Red Burgundy
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Red Burgundy
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(1x75cl) 1991Vinous - Neal Martin (92)
The 1991 Nuits Saint-Georges Aux Murgers 1er Cru is fully mature on the nose with brambly red berry fruit, undergrowth, and hints of citrus peel and yuzu in the background that lend plenty of vim. The palate is medium-bodied with a soft entry. More like a 1990 in some ways, but there is fine grip, a little dryness creeping in on the back palate with tobacco notes gathering pace towards the finish. This is certainly commendable given its age. Tasted at the Méo-Camuzet dinner at Arbor in Hong Kong.Inc. TAX€901.15 -
Vinous (90-93)
Bright, dark red. Slightly reduced aromas of cherry, iron, red licorice and dried flowers. Sappy and sweet on the palate, and much easier to taste today than the Vosne-Romanée Les Chaumes despite its solid underlying structure. Finishes savory and lightly saline, with noteworthy subtle length.Inc. TAX€1,747.68 -
Vinous (91-93)
(14% alcohol!): Dark red with ruby tones. Deep, musky scents of black raspberry, smoke and game; very ripe but reserved. Dense, tactile and concentrated, with its raspberry, animal fur, chocolate and saline flavors communicating an impression of strong dry extract. More than enough stuffing here to support the ripe tannins.Inc. TAX€250.75 -
Wine Advocate (92-94)
The 2018 Nuits-Saint-Georges 1er Cru Aux Murgers is showing especially well, unwinding in the glass with notes of sweet wild berries, plums, sweet soil tones and smoked meats. On the palate, it's medium to full-bodied, textural and concentrated, with lively acids, ripe tannins and a long, penetrating finish. Like many of Méo's 2018s, I suspect it will offer a broad drinking window.Inc. TAX€1,154.88 -
Wine Advocate (92-94)
The 2019 Nuits-Saint-Georges 1er Cru Aux Murgers is showing particularly well—just like its 2018 predecessor at the same stage of its élevage. Wafting from the glass with aromas of raspberries, wild berries, rich soil tones, spices and grilled meats, it's medium to full-bodied, velvety and layered, with lively acids, beautifully refined tannins and a charming, gourmand profile.Inc. TAX€785.39 -
Wine Advocate (92-94)
The 2019 Nuits-Saint-Georges 1er Cru Aux Murgers is showing particularly well—just like its 2018 predecessor at the same stage of its élevage. Wafting from the glass with aromas of raspberries, wild berries, rich soil tones, spices and grilled meats, it's medium to full-bodied, velvety and layered, with lively acids, beautifully refined tannins and a charming, gourmand profile.Inc. TAX€1,323.59 -
Tim Atkin MW (94)
Pick up some 2020 while you can as 11 barrels were made. In 2021, only four were made. This will need a few years to come around with its slightly drying tannins, but otherwise, this is almost ready to enjoy. The mid-palate feels satiny and tastes of black cherries and licorice. The whole package is lifted by well-placed acidity that dances across the back palate. 2024-30Inc. TAX€883.52 -
(6x75cl) 2021Burghound (91-94)
(Sweet Spot Outstanding) Moderate reduction with some wood influence blurs the underlying fruit today. Otherwise, the ripe, suave, round and powerful broad-shouldered flavors exude a fine minerality on the muscular, mouth coating and wonderfully persistent finish that is both dusty and moderately austere. While this should be reasonably approachable after 7 to 8 years, it should also be capable of repaying 12+ years of cellaring.Inc. TAX€1,212.72 -
Burghound (90-93)
(from a .73 ha parcel of 40+ year old vines). A deft application of wood sets off the markedly ripe yet still nicely fresh nose of poached plum, black cherry liqueur and warm earth. As one would reasonably expect, there is better volume and density to the more powerful medium-bodied flavors that are at once rich and caressing before terminating in a palate soaking, very firm and sneaky long finish. Lovely and a wine that should be approachable after only 5-ish years yet easily reward a decade plus of cellaringInc. TAX€1,387.68 -
(3x75cl) 2023Jasper Morris Inside Burgundy (92-95)
A bright vigorous purple. The nose starts very well, dark cherry and blackberry, while the fruit on the palate is in more luxurious mode, possibly the sample needs freshening. This is in morello cherry territory with quite a coating of oak. More sumptuous all round than Boudots, so depends which style you prefer. Higher alcohol, just under 14%. Drink from 2031-2037. Tasted Nov 2024.Inc. TAX€575.39 -
Vinous (89-91)
The 2019 Nuits Saint-Georges Les Perrières 1er Cru is under the négoce label, although Méo-Camuzet is responsible for both viticulture and winemaking. This has a clean, pure floral bouquet of blueberry and light cassis aromas. The palate is medium-bodied with supple tannins, quite compact and displaying good density. Surprisingly muscular toward the finish. Very primal and a bit burly at the moment. I would like to see just a little more elegance.Inc. TAX€554.26 -
(6x75cl) 2022Inc. TAX€1,244.14 -
Inc. TAX€2,770.13 -
(1x75cl) 2004Vinous (92-95)
Good full red. Slightly reduced but complex aromas of black fruits, pepper, violet and minerals. Supple and deep, with a fine-grained texture and solid underlying structure. As creamy as this is, it remains light on its feet. Finishes very long and subtle, with a whiplash of pepper and mineral flavors conveying an impression of strong extract.Inc. TAX€3,526.49 -
(1x150cl) 2010Vinous (95-98)
Good bright red-ruby. Black raspberry, cassis, violet, dark chocolate, licorice and cinnamon on the restrained but very pure nose and palate. The subtly complex palate offers compelling sweetness and early charm, making this wine much easier to taste today than the Cros Parantoux. Wonderfully pliant Richebourg, delivering an exhilarating combination of sweetness and spice. The finish saturates the entire palate, with noble tannins buried under a wave of flavor.Inc. TAX€9,853.92 -
Vinous (95-98)
Good bright red-ruby. Black raspberry, cassis, violet, dark chocolate, licorice and cinnamon on the restrained but very pure nose and palate. The subtly complex palate offers compelling sweetness and early charm, making this wine much easier to taste today than the Cros Parantoux. Wonderfully pliant Richebourg, delivering an exhilarating combination of sweetness and spice. The finish saturates the entire palate, with noble tannins buried under a wave of flavor.Inc. TAX€4,263.73 -
Vinous (93-96)
Saturated bright, deep red. Sappy black cherry, wild herbs, tea leaf and exotic spices on the complex but subdued nose. Broad, rich, deep and classically dry, with a saline character contributing to the impression of density and extract. Very complete but backward Richebourg with a lovely rising aftertaste featuring well-buffered, ripe tannins.Inc. TAX€2,397.96 -
(1x75cl) 2012Vinous (94-96)
The 2012 Richebourg towers on the palate with huge tannins and almost a severe expression of structure. There is gorgeous depth and brightness in the fruit, but the tannins are searing in their intensity. Still, there is a crystalline purity to the flavors here that is totally compelling. I can't imagine the 2012 drinking well before its 15th birthday, and even that is likely to be optimistic.Inc. TAX€2,937.96 -
Vinous (94-97)
Saturated, deep red-ruby. Blackberry and cassis aromas are complicated by coffee and a subtle floral character, with some sweet oak adding another dimension. Densely packed and sappy, with an urgent quality and superb lift to the crushed dark berry fruit. A wonderfully saline, soil-driven wine with outstanding inner-mouth tension. The extremely long, slowly mounting finishes features a serious tannic backbone and outstanding vibrancy. Built for a long evolution in bottle.Inc. TAX€2,654.76 -
(1x150cl) 2015Burghound (95-98)
(Don't Miss!) Here too there is enough reduction present to push the underlying fruit to the background. Otherwise there is breathtakingly good concentration to the broad-shouldered, succulent and lavishly rich flavors that also possess an almost haunting inner mouth perfume of spice and floral elements. There is superb power and buckets of dry extract and despite the imposing size and weight this remains refined and immaculately well-balanced on the massively long finale. I was knocked out by the potential this demonstrated but note well that it is a wine to buy and forget as this is going to need 20 to 30 years to reach its full apogee.Inc. TAX€8,167.46 -
Burghound (95-98)
(Don't Miss!) Here too there is enough reduction present to push the underlying fruit to the background. Otherwise there is breathtakingly good concentration to the broad-shouldered, succulent and lavishly rich flavors that also possess an almost haunting inner mouth perfume of spice and floral elements. There is superb power and buckets of dry extract and despite the imposing size and weight this remains refined and immaculately well-balanced on the massively long finale. I was knocked out by the potential this demonstrated but note well that it is a wine to buy and forget as this is going to need 20 to 30 years to reach its full apogee.Inc. TAX€2,986.28 -
(1x75cl) 2016Vinous (95-97)
Bright, dark red-ruby. Heady aromas of black fruits, tart cherry stomp, licorice and violet. Wonderfully plush and fine-grained but medicinal and backward, with its flavors of black fruits, flowers and spices accented by pungent minerality. Very densely packed but even more imploded than the Cros Parantoux and more difficult to taste today. A wine with outstanding intensity and focus, as well as the medicinal reserve for a long evolution in the cellar. Firm tannins are perfectly buffered by strong material.Inc. TAX€3,610.28 -
(1x75cl) 2017Vinous (94-96)
The 2017 Richebourg Grand Cru has a much more expressive and open bouquet compared directly with the Cros Parantoux: red berry fruit, undergrowth, crushed stone, tobacco and plenty of ground pebbles here. This is wonderfully detailed. The medium-bodied palate delivers fine-grained tannin. Not as deep as other vintages of Richebourg that I have encountered from the domaine, being lighter on its feet, yet it still displays good grip and a hint of graphite that lingers on the finish. Excellent.Inc. TAX€2,230.13 -
(1x150cl) 2018Jasper Morris Inside Burgundy (96-98)
The Méo plot is often cooler and fresher but not in the warm years. The vines are from the 1950s. There is a huge volume of fruit here if not quite as immediately seductive as some of the 1ers crus. First comes a little touch of barrel toast, then a sweet layer of black fruit, before something notably firmer beneath. As multi-layered as Cros Parantoux but not quite so integrated yet.Inc. TAX€9,031.45 -
(1x75cl) 2018Jasper Morris Inside Burgundy (96-98)
The Méo plot is often cooler and fresher but not in the warm years. The vines are from the 1950s. There is a huge volume of fruit here if not quite as immediately seductive as some of the 1ers crus. First comes a little touch of barrel toast, then a sweet layer of black fruit, before something notably firmer beneath. As multi-layered as Cros Parantoux but not quite so integrated yet.Inc. TAX€3,166.44 -
(3x75cl) 2018Jasper Morris Inside Burgundy (96-98)
The Méo plot is often cooler and fresher but not in the warm years. The vines are from the 1950s. There is a huge volume of fruit here if not quite as immediately seductive as some of the 1ers crus. First comes a little touch of barrel toast, then a sweet layer of black fruit, before something notably firmer beneath. As multi-layered as Cros Parantoux but not quite so integrated yet.Inc. TAX€7,133.28 -
Decanter (99)
Méo owns two parcels of Richebourg that border Cros Parantoux, mostly in Les Véroilles. The wine produced in 2019 was spectacular – among the highlights of the vintage. There is no lack of sweet red fruit, but it is very complex, with rich, earthy notes, a savoury, gamey side and a strong mineral underpinning. This is among the most transparent reflections of the terroir of Richebourg. On the palate there is a beautiful tension between fresh acidity, firm tannins and a deeply satisfying concentration of extract.Inc. TAX€2,374.60 -
Jasper Morris Inside Burgundy (95-97)
Mid purple with a beautifully indulgent bouquet though suggesting a slight severity behind. The 2021 Meo-Camuzet Richebourg starts quietly but with intensity, then begins to open out nicely. Evidently much more to give and seems to combine the best qualities of both its Méo neighbours. High class wine! Drink from 2030-2040.Inc. TAX€2,086.13 -
(1x75cl) 1995Inc. TAX€5,668.13 -
(1x75cl) 1999Wine Spectator (95)
A powerhouse of a wine. Combines a modern style (some toasted new oak) with pedigreed Burgundian terroir to near perfection. Thick but classy, this seductive Pinot bursts with pure and focused black and red berry character. Deep, complex yet not complicated--a sheer joy of Pinot expression. Drink now through 2010. 112 cases made. -PMInc. TAX€6,256.13
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(1x75cl) 1991
Vinous - Neal Martin (92)
The 1991 Nuits Saint-Georges Aux Murgers 1er Cru is fully mature on the nose with brambly red berry fruit, undergrowth, and hints of citrus peel and yuzu in the background that lend plenty of vim. The palate is medium-bodied with a soft entry. More like a 1990 in some ways, but there is fine grip, a little dryness creeping in on the back palate with tobacco notes gathering pace towards the finish. This is certainly commendable given its age. Tasted at the Méo-Camuzet dinner at Arbor in Hong Kong.In Bond€747.00 -
Vinous (90-93)
Bright, dark red. Slightly reduced aromas of cherry, iron, red licorice and dried flowers. Sappy and sweet on the palate, and much easier to taste today than the Vosne-Romanée Les Chaumes despite its solid underlying structure. Finishes savory and lightly saline, with noteworthy subtle length.In Bond€1,435.00 -
Vinous (91-93)
(14% alcohol!): Dark red with ruby tones. Deep, musky scents of black raspberry, smoke and game; very ripe but reserved. Dense, tactile and concentrated, with its raspberry, animal fur, chocolate and saline flavors communicating an impression of strong dry extract. More than enough stuffing here to support the ripe tannins.In Bond€205.00 -
Wine Advocate (92-94)
The 2018 Nuits-Saint-Georges 1er Cru Aux Murgers is showing especially well, unwinding in the glass with notes of sweet wild berries, plums, sweet soil tones and smoked meats. On the palate, it's medium to full-bodied, textural and concentrated, with lively acids, ripe tannins and a long, penetrating finish. Like many of Méo's 2018s, I suspect it will offer a broad drinking window.In Bond€941.00 -
Wine Advocate (92-94)
The 2019 Nuits-Saint-Georges 1er Cru Aux Murgers is showing particularly well—just like its 2018 predecessor at the same stage of its élevage. Wafting from the glass with aromas of raspberries, wild berries, rich soil tones, spices and grilled meats, it's medium to full-bodied, velvety and layered, with lively acids, beautifully refined tannins and a charming, gourmand profile.In Bond€643.00 -
Wine Advocate (92-94)
The 2019 Nuits-Saint-Georges 1er Cru Aux Murgers is showing particularly well—just like its 2018 predecessor at the same stage of its élevage. Wafting from the glass with aromas of raspberries, wild berries, rich soil tones, spices and grilled meats, it's medium to full-bodied, velvety and layered, with lively acids, beautifully refined tannins and a charming, gourmand profile.In Bond€1,080.00 -
Tim Atkin MW (94)
Pick up some 2020 while you can as 11 barrels were made. In 2021, only four were made. This will need a few years to come around with its slightly drying tannins, but otherwise, this is almost ready to enjoy. The mid-palate feels satiny and tastes of black cherries and licorice. The whole package is lifted by well-placed acidity that dances across the back palate. 2024-30In Bond€722.00 -
(6x75cl) 2021
Burghound (91-94)
(Sweet Spot Outstanding) Moderate reduction with some wood influence blurs the underlying fruit today. Otherwise, the ripe, suave, round and powerful broad-shouldered flavors exude a fine minerality on the muscular, mouth coating and wonderfully persistent finish that is both dusty and moderately austere. While this should be reasonably approachable after 7 to 8 years, it should also be capable of repaying 12+ years of cellaring.In Bond€990.00 -
Burghound (90-93)
(from a .73 ha parcel of 40+ year old vines). A deft application of wood sets off the markedly ripe yet still nicely fresh nose of poached plum, black cherry liqueur and warm earth. As one would reasonably expect, there is better volume and density to the more powerful medium-bodied flavors that are at once rich and caressing before terminating in a palate soaking, very firm and sneaky long finish. Lovely and a wine that should be approachable after only 5-ish years yet easily reward a decade plus of cellaringIn Bond€1,135.00 -
(3x75cl) 2023
Jasper Morris Inside Burgundy (92-95)
A bright vigorous purple. The nose starts very well, dark cherry and blackberry, while the fruit on the palate is in more luxurious mode, possibly the sample needs freshening. This is in morello cherry territory with quite a coating of oak. More sumptuous all round than Boudots, so depends which style you prefer. Higher alcohol, just under 14%. Drink from 2031-2037. Tasted Nov 2024.In Bond€468.00 -
Vinous (89-91)
The 2019 Nuits Saint-Georges Les Perrières 1er Cru is under the négoce label, although Méo-Camuzet is responsible for both viticulture and winemaking. This has a clean, pure floral bouquet of blueberry and light cassis aromas. The palate is medium-bodied with supple tannins, quite compact and displaying good density. Surprisingly muscular toward the finish. Very primal and a bit burly at the moment. I would like to see just a little more elegance.In Bond€450.00 -
(6x75cl) 2022In Bond€1,013.00
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In Bond€2,305.00
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(1x75cl) 2004
Vinous (92-95)
Good full red. Slightly reduced but complex aromas of black fruits, pepper, violet and minerals. Supple and deep, with a fine-grained texture and solid underlying structure. As creamy as this is, it remains light on its feet. Finishes very long and subtle, with a whiplash of pepper and mineral flavors conveying an impression of strong extract.In Bond€2,935.00 -
(1x150cl) 2010
Vinous (95-98)
Good bright red-ruby. Black raspberry, cassis, violet, dark chocolate, licorice and cinnamon on the restrained but very pure nose and palate. The subtly complex palate offers compelling sweetness and early charm, making this wine much easier to taste today than the Cros Parantoux. Wonderfully pliant Richebourg, delivering an exhilarating combination of sweetness and spice. The finish saturates the entire palate, with noble tannins buried under a wave of flavor.In Bond€8,205.00 -
Vinous (95-98)
Good bright red-ruby. Black raspberry, cassis, violet, dark chocolate, licorice and cinnamon on the restrained but very pure nose and palate. The subtly complex palate offers compelling sweetness and early charm, making this wine much easier to taste today than the Cros Parantoux. Wonderfully pliant Richebourg, delivering an exhilarating combination of sweetness and spice. The finish saturates the entire palate, with noble tannins buried under a wave of flavor.In Bond€3,550.00 -
Vinous (93-96)
Saturated bright, deep red. Sappy black cherry, wild herbs, tea leaf and exotic spices on the complex but subdued nose. Broad, rich, deep and classically dry, with a saline character contributing to the impression of density and extract. Very complete but backward Richebourg with a lovely rising aftertaste featuring well-buffered, ripe tannins.In Bond€1,995.00 -
(1x75cl) 2012
Vinous (94-96)
The 2012 Richebourg towers on the palate with huge tannins and almost a severe expression of structure. There is gorgeous depth and brightness in the fruit, but the tannins are searing in their intensity. Still, there is a crystalline purity to the flavors here that is totally compelling. I can't imagine the 2012 drinking well before its 15th birthday, and even that is likely to be optimistic.In Bond€2,445.00 -
Vinous (94-97)
Saturated, deep red-ruby. Blackberry and cassis aromas are complicated by coffee and a subtle floral character, with some sweet oak adding another dimension. Densely packed and sappy, with an urgent quality and superb lift to the crushed dark berry fruit. A wonderfully saline, soil-driven wine with outstanding inner-mouth tension. The extremely long, slowly mounting finishes features a serious tannic backbone and outstanding vibrancy. Built for a long evolution in bottle.In Bond€2,209.00 -
(1x150cl) 2015
Burghound (95-98)
(Don't Miss!) Here too there is enough reduction present to push the underlying fruit to the background. Otherwise there is breathtakingly good concentration to the broad-shouldered, succulent and lavishly rich flavors that also possess an almost haunting inner mouth perfume of spice and floral elements. There is superb power and buckets of dry extract and despite the imposing size and weight this remains refined and immaculately well-balanced on the massively long finale. I was knocked out by the potential this demonstrated but note well that it is a wine to buy and forget as this is going to need 20 to 30 years to reach its full apogee.In Bond€6,800.00 -
Burghound (95-98)
(Don't Miss!) Here too there is enough reduction present to push the underlying fruit to the background. Otherwise there is breathtakingly good concentration to the broad-shouldered, succulent and lavishly rich flavors that also possess an almost haunting inner mouth perfume of spice and floral elements. There is superb power and buckets of dry extract and despite the imposing size and weight this remains refined and immaculately well-balanced on the massively long finale. I was knocked out by the potential this demonstrated but note well that it is a wine to buy and forget as this is going to need 20 to 30 years to reach its full apogee.In Bond€2,485.00 -
(1x75cl) 2016
Vinous (95-97)
Bright, dark red-ruby. Heady aromas of black fruits, tart cherry stomp, licorice and violet. Wonderfully plush and fine-grained but medicinal and backward, with its flavors of black fruits, flowers and spices accented by pungent minerality. Very densely packed but even more imploded than the Cros Parantoux and more difficult to taste today. A wine with outstanding intensity and focus, as well as the medicinal reserve for a long evolution in the cellar. Firm tannins are perfectly buffered by strong material.In Bond€3,005.00 -
(1x75cl) 2017
Vinous (94-96)
The 2017 Richebourg Grand Cru has a much more expressive and open bouquet compared directly with the Cros Parantoux: red berry fruit, undergrowth, crushed stone, tobacco and plenty of ground pebbles here. This is wonderfully detailed. The medium-bodied palate delivers fine-grained tannin. Not as deep as other vintages of Richebourg that I have encountered from the domaine, being lighter on its feet, yet it still displays good grip and a hint of graphite that lingers on the finish. Excellent.In Bond€1,855.00 -
(1x150cl) 2018
Jasper Morris Inside Burgundy (96-98)
The Méo plot is often cooler and fresher but not in the warm years. The vines are from the 1950s. There is a huge volume of fruit here if not quite as immediately seductive as some of the 1ers crus. First comes a little touch of barrel toast, then a sweet layer of black fruit, before something notably firmer beneath. As multi-layered as Cros Parantoux but not quite so integrated yet.In Bond€7,520.00 -
(1x75cl) 2018
Jasper Morris Inside Burgundy (96-98)
The Méo plot is often cooler and fresher but not in the warm years. The vines are from the 1950s. There is a huge volume of fruit here if not quite as immediately seductive as some of the 1ers crus. First comes a little touch of barrel toast, then a sweet layer of black fruit, before something notably firmer beneath. As multi-layered as Cros Parantoux but not quite so integrated yet.In Bond€2,635.00 -
(3x75cl) 2018
Jasper Morris Inside Burgundy (96-98)
The Méo plot is often cooler and fresher but not in the warm years. The vines are from the 1950s. There is a huge volume of fruit here if not quite as immediately seductive as some of the 1ers crus. First comes a little touch of barrel toast, then a sweet layer of black fruit, before something notably firmer beneath. As multi-layered as Cros Parantoux but not quite so integrated yet.In Bond€5,935.00 -
Decanter (99)
Méo owns two parcels of Richebourg that border Cros Parantoux, mostly in Les Véroilles. The wine produced in 2019 was spectacular – among the highlights of the vintage. There is no lack of sweet red fruit, but it is very complex, with rich, earthy notes, a savoury, gamey side and a strong mineral underpinning. This is among the most transparent reflections of the terroir of Richebourg. On the palate there is a beautiful tension between fresh acidity, firm tannins and a deeply satisfying concentration of extract.In Bond€1,975.00 -
Jasper Morris Inside Burgundy (95-97)
Mid purple with a beautifully indulgent bouquet though suggesting a slight severity behind. The 2021 Meo-Camuzet Richebourg starts quietly but with intensity, then begins to open out nicely. Evidently much more to give and seems to combine the best qualities of both its Méo neighbours. High class wine! Drink from 2030-2040.In Bond€1,735.00 -
(1x75cl) 1995In Bond€4,720.00
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(1x75cl) 1999
Wine Spectator (95)
A powerhouse of a wine. Combines a modern style (some toasted new oak) with pedigreed Burgundian terroir to near perfection. Thick but classy, this seductive Pinot bursts with pure and focused black and red berry character. Deep, complex yet not complicated--a sheer joy of Pinot expression. Drink now through 2010. 112 cases made. -PMIn Bond€5,210.00
Burgundy is Pinot Noir’s spiritual home, and nowhere in the world better illustrates terroir than here. Two vineyards side by side result in wines with subtle yet intricate differences in structure and aromatic profile – and often not so subtle differences in price.
