Red Burgundy
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Red Burgundy
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(12x75cl) 1997Vinous (88-90)
Good deep red, not as dark as the above. Expressive aromas of black raspberry, minerals, leather and smoke. Brighter but more closed in the mouth, with a mineral firmness. Finishes with fine tannins and notes of mocha and coffee.Inc. TAX€40,947.07 -
(2x75cl) 2002Vinous (89)
(this and the following wines were tasted at Domaine Leroy) Excellent red-ruby color. Very ripe, musky aromas of black cherry, minerals and licorice, with tarry and medicinal nuances. Fat and full, with an almost liqueur-like sweetness along with a repeating medicinal note. Very solid wine that should show more detail with a few years in bottle. Finishes with substantial tannins and a hint of dryness.Inc. TAX€11,270.95 -
(1x75cl) 2011Wine Advocate (90)
The 2011 Pommard Les Vignots was bottled December 2012. It has a complex, slightly earthy bouquet with subtle marine influences, defined and focused with hints of black olive emerging with aeration. The palate is medium-bodied with fine focus, imbued with an Oriental edge (hoisin) which is folded into a fine silky finish. Drink now-2020.Inc. TAX€5,254.13 -
(3x75cl) 2011Wine Advocate (90)
The 2011 Pommard Les Vignots was bottled December 2012. It has a complex, slightly earthy bouquet with subtle marine influences, defined and focused with hints of black olive emerging with aeration. The palate is medium-bodied with fine focus, imbued with an Oriental edge (hoisin) which is folded into a fine silky finish. Drink now-2020.Inc. TAX€18,810.37 -
(3x75cl) 2012Vinous (95)
It's hard to imagine that a tasting in this cellar starts with the stunning 2012 Pommard Les Vignots, a wine that many growers would be thrilled to have as their top cuvée. Dark, powerful and explosive in the glass, the Vignots is a compelling example of just how rich the wines are in the Côte de Beaune in 2012. This is a decidedly dark, brooding Vignots built on density and volume, with enough tannin to age well for many years.Inc. TAX€28,286.26 -
(3x75cl) 2014
Vinous (93)
The 2014 Pommard Les Vignots is powerful, sinewy and intense, with notable structure and tannin presently enshrouding the fruit. Although the Vignots is often quite approachable - and frankly delicious young - the 2014 is very tightly wound and likely to require at least a few years to come into its own.Inc. TAX€13,836.37 -
(3x75cl) 2015
Vinous (93)
The 2015 Pommard Les Vignots is outrageously beautiful, not to mention a remarkable wine with which to kick off the tasting. Bold and racy, the 2015 exudes a level of depth and textural richness that is frankly hard to imagine at this level. The Vignots is surprisingly expressive, open and giving today.Inc. TAX€15,869.20 -
Inc. TAX€6,904.75 -
(12x75cl) 1994Inc. TAX€150,921.07 -
Vinous (94+)
Bright ruby-red. Slightly blacker, less exotic nose dominated by dark berries, licorice and minerals. Less lush and more reserved today than the RSV but penetrating, vibrant and gripping. Really folded in on itself and hiding more than it's revealing; less obviously sweet than the RSV. But the long, minerally, very fine finish suggests that this wine will reward a decade or so of bottle aging.Inc. TAX€13,294.28 -
Vinous (94+)
Bright ruby-red. Slightly blacker, less exotic nose dominated by dark berries, licorice and minerals. Less lush and more reserved today than the RSV but penetrating, vibrant and gripping. Really folded in on itself and hiding more than it's revealing; less obviously sweet than the RSV. But the long, minerally, very fine finish suggests that this wine will reward a decade or so of bottle aging.Inc. TAX€39,912.84 -
Wine Advocate (97)
The 2002 Richebourg Grand Cru must surely be Lalou Bize-Leroy's finest wine of the vintage. It has more class than the 2002 Latricières-Chambertin--pure wild strawberry and black truffle on the nose that gathers momentum with each ticking hand of the clock as if to say: You want more? Of course you do. The palate is medium-bodied with filigree tannin. There is great depth here as one expects from a Richebourg, not a powerful grand cru because this vintage was all about the nuance and delicacy, but it fans out wondrously on the finish with crushed strawberry and hints of cured meats. Very long, very elegant, very Leroy. This is an absolute treat. Tasted January 2016.Inc. TAX€13,299.73 -
(3x75cl) 2006Vinous (96)
Good bright, deep red with ruby highlights. Knockout nose combines cassis, violet, minerals and menthol; this smells important! Sweet and lush in the mouth, conveying a sense of power and force without any rough edges; in fact this is downright spherical. The wine's insidious mineral concentration and rose petal lift give it great elegance in spite of its sheer size. Wonderfully long and sweet on the back end, finishing with explosive flavors of red fruits, flowers and minerals. Wow!Inc. TAX€147,546.37 -
(3x75cl) 2014Vinous (97)
The 2014 Richebourg is paradoxically much more open than the RSV today. Nearly seamless and super-intense in all of its dimensions, the Richebourg hits all the right notes today. Its balance and overall sense of proportion are simply exceptional. This is an especially refined and elegant Richebourg with a bright, bright future. The 2014 Richebourg is the kind of wine that simply takes over all the senses and then never lets up.Inc. TAX€33,492.84 -
(1x75cl) 1991Inc. TAX€4,258.49 -
(1x75cl) 1999Vinous (90-93)
Good full ruby-red. Slightly reduced but compellingly sweet aromas of black raspberry and leather. Sweet-verging-on-confectionery, with a liqueur-like thickness and terrific concentration. A strong mineral underpinning contributes to the impression of backbone and helps to buffer the wine high alcohol. Very impressive potential.Inc. TAX€4,198.13 -
(1x75cl) 2001Vinous (90)
Good deep red. Ripe aromas of black raspberry, smoky oak and earth. Sweet, dense and vinous, with currant and licorice flavors and a solid mineral underpinning. Chewy and rich. Lalou Bize says this began with 13% natural alcohol and was chaptalized less than a degree.Inc. TAX€4,756.13 -
Vinous (90)
Good deep red. Ripe aromas of black raspberry, smoky oak and earth. Sweet, dense and vinous, with currant and licorice flavors and a solid mineral underpinning. Chewy and rich. Lalou Bize says this began with 13% natural alcohol and was chaptalized less than a degree.Inc. TAX€30,156.72 -
(1x75cl) 2002Vinous (89+)
Good dark red. Perfumed, floral aromas of red cherry, licorice and minerals. Very lively but tightly wound and a bit youthfully dry. Offers good cut but comes across as rather sullen today. Doesn't currently deliver in the mouth what the enticing nose promises. Finishes with dusty tannins and a faint astringency.Inc. TAX€4,582.75 -
Vinous (94+)
A more structured, tannic expression of Pinot emerges from the 2012 Savigny-lès-Beaune Les Narbantons, where the flavors are dark, intense and brooding. Graphite, tar, violets and black stone fruits abound. The 2012 finishes with sizzling minerality, tension and overall structure. This is yet another superb showing from Domaine Leroy.Inc. TAX€13,698.37 -
(3x75cl) 2014Vinous (93)
The 2014 Savigny-lès-Beaune Les Narbantons is brisk, precise and beautifully sculpted, with plenty of red-toned fruit and floral accents, all of which add to the impression of energy. Still very much tightly wound, the Narbantons needs time in bottle to soften a bit. There is plenty to look forward to, that much is clear. Small red berry, anise and crushed flowers add nuance, the Narbantons is ultimately a wine of energy. And there is plenty of that here.Inc. TAX€15,276.37 -
Vinous (95)
One of the many highlights in this flight of 1er Crus, the 2015 Savigny-lès-Beaune Les Narbantons is outrageously beautiful. From the very first taste, the Narbantons is lush, exotically ripe and silky. Time in the glass just brings out the wine’s sensual allure even further. The warmth of the vintage seems to have added an extra level of sweetness and softness to the tannins that make the Narbatons so seductive, even at this very early stage. The Narbantons has no beginning and no end, it just exists in a total sense of seamlessness and completeness that is frankly hard to capture with just words. What a gorgeous and utterly beguiling wine it is.Inc. TAX€3,670.13 -
Inc. TAX€4,696.75 -
(1x75cl) 1999Inc. TAX€3,460.60 -
Inc. TAX€3,862.75
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Vinous (95)
One of the highlights in this lineup, the 2014 Volnay Santenots du Milieu is a total knock-out. Soaring aromatics lead into a core of dark-toned fruit in a powerful, brooding Volnay. The Santenots is endowed with serious palate intensity and gravitas from start to finish. Scents of smoke, licorice and exotic spices round things out in style. The 2014 Santenots is a big wine within the context of Volnay, and yet all the elements are deftly balanced. Lalou Bize-Leroy reports that there was quite a bit of hail in 2014. And the wine? It is superb. It's as simple as that.Inc. TAX€18,290.26 -
(6x75cl) 2014
Vinous (95)
One of the highlights in this lineup, the 2014 Volnay Santenots du Milieu is a total knock-out. Soaring aromatics lead into a core of dark-toned fruit in a powerful, brooding Volnay. The Santenots is endowed with serious palate intensity and gravitas from start to finish. Scents of smoke, licorice and exotic spices round things out in style. The 2014 Santenots is a big wine within the context of Volnay, and yet all the elements are deftly balanced. Lalou Bize-Leroy reports that there was quite a bit of hail in 2014. And the wine? It is superb. It's as simple as that.Inc. TAX€34,738.54 -
Vinous (90-93)
Deep ruby-red. Highly perfumed black fruit nose hints at a faint roasted quality. Less voluminous and sweet than the above, but still has terrific density and grip. A tougher style of wine than the Boudots, not dry but more austere than the last sample. Finishes with fine tannins and excellent length.Inc. TAX€4,852.75 -
(1x75cl) 2002Vinous (93+)
Red-ruby. Raspberry, dark chocolate and minerals, with a slightly grilled quality; like a more intense, urgent version of the Genaivrieres. Very ripe but closed in the mouth, with a superb sappy sweetness and a hint of marzipan. Offers impressive fat and texture, with harmonious framing acidity. Finishes very long, with firm but suave tannins and lingering notes of spices and minerals.Inc. TAX€8,962.49 -
(1x75cl) 2006Vinous (92+)
Bright red. Aromas of red berries, violet, smoke, truffle and earth. Sweet and lush in the mouth; very rich but less expressive today than on the nose. This will age more on its strong but even tannins than on its acids. Doesn't offer quite the snap of the Beaux-Monts though.Inc. TAX€8,272.49
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(12x75cl) 1997
Vinous (88-90)
Good deep red, not as dark as the above. Expressive aromas of black raspberry, minerals, leather and smoke. Brighter but more closed in the mouth, with a mineral firmness. Finishes with fine tannins and notes of mocha and coffee.In Bond€34,075.00 -
(2x75cl) 2002
Vinous (89)
(this and the following wines were tasted at Domaine Leroy) Excellent red-ruby color. Very ripe, musky aromas of black cherry, minerals and licorice, with tarry and medicinal nuances. Fat and full, with an almost liqueur-like sweetness along with a repeating medicinal note. Very solid wine that should show more detail with a few years in bottle. Finishes with substantial tannins and a hint of dryness.In Bond€9,385.00 -
(1x75cl) 2011
Wine Advocate (90)
The 2011 Pommard Les Vignots was bottled December 2012. It has a complex, slightly earthy bouquet with subtle marine influences, defined and focused with hints of black olive emerging with aeration. The palate is medium-bodied with fine focus, imbued with an Oriental edge (hoisin) which is folded into a fine silky finish. Drink now-2020.In Bond€4,375.00 -
(3x75cl) 2011
Wine Advocate (90)
The 2011 Pommard Les Vignots was bottled December 2012. It has a complex, slightly earthy bouquet with subtle marine influences, defined and focused with hints of black olive emerging with aeration. The palate is medium-bodied with fine focus, imbued with an Oriental edge (hoisin) which is folded into a fine silky finish. Drink now-2020.In Bond€15,665.00 -
(3x75cl) 2012
Vinous (95)
It's hard to imagine that a tasting in this cellar starts with the stunning 2012 Pommard Les Vignots, a wine that many growers would be thrilled to have as their top cuvée. Dark, powerful and explosive in the glass, the Vignots is a compelling example of just how rich the wines are in the Côte de Beaune in 2012. This is a decidedly dark, brooding Vignots built on density and volume, with enough tannin to age well for many years.In Bond€23,560.00 -
(3x75cl) 2014
Vinous (93)
The 2014 Pommard Les Vignots is powerful, sinewy and intense, with notable structure and tannin presently enshrouding the fruit. Although the Vignots is often quite approachable - and frankly delicious young - the 2014 is very tightly wound and likely to require at least a few years to come into its own.In Bond€11,520.00 -
(3x75cl) 2015
Vinous (93)
The 2015 Pommard Les Vignots is outrageously beautiful, not to mention a remarkable wine with which to kick off the tasting. Bold and racy, the 2015 exudes a level of depth and textural richness that is frankly hard to imagine at this level. The Vignots is surprisingly expressive, open and giving today.In Bond€13,215.00 -
In Bond€5,750.00
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(12x75cl) 1994In Bond€125,720.00
-
Vinous (94+)
Bright ruby-red. Slightly blacker, less exotic nose dominated by dark berries, licorice and minerals. Less lush and more reserved today than the RSV but penetrating, vibrant and gripping. Really folded in on itself and hiding more than it's revealing; less obviously sweet than the RSV. But the long, minerally, very fine finish suggests that this wine will reward a decade or so of bottle aging.In Bond€11,075.00 -
Vinous (94+)
Bright ruby-red. Slightly blacker, less exotic nose dominated by dark berries, licorice and minerals. Less lush and more reserved today than the RSV but penetrating, vibrant and gripping. Really folded in on itself and hiding more than it's revealing; less obviously sweet than the RSV. But the long, minerally, very fine finish suggests that this wine will reward a decade or so of bottle aging.In Bond€33,250.00 -
Wine Advocate (97)
The 2002 Richebourg Grand Cru must surely be Lalou Bize-Leroy's finest wine of the vintage. It has more class than the 2002 Latricières-Chambertin--pure wild strawberry and black truffle on the nose that gathers momentum with each ticking hand of the clock as if to say: You want more? Of course you do. The palate is medium-bodied with filigree tannin. There is great depth here as one expects from a Richebourg, not a powerful grand cru because this vintage was all about the nuance and delicacy, but it fans out wondrously on the finish with crushed strawberry and hints of cured meats. Very long, very elegant, very Leroy. This is an absolute treat. Tasted January 2016.In Bond€11,080.00 -
(3x75cl) 2006
Vinous (96)
Good bright, deep red with ruby highlights. Knockout nose combines cassis, violet, minerals and menthol; this smells important! Sweet and lush in the mouth, conveying a sense of power and force without any rough edges; in fact this is downright spherical. The wine's insidious mineral concentration and rose petal lift give it great elegance in spite of its sheer size. Wonderfully long and sweet on the back end, finishing with explosive flavors of red fruits, flowers and minerals. Wow!In Bond€122,945.00 -
(3x75cl) 2014
Vinous (97)
The 2014 Richebourg is paradoxically much more open than the RSV today. Nearly seamless and super-intense in all of its dimensions, the Richebourg hits all the right notes today. Its balance and overall sense of proportion are simply exceptional. This is an especially refined and elegant Richebourg with a bright, bright future. The 2014 Richebourg is the kind of wine that simply takes over all the senses and then never lets up.In Bond€27,900.00 -
(1x75cl) 1991In Bond€3,545.00
-
(1x75cl) 1999
Vinous (90-93)
Good full ruby-red. Slightly reduced but compellingly sweet aromas of black raspberry and leather. Sweet-verging-on-confectionery, with a liqueur-like thickness and terrific concentration. A strong mineral underpinning contributes to the impression of backbone and helps to buffer the wine high alcohol. Very impressive potential.In Bond€3,495.00 -
(1x75cl) 2001
Vinous (90)
Good deep red. Ripe aromas of black raspberry, smoky oak and earth. Sweet, dense and vinous, with currant and licorice flavors and a solid mineral underpinning. Chewy and rich. Lalou Bize says this began with 13% natural alcohol and was chaptalized less than a degree.In Bond€3,960.00 -
Vinous (90)
Good deep red. Ripe aromas of black raspberry, smoky oak and earth. Sweet, dense and vinous, with currant and licorice flavors and a solid mineral underpinning. Chewy and rich. Lalou Bize says this began with 13% natural alcohol and was chaptalized less than a degree.In Bond€25,110.00 -
(1x75cl) 2002
Vinous (89+)
Good dark red. Perfumed, floral aromas of red cherry, licorice and minerals. Very lively but tightly wound and a bit youthfully dry. Offers good cut but comes across as rather sullen today. Doesn't currently deliver in the mouth what the enticing nose promises. Finishes with dusty tannins and a faint astringency.In Bond€3,815.00 -
Vinous (94+)
A more structured, tannic expression of Pinot emerges from the 2012 Savigny-lès-Beaune Les Narbantons, where the flavors are dark, intense and brooding. Graphite, tar, violets and black stone fruits abound. The 2012 finishes with sizzling minerality, tension and overall structure. This is yet another superb showing from Domaine Leroy.In Bond€11,405.00 -
(3x75cl) 2014
Vinous (93)
The 2014 Savigny-lès-Beaune Les Narbantons is brisk, precise and beautifully sculpted, with plenty of red-toned fruit and floral accents, all of which add to the impression of energy. Still very much tightly wound, the Narbantons needs time in bottle to soften a bit. There is plenty to look forward to, that much is clear. Small red berry, anise and crushed flowers add nuance, the Narbantons is ultimately a wine of energy. And there is plenty of that here.In Bond€12,720.00 -
Vinous (95)
One of the many highlights in this flight of 1er Crus, the 2015 Savigny-lès-Beaune Les Narbantons is outrageously beautiful. From the very first taste, the Narbantons is lush, exotically ripe and silky. Time in the glass just brings out the wine’s sensual allure even further. The warmth of the vintage seems to have added an extra level of sweetness and softness to the tannins that make the Narbatons so seductive, even at this very early stage. The Narbantons has no beginning and no end, it just exists in a total sense of seamlessness and completeness that is frankly hard to capture with just words. What a gorgeous and utterly beguiling wine it is.In Bond€3,055.00 -
In Bond€3,910.00
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(1x75cl) 1999In Bond€2,880.00
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In Bond€3,215.00
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Vinous (95)
One of the highlights in this lineup, the 2014 Volnay Santenots du Milieu is a total knock-out. Soaring aromatics lead into a core of dark-toned fruit in a powerful, brooding Volnay. The Santenots is endowed with serious palate intensity and gravitas from start to finish. Scents of smoke, licorice and exotic spices round things out in style. The 2014 Santenots is a big wine within the context of Volnay, and yet all the elements are deftly balanced. Lalou Bize-Leroy reports that there was quite a bit of hail in 2014. And the wine? It is superb. It's as simple as that.In Bond€15,230.00 -
(6x75cl) 2014
Vinous (95)
One of the highlights in this lineup, the 2014 Volnay Santenots du Milieu is a total knock-out. Soaring aromatics lead into a core of dark-toned fruit in a powerful, brooding Volnay. The Santenots is endowed with serious palate intensity and gravitas from start to finish. Scents of smoke, licorice and exotic spices round things out in style. The 2014 Santenots is a big wine within the context of Volnay, and yet all the elements are deftly balanced. Lalou Bize-Leroy reports that there was quite a bit of hail in 2014. And the wine? It is superb. It's as simple as that.In Bond€28,925.00 -
Vinous (90-93)
Deep ruby-red. Highly perfumed black fruit nose hints at a faint roasted quality. Less voluminous and sweet than the above, but still has terrific density and grip. A tougher style of wine than the Boudots, not dry but more austere than the last sample. Finishes with fine tannins and excellent length.In Bond€4,040.00 -
(1x75cl) 2002
Vinous (93+)
Red-ruby. Raspberry, dark chocolate and minerals, with a slightly grilled quality; like a more intense, urgent version of the Genaivrieres. Very ripe but closed in the mouth, with a superb sappy sweetness and a hint of marzipan. Offers impressive fat and texture, with harmonious framing acidity. Finishes very long, with firm but suave tannins and lingering notes of spices and minerals.In Bond€7,465.00 -
(1x75cl) 2006
Vinous (92+)
Bright red. Aromas of red berries, violet, smoke, truffle and earth. Sweet and lush in the mouth; very rich but less expressive today than on the nose. This will age more on its strong but even tannins than on its acids. Doesn't offer quite the snap of the Beaux-Monts though.In Bond€6,890.00
Burgundy is Pinot Noir’s spiritual home, and nowhere in the world better illustrates terroir than here. Two vineyards side by side result in wines with subtle yet intricate differences in structure and aromatic profile – and often not so subtle differences in price.
