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(3x75cl) 2012Vinous (94)
The 2012 Vosne-Romanée Les Beaux Monts is fascinating to taste next to the Malconsorts. Precision and vibrancy are the signatures in a wine that pulses with energy from the very first taste. Readers who enjoy precise, finely sculpted Burgundies will find much to admire here. Today, the 2012 is a bit reticent and closed in on itself, but that should not pose any issues whatsoever over the long term. The vibrant, nuanced finish is a thing of beauty.Inc. TAX€1,730.26 -
(12x75cl) 2014Wine Advocate (92-94)
The 2014 Vosne-Romanée 1er Cru les Beaux Monts has a very attractive bouquet, pure and sensual with black cherries, boysenberry and a touch of blueberry. Understated but quite compelling. The palate is medium-bodied with fine tannin, silky in texture, beautifully balanced with very well judged acidity with a touch of salinity towards the finish. This is a very well crafted Beaumonts that deserves several years in bottle.Inc. TAX€5,883.07 -
(6x75cl) 2016Jancis Robinson (17.5)
Barrel sample. Very dark crimson. Rich and voluptuous nose. Spicy with savoury edges and then very sweet. Polished and subtle. Very appetising. Really long and interesting. Builds on the finish.Inc. TAX€3,672.48 -
(1x75cl) 2019Vinous (94-96)
The 2019 Vosne-Romanée Les Beaux Monts 1er Cru has a perfumed and enticing bouquet with brambly black fruit, black truffle and Earl Grey aromas gently wafting from the glass. The palate is medium-bodied with fine-grain tannins. The whole bunch influence is discrete here but lends an attractive white pepper and clove note towards the finish that fans out wonderful whilst maintaining freshness and tension. Just outflanked by the Aux Malconsorts, nevertheless, this is a brilliant Les Beaux Monts.Inc. TAX€894.84 -
Vinous (94-96)
The 2019 Vosne-Romanée Les Beaux Monts 1er Cru has a perfumed and enticing bouquet with brambly black fruit, black truffle and Earl Grey aromas gently wafting from the glass. The palate is medium-bodied with fine-grain tannins. The whole bunch influence is discrete here but lends an attractive white pepper and clove note towards the finish that fans out wonderful whilst maintaining freshness and tension. Just outflanked by the Aux Malconsorts, nevertheless, this is a brilliant Les Beaux Monts.Inc. TAX€1,735.32 -
(6x75cl) 2019Vinous (94-96)
The 2019 Vosne-Romanée Les Beaux Monts 1er Cru has a perfumed and enticing bouquet with brambly black fruit, black truffle and Earl Grey aromas gently wafting from the glass. The palate is medium-bodied with fine-grain tannins. The whole bunch influence is discrete here but lends an attractive white pepper and clove note towards the finish that fans out wonderful whilst maintaining freshness and tension. Just outflanked by the Aux Malconsorts, nevertheless, this is a brilliant Les Beaux Monts.Inc. TAX€4,096.54 -
(1x75cl) 2020
Vinous (95-97)
The 2020 Vosne-Romanée Les Beaux Monts 1er Cru is so refined and focused on the nose, not a hair out of place, the oak seamlessly integrated. Real panache. The palate is medium-bodied with filigree tannins, perfectly pitched acidity, very pure and velvety with an expansive and detailed finish. Just beautiful.Inc. TAX€558.24 -
Inc. TAX€2,858.63 -
(6x75cl) 2010Wine Spectator (92)
This is rich and mouthfilling, with bracing acidity driving the black cherry, blueberry and light chocolate flavors. The tannins have a dusty cast. Lingering finish. Best from 2016 through 2028. 200 cases made. -BSInc. TAX€1,672.54 -
(12x75cl) 2019Vinous (90)
The 2019 Rully Rouge has a clean and precise bouquet with raspberry and wild strawberry infused with touches of wet limestone. The palate is medium-bodied with supple tannins, a fine bead of acidity, fleshy and harmonious with a caressing finish. It’s all you could wish for in a humble Rully Rouge.Inc. TAX€626.16 -
(12x75cl) 2020
The Vincent Dureuil-Janthial Rully Rouge 2020 is an exquisite jewel crafted from the reputed vineyards of Burgundy, France. This premier producer, Vincent Dureuil-Janthial, is renowned for his meticulous viticulture practices, always respecting the biodiversity and health of the vineyards. His hand-harvested Pinot Noir is plucked from an organically farmed, limestone-dominant soil, leading to a wine rich in minerality and depth.
The 2020 Rully Rouge demonstrates the exquisite results of such expertly guided natural wine-making. A beautiful, vibrant ruby in the glass, the wine delivers an explosive combination of red fruit aromas and an elegant hint of spice. On the palate, it is perfectly balanced, offering fresh cherry notes coupled with a touch of earthiness, and a finish that lingers tantalisingly.
For true connoisseurs, the Vincent Dureuil-Janthial Rully Rouge 2020 represents a pinnacle of Burgundy wine-making, and a testament to the power of organic viticulture. Savour and enjoy.
Inc. TAX€662.16 -
(12x75cl) 2021
The Vincent Dureuil-Janthial Rully Rouge 2021 is a veritable celebration of exceptional Burgundian winemaking. Vincent Dureuil, a gifted bio-dynamic viticulturist in the Côte Chalonnaise, meticulously crafts this luxurious Pinot Noir in the village of Rully. Ensconce yourself in a blend resonating with red cherry and raspberry flavours, underpinned with a subtle note of wild herbs evoking the wine's terroir.
With meticulous attention to detail, Dureuil manages the entire process; from maturing in French oak barrels to bottling, without fining or filtration. The result is a wine with rich depth and purity. His adherence to organic principles, coupled with a minimalist approach in the cellar, ensures every bottle of Vincent Dureuil-Janthial Rully Rouge echoes the nuance and character of its vintage.
In the bustling arena of fine wines, the Vincent Dureuil-Janthial Rully Rouge 2021 stands out, defining new pinnacles of quality and finesse in every captivating sip.
Inc. TAX€664.27 -
Inc. TAX€898.75 -
(1x75cl) 1996Inc. TAX€1,288.62 -
(1x75cl) 2005Inc. TAX€1,139.04 -
(1x75cl) 2006Inc. TAX€1,281.73 -
(1x75cl) 2007Inc. TAX€901.02 -
(3x150cl) 2014Wine Advocate (94)
Tasted blind at the Burgfest 2014 tasting, the 2014 Chambertin Clos de Bèze Grand Cru from Duroché was shaded by the wood on the nose, and it was difficult to read the fruit at this present juncture. The palate is medium-bodied with good extraction, perhaps needing a little more of the delineation and precision that defines the Clos de Bèze from Faiveley this year. It remains tight-lipped, laconic toward the finish. It will develop more personality with bottle age—I suspect this is entering a sulky period where it may shut down for a period. Tasted September 2017.Inc. TAX€9,228.72 -
(3x75cl) 2016Wine Advocate (96)
Aromas of rose petal, cherries and raspberries mingling with nuances of warm spices and dark chocolate preface the 2016 Chambertin Clos de Bèze Grand Cru, a full-bodied, layered and richly textural wine that's broad shouldered and powerful, framed by supple tannins and bright acids. Of all Pierre Duroché's 2016s, this is the most youthfully reserved and will require the most cellaring to attain its plenitude.Inc. TAX€4,603.31 -
(6x75cl) 2016Wine Advocate (96)
Aromas of rose petal, cherries and raspberries mingling with nuances of warm spices and dark chocolate preface the 2016 Chambertin Clos de Bèze Grand Cru, a full-bodied, layered and richly textural wine that's broad shouldered and powerful, framed by supple tannins and bright acids. Of all Pierre Duroché's 2016s, this is the most youthfully reserved and will require the most cellaring to attain its plenitude.Inc. TAX€8,809.99 -
(3x75cl) 2017Wine Advocate (95)
The 2017 Chambertin-Clos de Bèze Grand Cru is the most brooding of Duroché's wines, wafting from the glass with a rich bouquet of mulberries, plums and wild berries, mingled with smoked meats, incense, spices and rich soil tones. On the palate, it's full-bodied, deep and multidimensional, with a rich and layered core, succulent acids and a long, intensely sapid finish.Inc. TAX€5,226.37 -
Jasper Morris Inside Burgundy (97-99)
5 Star Wine. 12 rows below and 8 above going up to the top, planted 1920. Four whole barrels this year! 13,000 plants per hectare for horse work and no space wasted. Rich imperial purple, with little bouquet at first request. Super-succulent, oak shows a little here, suave finish, Clos de Bèze keeps its majesty under wraps, a discreet queen of Chambertin. Beautifully poised….Inc. TAX€906.53 -
(3x150cl) 2018Jasper Morris Inside Burgundy (97-99)
5 Star Wine. 12 rows below and 8 above going up to the top, planted 1920. Four whole barrels this year! 13,000 plants per hectare for horse work and no space wasted. Rich imperial purple, with little bouquet at first request. Super-succulent, oak shows a little here, suave finish, Clos de Bèze keeps its majesty under wraps, a discreet queen of Chambertin. Beautifully poised….Inc. TAX€11,400.72 -
Jasper Morris Inside Burgundy (97-99)
5 Star Wine. 12 rows below and 8 above going up to the top, planted 1920. Four whole barrels this year! 13,000 plants per hectare for horse work and no space wasted. Rich imperial purple, with little bouquet at first request. Super-succulent, oak shows a little here, suave finish, Clos de Bèze keeps its majesty under wraps, a discreet queen of Chambertin. Beautifully poised….Inc. TAX€2,867.20 -
Jasper Morris Inside Burgundy (97-99)
5 Star Wine. 12 rows below and 8 above going up to the top, planted 1920. Four whole barrels this year! 13,000 plants per hectare for horse work and no space wasted. Rich imperial purple, with little bouquet at first request. Super-succulent, oak shows a little here, suave finish, Clos de Bèze keeps its majesty under wraps, a discreet queen of Chambertin. Beautifully poised….Inc. TAX€6,144.72 -
Vinous - Neal Martin (96)
The 2021 Chambertin Clos-de-Bèze Grand Cru has plenty of fruit on the nose: raspberry, cranberry and bergamot, with hints of crushed stone and blood orange merging with time in the glass, all delivered with wonderful delineation. The palate is medium-bodied with ripe tannins, very pure with raspberry, strawberry, rosehip and a touch of mint. Cohesive with impressive density on the finish, this is an excellent Clos de Bèze. Tasted blind at the Burgfest tasting.Inc. TAX€1,420.75 -
(3x75cl) 2021Vinous - Neal Martin (96)
The 2021 Chambertin Clos-de-Bèze Grand Cru has plenty of fruit on the nose: raspberry, cranberry and bergamot, with hints of crushed stone and blood orange merging with time in the glass, all delivered with wonderful delineation. The palate is medium-bodied with ripe tannins, very pure with raspberry, strawberry, rosehip and a touch of mint. Cohesive with impressive density on the finish, this is an excellent Clos de Bèze. Tasted blind at the Burgfest tasting.Inc. TAX€6,116.26 -
Wine Advocate (96)
The 2022 Chambertin-Clos de Bèze Grand Cru has also turned out beautifully, unfurling in the glass with notes of blackberries and sweet red fruits mingled with rose petals, blood orange, spices and licorice. Full-bodied, ample and satiny, it's rich and layered, with an enveloping core of fruit, succulent acids and a broad, saline finish.Inc. TAX€1,498.75 -
(1x75cl) 1993Inc. TAX€245.82 -
(1x75cl) 1995Inc. TAX€245.82
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(3x75cl) 2012
Vinous (94)
The 2012 Vosne-Romanée Les Beaux Monts is fascinating to taste next to the Malconsorts. Precision and vibrancy are the signatures in a wine that pulses with energy from the very first taste. Readers who enjoy precise, finely sculpted Burgundies will find much to admire here. Today, the 2012 is a bit reticent and closed in on itself, but that should not pose any issues whatsoever over the long term. The vibrant, nuanced finish is a thing of beauty.In Bond€1,430.00 -
(12x75cl) 2014
Wine Advocate (92-94)
The 2014 Vosne-Romanée 1er Cru les Beaux Monts has a very attractive bouquet, pure and sensual with black cherries, boysenberry and a touch of blueberry. Understated but quite compelling. The palate is medium-bodied with fine tannin, silky in texture, beautifully balanced with very well judged acidity with a touch of salinity towards the finish. This is a very well crafted Beaumonts that deserves several years in bottle.In Bond€4,855.00 -
(6x75cl) 2016
Jancis Robinson (17.5)
Barrel sample. Very dark crimson. Rich and voluptuous nose. Spicy with savoury edges and then very sweet. Polished and subtle. Very appetising. Really long and interesting. Builds on the finish.In Bond€3,039.00 -
(1x75cl) 2019
Vinous (94-96)
The 2019 Vosne-Romanée Les Beaux Monts 1er Cru has a perfumed and enticing bouquet with brambly black fruit, black truffle and Earl Grey aromas gently wafting from the glass. The palate is medium-bodied with fine-grain tannins. The whole bunch influence is discrete here but lends an attractive white pepper and clove note towards the finish that fans out wonderful whilst maintaining freshness and tension. Just outflanked by the Aux Malconsorts, nevertheless, this is a brilliant Les Beaux Monts.In Bond€742.00 -
Vinous (94-96)
The 2019 Vosne-Romanée Les Beaux Monts 1er Cru has a perfumed and enticing bouquet with brambly black fruit, black truffle and Earl Grey aromas gently wafting from the glass. The palate is medium-bodied with fine-grain tannins. The whole bunch influence is discrete here but lends an attractive white pepper and clove note towards the finish that fans out wonderful whilst maintaining freshness and tension. Just outflanked by the Aux Malconsorts, nevertheless, this is a brilliant Les Beaux Monts.In Bond€1,435.00 -
(6x75cl) 2019
Vinous (94-96)
The 2019 Vosne-Romanée Les Beaux Monts 1er Cru has a perfumed and enticing bouquet with brambly black fruit, black truffle and Earl Grey aromas gently wafting from the glass. The palate is medium-bodied with fine-grain tannins. The whole bunch influence is discrete here but lends an attractive white pepper and clove note towards the finish that fans out wonderful whilst maintaining freshness and tension. Just outflanked by the Aux Malconsorts, nevertheless, this is a brilliant Les Beaux Monts.In Bond€3,395.00 -
(1x75cl) 2020
Vinous (95-97)
The 2020 Vosne-Romanée Les Beaux Monts 1er Cru is so refined and focused on the nose, not a hair out of place, the oak seamlessly integrated. Real panache. The palate is medium-bodied with filigree tannins, perfectly pitched acidity, very pure and velvety with an expansive and detailed finish. Just beautiful.In Bond€462.00 -
In Bond€2,360.00
-
(6x75cl) 2010
Wine Spectator (92)
This is rich and mouthfilling, with bracing acidity driving the black cherry, blueberry and light chocolate flavors. The tannins have a dusty cast. Lingering finish. Best from 2016 through 2028. 200 cases made. -BSIn Bond€1,370.00 -
(12x75cl) 2019
Vinous (90)
The 2019 Rully Rouge has a clean and precise bouquet with raspberry and wild strawberry infused with touches of wet limestone. The palate is medium-bodied with supple tannins, a fine bead of acidity, fleshy and harmonious with a caressing finish. It’s all you could wish for in a humble Rully Rouge.In Bond€479.00 -
(12x75cl) 2020
The Vincent Dureuil-Janthial Rully Rouge 2020 is an exquisite jewel crafted from the reputed vineyards of Burgundy, France. This premier producer, Vincent Dureuil-Janthial, is renowned for his meticulous viticulture practices, always respecting the biodiversity and health of the vineyards. His hand-harvested Pinot Noir is plucked from an organically farmed, limestone-dominant soil, leading to a wine rich in minerality and depth.
The 2020 Rully Rouge demonstrates the exquisite results of such expertly guided natural wine-making. A beautiful, vibrant ruby in the glass, the wine delivers an explosive combination of red fruit aromas and an elegant hint of spice. On the palate, it is perfectly balanced, offering fresh cherry notes coupled with a touch of earthiness, and a finish that lingers tantalisingly.
For true connoisseurs, the Vincent Dureuil-Janthial Rully Rouge 2020 represents a pinnacle of Burgundy wine-making, and a testament to the power of organic viticulture. Savour and enjoy.
In Bond€509.00 -
(12x75cl) 2021
The Vincent Dureuil-Janthial Rully Rouge 2021 is a veritable celebration of exceptional Burgundian winemaking. Vincent Dureuil, a gifted bio-dynamic viticulturist in the Côte Chalonnaise, meticulously crafts this luxurious Pinot Noir in the village of Rully. Ensconce yourself in a blend resonating with red cherry and raspberry flavours, underpinned with a subtle note of wild herbs evoking the wine's terroir.
With meticulous attention to detail, Dureuil manages the entire process; from maturing in French oak barrels to bottling, without fining or filtration. The result is a wine with rich depth and purity. His adherence to organic principles, coupled with a minimalist approach in the cellar, ensures every bottle of Vincent Dureuil-Janthial Rully Rouge echoes the nuance and character of its vintage.
In the bustling arena of fine wines, the Vincent Dureuil-Janthial Rully Rouge 2021 stands out, defining new pinnacles of quality and finesse in every captivating sip.
In Bond€506.00 -
In Bond€745.00
-
(1x75cl) 1996In Bond€1,070.00
-
(1x75cl) 2005In Bond€946.00
-
(1x75cl) 2006In Bond€1,065.00
-
(1x75cl) 2007In Bond€747.00
-
(3x150cl) 2014
Wine Advocate (94)
Tasted blind at the Burgfest 2014 tasting, the 2014 Chambertin Clos de Bèze Grand Cru from Duroché was shaded by the wood on the nose, and it was difficult to read the fruit at this present juncture. The palate is medium-bodied with good extraction, perhaps needing a little more of the delineation and precision that defines the Clos de Bèze from Faiveley this year. It remains tight-lipped, laconic toward the finish. It will develop more personality with bottle age—I suspect this is entering a sulky period where it may shut down for a period. Tasted September 2017.In Bond€7,670.00 -
(3x75cl) 2016
Wine Advocate (96)
Aromas of rose petal, cherries and raspberries mingling with nuances of warm spices and dark chocolate preface the 2016 Chambertin Clos de Bèze Grand Cru, a full-bodied, layered and richly textural wine that's broad shouldered and powerful, framed by supple tannins and bright acids. Of all Pierre Duroché's 2016s, this is the most youthfully reserved and will require the most cellaring to attain its plenitude.In Bond€3,825.00 -
(6x75cl) 2016
Wine Advocate (96)
Aromas of rose petal, cherries and raspberries mingling with nuances of warm spices and dark chocolate preface the 2016 Chambertin Clos de Bèze Grand Cru, a full-bodied, layered and richly textural wine that's broad shouldered and powerful, framed by supple tannins and bright acids. Of all Pierre Duroché's 2016s, this is the most youthfully reserved and will require the most cellaring to attain its plenitude.In Bond€7,320.00 -
(3x75cl) 2017
Wine Advocate (95)
The 2017 Chambertin-Clos de Bèze Grand Cru is the most brooding of Duroché's wines, wafting from the glass with a rich bouquet of mulberries, plums and wild berries, mingled with smoked meats, incense, spices and rich soil tones. On the palate, it's full-bodied, deep and multidimensional, with a rich and layered core, succulent acids and a long, intensely sapid finish.In Bond€4,345.00 -
Jasper Morris Inside Burgundy (97-99)
5 Star Wine. 12 rows below and 8 above going up to the top, planted 1920. Four whole barrels this year! 13,000 plants per hectare for horse work and no space wasted. Rich imperial purple, with little bouquet at first request. Super-succulent, oak shows a little here, suave finish, Clos de Bèze keeps its majesty under wraps, a discreet queen of Chambertin. Beautifully poised….In Bond€752.00 -
(3x150cl) 2018
Jasper Morris Inside Burgundy (97-99)
5 Star Wine. 12 rows below and 8 above going up to the top, planted 1920. Four whole barrels this year! 13,000 plants per hectare for horse work and no space wasted. Rich imperial purple, with little bouquet at first request. Super-succulent, oak shows a little here, suave finish, Clos de Bèze keeps its majesty under wraps, a discreet queen of Chambertin. Beautifully poised….In Bond€9,480.00 -
Jasper Morris Inside Burgundy (97-99)
5 Star Wine. 12 rows below and 8 above going up to the top, planted 1920. Four whole barrels this year! 13,000 plants per hectare for horse work and no space wasted. Rich imperial purple, with little bouquet at first request. Super-succulent, oak shows a little here, suave finish, Clos de Bèze keeps its majesty under wraps, a discreet queen of Chambertin. Beautifully poised….In Bond€2,380.00 -
Jasper Morris Inside Burgundy (97-99)
5 Star Wine. 12 rows below and 8 above going up to the top, planted 1920. Four whole barrels this year! 13,000 plants per hectare for horse work and no space wasted. Rich imperial purple, with little bouquet at first request. Super-succulent, oak shows a little here, suave finish, Clos de Bèze keeps its majesty under wraps, a discreet queen of Chambertin. Beautifully poised….In Bond€5,100.00 -
Vinous - Neal Martin (96)
The 2021 Chambertin Clos-de-Bèze Grand Cru has plenty of fruit on the nose: raspberry, cranberry and bergamot, with hints of crushed stone and blood orange merging with time in the glass, all delivered with wonderful delineation. The palate is medium-bodied with ripe tannins, very pure with raspberry, strawberry, rosehip and a touch of mint. Cohesive with impressive density on the finish, this is an excellent Clos de Bèze. Tasted blind at the Burgfest tasting.In Bond€1,180.00 -
(3x75cl) 2021
Vinous - Neal Martin (96)
The 2021 Chambertin Clos-de-Bèze Grand Cru has plenty of fruit on the nose: raspberry, cranberry and bergamot, with hints of crushed stone and blood orange merging with time in the glass, all delivered with wonderful delineation. The palate is medium-bodied with ripe tannins, very pure with raspberry, strawberry, rosehip and a touch of mint. Cohesive with impressive density on the finish, this is an excellent Clos de Bèze. Tasted blind at the Burgfest tasting.In Bond€5,085.00 -
Wine Advocate (96)
The 2022 Chambertin-Clos de Bèze Grand Cru has also turned out beautifully, unfurling in the glass with notes of blackberries and sweet red fruits mingled with rose petals, blood orange, spices and licorice. Full-bodied, ample and satiny, it's rich and layered, with an enveloping core of fruit, succulent acids and a broad, saline finish.In Bond€1,245.00 -
(1x75cl) 1993In Bond€201.00
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(1x75cl) 1995In Bond€201.00
Burgundy is Pinot Noir’s spiritual home, and nowhere in the world better illustrates terroir than here. Two vineyards side by side result in wines with subtle yet intricate differences in structure and aromatic profile – and often not so subtle differences in price.
