today the dusty tannins are accentuated by the influence of the stems, which limits the wine's sweetness. |
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Burgundy | 6 | 92-94 (VN) |
Inc. TAX
€1,552.19 |
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Vinous (92-94)(from a 1959 planting in the lieu-dit Clos de la Roche): Medium red. Sexy perfume of raspberry, rose petal and truffley underbrush. Utterly silky and seamless in the mouth but not yet expressing itself; not a powerhouse but boasts lovely intensity to its lightly saline flavors of raspberry, cherry and dried rose. This tactile, suavely tannic wine is all about finesse today, but time in bottle should bring more weight. |
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Burgundy | 5 | - |
Inc. TAX
€1,354.19 |
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The David Duband Clos-Vougeot Grand Cru 2014 hails from the acclaimed winemaking region of Burgundy, France. Produced by the esteemed winemaker David Duband, this selection originates from a parcel of venerable 50-year-old vines, ensuring an exceptional richness. Crafted with minimal handling, the grapes have been handpicked, fermented with natural yeasts, and matured in fine grain French oak barrels enhancing the wine's profound complexities and flavours. This wine showcases an elegant balance of robust tannins, expressive fruit characteristics, and a legacy of vibrant, spicy complexity. Experience opulent raspberry, morello cherry, and a subtle undernote of wild herbs. The finish offers multiple layers of delicate minerality and impressive length. Impeccably balanced and vivacious, the David Duband Clos-Vougeot Grand Cru 2014 epitomises the rich terroir and winemaking brilliance of its renowned lineage, making it a compelling addition for any serious wine collector or enthusiast. |
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Burgundy | 6 | 92-94 (VN) |
Inc. TAX
€1,556.63 |
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Vinous (92-94)(from a crop level of 28. 5 hectoliters per hectare, according to Duband): Bright, dark red. Subtle, airy aromas of dark berries, rose petal and licorice. Spicy, firm-edged and tight; leaner and more imploded than the Charmes-Chambertin but already shows superb intensity and inner-mouth aromatic lift. Most impressive today on the rising, suavely tannic finish, which tickles the taste buds with raspberry and rose petal perfume. A very classy grand cru. |
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Burgundy | 2 | 88-91 (VN) |
Inc. TAX
€981.56 |
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Vinous (88-91)(70% vendange entier): Bright red. Musky blackberry and spice aromas hint at a medicinal reserve. Concentrated but tight and backward, displaying dark fruit and underbrush flavors accented by a peppery quality. Tough going today but has the intensity and backbone to blossom in bottle. This holding, which was formerly part of the Truchot estate, comprises 1. 2 hectares, with the vines ranging in age from 25 to 80 years old. |
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Burgundy | 6 | - |
Inc. TAX
€1,037.26 |
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Experience elegance in a bottle with the 'David Duband Nuits-Saint-Georges 1er Cru Aux Thorey 2014'. This esteemed vintage emanates from the landscapes of Burgundy, France, where vintner David Duband utilises low-intervention methods in its production. Known for his commitment to sustainable viticulture, Duband's 2014 Nuits-Saint-Georges Aux Thorey has been meticulously hand-harvested and handled with utmost respect. Only native yeasts have been used in this traditionally fermented Pinot Noir, resulting in an authentic expression of the varietal. Reflecting the vineyard's distinct terroir, the 2014 vintage offers a symphony of red fruit notes, musk, and spice, balanced with soft tannins and an elegant profile. This fine wine exhibits a refined complexity that promises a remarkable tasting experience, fully capturing the essence of a storied French vineyard - indeed, a testament to David Duband's wine-making prowess. |
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Burgundy | 1 | 88-90 (WA) |
Inc. TAX
€142.75 |
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Wine Advocate (88-90)The 2014 Beaune 1er Cru Grèves was fully destemmed. It has an earthy, damp woodland-scented bouquet that infiltrates the red berry fruit, perhaps just a little rustic for a Beaune Grèves, but full of character. The palate is medium-bodied with good density and edgy red fruit with earthy tones coming through on the slightly conservative finish. I probably just prefer the Beaune Perrières this year. |
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Burgundy | 1 | 94 (VN) |
Inc. TAX
€553.92 |
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Vinous (94)Bright yellow. Very ripe aromas of lemon oil, grilled nuts, toasted bread and brown spices. Fat, rich and very ripe, with mineral and spice flavors accented by lemon zest, lime and lavender. This initially struck me as weightier and less classic than the 2015, but the wine's strong spine of stony acidity gives it terrific penetration and really frames and extends the fruit on the long finish. Still, this big, smooth wine is showing beautifully today. Winemaker Sieve notes that the south/southeast exposition of the vines gives this wine a crunchy fruit character along with considerable weight. |
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Burgundy | 1 | 90+ (VN) |
Inc. TAX
€767.77 |
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Vinous (90+)(100% vendange entier; 35% new oak): Good medium red. Subdued aromas and flavors of raspberry, black cherry, earth and smoky minerality accented by hints of pepper and herbs from the stems. Broad, ripe and smooth but quite dry. Displays very good spicy energy, length and lift but the substantial dusty tannins leave the finish a bit clenched today. This slightly edgy wine will need patience. |
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Burgundy | 2 | 90+ (VN) |
Inc. TAX
€641.77 |
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Vinous (90+)(100% vendange entier; 35% new oak): Good medium red. Subdued aromas and flavors of raspberry, black cherry, earth and smoky minerality accented by hints of pepper and herbs from the stems. Broad, ripe and smooth but quite dry. Displays very good spicy energy, length and lift but the substantial dusty tannins leave the finish a bit clenched today. This slightly edgy wine will need patience. |
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Burgundy | 1 | 95-97 (WA) |
Inc. TAX
€569.95 |
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Wine Advocate (95-97)There are 8 barrels of the 2014 Charmes-Chambertin Vieilles Vignes Grand Cru this year, five of them new. The bouquet demanded encouragement from the glass and it retains a sense of broodiness and introspection. This is holding everything back, although one can see that it leans more to the black side of the fruit spectrum compared to redder Corbeaux. The palate is medium-bodied with ripe, quite succulent tannin, but as always there is real elegance and poise here. It clams up a little towards the finish, just leaves the door open ajar, but sufficient to notice its impressive structure with a tingle of black pepper on the aftertaste. It will need several years in bottle, but it will be worth the wait. |
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Burgundy | 1 | 95-97 (WA) |
Inc. TAX
€1,348.28 |
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Wine Advocate (95-97)The 2014 Chambertin Grand Cru, around three barrels this year, is matured in 100% new oak and includes around 30% to 40% whole bunch fruit. It has a very energetic bouquet with intense, compelling undergrowth/sous-bois aromas, with hints of tree bark tincturing the blackberry fruit. The palate is medium-bodied and the fruit here soaks up that new wood easily, allowing the wine to maintain fine delineation and poise. Harmonious right to the finish; this is a very serious, very complex Chambertin with genuine aristocracy. |
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Burgundy | 3 | 91-93 (VN) |
Inc. TAX
€1,435.46 |
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Vinous (91-93)Medium ruby. Black cherry, licorice and crushed stone on the nose, complicated by a smoky nuance. Lusher and broader than the Bressandes but nicely delineated as well, delivering a burst of black cherry fruit. Finishes firmly tannic, focused and subtly long, with terrific energy. A very graceful Corton grand cru. |
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Burgundy | 3 | 92+ (VN) |
Inc. TAX
€3,148.13 |
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Vinous (92+)Bright medium red. Wild perfume of strawberry, raspberry, pepper, caramel and earth. Lovely precision and lift to the tangy raspberry, cherry and spice flavors complicated by saline minerality. Quite tight today, showing a restrained sweetness. Finishes with firm-edged, slightly tough tannins and excellent length. A very good vintage for this grand cru blend. |
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| Product Name | Region | Qty | Score | Price | |||||
|---|---|---|---|---|---|---|---|---|---|
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Burgundy | 1 | - |
In Bond
€22,850.00 |
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The D'Auvenay Mazis-Chambertin Grand Cru 2014 is a lavish and exquisite French wine, offering exquisite balance and an enchanting array of flavours. Crafted in the historic House of D'Auvenay in Burgundy, it's a testament to French winemaking sophistication. Raised under the guardianship of the virtuoso, Lalou Bize-Leroy—D'Auvenay's proprietor renowned for her meticulous attention to detail—this wine has been aged traditionally in oak barrels. Essence of ripened red fruits and earthy undertones emanate from this ornate Burgundian libation, making it a gastronomic match for red meat or cheese course. Though it showcases an opulent richness, it carries a fitting restraint—the symbol of D'Auvenay's passion for delivering complex, yet harmonious flavours. The D'Auvenay Mazis-Chambertin Grand Cru 2014 stands as a grand epitome of superior craftsmanship—an absolute triumph to add to any wine lover's cellar. |
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Burgundy | 1 | - |
In Bond
€980.00 |
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The Daniel Rion Clos-Vougeot Grand Cru 2014 exemplifies the pinnacle of Burgundy's renowned viticulture. Sourced exclusively from the esteemed Clos Vougeot vineyard, this Pinot Noir is meticulously vinified using traditional methods. Hand-harvested grapes from meticulously maintained parcels undergo gentle fermentation in temperature-controlled stainless steel vats, preserving the wine's delicate fruit characteristics and complex aromas. Daniel Rion, a distinguished oenophile with decades of expertise, ensures optimal expression of the vineyard's terroir. The wine matures gracefully in French oak barrels for 18 months, imparting subtle vanilla and spice nuances while enhancing its elegant structure. The 2014 vintage, celebrated for its ideal growing conditions, delivers a harmonious balance of ripe red berries, earthy undertones, and refined tannins. This Clos-Vougeot Grand Cru showcases exceptional depth and longevity, making it a quintessential choice for connoisseurs seeking unparalleled sophistication and refinement. |
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Burgundy | 10 | - |
In Bond
€1,675.00 |
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Immerse yourself in the rich history of Burgundy with the David Duband Chambertin Grand Cru 2014. This exquisite wine is curated by David Duband himself, one of Burgundy's most respected winemakers, hailing from a lineage of grape growers going back four generations. Harvested from the esteemed Chambertin vineyard - the beating heart of the region - every bottle resonates with an intimate understanding of terroir. David Duband Chambertin Grand Cru 2014 showcases a strict-biodynamic approach to viticulture, allowing vines to bear fruit of unparalleled intensity and pure expression. Handpicked, sorted, and matured in 40% new oak barrels for 14 months, this wine boasts an array of complex aromatics. Expect layers of ripe red fruits, subtle spice and an undercurrent of minerality, finishing on a flourish of velvety tannins. These signature touchstones of the winemaker's craft are a vibrant testament to the Burgundian values of tradition, precision, and passion. Experience the encapsulation of Burgundian heritage in every drop of David Duband Chambertin Grand Cru 2014 - a vinous masterpiece. |
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Burgundy | 2 | - |
In Bond
€1,060.00 |
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The David Duband Chambolle-Musigny 1er Cru Les Gruenchers 2014 is a rich offering from the appreciated Burgundy region of France. Hailing from the gifted hands of winemaker David Duband, this Pinot Noir imbues its drinker with fragrant notes of rose petals and ripe cherries. The wine flaunts an impressive, vivacious hue, produced from organic vineyards that abide by an uncompromising dedication to traditional practices and utmost respect to terroir. Aged for 14 months in oak barrels, the Chambolle-Musigny 1er Cru Les Gruenchers offers a captivating complexity with a palate expressing freshness, laced with hints of raspberry, and underpinned with a subtle earthiness. David Duband's finesse and delicacy in winemaking shine through in this 2014 vintage. His minimalist approach in the cellar, coupled with meticulousness in the vineyard, formulates wines of elegance, depth, and purity. The David Duband Chambolle-Musigny 1er Cru Les Gruenchers 2014 is a wondrous reflection of its origin and the winemaker's craft. |
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Burgundy | 5 | 90-92 (VN) |
In Bond
€1,125.00 |
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Vinous (90-92)Good dark red. Distinctly dark aromas of black fruits and violet. Brisk and penetrating, with a strong mineral spine accentuated by the use of stems. This tactile, classically dry wine is juicier than the Clos Sorbé but also more backward and firmly tannic--more muscular in the early going. Finishes with lingering black fruit perfume. |
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Burgundy | 8 | 90+ (VN) |
In Bond
€1,135.00 |
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Vinous (90+)(from Mazoyères-Chambertin; vinified with 80% whole clusters): Bright red. Reticent aromas of black cherry and licorice. Uncompromisingly dry on the palate but with noteworthy juicy intensity to the flavors of dark fruits and dried flowers. Not a particularly pliant or fleshy style--in fact a bit tough in the early going--but its rising perfume suggests that it will reward cellaring. Today the dusty tannins are accentuated by the influence of the stems, which limits the wine's sweetness. |
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Burgundy | 6 | 92-94 (VN) |
In Bond
€1,275.00 |
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Vinous (92-94)(from a 1959 planting in the lieu-dit Clos de la Roche): Medium red. Sexy perfume of raspberry, rose petal and truffley underbrush. Utterly silky and seamless in the mouth but not yet expressing itself; not a powerhouse but boasts lovely intensity to its lightly saline flavors of raspberry, cherry and dried rose. This tactile, suavely tannic wine is all about finesse today, but time in bottle should bring more weight. |
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Burgundy | 5 | - |
In Bond
€1,110.00 |
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The David Duband Clos-Vougeot Grand Cru 2014 hails from the acclaimed winemaking region of Burgundy, France. Produced by the esteemed winemaker David Duband, this selection originates from a parcel of venerable 50-year-old vines, ensuring an exceptional richness. Crafted with minimal handling, the grapes have been handpicked, fermented with natural yeasts, and matured in fine grain French oak barrels enhancing the wine's profound complexities and flavours. This wine showcases an elegant balance of robust tannins, expressive fruit characteristics, and a legacy of vibrant, spicy complexity. Experience opulent raspberry, morello cherry, and a subtle undernote of wild herbs. The finish offers multiple layers of delicate minerality and impressive length. Impeccably balanced and vivacious, the David Duband Clos-Vougeot Grand Cru 2014 epitomises the rich terroir and winemaking brilliance of its renowned lineage, making it a compelling addition for any serious wine collector or enthusiast. |
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Burgundy | 6 | 92-94 (VN) |
In Bond
€1,275.00 |
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Vinous (92-94)(from a crop level of 28. 5 hectoliters per hectare, according to Duband): Bright, dark red. Subtle, airy aromas of dark berries, rose petal and licorice. Spicy, firm-edged and tight; leaner and more imploded than the Charmes-Chambertin but already shows superb intensity and inner-mouth aromatic lift. Most impressive today on the rising, suavely tannic finish, which tickles the taste buds with raspberry and rose petal perfume. A very classy grand cru. |
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Burgundy | 2 | 88-91 (VN) |
In Bond
€781.00 |
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Vinous (88-91)(70% vendange entier): Bright red. Musky blackberry and spice aromas hint at a medicinal reserve. Concentrated but tight and backward, displaying dark fruit and underbrush flavors accented by a peppery quality. Tough going today but has the intensity and backbone to blossom in bottle. This holding, which was formerly part of the Truchot estate, comprises 1. 2 hectares, with the vines ranging in age from 25 to 80 years old. |
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Burgundy | 6 | - |
In Bond
€820.00 |
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Experience elegance in a bottle with the 'David Duband Nuits-Saint-Georges 1er Cru Aux Thorey 2014'. This esteemed vintage emanates from the landscapes of Burgundy, France, where vintner David Duband utilises low-intervention methods in its production. Known for his commitment to sustainable viticulture, Duband's 2014 Nuits-Saint-Georges Aux Thorey has been meticulously hand-harvested and handled with utmost respect. Only native yeasts have been used in this traditionally fermented Pinot Noir, resulting in an authentic expression of the varietal. Reflecting the vineyard's distinct terroir, the 2014 vintage offers a symphony of red fruit notes, musk, and spice, balanced with soft tannins and an elegant profile. This fine wine exhibits a refined complexity that promises a remarkable tasting experience, fully capturing the essence of a storied French vineyard - indeed, a testament to David Duband's wine-making prowess. |
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Burgundy | 1 | 88-90 (WA) |
In Bond
€115.00 |
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Wine Advocate (88-90)The 2014 Beaune 1er Cru Grèves was fully destemmed. It has an earthy, damp woodland-scented bouquet that infiltrates the red berry fruit, perhaps just a little rustic for a Beaune Grèves, but full of character. The palate is medium-bodied with good density and edgy red fruit with earthy tones coming through on the slightly conservative finish. I probably just prefer the Beaune Perrières this year. |
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Burgundy | 1 | 94 (VN) |
In Bond
€455.00 |
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Vinous (94)Bright yellow. Very ripe aromas of lemon oil, grilled nuts, toasted bread and brown spices. Fat, rich and very ripe, with mineral and spice flavors accented by lemon zest, lime and lavender. This initially struck me as weightier and less classic than the 2015, but the wine's strong spine of stony acidity gives it terrific penetration and really frames and extends the fruit on the long finish. Still, this big, smooth wine is showing beautifully today. Winemaker Sieve notes that the south/southeast exposition of the vines gives this wine a crunchy fruit character along with considerable weight. |
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Burgundy | 1 | 90+ (VN) |
In Bond
€620.00 |
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Vinous (90+)(100% vendange entier; 35% new oak): Good medium red. Subdued aromas and flavors of raspberry, black cherry, earth and smoky minerality accented by hints of pepper and herbs from the stems. Broad, ripe and smooth but quite dry. Displays very good spicy energy, length and lift but the substantial dusty tannins leave the finish a bit clenched today. This slightly edgy wine will need patience. |
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Burgundy | 2 | 90+ (VN) |
In Bond
€515.00 |
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Vinous (90+)(100% vendange entier; 35% new oak): Good medium red. Subdued aromas and flavors of raspberry, black cherry, earth and smoky minerality accented by hints of pepper and herbs from the stems. Broad, ripe and smooth but quite dry. Displays very good spicy energy, length and lift but the substantial dusty tannins leave the finish a bit clenched today. This slightly edgy wine will need patience. |
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Burgundy | 1 | 95-97 (WA) |
In Bond
€471.00 |
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Wine Advocate (95-97)There are 8 barrels of the 2014 Charmes-Chambertin Vieilles Vignes Grand Cru this year, five of them new. The bouquet demanded encouragement from the glass and it retains a sense of broodiness and introspection. This is holding everything back, although one can see that it leans more to the black side of the fruit spectrum compared to redder Corbeaux. The palate is medium-bodied with ripe, quite succulent tannin, but as always there is real elegance and poise here. It clams up a little towards the finish, just leaves the door open ajar, but sufficient to notice its impressive structure with a tingle of black pepper on the aftertaste. It will need several years in bottle, but it will be worth the wait. |
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Burgundy | 1 | 95-97 (WA) |
In Bond
€1,120.00 |
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Wine Advocate (95-97)The 2014 Chambertin Grand Cru, around three barrels this year, is matured in 100% new oak and includes around 30% to 40% whole bunch fruit. It has a very energetic bouquet with intense, compelling undergrowth/sous-bois aromas, with hints of tree bark tincturing the blackberry fruit. The palate is medium-bodied and the fruit here soaks up that new wood easily, allowing the wine to maintain fine delineation and poise. Harmonious right to the finish; this is a very serious, very complex Chambertin with genuine aristocracy. |
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Burgundy | 3 | 91-93 (VN) |
In Bond
€1,155.00 |
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Vinous (91-93)Medium ruby. Black cherry, licorice and crushed stone on the nose, complicated by a smoky nuance. Lusher and broader than the Bressandes but nicely delineated as well, delivering a burst of black cherry fruit. Finishes firmly tannic, focused and subtly long, with terrific energy. A very graceful Corton grand cru. |
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Burgundy | 3 | 92+ (VN) |
In Bond
€2,620.00 |
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Vinous (92+)Bright medium red. Wild perfume of strawberry, raspberry, pepper, caramel and earth. Lovely precision and lift to the tangy raspberry, cherry and spice flavors complicated by saline minerality. Quite tight today, showing a restrained sweetness. Finishes with firm-edged, slightly tough tannins and excellent length. A very good vintage for this grand cru blend. |
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The 2014 vintage in Burgundy has been rung in with a great deal of local optimism and excitement. After three successive vintages of incredibly low yield and quantities, the growers of the Cote de Nuits were ready to welcome an easy vintage and the chance to make a bit more wine. Easy seemed to be the word on everyone's lips as the growing season presented few climatic challenges and viticultural decisions were by and large straightforward.
Tasting the wines from barrel, we quickly learned that the reds were easy to taste, forward and classical, while the whites were truly remarkable. More than one winemaker came forward to declare that 2014 saw the best white wines in a lifetime. Good levels of acidity kept the bundles of ripe fruit lovely, while the overall character of the vintage was in such good balance that the wines will be approachable from a relatively young age, while the best will age very well indeed.
In general the Cote de Nuits fared a bit better than the Cote de Beaune by virtue of having escaped the savage hail which effected the latter. As much as the hail devastated yields, it fortunately did not impact on quality and many producers managed to make some truly exceptional wines with great forward fruit and firm structure.
Overall this is a vintage with a lot to offer and for Burgundy lovers, it is one to celebrate. Each appellaton was true to style and the winemakers had room to impart their own subtle influence on the finish product. Freshness, flavour and verve are the keyword this year and they come together in bundles.
