Vosne-Romanee
Vosne-Romanee
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(6x75cl) 2019Hailing from the renowned viticultural region of Burgundy, Jacques Cacheux Vosne Romanee Les Chalandins 2019 is a supreme expression of its terroir. Jacques Cacheux, a prestigious producer, honours traditional Burgundian winemaking methods, crafting this Pinot Noir using manual harvesting and meticulous sorting. Fermentation occurs in vats, followed by 16-20 months of maturation in French oak barrels, achieving a namesake of balanced fruit and oak.
Exhibiting the classic Burgundian richness, this vintage tantalises with an elegant bouquet of ripe cherry, dark berries, and earthy notes. On the palate, it unfurls with layers of fruit complexity, balanced by firm tannins and a vibrant acidity, extending into a lingering finish. An excellent choice for those in search of complexity and terroir expression, Jacques Cacheux Vosne Romanee Les Chalandins 2019 is undeniably a fine wine for serious collectors and novice wine enthusiasts alike.
Inc. TAX€405.84 -
From the esteemed winery of Jacques Cacheux, comes the exceptional Jacques Cacheux Vosne Romanee Les Raviolles 2013. Sourced from the prestigious Vosne Romanee region in Burgundy, France, the wine reflects a seamless blend of tradition and grandeur. This Pinot Noir exhibits elegant robustness, revealing layers of rich berry and lingering spice notes, testament to its meticulous vinification. Deep ruby in colour, the wine was aged for 18-20 months in French oak barrels, adorning it with a complex palate and subtle oak nuances. The Cacheux family's unwavering commitment to sustainable farming practices reflect distinctly in the depth and character of this wine. As a hallmark of the 2013 vintage, it's a modest representation of power and finesse. With its finely-aged character and full-bodied sophistication, Jacques Cacheux Vosne Romanee Les Raviolles 2013 makes an indelible signature statement for burgundy connoisseurs.
Inc. TAX€866.84 -
(3x75cl) 2020The Jacques Cacheux Vosne-Romanee 1er Cru La Croix Rameau 2020 is an exquisite embodiment of haute French viticulture at its finest. Crafted in the revered Burgundy region, this red wine hails from one of the smallest and most lauded plots of Premier Cru vineyard in Vosne-Romanee. Jacques Cacheux, a fourth-generation winemaker, is known for his minimalist, eco-conscious approach to winemaking and this 2020 vintage is no exception. The grapes, hand-picked at optimal ripeness, are then gently vinified in oak barrels, according each bottle a generous structure, round tannins, and deeply rooted complexity that marries perfectly with its lavish bouquet. Revel in its mesmerising medley of ripe cherries, aromatic spices and subtle undertones of velvety dark chocolate. Ideally paired with braised meats or lavish cheese platters, the Jacques Cacheux Vosne-Romanee 1er Cru La Croix Rameau 2020 truly stands as a shining torchbearer of its terroir.
Inc. TAX€773.05 -
```htmlJacques Cacheux Vosne-Romanee Aux Ormes 2017 epitomises the elegance of Burgundy’s premier appellation. Crafted in the heart of Vosne-Romanée, this exquisite Pinot Noir is born from meticulously tended vineyards, where each vine benefits from the region’s unique terroir. Hand-harvested grapes undergo careful fermentation in temperature-controlled stainless steel vats, preserving the wine’s delicate aromatics and vibrant fruit character. Jacques Cacheux, a revered producer with decades of heritage, employs traditional Burgundian techniques complemented by modern precision to ensure unparalleled quality. The 2017 vintage reveals a deep ruby hue, offering a complex nose of ripe cherries, subtle floral notes, and hints of spice. On the palate, it delivers a harmonious balance of silky tannins and refreshing acidity, culminating in a long, refined finish. Perfect for discerning connoisseurs, Jacques Cacheux Vosne-Romanee Aux Ormes 2017 is a testament to exceptional craftsmanship and the illustrious terroir of Burgundy.
```Inc. TAX€383.48 -
(6x75cl) 2018Jacques Cacheux Vosne-Romanee Aux Ormes 2018 epitomises the distinguished terroir of Côte de Nuits. Produced by the esteemed Maison Cacheux, this exceptional wine hails from the prestigious Aux Ormes vineyard, renowned for its optimal Pinot Noir cultivation. The 2018 vintage benefits from hand-harvested grapes, carefully selected to ensure impeccable quality. Fermentation takes place in temperature-controlled stainless steel tanks, preserving the vibrant fruit characteristics while allowing for precise extraction. Ageing is meticulously conducted in a blend of French oak barrels, imparting subtle complexity and elegant tannins. Maison Cacheux is celebrated for its commitment to sustainable viticulture and traditional Burgundian techniques, ensuring each bottle reflects the region's rich heritage and finesse. The Jacques Cacheux Vosne-Romanee Aux Ormes 2018 delivers a harmonious balance of ripe cherry flavours, earthy undertones, and a refined structure, making it a quintessential choice for discerning wine connoisseurs.
Inc. TAX€399.29 -
Indulge in the extravagance of the Jacques Cacheux Vosne Romanee Aux Ormes 2020, a stellar example of fine Burgundy wine artistry. From the renowned Vosne Romanee vineyards in France, this sensual red hails from a small domaine run by father-son duo, Jacques and Pascal Cacheux. Employing traditional vinification techniques, meticulously hand-picked Pinot Noir grapes are fermented in open-topped wooden vats, aged in French oak barrels, hinting at the extraordinary care taken in its production.
Its elegance and power exemplifies the sublimity of the Auxiliary Oak terroir, known for its significant clay content and limestone. Jacques Cacheux's attention to balance and precision radiates through its expressive bouquet of ripe red fruits, spices, and delicate floral notes. A notable acidity is complemented by supple tannins and a lingering finish. Experience the unadulterated pleasure of the Jacques Cacheux Vosne Romanee Aux Ormes 2020, the epitome of Burgundy's finest wines.
Inc. TAX€745.32 -
(4x75cl) 2019Experience the decadence of French Beaujolais wine with the Jacques Cacheux Vosne-Romanee Les Genaivrieres 2019. Beautifully crafted in the eponymous village of Vosne-Romanee in Burgundy, this luxurious Pinot Noir delivers the unmatched quality expected from the renowned Cacheux estate. The meticulous diligence of Jacques Cacheux, a venerated fourth-generation winemaker, is evident in each bottle; hand-picked grapes undergo natural fermentation and subsequent 18-month maturation in oak barrels. The resultant wine exudes rich, layered complexity. On the palate, one can discern a medley of ripe red fruits, subtle vanilla, and seductive spicy notes, balanced by an invigorating acidity and robust tannins. Adding to its allure, this wine boasts impeccable ageing potential. Secure a bottle of Jacques Cacheux Vosne-Romanee Les Genaivrieres 2019 today and savour the nuances of this truly exceptional French treasure.
Inc. TAX€456.60 -
Treat yourself to the jewel in the crown of Burgundy; Jean Charles Rion Vosne-Romanee 1er Cru Les Beaux Monts 2018. Produced by Domaine Jean Charles Rion, a boutique winery renowned for its artisanal craftsmanship, this sought-after premier cru red burgundy epitomises the refined viticulture of Vosne-Romanée. The Pinot Noir grapes are handpicked from Les Beaux Monts vineyard, distinguished by its high altitude and limestone-rich soil which impart a distinct depth and complexity. Aged for 18 months in French oak barrels, it reveals sumptuous layers of blackcurrant, truffle and spice. On the palate, this 2018 vintage delivers an exquisite balance of acidity and velvety tannins, leading to a long, captivating finish. Exemplifying the full-bodied sophistication inherent in Jean Charles Rion Vosne-Romanee 1er Cru Les Beaux Monts 2018, it's a testament to Burgundy's enduring appeal among wine enthusiasts.
Inc. TAX€566.14 -
Inc. TAX€841.15 -
(12x75cl) 2004Vinous (92+)
Full medium red. Aromas of black raspberry, minerals and flowers. Silky and supple, with restrained sweetness buffered by well-integrated acidity. Nicely dense and full-and quite concentrated for the vintage. This very fresh wine finishes long and solid. I'd hold off a good five or six years on this. Grivot told me that he leaves up to 12 clusters per vine here, as he does in his Echezeaux, due to the concentrating and yield-reducing effect of millerandageInc. TAX€12,243.36 -
(6x75cl) 2005Decanter (98)
Full colour. Splendidly concentrated and complex on the nose, but still very closed in. Full body, finely tuned, fragrant, understated and very harmonious. Vigorous, intense and very classy indeed on the follow through. This is excellent.Inc. TAX€17,749.68 -
(6x75cl) 2007Vinous - Stephen Tanzer (93-95)
Good bright, deep red. Raspberry, minerals, flowers and smoke on the soil-driven nose. Silky on entry, then broad, elegant and deep, with vibrant flavors of dark berries, blood orange and minerals. This really fills the mouth with perfume and saturates the palate on the aftertaste, but there's no excess weight here. The very fine tannins are in perfect harmony with the wine's fruit. This will benefit from eight to ten years of cellaring.Inc. TAX€9,969.66 -
Burghound (96)
A gorgeously spiced and perfumed nose is intensely floral in character while offering up notes of both red and dark currant, sandalwood, exotic Asian-style tea and discreet dried rose petal nuances. The muscular yet refined big-bodied flavors exude ample minerality onto the powerful, focused and once again compact, focused and explosively long finish. This too is indisputably built-to-age and I wouldn't be surprised if it required fully 20 years before it is fully ready. In sum this Richebourg is one of the finest wines of the 2014 vintage.Inc. TAX€1,188.68 -
Vinous (98)
The 2016 Richebourg Grand Cru is deep in colour compared to its peers. The bouquet is just stunning: laser-like focus of black cherries, bilberry, crushed stone and iris flowers that blossom with aeration, seeming to gain intensity with every passing moment. The palate is medium-bodied with fine tannin and perhaps more black than red fruit. Extremely well delineated with wonderful salinity, this begins to fan out on the finish. Then, remembering that it is just a baby, it tapers back in to remind you that it will need 10 to 15 years in the cellar before it reaches full flight. This is a fabulous wine. Tasted blind at the 2016 Burgfest tasting.Inc. TAX€1,618.28 -
Vinous (96-98)
The 2017 Richebourg Grand Cru has a showstopping, persistent bouquet of intense blackberry, sous-bois and crushed stone. The supremely well-balanced palate offers filigreed tannin, wonderful mineralité and an otherworldly-long finish. One of the most elegant Richebourgs that I have tasted. Best Richebourg in show this year? Quite possibly. Six barrels produced.Inc. TAX€1,120.28 -
Vinous (96-98)
The 2017 Richebourg Grand Cru has a showstopping, persistent bouquet of intense blackberry, sous-bois and crushed stone. The supremely well-balanced palate offers filigreed tannin, wonderful mineralité and an otherworldly-long finish. One of the most elegant Richebourgs that I have tasted. Best Richebourg in show this year? Quite possibly. Six barrels produced.Inc. TAX€4,410.84 -
Burghound (97)
As it was from barrel, the cool, restrained and even more layered nose requires considerable swirling to progressively coax the exuberantly spicy aromas of red and blue pinot fruit that is liberally laced with a variety of floral elements to reveal themselves. There is excellent volume and richness to the sleek and refined yet powerful flavors that brim with both minerality and dry extract that helps to buffer the firm but not rigid tannic spine shaping the strikingly long and linear finish. This is brilliant but note well that like the 2019 version, it's going to require extended cellaring to realize its full, and considerable, potential.Inc. TAX€1,480.44 -
Jasper Morris Inside Burgundy (96-98)
A glowing crimson purple. A certain nobility to the nose. A brilliant combination of hedonism and precision, the expressive dense floral notes, waves of perfectly ripe red fruit, and that’s just the bouquet. Suave, sweetly fruited, nuanced, yet never losing site of the grace and the depth. Caresses all parts. Seamless finish with perfect acid and tannin balance. Drink from 2034-2045+. Tasted: November 2023.Inc. TAX€1,510.13 -
Vinous - Neal Martin (96-98)
The 2023 Richebourg Grand Cru has a typical nose for this vineyard, backward and a little stern at first. Its tightly wound redcurrant, cranberry and black plum fruit notes become more open with acquaintance. Apparently, it was very open the previous day, but this is in a mood! The palate is medium-bodied with fine structure and a beguiling sense of symmetry from start to finish. This might be the most elegant Richebourg that I have encountered from Grivot at this stage. It's very poised with an extremely long aftertaste. This will require serious cellaring.Inc. TAX€2,338.75 -
Inc. TAX€151.15 -
Vinous (93-95)
The 2019 Vosne-Romanée Les Chaumes 1er Cru has an inviting and quite sensual bouquet of crushed ripe strawberries, cranberry, touches of cassis and violet, showing good intensity. The palate is intense on the entry. No hanging about here; just penetrating spicy black fruit with a satin-like texture and a vibrant sorbet-like finish that leaves the mouth tingling with pleasure. Superb.Inc. TAX€1,561.68 -
(12x75cl) 1997Vinous (86)
Slightly fuller red. Spicy redcurrant, plum and a floral note on the nose. At once softer and less sweet than the '97 Grivot Nuits-Saint-Georges Charmois, but also a bit more diffuse. And yet this seems less evolved, less forthcoming today. Here the tannins are silkier, though.Inc. TAX€3,439.32 -
Vinous (91-93)
The 2011 Vosne-Romanée Aux Brulées is distinguished by its gorgeous inner intensity and a solid core of expressive red fruit. Firm, powerful, yet also impeccable refined, the Brulées needs a few years to open up. The balance of fruit and tannin is impeccable. At times, the Brulées is at times a bit wild in its aromas and flavors, but texturally it is more polished. There is no shortage of personality here.Inc. TAX€358.13 -
Vinous (91-93)
Medium red. Slightly reduced aromas of raspberry, flint, pepper and smoky minerals. Fine-grained and seamless but at the same time vibrant and penetrating, offering lovely inner-mouth lift to the crunchy raspberry and pomegranate flavors. Finishes with subtle saline minerality and smooth tannins. Already very sexy but it would be a shame not to give this premier cru at least five years in the cellar.Inc. TAX€2,010.86 -
Vinous (93-95)
The 2018 Vosne-Romanée Aux Brûlées 1er Cru has a southern orientation, but Mathilde Grivot was surprised that it only reached 13.0° alcohol; this was due, she believes, to the rain before the harvest. It takes a little time to cohere in the glass. After a couple of minutes, it offers lovely red and black fruit intermingling with black truffle and damp earthy/woodland aromas, delicate and refined. The palate is medium-bodied with fine-grained tannins, precise and focused. Not a Aux Brûlées of substance and density, but rather one of precision and focus. Excellent.Inc. TAX€2,082.72 -
Vinous (93-95)
The 2021 Vosne-Romanée Aux Brûlées 1er Cru has an exquisitely-delineated bouquet with black plum and raspberry fruit that unfold with each swirl of the glass. The palate is medium-bodied with a slightly flinty opening, compact, quite peppery with a deepening and rather grippy finish. There is something sultry about this Aux Brûlées, a Premier Cru that will repay 4-5 years in the cellar.Inc. TAX€916.66 -
Vinous - Neal Martin (95-97)
The 2022 Vosne-Romanée Aux Brûlées 1er Cru has a wonderful, expressive bouquet with shimmering red berry fruit, white flowers and hints of blood orange. Very harmonious and poised. The palate is medium-bodied with fine-grain tannins. It’s not powerful but tensile with an almost crystalline finish fanning out effortlessly. Superb.Inc. TAX€1,051.52 -
Vinous - Neal Martin (95-97)
The 2023 Vosne-Romanée Aux Brûlées 1er Cru is a little taciturn at first, but it only takes a little aeration to reveal brambly red fruit, briar, black pepper and light graphite scents. This is quite complex and, like Grivot's other 2023s, very well defined. The palate is medium-bodied with a pleasing crunchy texture on the entry. One of the more peppery Vosne-Romanées, again, you could be deceived into thinking there were stems in blend when there are none. It sashays toward a very harmonious finish. This is superb.Inc. TAX€1,012.66 -
Vinous (91-94)
Full ruby-red. Very primary, floral aromas of crushed dark berries and violet. Supple and densely packed but also tangy and penetrating. Captivating, complex cassis and black cherry inner-mouth perfume. Has the firm structure of the vintage without being hard. Finishes quite long and bright and solidly tannic. Should be a vin de garde. Grivot says a few of his '98 cuvées, including this one, should exceed his excellent '96s in complexity and volume.Inc. TAX€1,804.54 -
Vinous - Stephen Tanzer (92+)
Deep red. Enticing aromas of minerals, flowers, red licorice and earth. Impressively glyceral on entry, then sweet and silky in the middle, with noteworthy energy and grip. Impressively concentrated and dense wine, with an explosive, rising finish and terrific cut. This should be at its peak between 2010 and 2017, says Grivot.Inc. TAX€387.08
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(6x75cl) 2019
Hailing from the renowned viticultural region of Burgundy, Jacques Cacheux Vosne Romanee Les Chalandins 2019 is a supreme expression of its terroir. Jacques Cacheux, a prestigious producer, honours traditional Burgundian winemaking methods, crafting this Pinot Noir using manual harvesting and meticulous sorting. Fermentation occurs in vats, followed by 16-20 months of maturation in French oak barrels, achieving a namesake of balanced fruit and oak.
Exhibiting the classic Burgundian richness, this vintage tantalises with an elegant bouquet of ripe cherry, dark berries, and earthy notes. On the palate, it unfurls with layers of fruit complexity, balanced by firm tannins and a vibrant acidity, extending into a lingering finish. An excellent choice for those in search of complexity and terroir expression, Jacques Cacheux Vosne Romanee Les Chalandins 2019 is undeniably a fine wine for serious collectors and novice wine enthusiasts alike.
In Bond€319.00 -
From the esteemed winery of Jacques Cacheux, comes the exceptional Jacques Cacheux Vosne Romanee Les Raviolles 2013. Sourced from the prestigious Vosne Romanee region in Burgundy, France, the wine reflects a seamless blend of tradition and grandeur. This Pinot Noir exhibits elegant robustness, revealing layers of rich berry and lingering spice notes, testament to its meticulous vinification. Deep ruby in colour, the wine was aged for 18-20 months in French oak barrels, adorning it with a complex palate and subtle oak nuances. The Cacheux family's unwavering commitment to sustainable farming practices reflect distinctly in the depth and character of this wine. As a hallmark of the 2013 vintage, it's a modest representation of power and finesse. With its finely-aged character and full-bodied sophistication, Jacques Cacheux Vosne Romanee Les Raviolles 2013 makes an indelible signature statement for burgundy connoisseurs.
In Bond€685.00 -
(3x75cl) 2020
The Jacques Cacheux Vosne-Romanee 1er Cru La Croix Rameau 2020 is an exquisite embodiment of haute French viticulture at its finest. Crafted in the revered Burgundy region, this red wine hails from one of the smallest and most lauded plots of Premier Cru vineyard in Vosne-Romanee. Jacques Cacheux, a fourth-generation winemaker, is known for his minimalist, eco-conscious approach to winemaking and this 2020 vintage is no exception. The grapes, hand-picked at optimal ripeness, are then gently vinified in oak barrels, according each bottle a generous structure, round tannins, and deeply rooted complexity that marries perfectly with its lavish bouquet. Revel in its mesmerising medley of ripe cherries, aromatic spices and subtle undertones of velvety dark chocolate. Ideally paired with braised meats or lavish cheese platters, the Jacques Cacheux Vosne-Romanee 1er Cru La Croix Rameau 2020 truly stands as a shining torchbearer of its terroir.
In Bond€633.00 -
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Jacques Cacheux Vosne-Romanee Aux Ormes 2017 epitomises the elegance of Burgundy’s premier appellation. Crafted in the heart of Vosne-Romanée, this exquisite Pinot Noir is born from meticulously tended vineyards, where each vine benefits from the region’s unique terroir. Hand-harvested grapes undergo careful fermentation in temperature-controlled stainless steel vats, preserving the wine’s delicate aromatics and vibrant fruit character. Jacques Cacheux, a revered producer with decades of heritage, employs traditional Burgundian techniques complemented by modern precision to ensure unparalleled quality. The 2017 vintage reveals a deep ruby hue, offering a complex nose of ripe cherries, subtle floral notes, and hints of spice. On the palate, it delivers a harmonious balance of silky tannins and refreshing acidity, culminating in a long, refined finish. Perfect for discerning connoisseurs, Jacques Cacheux Vosne-Romanee Aux Ormes 2017 is a testament to exceptional craftsmanship and the illustrious terroir of Burgundy.
```In Bond€299.00 -
(6x75cl) 2018
Jacques Cacheux Vosne-Romanee Aux Ormes 2018 epitomises the distinguished terroir of Côte de Nuits. Produced by the esteemed Maison Cacheux, this exceptional wine hails from the prestigious Aux Ormes vineyard, renowned for its optimal Pinot Noir cultivation. The 2018 vintage benefits from hand-harvested grapes, carefully selected to ensure impeccable quality. Fermentation takes place in temperature-controlled stainless steel tanks, preserving the vibrant fruit characteristics while allowing for precise extraction. Ageing is meticulously conducted in a blend of French oak barrels, imparting subtle complexity and elegant tannins. Maison Cacheux is celebrated for its commitment to sustainable viticulture and traditional Burgundian techniques, ensuring each bottle reflects the region's rich heritage and finesse. The Jacques Cacheux Vosne-Romanee Aux Ormes 2018 delivers a harmonious balance of ripe cherry flavours, earthy undertones, and a refined structure, making it a quintessential choice for discerning wine connoisseurs.
In Bond€309.00 -
Indulge in the extravagance of the Jacques Cacheux Vosne Romanee Aux Ormes 2020, a stellar example of fine Burgundy wine artistry. From the renowned Vosne Romanee vineyards in France, this sensual red hails from a small domaine run by father-son duo, Jacques and Pascal Cacheux. Employing traditional vinification techniques, meticulously hand-picked Pinot Noir grapes are fermented in open-topped wooden vats, aged in French oak barrels, hinting at the extraordinary care taken in its production.
Its elegance and power exemplifies the sublimity of the Auxiliary Oak terroir, known for its significant clay content and limestone. Jacques Cacheux's attention to balance and precision radiates through its expressive bouquet of ripe red fruits, spices, and delicate floral notes. A notable acidity is complemented by supple tannins and a lingering finish. Experience the unadulterated pleasure of the Jacques Cacheux Vosne Romanee Aux Ormes 2020, the epitome of Burgundy's finest wines.
In Bond€575.00 -
(4x75cl) 2019
Experience the decadence of French Beaujolais wine with the Jacques Cacheux Vosne-Romanee Les Genaivrieres 2019. Beautifully crafted in the eponymous village of Vosne-Romanee in Burgundy, this luxurious Pinot Noir delivers the unmatched quality expected from the renowned Cacheux estate. The meticulous diligence of Jacques Cacheux, a venerated fourth-generation winemaker, is evident in each bottle; hand-picked grapes undergo natural fermentation and subsequent 18-month maturation in oak barrels. The resultant wine exudes rich, layered complexity. On the palate, one can discern a medley of ripe red fruits, subtle vanilla, and seductive spicy notes, balanced by an invigorating acidity and robust tannins. Adding to its allure, this wine boasts impeccable ageing potential. Secure a bottle of Jacques Cacheux Vosne-Romanee Les Genaivrieres 2019 today and savour the nuances of this truly exceptional French treasure.
In Bond€368.00 -
Treat yourself to the jewel in the crown of Burgundy; Jean Charles Rion Vosne-Romanee 1er Cru Les Beaux Monts 2018. Produced by Domaine Jean Charles Rion, a boutique winery renowned for its artisanal craftsmanship, this sought-after premier cru red burgundy epitomises the refined viticulture of Vosne-Romanée. The Pinot Noir grapes are handpicked from Les Beaux Monts vineyard, distinguished by its high altitude and limestone-rich soil which impart a distinct depth and complexity. Aged for 18 months in French oak barrels, it reveals sumptuous layers of blackcurrant, truffle and spice. On the palate, this 2018 vintage delivers an exquisite balance of acidity and velvety tannins, leading to a long, captivating finish. Exemplifying the full-bodied sophistication inherent in Jean Charles Rion Vosne-Romanee 1er Cru Les Beaux Monts 2018, it's a testament to Burgundy's enduring appeal among wine enthusiasts.
In Bond€448.00 -
In Bond€697.00
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(12x75cl) 2004
Vinous (92+)
Full medium red. Aromas of black raspberry, minerals and flowers. Silky and supple, with restrained sweetness buffered by well-integrated acidity. Nicely dense and full-and quite concentrated for the vintage. This very fresh wine finishes long and solid. I'd hold off a good five or six years on this. Grivot told me that he leaves up to 12 clusters per vine here, as he does in his Echezeaux, due to the concentrating and yield-reducing effect of millerandageIn Bond€10,160.00 -
(6x75cl) 2005
Decanter (98)
Full colour. Splendidly concentrated and complex on the nose, but still very closed in. Full body, finely tuned, fragrant, understated and very harmonious. Vigorous, intense and very classy indeed on the follow through. This is excellent.In Bond€14,770.00 -
(6x75cl) 2007
Vinous - Stephen Tanzer (93-95)
Good bright, deep red. Raspberry, minerals, flowers and smoke on the soil-driven nose. Silky on entry, then broad, elegant and deep, with vibrant flavors of dark berries, blood orange and minerals. This really fills the mouth with perfume and saturates the palate on the aftertaste, but there's no excess weight here. The very fine tannins are in perfect harmony with the wine's fruit. This will benefit from eight to ten years of cellaring.In Bond€8,285.00 -
Burghound (96)
A gorgeously spiced and perfumed nose is intensely floral in character while offering up notes of both red and dark currant, sandalwood, exotic Asian-style tea and discreet dried rose petal nuances. The muscular yet refined big-bodied flavors exude ample minerality onto the powerful, focused and once again compact, focused and explosively long finish. This too is indisputably built-to-age and I wouldn't be surprised if it required fully 20 years before it is fully ready. In sum this Richebourg is one of the finest wines of the 2014 vintage.In Bond€987.00 -
Vinous (98)
The 2016 Richebourg Grand Cru is deep in colour compared to its peers. The bouquet is just stunning: laser-like focus of black cherries, bilberry, crushed stone and iris flowers that blossom with aeration, seeming to gain intensity with every passing moment. The palate is medium-bodied with fine tannin and perhaps more black than red fruit. Extremely well delineated with wonderful salinity, this begins to fan out on the finish. Then, remembering that it is just a baby, it tapers back in to remind you that it will need 10 to 15 years in the cellar before it reaches full flight. This is a fabulous wine. Tasted blind at the 2016 Burgfest tasting.In Bond€1,345.00 -
Vinous (96-98)
The 2017 Richebourg Grand Cru has a showstopping, persistent bouquet of intense blackberry, sous-bois and crushed stone. The supremely well-balanced palate offers filigreed tannin, wonderful mineralité and an otherworldly-long finish. One of the most elegant Richebourgs that I have tasted. Best Richebourg in show this year? Quite possibly. Six barrels produced.In Bond€930.00 -
Vinous (96-98)
The 2017 Richebourg Grand Cru has a showstopping, persistent bouquet of intense blackberry, sous-bois and crushed stone. The supremely well-balanced palate offers filigreed tannin, wonderful mineralité and an otherworldly-long finish. One of the most elegant Richebourgs that I have tasted. Best Richebourg in show this year? Quite possibly. Six barrels produced.In Bond€3,665.00 -
Burghound (97)
As it was from barrel, the cool, restrained and even more layered nose requires considerable swirling to progressively coax the exuberantly spicy aromas of red and blue pinot fruit that is liberally laced with a variety of floral elements to reveal themselves. There is excellent volume and richness to the sleek and refined yet powerful flavors that brim with both minerality and dry extract that helps to buffer the firm but not rigid tannic spine shaping the strikingly long and linear finish. This is brilliant but note well that like the 2019 version, it's going to require extended cellaring to realize its full, and considerable, potential.In Bond€1,230.00 -
Jasper Morris Inside Burgundy (96-98)
A glowing crimson purple. A certain nobility to the nose. A brilliant combination of hedonism and precision, the expressive dense floral notes, waves of perfectly ripe red fruit, and that’s just the bouquet. Suave, sweetly fruited, nuanced, yet never losing site of the grace and the depth. Caresses all parts. Seamless finish with perfect acid and tannin balance. Drink from 2034-2045+. Tasted: November 2023.In Bond€1,255.00 -
Vinous - Neal Martin (96-98)
The 2023 Richebourg Grand Cru has a typical nose for this vineyard, backward and a little stern at first. Its tightly wound redcurrant, cranberry and black plum fruit notes become more open with acquaintance. Apparently, it was very open the previous day, but this is in a mood! The palate is medium-bodied with fine structure and a beguiling sense of symmetry from start to finish. This might be the most elegant Richebourg that I have encountered from Grivot at this stage. It's very poised with an extremely long aftertaste. This will require serious cellaring.In Bond€1,945.00 -
In Bond€122.00
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Vinous (93-95)
The 2019 Vosne-Romanée Les Chaumes 1er Cru has an inviting and quite sensual bouquet of crushed ripe strawberries, cranberry, touches of cassis and violet, showing good intensity. The palate is intense on the entry. No hanging about here; just penetrating spicy black fruit with a satin-like texture and a vibrant sorbet-like finish that leaves the mouth tingling with pleasure. Superb.In Bond€1,280.00 -
(12x75cl) 1997
Vinous (86)
Slightly fuller red. Spicy redcurrant, plum and a floral note on the nose. At once softer and less sweet than the '97 Grivot Nuits-Saint-Georges Charmois, but also a bit more diffuse. And yet this seems less evolved, less forthcoming today. Here the tannins are silkier, though.In Bond€2,820.00 -
Vinous (91-93)
The 2011 Vosne-Romanée Aux Brulées is distinguished by its gorgeous inner intensity and a solid core of expressive red fruit. Firm, powerful, yet also impeccable refined, the Brulées needs a few years to open up. The balance of fruit and tannin is impeccable. At times, the Brulées is at times a bit wild in its aromas and flavors, but texturally it is more polished. There is no shortage of personality here.In Bond€295.00 -
Vinous (91-93)
Medium red. Slightly reduced aromas of raspberry, flint, pepper and smoky minerals. Fine-grained and seamless but at the same time vibrant and penetrating, offering lovely inner-mouth lift to the crunchy raspberry and pomegranate flavors. Finishes with subtle saline minerality and smooth tannins. Already very sexy but it would be a shame not to give this premier cru at least five years in the cellar.In Bond€1,655.00 -
Vinous (93-95)
The 2018 Vosne-Romanée Aux Brûlées 1er Cru has a southern orientation, but Mathilde Grivot was surprised that it only reached 13.0° alcohol; this was due, she believes, to the rain before the harvest. It takes a little time to cohere in the glass. After a couple of minutes, it offers lovely red and black fruit intermingling with black truffle and damp earthy/woodland aromas, delicate and refined. The palate is medium-bodied with fine-grained tannins, precise and focused. Not a Aux Brûlées of substance and density, but rather one of precision and focus. Excellent.In Bond€1,715.00 -
Vinous (93-95)
The 2021 Vosne-Romanée Aux Brûlées 1er Cru has an exquisitely-delineated bouquet with black plum and raspberry fruit that unfold with each swirl of the glass. The palate is medium-bodied with a slightly flinty opening, compact, quite peppery with a deepening and rather grippy finish. There is something sultry about this Aux Brûlées, a Premier Cru that will repay 4-5 years in the cellar.In Bond€752.00 -
Vinous - Neal Martin (95-97)
The 2022 Vosne-Romanée Aux Brûlées 1er Cru has a wonderful, expressive bouquet with shimmering red berry fruit, white flowers and hints of blood orange. Very harmonious and poised. The palate is medium-bodied with fine-grain tannins. It’s not powerful but tensile with an almost crystalline finish fanning out effortlessly. Superb.In Bond€866.00 -
Vinous - Neal Martin (95-97)
The 2023 Vosne-Romanée Aux Brûlées 1er Cru is a little taciturn at first, but it only takes a little aeration to reveal brambly red fruit, briar, black pepper and light graphite scents. This is quite complex and, like Grivot's other 2023s, very well defined. The palate is medium-bodied with a pleasing crunchy texture on the entry. One of the more peppery Vosne-Romanées, again, you could be deceived into thinking there were stems in blend when there are none. It sashays toward a very harmonious finish. This is superb.In Bond€832.00 -
Vinous (91-94)
Full ruby-red. Very primary, floral aromas of crushed dark berries and violet. Supple and densely packed but also tangy and penetrating. Captivating, complex cassis and black cherry inner-mouth perfume. Has the firm structure of the vintage without being hard. Finishes quite long and bright and solidly tannic. Should be a vin de garde. Grivot says a few of his '98 cuvées, including this one, should exceed his excellent '96s in complexity and volume.In Bond€1,480.00 -
Vinous - Stephen Tanzer (92+)
Deep red. Enticing aromas of minerals, flowers, red licorice and earth. Impressively glyceral on entry, then sweet and silky in the middle, with noteworthy energy and grip. Impressively concentrated and dense wine, with an explosive, rising finish and terrific cut. This should be at its peak between 2010 and 2017, says Grivot.In Bond€319.00
