Red Burgundy
Red Burgundy
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Vinous (91)
(Tremblay vinified this wine with 70% whole clusters to maintain vivacity): Healthy medium-dark red. Lovely spicy, floral high tones to the dark raspberry and licorice aromas. Dense, sappy and spicy in the mouth, conveying the creamy mid-palate texture of the vintage's better examples with a high pitch that I rarely find in lower-altitude Chambolles in 2015. (Again, the later bottling--in July of this year--appears to have been very constructive for maintaining vivacity.) Finishes with serious breadth, a firm spine of ripe tannins and lingering notes of dark berries, licorice and spices.Inc. TAX€3,488.26 -
Wine Advocate (93)
Tremblay's 2017 Chambolle-Musigny 1er Cru Les Feusselottes is also showing very well from bottle, bursting from the glass with a lovely bouquet of red berries, plums and cherries mingled with notions of blood orange, peonies, raw cocoa and warm spices. On the palate, the wine is medium to full-bodied, fleshy and expressive, with an invitingly open core, melting tannins and a long, delicately oak-inflected finish.Inc. TAX€906.53 -
Wine Advocate (93)
Tremblay's 2017 Chambolle-Musigny 1er Cru Les Feusselottes is also showing very well from bottle, bursting from the glass with a lovely bouquet of red berries, plums and cherries mingled with notions of blood orange, peonies, raw cocoa and warm spices. On the palate, the wine is medium to full-bodied, fleshy and expressive, with an invitingly open core, melting tannins and a long, delicately oak-inflected finish.Inc. TAX€6,018.72 -
Vinous (92-94)
The 2018 Chambolle-Musigny Les Feusselottes 1er Cru has a tightly wound bouquet that seems to spring forth with aeration, offering blackberry, raspberry and cassis aromas laced with potpourri and subtle earthy notes. The palate is medium-bodied with supple tannins, a fine bead of acidity and well-integrated new oak. There is fine mineralité on the finish, which feels very long. This is promising.Inc. TAX€1,012.75 -
Vinous (92-94)
The 2018 Chambolle-Musigny Les Feusselottes 1er Cru has a tightly wound bouquet that seems to spring forth with aeration, offering blackberry, raspberry and cassis aromas laced with potpourri and subtle earthy notes. The palate is medium-bodied with supple tannins, a fine bead of acidity and well-integrated new oak. There is fine mineralité on the finish, which feels very long. This is promising.Inc. TAX€4,180.54 -
Discover the refined elegance of Cecile Tremblay Chambolle-Musigny 1er Cru Les Feusselottes 2019, a sublime spectacle from Burgundy, France. Produced by Cécile Tremblay, a keen vintner known for her meticulous biodynamic farming, this bottle encapsulates her assertion that wine is made in the vineyard. Crafted exclusively from Pinot Noir grapes, grown in calcareous-clay soil lending the wine its classic mineral undertones, it boasts a beautiful balance of intensity and finesse.
The 2019 vintage shines with vibrant red fruit aromas, subtle floral notes, and a firm structure with fine tannins, ensuring remarkable age-worthiness. The nuanced palate, mirroring the wine's aromatic complexity, offers a smoothly engaging progression of flavours. Cecile Tremblay Chambolle-Musigny 1er Cru Les Feusselottes 2019 exhibits a perfect combination of strength and subtlety, mastery, and magic, promising a memorable wine experience that lingers on. Sip and savour the excellence that defines Cécile Tremblay's passionate craft.
Inc. TAX€4,840.54 -
Wine Advocate (93-95)
Tremblay produced five barrels of the 2020 Chambolle-Musigny 1er Cru Les Feusselottes, a wine that is especially successful this year. Wafting from the glass with notes of orange rind, raspberries, red plums, rose petals and spices, it's medium to full-bodied, lively and sensual, its velvety structuring tannins entirely concealed by its ample core of bright, vibrant fruit.Inc. TAX€957.08 -
Wine Advocate (93-95)
Tremblay produced five barrels of the 2020 Chambolle-Musigny 1er Cru Les Feusselottes, a wine that is especially successful this year. Wafting from the glass with notes of orange rind, raspberries, red plums, rose petals and spices, it's medium to full-bodied, lively and sensual, its velvety structuring tannins entirely concealed by its ample core of bright, vibrant fruit.Inc. TAX€6,193.68 -
```htmlCecile Tremblay Chambolle-Musigny 1er Cru Les Feusselottes 2022 embodies the quintessential expression of Burgundy's esteemed terroir. Meticulously vinified from carefully selected Pinot Noir grapes harvested from the venerable Les Feusselottes vineyard, this vintage showcases Tremblay’s dedication to artisanal winemaking. Fermented in traditional oak barrels and aged with precision, the wine reveals an elegant bouquet of red berries, subtle earthiness, and refined spice. The delicate balance and profound depth highlight the masterful craftsmanship of Cecile Tremblay, whose heritage in Chambolle-Musigny is celebrated globally. Each bottle reflects a harmonious interplay of structure and finesse, promising a sophisticated palate experience. Ideal for discerning collectors and connoisseurs alike, Cecile Tremblay Chambolle-Musigny 1er Cru Les Feusselottes 2022 stands as a testament to exceptional quality and Burgundy’s enduring legacy.
```Inc. TAX€4,912.54 -
(6x75cl) 2012Vinous (91-93)
Sweet rose petals, dark red berries, spices and flowers all jump from the glass in the Chambolle-Musigny Les Cabottes. Intense and bursting with exuberance, the 2012 is explosive to the core. Concentration and pure volume are the hallmarks. My impression is that the 2012 will start drinking well relatively early. It is already immensely appealing, not to mention long on personality.Inc. TAX€4,019.04 -
(1x150cl) 2013Vinous (89-91)
(from three parcels of vines, in Les Fremières, Aux Echanges and Les Maladières, ranging in age from 6 to 95 years): Good medium red. Fresh aroma of wild raspberry complicated by exotic notes of peach and lees. Juicy and fresh on the palate, and tighter than the village Morey; less opulent but more gripping. Still a bit youthfully clenched on the back end but I find the notes of vineyard peach and blood orange fascinating.Inc. TAX€1,628.24 -
(1x75cl) 2013Vinous (89-91)
(from three parcels of vines, in Les Fremières, Aux Echanges and Les Maladières, ranging in age from 6 to 95 years): Good medium red. Fresh aroma of wild raspberry complicated by exotic notes of peach and lees. Juicy and fresh on the palate, and tighter than the village Morey; less opulent but more gripping. Still a bit youthfully clenched on the back end but I find the notes of vineyard peach and blood orange fascinating.Inc. TAX€700.13 -
Vinous (89-91)
(from three parcels of vines, in Les Fremières, Aux Echanges and Les Maladières, ranging in age from 6 to 95 years): Good medium red. Fresh aroma of wild raspberry complicated by exotic notes of peach and lees. Juicy and fresh on the palate, and tighter than the village Morey; less opulent but more gripping. Still a bit youthfully clenched on the back end but I find the notes of vineyard peach and blood orange fascinating.Inc. TAX€4,326.72 -
Experience a titillating journey of taste with the Cecile Tremblay Chambolle-Musigny Les Cabottes 2015. Impeccably crafted, this French Pinot Noir is an exemplar of Tremblay's unyielding commitment to excellence. Created in the illustrious Burgundy region, remarkable viticulture techniques influence its delightful composition, reflecting an intimate connection to the terroir. The 2015 vintage is characterised by enticing layers of red fruit intermingled with delicate, earthy undertones, culminating in a balanced, lengthy finish.
Tremblay, a third-generation vigneron, honours traditional winemaking processes whilst also innovating within the realm of biodynamic cultivation. Her artisan wines are achieving an increasingly prominent position in the global stage. The Cecile Tremblay Chambolle-Musigny Les Cabottes 2015 exudes a stunning fusion of fruit purity and structural integrity, lending a profound complexity cherished by connoisseurs. Discover the embodiment of Tremblay's remarkable Parisian spirit, penned in the pages of this prestigious bottle.
Inc. TAX€3,691.68 -
The Cecile Tremblay Chambolle-Musigny Les Cabottes 2016 is an exemplary model of fine Burgundy. Crafted in France’s prestigious Chambolle-Musigny region, this wine reflects the prowess of master vintner Cecile Tremblay – a descendent of the renowned Burgundy producer, Henri Jayer. Harvested meticulously by hand and aged in French oak barrels for 15 months, the wine boasts an elegant finish and layered complexities.
This exquisite Pinot Noir offers a vibrant palate with nuances of ripe fruit, intricate floral notes, and deftly integrated tannins. 2016’s favourable climatic condition has resulted in a wine of profound depth and balance, making the Cecile Tremblay Chambolle-Musigny Les Cabottes 2016 a prized addition for any discerning wine collector. Its expressive character continues to evolve, promising to peak to perfection in the years to come. Welcomingly, its enjoyment is not confined to its maturation, as even in its youth, the wine never fails to captivate with its sturdy structure and delicate elegance.
Inc. TAX€754.75 -
(6x75cl) 2017Introducing the exquisite Cecile Tremblay Chambolle-Musigny Les Cabottes 2017, hailed from the renowned winemaker herself, Cecile Tremblay. Crafted in Burgundy, one of France’s most prestigious wine regions, this sublime Pinot Noir offers an extraordinary blend of elegance and power. Produced using traditional winemaking techniques, this expertly matured vintage delivers a complex bouquet of red and dark fruits, floral notes, and subtle spices. The hallmark of Cecile Tremblay's winemaking expertise lies in the fine tannins and lingering finish, showcasing the Burgundian terroir's true potential. Cecile Tremblay Chambolle-Musigny Les Cabottes 2017 stands out as a genuine testament to the iconic Chambolle-Musigny classics. Its organic cultivation and limited annual production enhance its allure in the eyes of all discerning connoisseurs. Savour the taste of true excellence with Cecile Tremblay Chambolle-Musigny Les Cabottes 2017, a wine that leaves an impression of unrivalled sophistication and grace.
Inc. TAX€4,060.42 -
(3x75cl) 2018Wine Advocate (91-93)
The 2018 Chambolle-Musigny Les Cabottes was showing especially well, soaring from the glass with a lavish bouquet of cherries, ripe wild berries, candied peel and spices. On the palate, it's medium to full-bodied, supple and enveloping, with lively acids, melting tannins and a long, precise finish. More dynamic than Tremblay's Morey-Saint-Denis and less introverted than her Vosne-Romanée, this is one of the portfolio's highlights.Inc. TAX€2,208.84 -
(6x75cl) 2018Wine Advocate (91-93)
The 2018 Chambolle-Musigny Les Cabottes was showing especially well, soaring from the glass with a lavish bouquet of cherries, ripe wild berries, candied peel and spices. On the palate, it's medium to full-bodied, supple and enveloping, with lively acids, melting tannins and a long, precise finish. More dynamic than Tremblay's Morey-Saint-Denis and less introverted than her Vosne-Romanée, this is one of the portfolio's highlights.Inc. TAX€3,841.68 -
Discover the elegance of the Cecile Tremblay Chambolle-Musigny Les Cabottes 2019, a delicate Pinot Noir crafted in the prestigious vineyards of Burgundy, France. Born of an outstanding 2019 vintage, this fine wine exemplifies Cecile Tremblay's expert biodynamic winemaking techniques, where every vine is carefully nurtured to produce exceptional grapes. This ruby-red potion beckons with rich aromas of strawberry and sweet spice, leading to a refined palate of savoury undertones and silky tannins. The wine was meticulously aged in French oak barrels, introducing subtle woody notes to its exquisitely balanced profile. Its creator, Cecile Tremblay, stems from the esteemed lineage of winemakers, continuing to uphold their grand legacy of crafting fine Burgundian wine. Savour the exceptional character of the Cecile Tremblay Chambolle-Musigny Les Cabottes 2019, a superb testament to Burgundy's renowned terroir and Tremblay's indisputable talent.
Inc. TAX€3,592.54 -
Vinous (92-94)
The Chambolle-Musigny Les Cabottes, picked over two tries through the vineyard, offers a mixture of red and black fruit, incense and light peony scents, just a faint tang of marmalade in the background. This feels very composed. The palate is medium-bodied with very fine tannins, crisp acidity, taut and fresh with a very elegant and poised finish. Excellent.Inc. TAX€996.68 -
(6x75cl) 2020Vinous (92-94)
The Chambolle-Musigny Les Cabottes, picked over two tries through the vineyard, offers a mixture of red and black fruit, incense and light peony scents, just a faint tang of marmalade in the background. This feels very composed. The palate is medium-bodied with very fine tannins, crisp acidity, taut and fresh with a very elegant and poised finish. Excellent.Inc. TAX€5,531.04 -
(1x75cl) 2003Discover the refined excellence of Cecile Tremblay Chapelle-Chambertin Grand Cru 2003, a French marvel emanating from the historic region of Burgundy. Arguably one of the greatest vintages in recent history, this wine is the exquisite creation of Cecile Tremblay, one of the most respected producers in the region. She promoted a satin-smooth, effortlessly elegant profile enhanced by biodynamic farming methods and a respect for traditional winemaking techniques.
Originating from a selection of ancient vines, the Cecile Tremblay Chapelle-Chambertin Grand Cru 2003 offers layered complexity, with luxuriant notes of ripe red berries melding flawlessly with a unique mineral core. Aged in French oak barrels for an estimated 18 months, this wine possesses a charmingly understated oak profile, providing a balance to the wine's vibrant fruit. Elegant and extraordinarily refined, it promises to enthral the palate of any fine wine aficionado.
Inc. TAX€2,476.75 -
(6x75cl) 2008
Vinous (93)
Deep red-ruby. Reticent but pure aromas of dark fruits, smoked meat, minerals, pepper and sexy oak, plus a whiff of garrigue. Concentrated, aromatic and sweet, with enticing herbal and peppery lift to the dark fruit and licorice flavors. Not as fleshy as the Beaux Monts but very pure, scented and long. Always the best-looking grapes along with the Feusselottes, notes Tremblay.Inc. TAX€12,366.72 -
(1x75cl) 2009
Vinous (94)
The 2009 Chapelle-Chambertin has come together beautifully since I last tasted it about six months ago. The personality of Chapelle is now beginning to emerge, as is the case with so many grand crus in this vintage. As beautiful and expressive as the fruit is today, there is also more than enough supporting structure to provide balance and a sense of harmony. I very much like the intensity and sheer personality of the Chapelle in 2009. Tremblay used 100% stems here.Inc. TAX€3,166.75 -
(1x75cl) 2010
Vinous (92-95)
(from 90-year-old vines; 50% new oak; Tremblay uses Troncais oak for this and the Beaumonts, as she likes the vanilla quality it adds to these cuvees): Good fresh ruby-red. Complex nose blends black cherry, blueberry, licorice, spices and bitter chocolate; slightly liqueur-like. Then lush, broad and sweet; really quite voluptuous and velvety, with the chocolatey character following through on the palate. Fine-grained tannins will not get in the way of enjoying this layered, deep wine within four or five years after bottling, but it has the stuffing and supporting minerality for a long life in bottle. These vines were picked on September 23.Inc. TAX€3,370.75 -
(3x75cl) 2013
Vinous (93)
(vinified almost entirely with whole clusters): Bright, dark red. Musky reduction to the aromas of black raspberry, mocha, animal fur and spices. Juicy, cool and penetrating but tightly wound; boasts superb material and inner-mouth tension but this very pure wine is extremely primary in the early going. The strong spine of tannins will require extended aging but this sharply delineated wine should be a beauty a decade hence.Inc. TAX€5,867.50 -
(2x75cl) 2014
Vinous (93+)
Medium red. Musky aromas of black raspberry and crushed rock. Concentrated, creamy and fresh, offering serious intensity to its dense raspberry and mineral flavors. Bright acidity contributes to the impression of inner-mouth tension and cut. The tannins are present but quite fine on the long, firm finish, which offers terrific floral lift. This superb wine reminded me of a 1999 in style.Inc. TAX€3,297.52 -
(3x75cl) 2014
Vinous (93+)
Medium red. Musky aromas of black raspberry and crushed rock. Concentrated, creamy and fresh, offering serious intensity to its dense raspberry and mineral flavors. Bright acidity contributes to the impression of inner-mouth tension and cut. The tannins are present but quite fine on the long, firm finish, which offers terrific floral lift. This superb wine reminded me of a 1999 in style.Inc. TAX€7,106.26 -
(1x75cl) 2015
Vinous (93+)
The 2015 Chapelle-Chambertin Grand Cru has an understated, pretty, quite mineral-driven bouquet; light rose petal and iris scents develop in the glass. The palate is very well balanced, offering edgy tannin, crisp red fruit (red cherry and cranberry) and an almost symmetrical, live-wire finish that is pure class. Superb - and the plus sign indicates my view that it will improve in bottle. Tasted blind at the annual Burgfest tasting.Inc. TAX€2,284.44 -
(3x75cl) 2016
Wine Advocate (95)
The 2016 Chapelle-Chambertin Grand Cru was the first vintage farmed with biodynamic methods, and Tremblay pruned in April to avoid frost; however, the pruning wounds bled and the sap frosted, resulting in just as much damage to the buds as if she had pruned earlier. Farming is never simple! Exhibiting aromas of wild plums, rich berries, spices, raw cocoa and sweet soil tones, it's full-bodied, rich and concentrated, with a deep core of fruit and a charming, giving but serious profile. Less dramatic than the fleshier, richer 2015, the 2016 is a brilliant wine in a different register.Inc. TAX€7,332.37
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Vinous (91)
(Tremblay vinified this wine with 70% whole clusters to maintain vivacity): Healthy medium-dark red. Lovely spicy, floral high tones to the dark raspberry and licorice aromas. Dense, sappy and spicy in the mouth, conveying the creamy mid-palate texture of the vintage's better examples with a high pitch that I rarely find in lower-altitude Chambolles in 2015. (Again, the later bottling--in July of this year--appears to have been very constructive for maintaining vivacity.) Finishes with serious breadth, a firm spine of ripe tannins and lingering notes of dark berries, licorice and spices.In Bond€2,895.00 -
Wine Advocate (93)
Tremblay's 2017 Chambolle-Musigny 1er Cru Les Feusselottes is also showing very well from bottle, bursting from the glass with a lovely bouquet of red berries, plums and cherries mingled with notions of blood orange, peonies, raw cocoa and warm spices. On the palate, the wine is medium to full-bodied, fleshy and expressive, with an invitingly open core, melting tannins and a long, delicately oak-inflected finish.In Bond€752.00 -
Wine Advocate (93)
Tremblay's 2017 Chambolle-Musigny 1er Cru Les Feusselottes is also showing very well from bottle, bursting from the glass with a lovely bouquet of red berries, plums and cherries mingled with notions of blood orange, peonies, raw cocoa and warm spices. On the palate, the wine is medium to full-bodied, fleshy and expressive, with an invitingly open core, melting tannins and a long, delicately oak-inflected finish.In Bond€4,995.00 -
Vinous (92-94)
The 2018 Chambolle-Musigny Les Feusselottes 1er Cru has a tightly wound bouquet that seems to spring forth with aeration, offering blackberry, raspberry and cassis aromas laced with potpourri and subtle earthy notes. The palate is medium-bodied with supple tannins, a fine bead of acidity and well-integrated new oak. There is fine mineralité on the finish, which feels very long. This is promising.In Bond€840.00 -
Vinous (92-94)
The 2018 Chambolle-Musigny Les Feusselottes 1er Cru has a tightly wound bouquet that seems to spring forth with aeration, offering blackberry, raspberry and cassis aromas laced with potpourri and subtle earthy notes. The palate is medium-bodied with supple tannins, a fine bead of acidity and well-integrated new oak. There is fine mineralité on the finish, which feels very long. This is promising.In Bond€3,460.00 -
Discover the refined elegance of Cecile Tremblay Chambolle-Musigny 1er Cru Les Feusselottes 2019, a sublime spectacle from Burgundy, France. Produced by Cécile Tremblay, a keen vintner known for her meticulous biodynamic farming, this bottle encapsulates her assertion that wine is made in the vineyard. Crafted exclusively from Pinot Noir grapes, grown in calcareous-clay soil lending the wine its classic mineral undertones, it boasts a beautiful balance of intensity and finesse.
The 2019 vintage shines with vibrant red fruit aromas, subtle floral notes, and a firm structure with fine tannins, ensuring remarkable age-worthiness. The nuanced palate, mirroring the wine's aromatic complexity, offers a smoothly engaging progression of flavours. Cecile Tremblay Chambolle-Musigny 1er Cru Les Feusselottes 2019 exhibits a perfect combination of strength and subtlety, mastery, and magic, promising a memorable wine experience that lingers on. Sip and savour the excellence that defines Cécile Tremblay's passionate craft.
In Bond€4,010.00 -
Wine Advocate (93-95)
Tremblay produced five barrels of the 2020 Chambolle-Musigny 1er Cru Les Feusselottes, a wine that is especially successful this year. Wafting from the glass with notes of orange rind, raspberries, red plums, rose petals and spices, it's medium to full-bodied, lively and sensual, its velvety structuring tannins entirely concealed by its ample core of bright, vibrant fruit.In Bond€794.00 -
Wine Advocate (93-95)
Tremblay produced five barrels of the 2020 Chambolle-Musigny 1er Cru Les Feusselottes, a wine that is especially successful this year. Wafting from the glass with notes of orange rind, raspberries, red plums, rose petals and spices, it's medium to full-bodied, lively and sensual, its velvety structuring tannins entirely concealed by its ample core of bright, vibrant fruit.In Bond€5,140.00 -
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Cecile Tremblay Chambolle-Musigny 1er Cru Les Feusselottes 2022 embodies the quintessential expression of Burgundy's esteemed terroir. Meticulously vinified from carefully selected Pinot Noir grapes harvested from the venerable Les Feusselottes vineyard, this vintage showcases Tremblay’s dedication to artisanal winemaking. Fermented in traditional oak barrels and aged with precision, the wine reveals an elegant bouquet of red berries, subtle earthiness, and refined spice. The delicate balance and profound depth highlight the masterful craftsmanship of Cecile Tremblay, whose heritage in Chambolle-Musigny is celebrated globally. Each bottle reflects a harmonious interplay of structure and finesse, promising a sophisticated palate experience. Ideal for discerning collectors and connoisseurs alike, Cecile Tremblay Chambolle-Musigny 1er Cru Les Feusselottes 2022 stands as a testament to exceptional quality and Burgundy’s enduring legacy.
```In Bond€4,070.00 -
(6x75cl) 2012
Vinous (91-93)
Sweet rose petals, dark red berries, spices and flowers all jump from the glass in the Chambolle-Musigny Les Cabottes. Intense and bursting with exuberance, the 2012 is explosive to the core. Concentration and pure volume are the hallmarks. My impression is that the 2012 will start drinking well relatively early. It is already immensely appealing, not to mention long on personality.In Bond€3,330.00 -
(1x150cl) 2013
Vinous (89-91)
(from three parcels of vines, in Les Fremières, Aux Echanges and Les Maladières, ranging in age from 6 to 95 years): Good medium red. Fresh aroma of wild raspberry complicated by exotic notes of peach and lees. Juicy and fresh on the palate, and tighter than the village Morey; less opulent but more gripping. Still a bit youthfully clenched on the back end but I find the notes of vineyard peach and blood orange fascinating.In Bond€1,350.00 -
(1x75cl) 2013
Vinous (89-91)
(from three parcels of vines, in Les Fremières, Aux Echanges and Les Maladières, ranging in age from 6 to 95 years): Good medium red. Fresh aroma of wild raspberry complicated by exotic notes of peach and lees. Juicy and fresh on the palate, and tighter than the village Morey; less opulent but more gripping. Still a bit youthfully clenched on the back end but I find the notes of vineyard peach and blood orange fascinating.In Bond€580.00 -
Vinous (89-91)
(from three parcels of vines, in Les Fremières, Aux Echanges and Les Maladières, ranging in age from 6 to 95 years): Good medium red. Fresh aroma of wild raspberry complicated by exotic notes of peach and lees. Juicy and fresh on the palate, and tighter than the village Morey; less opulent but more gripping. Still a bit youthfully clenched on the back end but I find the notes of vineyard peach and blood orange fascinating.In Bond€3,585.00 -
Experience a titillating journey of taste with the Cecile Tremblay Chambolle-Musigny Les Cabottes 2015. Impeccably crafted, this French Pinot Noir is an exemplar of Tremblay's unyielding commitment to excellence. Created in the illustrious Burgundy region, remarkable viticulture techniques influence its delightful composition, reflecting an intimate connection to the terroir. The 2015 vintage is characterised by enticing layers of red fruit intermingled with delicate, earthy undertones, culminating in a balanced, lengthy finish.
Tremblay, a third-generation vigneron, honours traditional winemaking processes whilst also innovating within the realm of biodynamic cultivation. Her artisan wines are achieving an increasingly prominent position in the global stage. The Cecile Tremblay Chambolle-Musigny Les Cabottes 2015 exudes a stunning fusion of fruit purity and structural integrity, lending a profound complexity cherished by connoisseurs. Discover the embodiment of Tremblay's remarkable Parisian spirit, penned in the pages of this prestigious bottle.
In Bond€3,055.00 -
The Cecile Tremblay Chambolle-Musigny Les Cabottes 2016 is an exemplary model of fine Burgundy. Crafted in France’s prestigious Chambolle-Musigny region, this wine reflects the prowess of master vintner Cecile Tremblay – a descendent of the renowned Burgundy producer, Henri Jayer. Harvested meticulously by hand and aged in French oak barrels for 15 months, the wine boasts an elegant finish and layered complexities.
This exquisite Pinot Noir offers a vibrant palate with nuances of ripe fruit, intricate floral notes, and deftly integrated tannins. 2016’s favourable climatic condition has resulted in a wine of profound depth and balance, making the Cecile Tremblay Chambolle-Musigny Les Cabottes 2016 a prized addition for any discerning wine collector. Its expressive character continues to evolve, promising to peak to perfection in the years to come. Welcomingly, its enjoyment is not confined to its maturation, as even in its youth, the wine never fails to captivate with its sturdy structure and delicate elegance.
In Bond€625.00 -
(6x75cl) 2017
Introducing the exquisite Cecile Tremblay Chambolle-Musigny Les Cabottes 2017, hailed from the renowned winemaker herself, Cecile Tremblay. Crafted in Burgundy, one of France’s most prestigious wine regions, this sublime Pinot Noir offers an extraordinary blend of elegance and power. Produced using traditional winemaking techniques, this expertly matured vintage delivers a complex bouquet of red and dark fruits, floral notes, and subtle spices. The hallmark of Cecile Tremblay's winemaking expertise lies in the fine tannins and lingering finish, showcasing the Burgundian terroir's true potential. Cecile Tremblay Chambolle-Musigny Les Cabottes 2017 stands out as a genuine testament to the iconic Chambolle-Musigny classics. Its organic cultivation and limited annual production enhance its allure in the eyes of all discerning connoisseurs. Savour the taste of true excellence with Cecile Tremblay Chambolle-Musigny Les Cabottes 2017, a wine that leaves an impression of unrivalled sophistication and grace.
In Bond€3,365.00 -
(3x75cl) 2018
Wine Advocate (91-93)
The 2018 Chambolle-Musigny Les Cabottes was showing especially well, soaring from the glass with a lavish bouquet of cherries, ripe wild berries, candied peel and spices. On the palate, it's medium to full-bodied, supple and enveloping, with lively acids, melting tannins and a long, precise finish. More dynamic than Tremblay's Morey-Saint-Denis and less introverted than her Vosne-Romanée, this is one of the portfolio's highlights.In Bond€1,830.00 -
(6x75cl) 2018
Wine Advocate (91-93)
The 2018 Chambolle-Musigny Les Cabottes was showing especially well, soaring from the glass with a lavish bouquet of cherries, ripe wild berries, candied peel and spices. On the palate, it's medium to full-bodied, supple and enveloping, with lively acids, melting tannins and a long, precise finish. More dynamic than Tremblay's Morey-Saint-Denis and less introverted than her Vosne-Romanée, this is one of the portfolio's highlights.In Bond€3,180.00 -
Discover the elegance of the Cecile Tremblay Chambolle-Musigny Les Cabottes 2019, a delicate Pinot Noir crafted in the prestigious vineyards of Burgundy, France. Born of an outstanding 2019 vintage, this fine wine exemplifies Cecile Tremblay's expert biodynamic winemaking techniques, where every vine is carefully nurtured to produce exceptional grapes. This ruby-red potion beckons with rich aromas of strawberry and sweet spice, leading to a refined palate of savoury undertones and silky tannins. The wine was meticulously aged in French oak barrels, introducing subtle woody notes to its exquisitely balanced profile. Its creator, Cecile Tremblay, stems from the esteemed lineage of winemakers, continuing to uphold their grand legacy of crafting fine Burgundian wine. Savour the exceptional character of the Cecile Tremblay Chambolle-Musigny Les Cabottes 2019, a superb testament to Burgundy's renowned terroir and Tremblay's indisputable talent.
In Bond€2,970.00 -
Vinous (92-94)
The Chambolle-Musigny Les Cabottes, picked over two tries through the vineyard, offers a mixture of red and black fruit, incense and light peony scents, just a faint tang of marmalade in the background. This feels very composed. The palate is medium-bodied with very fine tannins, crisp acidity, taut and fresh with a very elegant and poised finish. Excellent.In Bond€827.00 -
(6x75cl) 2020
Vinous (92-94)
The Chambolle-Musigny Les Cabottes, picked over two tries through the vineyard, offers a mixture of red and black fruit, incense and light peony scents, just a faint tang of marmalade in the background. This feels very composed. The palate is medium-bodied with very fine tannins, crisp acidity, taut and fresh with a very elegant and poised finish. Excellent.In Bond€4,590.00 -
(1x75cl) 2003
Discover the refined excellence of Cecile Tremblay Chapelle-Chambertin Grand Cru 2003, a French marvel emanating from the historic region of Burgundy. Arguably one of the greatest vintages in recent history, this wine is the exquisite creation of Cecile Tremblay, one of the most respected producers in the region. She promoted a satin-smooth, effortlessly elegant profile enhanced by biodynamic farming methods and a respect for traditional winemaking techniques.
Originating from a selection of ancient vines, the Cecile Tremblay Chapelle-Chambertin Grand Cru 2003 offers layered complexity, with luxuriant notes of ripe red berries melding flawlessly with a unique mineral core. Aged in French oak barrels for an estimated 18 months, this wine possesses a charmingly understated oak profile, providing a balance to the wine's vibrant fruit. Elegant and extraordinarily refined, it promises to enthral the palate of any fine wine aficionado.
In Bond€2,060.00 -
(6x75cl) 2008
Vinous (93)
Deep red-ruby. Reticent but pure aromas of dark fruits, smoked meat, minerals, pepper and sexy oak, plus a whiff of garrigue. Concentrated, aromatic and sweet, with enticing herbal and peppery lift to the dark fruit and licorice flavors. Not as fleshy as the Beaux Monts but very pure, scented and long. Always the best-looking grapes along with the Feusselottes, notes Tremblay.In Bond€10,285.00 -
(1x75cl) 2009
Vinous (94)
The 2009 Chapelle-Chambertin has come together beautifully since I last tasted it about six months ago. The personality of Chapelle is now beginning to emerge, as is the case with so many grand crus in this vintage. As beautiful and expressive as the fruit is today, there is also more than enough supporting structure to provide balance and a sense of harmony. I very much like the intensity and sheer personality of the Chapelle in 2009. Tremblay used 100% stems here.In Bond€2,635.00 -
(1x75cl) 2010
Vinous (92-95)
(from 90-year-old vines; 50% new oak; Tremblay uses Troncais oak for this and the Beaumonts, as she likes the vanilla quality it adds to these cuvees): Good fresh ruby-red. Complex nose blends black cherry, blueberry, licorice, spices and bitter chocolate; slightly liqueur-like. Then lush, broad and sweet; really quite voluptuous and velvety, with the chocolatey character following through on the palate. Fine-grained tannins will not get in the way of enjoying this layered, deep wine within four or five years after bottling, but it has the stuffing and supporting minerality for a long life in bottle. These vines were picked on September 23.In Bond€2,805.00 -
(3x75cl) 2013
Vinous (93)
(vinified almost entirely with whole clusters): Bright, dark red. Musky reduction to the aromas of black raspberry, mocha, animal fur and spices. Juicy, cool and penetrating but tightly wound; boasts superb material and inner-mouth tension but this very pure wine is extremely primary in the early going. The strong spine of tannins will require extended aging but this sharply delineated wine should be a beauty a decade hence.In Bond€4,880.00 -
(2x75cl) 2014
Vinous (93+)
Medium red. Musky aromas of black raspberry and crushed rock. Concentrated, creamy and fresh, offering serious intensity to its dense raspberry and mineral flavors. Bright acidity contributes to the impression of inner-mouth tension and cut. The tannins are present but quite fine on the long, firm finish, which offers terrific floral lift. This superb wine reminded me of a 1999 in style.In Bond€2,740.00 -
(3x75cl) 2014
Vinous (93+)
Medium red. Musky aromas of black raspberry and crushed rock. Concentrated, creamy and fresh, offering serious intensity to its dense raspberry and mineral flavors. Bright acidity contributes to the impression of inner-mouth tension and cut. The tannins are present but quite fine on the long, firm finish, which offers terrific floral lift. This superb wine reminded me of a 1999 in style.In Bond€5,910.00 -
(1x75cl) 2015
Vinous (93+)
The 2015 Chapelle-Chambertin Grand Cru has an understated, pretty, quite mineral-driven bouquet; light rose petal and iris scents develop in the glass. The palate is very well balanced, offering edgy tannin, crisp red fruit (red cherry and cranberry) and an almost symmetrical, live-wire finish that is pure class. Superb - and the plus sign indicates my view that it will improve in bottle. Tasted blind at the annual Burgfest tasting.In Bond€1,900.00 -
(3x75cl) 2016
Wine Advocate (95)
The 2016 Chapelle-Chambertin Grand Cru was the first vintage farmed with biodynamic methods, and Tremblay pruned in April to avoid frost; however, the pruning wounds bled and the sap frosted, resulting in just as much damage to the buds as if she had pruned earlier. Farming is never simple! Exhibiting aromas of wild plums, rich berries, spices, raw cocoa and sweet soil tones, it's full-bodied, rich and concentrated, with a deep core of fruit and a charming, giving but serious profile. Less dramatic than the fleshier, richer 2015, the 2016 is a brilliant wine in a different register.In Bond€6,100.00
