Australia
Australia
| Product Name | Region | Qty | Score | Price | |||||
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South Australia | 30 | - |
Inc. TAX
€400.54 |
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Discover the exquisite Charles Melton Shiraz Grains Paradise 2021, a testament to masterful winemaking in the renowned Barossa Valley. Crafted by the esteemed Charles Melton, this Shiraz is meticulously vinified using hand-selected Syrah grapes from premier vineyards. Fermented in a combination of French and American oak barrels, it undergoes extended maceration to extract deep flavours and complex tannins. The result is a full-bodied wine boasting rich notes of dark blackberry, plum, and hints of pepper and chocolate, elegantly balanced by silky tannins and a long, lingering finish. The Grains Paradise 2021 showcases the distinctive terroir of the region, with its warm climate and well-drained soils imparting intensity and depth. Perfectly suited for ageing, this Shiraz pairs beautifully with hearty dishes, enhancing any fine dining experience. Indulge in the sophistication and character that define Charles Melton Shiraz Grains Paradise 2021. |
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South Australia | 30 | - |
Inc. TAX
€238.54 |
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Charles Melton The Kirche Shiraz Cabernet 2021 epitomises the pinnacle of fine winemaking in the esteemed Barossa Valley. Crafted by the renowned Charles Melton, this exceptional blend meticulously combines plush Shiraz and structured Cabernet Sauvignon grapes, hand-harvested from meticulously selected vineyards. The wine undergoes a traditional fermentation process, followed by extended maturation in French oak barrels, which imparts subtle vanilla and spice nuances while preserving its vibrant fruit character. On the nose, it offers enticing aromas of ripe blackberry, plum, and dark chocolate, seamlessly integrated with fine tannins and balanced acidity. The Kirche Shiraz Cabernet 2021 delivers a rich and elegant palate, showcasing layers of complexity and a long, refined finish. This vintage is a testament to Charles Melton’s dedication to quality and terroir expression, making it an ideal choice for discerning connoisseurs seeking a distinguished addition to their fine wine collection. |
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South Australia | 30 | - |
Inc. TAX
€400.54 |
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Charles Melton Voices of Angels Shiraz 2021 epitomises the artistry and dedication of a master vintner. Crafted in the renowned Barossa Valley, this exquisite Shiraz benefits from the region's sun-drenched vineyards and fertile, well-drained soils. Charles Melton, a respected name in fine wine production, employs traditional fermentation methods combined with modern techniques to enhance the wine’s complexity and depth. Handpicked grapes undergo meticulous maceration, allowing rich flavours to develop harmoniously. On the nose, the 2021 vintage reveals intense aromas of ripe blackberry, plum, and subtle hints of black pepper and chocolate. The palate is bold yet refined, showcasing layered fruit notes, velvety tannins, and a lingering, spicy finish. Matured in French oak barrels, this Shiraz achieves a perfect balance between fruit expression and elegant structure. Charles Melton Voices of Angels Shiraz 2021 is a distinguished choice for connoisseurs seeking a sophisticated and memorable wine experience. |
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South Australia | 2 | 95 (WA) |
Inc. TAX
€489.14 |
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Wine Advocate (95)Deep garnet-black in color, the 2008 Hoffman Vineyard Shiraz has a seductive nose of prunes, dried mulberries, chocolate box and licorice with hints of sandalwood, incense, and cinnamon stick. The palate is bold and buxom, with a generously endowed full body and 17.5%-declared alcohol, with robust flavors to match and velvety tannins, finishing just a little warm. |
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South Australia | 1 | 97 (WA) |
Inc. TAX
€2,287.39 |
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Wine Advocate (97)"2013 was a dream year," Chris said. This 2013 Hoffmann Vineyard Shiraz is exceptional. It's monumentally big, but it shows finesse and detail in the mouth that transcends the alcohol and the omnipresent tannin. The tannins... they are ultra fine and totally marbled through the fruit. They drag the flavor out across the tongue—I can still taste it two minutes later. It's extraordinary. "We were in no hurry to pick the fruit—we were just waiting for structure and shape," Chris explained. This is kaleidoscopic and provides a 360-degree view of the wine in the mouth. The wine was matured for just under five years in wood. |
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South Australia | 2 | 99 (WA) |
Inc. TAX
€1,545.59 |
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Wine Advocate (99)The 2002 Syrah Astralis Vineyard rivals the greatest wines Roman Bratasiuk has made in his 15-year career. This compelling, black/blue-hued offering from 75-year-old Syrah vines tastes like blood of the vine. An extraordinary perfume of flowers, creme de cassis, blackberries, roasted meat, new saddle leather, and earth is followed by a wine with sweet tannin, sensational concentration, full body, an unctuous texture, and a full-throttle, tannic finish. Yet it reveals unbelievable elegance and finesse. Too many Euro-centric elitists argue that Australian wines are too rich and over the top, but all of these offerings have been made by someone with great talent and vision who takes the extraordinary ripeness and purity of fruit available from these old vine vineyards and crafts them into wines that are quite European in style ... just richer and denser. The 2002 Astralis is a tour de force. Anticipated maturity: 2012-2025+. |
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South Australia | 1 | 99 (WA) |
Inc. TAX
€1,121.99 |
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Wine Advocate (99)At the top of the pyramid is the 2005 Syrah Astralis Vineyard. It is sourced from a vineyard planted in 1920 and is one of the Syrah cuvees in which 100% new oak is utilized (along with Brookman, Hickinbotham, and Piggott Range). It delivers an ethereal bouquet of smoky oak, violets, espresso, black pepper, blueberry, and blackberry liqueur. Densely packed and tightly wound, all it needs is time. The wine is totally harmonious, impeccably balanced, and exceptionally long. When it fully unwinds, even my high rating will appear conservative. Its only competition comes from the likes of Guigal, Chapoutier, Chave, Krankl, and Ringland. |
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South Australia | 1 | 97 (WA) |
Inc. TAX
€1,107.59 |
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Wine Advocate (97)Deep garnet-purple in color, the 2009 Astralis presents a very fruity, floral nose with lifted notes of blueberries. The palate is concentrated with a slight prune character and has very crisp acidity. At this stage the phenolics are showing a little chewy before finishing long. Drink it now to 2027+. |
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South Australia | 2 | 100 (WA) |
Inc. TAX
€1,208.39 |
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Wine Advocate (100)Deep garnet-purple in color, the 2010 Astralis is still quite primary eliciting aromas of black plums, blueberry compote and blackcurrant liqueur with a savory and baking spice undercurrent plus a fragrant whiff of violets. Very structured, fine and complex in the medium to full-bodied mouth, this wine is revealing much more than when I first tasted it a year ago and is now showing layer upon layer of black fruit preserves, mocha, toast and spices before finishing with great length. Extraordinary wine. Approachable now, it should cellar to 2030+. |
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South Australia | 1 | 96+ (WA) |
Inc. TAX
€1,015.19 |
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Wine Advocate (96+)The deep garnet-purple 2011 Astralis offers a nose redolent of Christmas pudding, allspice, mocha and anise along with a lovely core of prunes, black cherry preserves and dusty earth. Medium to full-bodied, it fills the mouth with elegant, effortless fruit, with a medium level of finely grained tannins, just enough acidity, and a long and multi-layered finish. Drink it 2015 to 2030+. |
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South Australia | 1 | 92 (VN) |
Inc. TAX
€237.59 |
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Vinous (92)Full ruby. Deep, smoky aromas of blackcurrant, dried rose and cracked pepper, with a slow-building herbal quality. At once juicy and smooth, with intense red fruit compote flavors over a firm mineral underpinning. Finishes spicy and long, with supple tannins arriving late and adding gentle grip. Drinking well right now but this should be even better with a couple more years of bottle age. This was aged in 85% new French oak. |
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New South Wales | 3 | 98 (HWC) |
Inc. TAX
€653.03 |
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Halliday Wine Companion (98)The perfumed, spicy bouquet with red flowers and fruits doesn't prepare you for the intensity and piercing length of its beautifully balanced medium-bodied palate. This is a truly glorious wine that draws you back again and again to explore the wealth of red fruit flavours, and the majesty of its texture and structure. |
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New South Wales | 2 | 98 (DC) |
Inc. TAX
€559.68 |
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Decanter (98)Quiet, controlled with a spellbinding timbre. Neverending, and phenomenal in terms of its quality. |
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New South Wales | 1 | 99 (JS) |
Inc. TAX
€782.63 |
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James Suckling (99)Incredibly complex aromas of baking spices, fresh red fruit and a fine and elegant, floral edge, as well as red cherries, raspberries and red plums. This is phenomenal, so precise and concentrated with such detail and power, delivered with elegance and precision. The palate is super long. The best vintage made at Clonakilla to date! Perfection! Drink now, but better from 2026. Screw cap. |
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Western Australia | 4 | 97 (JA) |
Inc. TAX
€1,169.52 |
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Jane Anson Inside Bordeaux (97)Clarity and nuance, silky tannins, herb-strewn, full of life and character and nuance, a whole other level of Cabernet Sauvignon, reflecting this unusual site. Blue fruits dominate over the darker cassis, adding freshness and keeping the rich concentration at arms length until the layers build through the palate. Smoked oak on the finish but it is barely discernable against the depth of fruit and minerality. Love this. Harvest April 13 and 16, 3.96ph. Just under 1,900 bottles produced. |
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Western Australia | 1 | 97 (DC) |
Inc. TAX
€947.28 |
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Decanter (97)An incredible Chardonnay from Margaret River with layers of complexity and nuance. So many aromatic touches on the nose, salty lemon notes alongside apricot, peach and lime zest with buttery almond edges. These follow through on the palate with a satisfying creamy texture. Smooth and structured, weighty but not overpowering and with a vein of freshness and wet stone minerality that gives it such life and energy. Hard not to love this. A total production of 2,288 bottles produced in 2018 by owner-winemaker Will Berliner. Grapes are hand sorted and whole-bunch pressed directly into barrel. An atypically cool spring and summer with unprecedented frost meant low yields and a harvest that was two weeks later than unusual. Despite the challenges this is a powerful and precise wine that is great to drink now and will age. |
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| Product Name | Region | Qty | Score | Price | |||||
|---|---|---|---|---|---|---|---|---|---|
|
|
South Australia | 30 | - |
In Bond
€310.00 |
|||||
|
Discover the exquisite Charles Melton Shiraz Grains Paradise 2021, a testament to masterful winemaking in the renowned Barossa Valley. Crafted by the esteemed Charles Melton, this Shiraz is meticulously vinified using hand-selected Syrah grapes from premier vineyards. Fermented in a combination of French and American oak barrels, it undergoes extended maceration to extract deep flavours and complex tannins. The result is a full-bodied wine boasting rich notes of dark blackberry, plum, and hints of pepper and chocolate, elegantly balanced by silky tannins and a long, lingering finish. The Grains Paradise 2021 showcases the distinctive terroir of the region, with its warm climate and well-drained soils imparting intensity and depth. Perfectly suited for ageing, this Shiraz pairs beautifully with hearty dishes, enhancing any fine dining experience. Indulge in the sophistication and character that define Charles Melton Shiraz Grains Paradise 2021. |
|||||||||
|
|
South Australia | 30 | - |
In Bond
€175.00 |
|||||
|
Charles Melton The Kirche Shiraz Cabernet 2021 epitomises the pinnacle of fine winemaking in the esteemed Barossa Valley. Crafted by the renowned Charles Melton, this exceptional blend meticulously combines plush Shiraz and structured Cabernet Sauvignon grapes, hand-harvested from meticulously selected vineyards. The wine undergoes a traditional fermentation process, followed by extended maturation in French oak barrels, which imparts subtle vanilla and spice nuances while preserving its vibrant fruit character. On the nose, it offers enticing aromas of ripe blackberry, plum, and dark chocolate, seamlessly integrated with fine tannins and balanced acidity. The Kirche Shiraz Cabernet 2021 delivers a rich and elegant palate, showcasing layers of complexity and a long, refined finish. This vintage is a testament to Charles Melton’s dedication to quality and terroir expression, making it an ideal choice for discerning connoisseurs seeking a distinguished addition to their fine wine collection. |
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South Australia | 30 | - |
In Bond
€310.00 |
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|
Charles Melton Voices of Angels Shiraz 2021 epitomises the artistry and dedication of a master vintner. Crafted in the renowned Barossa Valley, this exquisite Shiraz benefits from the region's sun-drenched vineyards and fertile, well-drained soils. Charles Melton, a respected name in fine wine production, employs traditional fermentation methods combined with modern techniques to enhance the wine’s complexity and depth. Handpicked grapes undergo meticulous maceration, allowing rich flavours to develop harmoniously. On the nose, the 2021 vintage reveals intense aromas of ripe blackberry, plum, and subtle hints of black pepper and chocolate. The palate is bold yet refined, showcasing layered fruit notes, velvety tannins, and a lingering, spicy finish. Matured in French oak barrels, this Shiraz achieves a perfect balance between fruit expression and elegant structure. Charles Melton Voices of Angels Shiraz 2021 is a distinguished choice for connoisseurs seeking a sophisticated and memorable wine experience. |
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South Australia | 2 | 95 (WA) |
In Bond
€403.00 |
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Wine Advocate (95)Deep garnet-black in color, the 2008 Hoffman Vineyard Shiraz has a seductive nose of prunes, dried mulberries, chocolate box and licorice with hints of sandalwood, incense, and cinnamon stick. The palate is bold and buxom, with a generously endowed full body and 17.5%-declared alcohol, with robust flavors to match and velvety tannins, finishing just a little warm. |
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South Australia | 1 | 97 (WA) |
In Bond
€1,880.00 |
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Wine Advocate (97)"2013 was a dream year," Chris said. This 2013 Hoffmann Vineyard Shiraz is exceptional. It's monumentally big, but it shows finesse and detail in the mouth that transcends the alcohol and the omnipresent tannin. The tannins... they are ultra fine and totally marbled through the fruit. They drag the flavor out across the tongue—I can still taste it two minutes later. It's extraordinary. "We were in no hurry to pick the fruit—we were just waiting for structure and shape," Chris explained. This is kaleidoscopic and provides a 360-degree view of the wine in the mouth. The wine was matured for just under five years in wood. |
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South Australia | 2 | 99 (WA) |
In Bond
€1,265.00 |
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Wine Advocate (99)The 2002 Syrah Astralis Vineyard rivals the greatest wines Roman Bratasiuk has made in his 15-year career. This compelling, black/blue-hued offering from 75-year-old Syrah vines tastes like blood of the vine. An extraordinary perfume of flowers, creme de cassis, blackberries, roasted meat, new saddle leather, and earth is followed by a wine with sweet tannin, sensational concentration, full body, an unctuous texture, and a full-throttle, tannic finish. Yet it reveals unbelievable elegance and finesse. Too many Euro-centric elitists argue that Australian wines are too rich and over the top, but all of these offerings have been made by someone with great talent and vision who takes the extraordinary ripeness and purity of fruit available from these old vine vineyards and crafts them into wines that are quite European in style ... just richer and denser. The 2002 Astralis is a tour de force. Anticipated maturity: 2012-2025+. |
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|
|
South Australia | 1 | 99 (WA) |
In Bond
€912.00 |
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Wine Advocate (99)At the top of the pyramid is the 2005 Syrah Astralis Vineyard. It is sourced from a vineyard planted in 1920 and is one of the Syrah cuvees in which 100% new oak is utilized (along with Brookman, Hickinbotham, and Piggott Range). It delivers an ethereal bouquet of smoky oak, violets, espresso, black pepper, blueberry, and blackberry liqueur. Densely packed and tightly wound, all it needs is time. The wine is totally harmonious, impeccably balanced, and exceptionally long. When it fully unwinds, even my high rating will appear conservative. Its only competition comes from the likes of Guigal, Chapoutier, Chave, Krankl, and Ringland. |
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South Australia | 1 | 97 (WA) |
In Bond
€900.00 |
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Wine Advocate (97)Deep garnet-purple in color, the 2009 Astralis presents a very fruity, floral nose with lifted notes of blueberries. The palate is concentrated with a slight prune character and has very crisp acidity. At this stage the phenolics are showing a little chewy before finishing long. Drink it now to 2027+. |
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South Australia | 2 | 100 (WA) |
In Bond
€984.00 |
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Wine Advocate (100)Deep garnet-purple in color, the 2010 Astralis is still quite primary eliciting aromas of black plums, blueberry compote and blackcurrant liqueur with a savory and baking spice undercurrent plus a fragrant whiff of violets. Very structured, fine and complex in the medium to full-bodied mouth, this wine is revealing much more than when I first tasted it a year ago and is now showing layer upon layer of black fruit preserves, mocha, toast and spices before finishing with great length. Extraordinary wine. Approachable now, it should cellar to 2030+. |
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South Australia | 1 | 96+ (WA) |
In Bond
€823.00 |
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Wine Advocate (96+)The deep garnet-purple 2011 Astralis offers a nose redolent of Christmas pudding, allspice, mocha and anise along with a lovely core of prunes, black cherry preserves and dusty earth. Medium to full-bodied, it fills the mouth with elegant, effortless fruit, with a medium level of finely grained tannins, just enough acidity, and a long and multi-layered finish. Drink it 2015 to 2030+. |
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South Australia | 1 | 92 (VN) |
In Bond
€175.00 |
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Vinous (92)Full ruby. Deep, smoky aromas of blackcurrant, dried rose and cracked pepper, with a slow-building herbal quality. At once juicy and smooth, with intense red fruit compote flavors over a firm mineral underpinning. Finishes spicy and long, with supple tannins arriving late and adding gentle grip. Drinking well right now but this should be even better with a couple more years of bottle age. This was aged in 85% new French oak. |
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New South Wales | 3 | 98 (HWC) |
In Bond
€522.00 |
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Halliday Wine Companion (98)The perfumed, spicy bouquet with red flowers and fruits doesn't prepare you for the intensity and piercing length of its beautifully balanced medium-bodied palate. This is a truly glorious wine that draws you back again and again to explore the wealth of red fruit flavours, and the majesty of its texture and structure. |
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New South Wales | 2 | 98 (DC) |
In Bond
€445.00 |
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Decanter (98)Quiet, controlled with a spellbinding timbre. Neverending, and phenomenal in terms of its quality. |
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New South Wales | 1 | 99 (JS) |
In Bond
€630.00 |
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James Suckling (99)Incredibly complex aromas of baking spices, fresh red fruit and a fine and elegant, floral edge, as well as red cherries, raspberries and red plums. This is phenomenal, so precise and concentrated with such detail and power, delivered with elegance and precision. The palate is super long. The best vintage made at Clonakilla to date! Perfection! Drink now, but better from 2026. Screw cap. |
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Western Australia | 4 | 97 (JA) |
In Bond
€954.00 |
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Jane Anson Inside Bordeaux (97)Clarity and nuance, silky tannins, herb-strewn, full of life and character and nuance, a whole other level of Cabernet Sauvignon, reflecting this unusual site. Blue fruits dominate over the darker cassis, adding freshness and keeping the rich concentration at arms length until the layers build through the palate. Smoked oak on the finish but it is barely discernable against the depth of fruit and minerality. Love this. Harvest April 13 and 16, 3.96ph. Just under 1,900 bottles produced. |
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Western Australia | 1 | 97 (DC) |
In Bond
€768.00 |
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Decanter (97)An incredible Chardonnay from Margaret River with layers of complexity and nuance. So many aromatic touches on the nose, salty lemon notes alongside apricot, peach and lime zest with buttery almond edges. These follow through on the palate with a satisfying creamy texture. Smooth and structured, weighty but not overpowering and with a vein of freshness and wet stone minerality that gives it such life and energy. Hard not to love this. A total production of 2,288 bottles produced in 2018 by owner-winemaker Will Berliner. Grapes are hand sorted and whole-bunch pressed directly into barrel. An atypically cool spring and summer with unprecedented frost meant low yields and a harvest that was two weeks later than unusual. Despite the challenges this is a powerful and precise wine that is great to drink now and will age. |
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