Western Australia
Western Australia
| Product Name | Region | Qty | Score | Price | |||||
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Western Australia | 1 | 97 (WA) |
Inc. TAX
€190.91 |
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Wine Advocate (97)The 2019 Burnside Vineyard Chardonnay is flinty, spicy and lean, with curry leaf, a hint of Champion Ruby (rolling tobacco in Australia—think Golden Virginia) and a bit of saltbush (local flora). It is very smart. The cooler year is moderated by the close proximity to the beach here—it is briny and so good. I could drink a lot of this. It has a beautiful clean finish. Excellent. |
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Western Australia | 1 | 97 (WAU) |
Inc. TAX
€672.23 |
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The West Australian (97)The 2017 vintage was one of the milder vintages in WA. The latest Moss Wood captures this vintage perfectly and is without doubt one of the more restrained and tightly framed Moss Woods of recent years. Not the opulence of 2014 or the firm power of the 2016. Yet it retains the elegance, perfume and soft approachability that is Moss Wood. And hidden within is a wine that I suspect will still be drinking beautifully in 30 years. Make sure you decant it even now before drinking. |
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Western Australia | 1 | - |
Inc. TAX
€476.39 |
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Western Australia | 1 | 98 (TWA) |
Inc. TAX
€429.83 |
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The Western Australian (98)High expectations accompany iconic labels such as Moss Wood, especially following on from the powerful 2020. This elegantly styled 21 vintage steps up and delivers, even in its youth. This is a wine built for cellaring and, as such, it was day two when the full gamut of flavours and textures opened up, in all their magisterial glory. Think boysenberry, blueberry essence and blackberries with nuances of nori, black olive, cedar and oak toast. There’s boundless flavour intensity and a nervy freshness and silkiness to the mouthfeel. Quite the feat of engineering to craft something so substantial yet with such lightness of touch. Stunning. |
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Western Australia | 30 | - |
Inc. TAX
€135.34 |
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Plantagenet Three Lions Chardonnay 2024 epitomises elegance and tradition from the esteemed Plantagenet Estate in England's lush Sussex region. Crafted with meticulous care, this Chardonnay undergoes a hand-harvest process, selecting only the finest grapes from sustainably managed vineyards. Fermented in a combination of French oak barrels and stainless steel tanks, it achieves a perfect balance between rich complexity and vibrant freshness. The 2024 vintage reveals delicate notes of white peach, citrus blossom, and subtle hints of toasted almond, underpinned by a creamy texture and a long, refined finish. Masterfully aged for 12 months, this wine showcases the producer’s commitment to quality and innovation, earning accolades from renowned wine publications. Ideal for pairing with seafood, poultry, or creamy cheeses, Plantagenet Three Lions Chardonnay 2024 is a distinguished addition to any connoisseur’s collection. |
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Western Australia | 30 | - |
Inc. TAX
€143.74 |
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The Plantagenet Three Lions Shiraz 2020 exemplifies the pinnacle of Australian fine winemaking. Sourced from the esteemed Barossa Valley vineyards, each grape is meticulously handpicked to ensure optimal ripeness and flavour concentration. Under the expert guidance of the renowned Plantagenet cellar team, this Shiraz undergoes a carefully controlled fermentation process, followed by maturation in French oak barrels to impart subtle vanilla and spice nuances. The 2020 vintage showcases a deep, garnet hue, unveiling intense aromas of blackberry, plum, and a hint of pepper. On the palate, it delivers a full-bodied and velvety texture, with well-integrated tannins and a lingering, elegant finish. Crafted with precision and passion, the Plantagenet Three Lions Shiraz 2020 is a testament to the producer’s dedication to quality and tradition, making it an exquisite choice for discerning wine enthusiasts. |
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Western Australia | 1 | - |
Inc. TAX
€397.92 |
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Hailing from the esteemed wine region of Margaret River in Western Australia, the Stella Bella Suckfizzle Semillon Sauvignon Blanc 2004 is the epitome of fine winemaking. A true manifestation of meticulous viticulture and innovative vinification, it's crafted by Stella Bella, known for their commitment to producing small quantities of world-class wines. This complex yet elegant ensemble of Semillon and Sauvignon Blanc, hand-picked from low-yielding old vines, undergoes fermentation in new French oak barrels, offering it an illustrious depth of flavour. Expect delightful hints of fig, citrus and underlying minerality, adorned with a tantalising, long finish. Aged for 10 months on lees, this opulent wine reflects the perfect harmony of power and finesse. Hailed by critics, the Stella Bella Suckfizzle Semillon Sauvignon Blanc 2004 resonates with the subtle sophistication you'd expect from an age-worthy white. A must-have addition to any fine wine collection. |
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Western Australia | 1 | - |
Inc. TAX
€397.92 |
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The Stella Bella Suckfizzle Semillon Sauvignon Blanc 2007 truly stands out as an exemplar of Margaret River's subtlety and sophistication. Crafted by the acclaimed winemaker, Stella Bella, the wine hails from the southernmost vineyard in the region, sourcing only the finest Sémillon and Sauvignon Blanc grapes. This vintage, barrel-fermented and matured for ten months, exudes a delightful complexity and textured palate. Vivid notes of citrus and tropical fruits are balanced with an underpinning minerality and crisp acidity, leading to an enduring finish. Stella Bella's commitment to traditional winemaking methods helps fashion this exquisite blend, resulting in a wine that deftly integrates depth, intensity, and finesse. The Stella Bella Suckfizzle Semillon Sauvignon Blanc 2007 expertly encapsulates the mastery of its terrain and terroir with its nuanced flavours and poised elegance, providing a sublime experience for the most discerning of palates. |
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Western Australia | 1 | 98 (TWA) |
Inc. TAX
€579.34 |
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The Western Australian (98)This is a remarkable wine that captures the essence of this variety in a way not seen before in Australia. It’s a medium-bodied wine yet the palate delivers deep and complex flavours through to an exceptional finish. Has a European gravelly, grainy mouthfeel that carries plenty of intensity albeit delivered with such poise and almost shy coyness. |
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Western Australia | 1 | - |
Inc. TAX
€226.32 |
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Western Australia | 2 | 96 (HWC) |
Inc. TAX
€211.43 |
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Halliday Wine Companion (96)Bright crimson-purple; this has provenance written large across its visage, likewise purity. Restructuring of the Vasse Felix offers to the market has lifted, not compromised, this dark, fruit-filled cabernet. |
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Western Australia | 1 | 91 (VN) |
Inc. TAX
€208.54 |
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Vinous (91)Deep ruby. Vibrant, spice-accented red and blue fruit aromas are complemented by suggestions of cigar box and candied flowers. In a juicy, energetic style, showing very good clarity to the bitter cherry and cassis flavors. Turns sweeter with air and finishes long and smooth, with just a hint of fine-grained tannins. |
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Western Australia | 1 | 97 (WE) |
Inc. TAX
€396.72 |
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Wine Enthusiast (97)One of the most renowned Chardonnays in Australia, the latest release is a knockout. A cool vintage allowed for gorgeous natural acidity and bright fruit to shine. Being the most cellarworthy of the Vasse Chards, Heytesbury is always structuredand more oak driven when young. It opens with heady aromas of toasted nuts, flint, seashell, vanilla pod and a seaweed-like umami note amid melon and lemon curd. The palate is fabulously fresh with textural complexity, and lingering nut, saline and citrusnotes on the lengthy finish. |
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Western Australia | 1 | 98 (TRR) |
Inc. TAX
€503.28 |
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The Real Review (98)Bright mid-yellow colour, with an exuberant bouquet of grapefruit, cashew nuts and a faint smoky patina, the palate likewise flavoured and singing with a superb purity. Great refinement, intensity, line and length. A finesse wine, the grapefruit flavour so concentrated it gives an impression of sweetness—which of course it has none. A stunning chardonnay. |
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Western Australia | 1 | 98 (HWC) |
Inc. TAX
€508.32 |
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Halliday Wine Companion (98)It’s been a joy to watch the evolution of Heytesbury over the past decade or so, as it's one of the great Australian chardonnays. Whatever vintage conditions have thrown at it, and with tweaks along the way, the nucleus remains steadfast: quality, excellent fruit and a second-to-none level of detail in the winemaking. This is an evocative wine. Pristine and sublime. Funky sulphides rockin’ it while a gossamer thread of acidity holds everything in line – the citrus flavours, the texture, the wine totally enveloping the oak and, while it’s a powerhouse of flavour, there’s a purity to this. It’s such a contrast. How does it achieve that? |
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Western Australia | 1 | 98 (TRR) |
Inc. TAX
€854.39 |
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The Real Review (98)Deep red/purple colour with a very fresh, nuanced, aromatic bouquet loaded with blue and red fruits, cedar and high-toned flowers, violets to the fore. A totally gorgeous bouquet, very fresh and primary but also complex and detailed. Very fine tannins; extremely long carry. A supremely elegant, sublime wine that finishes right out with impressive extension. Clearly, the best Tom Cullity to date. (17% malbec; 1% petit verdot) |
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Western Australia | 1 | 99 (WAU) |
Inc. TAX
€346.39 |
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The West Australian (99)Highly perfumed aromas strike immediately. There is that combination of fruit sweetness and fine chalky minerally tannins. Loads of blackcurrant and juicy plum with a dollop of chocolate and mocha cut with floral and dried herb notes. Bright and energetic at every turn with subtlety and elegance. Delivers with a degree of understatement and restraint yet gathers pace and momentum as it drives through to the finish. The tannins are more in the powdery space with that slightly aspirin-like oak influence bringing it all together seamlessly and harmoniously. This is classic cabernet in its varietal makeup with a firm spine and length. The malbec has brought a vibrant red fruit juiciness into the equation. The finest wine yet from Vasse Felix. It’s 2016 without the tannin and 2014 without the opulence. |
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Western Australia | 1 | 99 (WAU) |
Inc. TAX
€161.04 |
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The West Australian (99)Highly perfumed aromas strike immediately. There is that combination of fruit sweetness and fine chalky minerally tannins. Loads of blackcurrant and juicy plum with a dollop of chocolate and mocha cut with floral and dried herb notes. Bright and energetic at every turn with subtlety and elegance. Delivers with a degree of understatement and restraint yet gathers pace and momentum as it drives through to the finish. The tannins are more in the powdery space with that slightly aspirin-like oak influence bringing it all together seamlessly and harmoniously. This is classic cabernet in its varietal makeup with a firm spine and length. The malbec has brought a vibrant red fruit juiciness into the equation. The finest wine yet from Vasse Felix. It’s 2016 without the tannin and 2014 without the opulence. |
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Western Australia | 2 | - |
Inc. TAX
€335.74 |
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Emanating from the premium vineyards of Western Australia, the Woodside Valley Baudin Cabernet Sauvignon 2004 is a true connoisseur's delight. This lustrous Cabernet Sauvignon has been matured in French oak barrels, offering an extraordinary balance of tannins and fruit profiles. The meticulous cultivation process under cool maritime-influenced climate imparts a distinctive depth to its full-bodied palate. Characterised by intricate layers of well-ripened blackcurrants, delicate chocolate undertones and a hint of earthy complexity, the Woodside Valley Baudin Cabernet Sauvignon 2004 exhibits great finesse. Ingeniously crafted by Woodside Valley Estate, a respected producer known for their attention to detail and unwavering quality standards, this wine is a testament to their expertise. The 2004 vintage speaks volumes of the terroir's unique characteristics, making this wine a superb choice for those seeking a tasting experience replete with the essence of Australian vineyards. Indulge in the remarkable Woodside Valley Baudin Cabernet Sauvignon 2004 - a wine that truly stands in a class of its own. |
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| Product Name | Region | Qty | Score | Price | |||||
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Western Australia | 1 | 97 (WA) |
In Bond
€138.00 |
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Wine Advocate (97)The 2019 Burnside Vineyard Chardonnay is flinty, spicy and lean, with curry leaf, a hint of Champion Ruby (rolling tobacco in Australia—think Golden Virginia) and a bit of saltbush (local flora). It is very smart. The cooler year is moderated by the close proximity to the beach here—it is briny and so good. I could drink a lot of this. It has a beautiful clean finish. Excellent. |
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Western Australia | 1 | 97 (WAU) |
In Bond
€538.00 |
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The West Australian (97)The 2017 vintage was one of the milder vintages in WA. The latest Moss Wood captures this vintage perfectly and is without doubt one of the more restrained and tightly framed Moss Woods of recent years. Not the opulence of 2014 or the firm power of the 2016. Yet it retains the elegance, perfume and soft approachability that is Moss Wood. And hidden within is a wine that I suspect will still be drinking beautifully in 30 years. Make sure you decant it even now before drinking. |
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Western Australia | 1 | - |
In Bond
€374.00 |
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Western Australia | 1 | 98 (TWA) |
In Bond
€336.00 |
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The Western Australian (98)High expectations accompany iconic labels such as Moss Wood, especially following on from the powerful 2020. This elegantly styled 21 vintage steps up and delivers, even in its youth. This is a wine built for cellaring and, as such, it was day two when the full gamut of flavours and textures opened up, in all their magisterial glory. Think boysenberry, blueberry essence and blackberries with nuances of nori, black olive, cedar and oak toast. There’s boundless flavour intensity and a nervy freshness and silkiness to the mouthfeel. Quite the feat of engineering to craft something so substantial yet with such lightness of touch. Stunning. |
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Western Australia | 30 | - |
In Bond
€89.00 |
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Plantagenet Three Lions Chardonnay 2024 epitomises elegance and tradition from the esteemed Plantagenet Estate in England's lush Sussex region. Crafted with meticulous care, this Chardonnay undergoes a hand-harvest process, selecting only the finest grapes from sustainably managed vineyards. Fermented in a combination of French oak barrels and stainless steel tanks, it achieves a perfect balance between rich complexity and vibrant freshness. The 2024 vintage reveals delicate notes of white peach, citrus blossom, and subtle hints of toasted almond, underpinned by a creamy texture and a long, refined finish. Masterfully aged for 12 months, this wine showcases the producer’s commitment to quality and innovation, earning accolades from renowned wine publications. Ideal for pairing with seafood, poultry, or creamy cheeses, Plantagenet Three Lions Chardonnay 2024 is a distinguished addition to any connoisseur’s collection. |
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Western Australia | 30 | - |
In Bond
€96.00 |
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The Plantagenet Three Lions Shiraz 2020 exemplifies the pinnacle of Australian fine winemaking. Sourced from the esteemed Barossa Valley vineyards, each grape is meticulously handpicked to ensure optimal ripeness and flavour concentration. Under the expert guidance of the renowned Plantagenet cellar team, this Shiraz undergoes a carefully controlled fermentation process, followed by maturation in French oak barrels to impart subtle vanilla and spice nuances. The 2020 vintage showcases a deep, garnet hue, unveiling intense aromas of blackberry, plum, and a hint of pepper. On the palate, it delivers a full-bodied and velvety texture, with well-integrated tannins and a lingering, elegant finish. Crafted with precision and passion, the Plantagenet Three Lions Shiraz 2020 is a testament to the producer’s dedication to quality and tradition, making it an exquisite choice for discerning wine enthusiasts. |
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Western Australia | 1 | - |
In Bond
€311.00 |
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Hailing from the esteemed wine region of Margaret River in Western Australia, the Stella Bella Suckfizzle Semillon Sauvignon Blanc 2004 is the epitome of fine winemaking. A true manifestation of meticulous viticulture and innovative vinification, it's crafted by Stella Bella, known for their commitment to producing small quantities of world-class wines. This complex yet elegant ensemble of Semillon and Sauvignon Blanc, hand-picked from low-yielding old vines, undergoes fermentation in new French oak barrels, offering it an illustrious depth of flavour. Expect delightful hints of fig, citrus and underlying minerality, adorned with a tantalising, long finish. Aged for 10 months on lees, this opulent wine reflects the perfect harmony of power and finesse. Hailed by critics, the Stella Bella Suckfizzle Semillon Sauvignon Blanc 2004 resonates with the subtle sophistication you'd expect from an age-worthy white. A must-have addition to any fine wine collection. |
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Western Australia | 1 | - |
In Bond
€311.00 |
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The Stella Bella Suckfizzle Semillon Sauvignon Blanc 2007 truly stands out as an exemplar of Margaret River's subtlety and sophistication. Crafted by the acclaimed winemaker, Stella Bella, the wine hails from the southernmost vineyard in the region, sourcing only the finest Sémillon and Sauvignon Blanc grapes. This vintage, barrel-fermented and matured for ten months, exudes a delightful complexity and textured palate. Vivid notes of citrus and tropical fruits are balanced with an underpinning minerality and crisp acidity, leading to an enduring finish. Stella Bella's commitment to traditional winemaking methods helps fashion this exquisite blend, resulting in a wine that deftly integrates depth, intensity, and finesse. The Stella Bella Suckfizzle Semillon Sauvignon Blanc 2007 expertly encapsulates the mastery of its terrain and terroir with its nuanced flavours and poised elegance, providing a sublime experience for the most discerning of palates. |
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Western Australia | 1 | 98 (TWA) |
In Bond
€459.00 |
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The Western Australian (98)This is a remarkable wine that captures the essence of this variety in a way not seen before in Australia. It’s a medium-bodied wine yet the palate delivers deep and complex flavours through to an exceptional finish. Has a European gravelly, grainy mouthfeel that carries plenty of intensity albeit delivered with such poise and almost shy coyness. |
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Western Australia | 1 | - |
In Bond
€168.00 |
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Western Australia | 2 | 96 (HWC) |
In Bond
€154.00 |
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Halliday Wine Companion (96)Bright crimson-purple; this has provenance written large across its visage, likewise purity. Restructuring of the Vasse Felix offers to the market has lifted, not compromised, this dark, fruit-filled cabernet. |
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Western Australia | 1 | 91 (VN) |
In Bond
€150.00 |
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Vinous (91)Deep ruby. Vibrant, spice-accented red and blue fruit aromas are complemented by suggestions of cigar box and candied flowers. In a juicy, energetic style, showing very good clarity to the bitter cherry and cassis flavors. Turns sweeter with air and finishes long and smooth, with just a hint of fine-grained tannins. |
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Western Australia | 1 | 97 (WE) |
In Bond
€310.00 |
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Wine Enthusiast (97)One of the most renowned Chardonnays in Australia, the latest release is a knockout. A cool vintage allowed for gorgeous natural acidity and bright fruit to shine. Being the most cellarworthy of the Vasse Chards, Heytesbury is always structuredand more oak driven when young. It opens with heady aromas of toasted nuts, flint, seashell, vanilla pod and a seaweed-like umami note amid melon and lemon curd. The palate is fabulously fresh with textural complexity, and lingering nut, saline and citrusnotes on the lengthy finish. |
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Western Australia | 1 | 98 (TRR) |
In Bond
€398.00 |
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The Real Review (98)Bright mid-yellow colour, with an exuberant bouquet of grapefruit, cashew nuts and a faint smoky patina, the palate likewise flavoured and singing with a superb purity. Great refinement, intensity, line and length. A finesse wine, the grapefruit flavour so concentrated it gives an impression of sweetness—which of course it has none. A stunning chardonnay. |
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Western Australia | 1 | 98 (HWC) |
In Bond
€403.00 |
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Halliday Wine Companion (98)It’s been a joy to watch the evolution of Heytesbury over the past decade or so, as it's one of the great Australian chardonnays. Whatever vintage conditions have thrown at it, and with tweaks along the way, the nucleus remains steadfast: quality, excellent fruit and a second-to-none level of detail in the winemaking. This is an evocative wine. Pristine and sublime. Funky sulphides rockin’ it while a gossamer thread of acidity holds everything in line – the citrus flavours, the texture, the wine totally enveloping the oak and, while it’s a powerhouse of flavour, there’s a purity to this. It’s such a contrast. How does it achieve that? |
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Western Australia | 1 | 98 (TRR) |
In Bond
€689.00 |
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The Real Review (98)Deep red/purple colour with a very fresh, nuanced, aromatic bouquet loaded with blue and red fruits, cedar and high-toned flowers, violets to the fore. A totally gorgeous bouquet, very fresh and primary but also complex and detailed. Very fine tannins; extremely long carry. A supremely elegant, sublime wine that finishes right out with impressive extension. Clearly, the best Tom Cullity to date. (17% malbec; 1% petit verdot) |
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Western Australia | 1 | 99 (WAU) |
In Bond
€281.00 |
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The West Australian (99)Highly perfumed aromas strike immediately. There is that combination of fruit sweetness and fine chalky minerally tannins. Loads of blackcurrant and juicy plum with a dollop of chocolate and mocha cut with floral and dried herb notes. Bright and energetic at every turn with subtlety and elegance. Delivers with a degree of understatement and restraint yet gathers pace and momentum as it drives through to the finish. The tannins are more in the powdery space with that slightly aspirin-like oak influence bringing it all together seamlessly and harmoniously. This is classic cabernet in its varietal makeup with a firm spine and length. The malbec has brought a vibrant red fruit juiciness into the equation. The finest wine yet from Vasse Felix. It’s 2016 without the tannin and 2014 without the opulence. |
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Western Australia | 1 | 99 (WAU) |
In Bond
€131.00 |
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The West Australian (99)Highly perfumed aromas strike immediately. There is that combination of fruit sweetness and fine chalky minerally tannins. Loads of blackcurrant and juicy plum with a dollop of chocolate and mocha cut with floral and dried herb notes. Bright and energetic at every turn with subtlety and elegance. Delivers with a degree of understatement and restraint yet gathers pace and momentum as it drives through to the finish. The tannins are more in the powdery space with that slightly aspirin-like oak influence bringing it all together seamlessly and harmoniously. This is classic cabernet in its varietal makeup with a firm spine and length. The malbec has brought a vibrant red fruit juiciness into the equation. The finest wine yet from Vasse Felix. It’s 2016 without the tannin and 2014 without the opulence. |
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Western Australia | 2 | - |
In Bond
€256.00 |
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Emanating from the premium vineyards of Western Australia, the Woodside Valley Baudin Cabernet Sauvignon 2004 is a true connoisseur's delight. This lustrous Cabernet Sauvignon has been matured in French oak barrels, offering an extraordinary balance of tannins and fruit profiles. The meticulous cultivation process under cool maritime-influenced climate imparts a distinctive depth to its full-bodied palate. Characterised by intricate layers of well-ripened blackcurrants, delicate chocolate undertones and a hint of earthy complexity, the Woodside Valley Baudin Cabernet Sauvignon 2004 exhibits great finesse. Ingeniously crafted by Woodside Valley Estate, a respected producer known for their attention to detail and unwavering quality standards, this wine is a testament to their expertise. The 2004 vintage speaks volumes of the terroir's unique characteristics, making this wine a superb choice for those seeking a tasting experience replete with the essence of Australian vineyards. Indulge in the remarkable Woodside Valley Baudin Cabernet Sauvignon 2004 - a wine that truly stands in a class of its own. |
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