Type
Type
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(1x75cl) 2017Wine Advocate (98-100)
The 2017 Grenache is a finished blend. Composed of 76% Grenache, 10% Mourvedre, 9% Syrah, 3.8% Petit Sirah and 1.2% Viognier, and the vineyard sources are: 46% Cumulus Estate, 29% Eleven Confessions Estate, 6% Molly Aida Estate, 17% The Third Twin Estate and 2% Bien Nacido Vineyard. It was aged for around 23 months in 23% new French oak, 48% used oak (various sizes) and 29% concrete, and 46% (mainly Grenache) was fermented using whole clusters. Medium garnet-purple, this young, bombastic Grenache explodes from the glass with the most incredible perfume: red roses, cinnamon stick, lilacs and crushed black cherries with chocolate box, aniseed, garrigue and dried herbs plus gentle waves of lavender, dusty soil and smoked meats. Full-bodied with an incredibly silky texture, the decadently fruited palate features amazing freshness and vibrancy, finishing with stacks of flavor layers and a provocatively savory/chewy lift coming from the use of whole cluster. Just. Magic.Inc. TAX€644.29 -
(6x75cl) 2003Inc. TAX€15,922.54 -
(12x75cl) 2009Vinous (95)
The 2009 Syrah The Thrill Of... impresses for its poise and underlying energy. Dark fruit, spices, licorice and violets sit on a core of firm tannin as this powerful wine opens up in the glass. Today, The Thrill Of...comes across as very, very young. The intensity of the fruit and the oak are dominant today. In another few years the wine should be spectacular. The Thrill of is 90% Syrah, 6% Grenache and 4% Viognier, all destemmed and mostly from estate owned vineyards.Inc. TAX€6,879.07 -
(2x150cl) 2009Inc. TAX€3,979.02 -
(1x75cl) 2015Jeb Dunnuck (100)
The otherworldly 2015 Syrah Trouver l’Arene is made from 80% Syrah, 7% each of Petite Sirah and Mourvèdre, and the balance Viognier and Grenache. As with the Grenache in 2015, it saw some whole clusters in the fermentation and spent 22 months in close to equal parts new and used French oak. Opaque purple-colored and loaded with sensational notes of smoked black fruits, peppery herbs, liquid flowers, exotic spice, and lavender, this insane beauty hits the palate with awesome density and depth, yet stays amazingly light and graceful, with no apparent weight or heaviness. It possesses sweet tannin, incredible purity of fruit, and a finish that goes on for nearly a minute. It’s an incredible effort that reminds me of a great vintage of Guigal’s Côte Rôtie La Mouline (the 2010? It’s not too dissimilar to the 2003 early in its life) with its exotic, floral, gamey character. There have been so many monumental Syrahs from this address it’s difficult to say where this beauty will ultimately end up when it’s at maturity, but my money is on it being in the top handful of Syrahs ever made by Manfred. It’s incredible today (with a decant) but needs 3-5 years and will knock your socks off over the following two decades or more.Inc. TAX€615.74 -
(2x150cl) 1998Inc. TAX€4,825.02 -
Jeb Dunnuck (99)
Checking in as 82% Syrah, 6.7% Mourvèdre, and the rest Petite Sirah and Grenache, the 2018 Syrah Ziehharmonika was largely destemmed and brought up in 51% new French oak. Gorgeous crème de cassis, smoked game, bacon fat, and spring flower notes all soar from the glass of this beauty, and it hits the palate with full-bodied richness, ripe, building tannins, and a rare mix of richness and freshness. Unquestionably made in a more restrained, elegant style compared to a decade ago, it nevertheless is flawlessly balanced, has awesome tannins, and is just another magical wine from this address that's going to benefit from 3-5 years of bottle age and keep for two decades.Inc. TAX€2,034.05 -
Jeb Dunnuck (99)
Checking in as 82% Syrah, 6.7% Mourvèdre, and the rest Petite Sirah and Grenache, the 2018 Syrah Ziehharmonika was largely destemmed and brought up in 51% new French oak. Gorgeous crème de cassis, smoked game, bacon fat, and spring flower notes all soar from the glass of this beauty, and it hits the palate with full-bodied richness, ripe, building tannins, and a rare mix of richness and freshness. Unquestionably made in a more restrained, elegant style compared to a decade ago, it nevertheless is flawlessly balanced, has awesome tannins, and is just another magical wine from this address that's going to benefit from 3-5 years of bottle age and keep for two decades.Inc. TAX€3,117.08 -
(12x75cl) 2021The Slingshot Napa Cabernet Sauvignon 2021 epitomises Napa Valley’s esteemed viticultural heritage, meticulously crafted in the prestigious Oakville appellation. Handpicked from estate-grown Cabernet vines, the grapes benefit from optimal sun exposure and well-drained soils, ensuring exceptional concentration and depth. Fermented in temperature-controlled stainless steel tanks using indigenous yeasts, the wine undergoes a precise maceration to extract rich flavours and robust tannins. Ageing for 18 months in a combination of French and American oak barrels imparts elegant nuances of cedar, dark cherry, and cassis, complemented by subtle hints of vanilla and spice. Produced by the renowned Slingshot Winery, celebrated for their commitment to sustainable practices and artisanal winemaking, the 2021 vintage showcases a harmonious balance between power and finesse. With a velvety mouthfeel and a long, lingering finish, Slingshot Napa Cabernet Sauvignon 2021 is a distinguished addition to any fine wine collection, perfect for pairing with prime red meats or savoury dishes.
Inc. TAX€398.96 -
(1x75cl) 2003Wine Advocate (96+)
The 20003 was made by Martha McClellan and the viticulture looked over by David Abreu. The 2003 Sloan, if slightly less prodigious than the perfect 2002, remains a young wine. Notes of vanillin, espresso roast, blackberries, scorched earth, camphor and hints of charcoal and barbecue meat jump from the glass of this spicy, rich, provocative Cabernet Sauvignon. With a full-bodied mouthfeel, sweet tannin and adequate acidity, the blend includes 14% Cabernet Franc and 86% Cabernet Sauvignon from this extraordinary hillside vineyard above Auberge de Soleil in mid-Napa Valley. This wine is 2-5 years away from full maturity, and should last for another decade.Inc. TAX€500.20 -
Jeb Dunnuck (100)
The prodigious 2013 Proprietary Red is a perfect, magical wine that brings to mind a great vintage of Chateau Latour with its massive, backward style. Dense plum/purple-colored, with powerful notes of crushed rocks, unsmoked tobacco, lead pencil, and blackcurrants, it is a magically opulent, pure wine that has a stacked mid-palate as well as flawless balance, giving it a rare mix of both power and elegance. The finish lasts for nearly a minute, and despite being relatively approachable today, it’s going to benefit from 4-5 years of bottle age and cruise in cool cellars for 25-30 years.Inc. TAX€2,534.65 -
Wine Advocate (98)
Deep garnet-purple colored, the 2014 Proprietary Red needs a little coaxing to reveal slowly unfurling notions of warm black cherries, mulberries, redcurrants and blackberry compote with touches of licorice, tapenade, chargrill and scorched earth. Full-bodied, firm, grainy and packed with layers of black fruits and savory flavors, it has a firm, grainy backbone of very ripe tannins and tons of vivacity, finishing very long.Inc. TAX€1,987.80 -
Jeb Dunnuck (99)
Moving to the grand vin, the 2016 Proprietary Red is 80% Cabernet Sauvignon with the balance Merlot, Cabernet Franc, and Petit Verdot. Tasting like a mix of the 2013 and 2014 with its incredible elegance and power, it reveals a deep purple hue as well as extraordinary notes of crème de cassis, crushed violets, lead pencil, and unsmoked tobacco. Ethereally textured, seamless, and full-bodied, it builds incrementally on the palate and is a monster of a wine that somehow stays light, graceful and elegant. It should hit maturity after a decade of cellaring and be a 40- to 50-year wine.Inc. TAX€1,953.12 -
James Suckling (98)
Wonderful aromas of blueberries, blackberries, mushrooms, pine and blackcurrants. Some violets, too. Full-bodied, yet so refined and polished with wonderful fruit and a linear tannin structure that integrates beautifully into the wine. It’s so balanced and beautiful. Hard not to drink now, but better after 2023.Inc. TAX€1,334.45 -
Vinous (100)
The 2018 Sloan is a flat out stunner. Rich, dramatic and full-bodied, with striking energy, the 2018 is viscerally thrilling right out of the gate. Black cherry, plum, mocha, licorice and gravel all build as this towering, statuesque Cabernet shows off its pedigree. The 2018 is simply magical, and just as breathtaking from bottle as it was as a barrel sample last year. It is the very finest Sloan I have ever tasted. I can't wait to see how it ages.Inc. TAX€2,282.65 -
Smith Madrone Cabernet Sauvignon 2021 exemplifies the pinnacle of Napa Valley craftsmanship. Harvested from meticulously tended vineyards in the renowned Rutherford appellation, this vintage benefits from optimal sun exposure and well-drained limestone soils, imparting a distinctive minerality. Under the expert guidance of winemaker Jonathan Smith, the grapes undergo a gentle hand-harvesting process to ensure impeccable quality. Fermented in French oak barrels for 18 months, the wine achieves a harmonious balance between rich tannins and vibrant acidity. Aromas of blackcurrant, cassis, and subtle hints of tobacco unfold on the palate, leading to a long, elegant finish with notes of dark chocolate and cedar. Smith Madrone’s commitment to sustainable viticulture and traditional winemaking techniques is evident in every bottle, making the 2021 Cabernet Sauvignon a superb choice for discerning enthusiasts. Perfectly suited for aging, this wine promises to develop further complexity over the next decade.
Inc. TAX€885.07 -
(12x75cl) 2019Vinous - Antonio Galloni (94)
The 2019 Chardonnay is a wild, exotic wine. Apricot, truffle, white flowers, tangerine peel, hazelnut, acacia and lightly honeyed notes lend notable complexity. What a treat it is to taste a fine, aged Chardonnay with this much complexity. Readers should expect a savory, phenolic Chardonnay that is more about structure rather than forward fruit.Inc. TAX€695.68 -
(12x75cl) 2019Vinous - Antonio Galloni (94)
The 2019 Riesling is another fabulous wine from Smith-Madrone. It offers tons of varietal character wedded to mountain structure. Lime, dried flowers, chamomile, orchard fruit, spice and jasmine all race across the palate. I especially admire the precision here. The finish is long and fresh.Inc. TAX€587.36 -
Vinous (95)
Snowden's Cabernet Sauvignon The Brothers has all the balance and harmony that defines the wines here in this vintage. Vivid, nuanced and deeply expressive, the 2014 presents a beguiling interplay of expressive aromatics and rich fruit, with beams of supporting tannin that shape the wine. Hints of tobacco and savory herbs add to the wine's considerable personality.Inc. TAX€1,580.69 -
Vinous (92)
The 2018 Pinot Noir Solomon Hills Vineyard offers lovely breadth in the mid-weight style of the year. Crushed rose petal, dried herbs, mint, sage and a kick of whole cluster savoriness give the 2018 terrific aromatic depth that continues to build with time in the glass. Pliant and forward, the Solomon Hills Pinot has much to offer.Inc. TAX€123.55 -
(6x75cl) 2009The Soter Pinot Noir Mineral Springs Ranch 2009 epitomises the artistry of Soter Vineyards, nestled in the esteemed Sta. Rita Hills of California. Harvested by hand from meticulously selected blocks, this vintage benefits from the region's unique maritime climate, imparting subtle minerality and vibrant acidity. Fermented using native yeasts and aged for eighteen months in French oak barrels, it showcases a harmonious balance of dark cherry and plum flavours, interwoven with delicate earthy undertones and a whisper of spice. The 2009 vintage presents a medium-bodied structure, refined tannins, and a lingering finish, reflecting the exceptional craftsmanship of the Soter family. This Pinot Noir is a testament to sustainable viticulture and the nuanced expression of Mineral Springs Ranch, making it a distinguished addition to any fine wine collection.
Inc. TAX€612.06 -
(6x75cl) 2018The Soter Pinot Noir Mineral Springs Ranch 2018 is a product of meticulous craftsmanship and tireless dedication to winemaking excellence. It is borne within the esteemed confines of the Mineral Springs Ranch, Soter Vineyards' biodynamic certified estate in Oregon's Willamette Valley, known for exemplifying the pinnacle of New World Pinot Noir. The winemaker, Tony Soter, utilises methods that respect the biodiversity of the vineyard and promote the health of the earth. Each cluster of hand-harvested grapes is carefully selected to ensure breadth of character and complexity of the resulting wine. On the nose, the 2018 Soter Pinot Noir is flush with wild red fruit, earthy richness, and spicy, floral delicacy. The palate follows, balancing a well-structured acidity with supple tannins to give a finish that resonates persistence and polish. The Soter Pinot Noir Mineral Springs Ranch 2018 is a testament to each vintage's dynamic personality, drawn from the very heart of Oregon viticulture.
Inc. TAX€700.54 -
The Spear Sta. Rita Hills Estate Grown Pinot Noir 2019 epitomises the elegance and complexity characteristic of this esteemed varietal. Cultivated in the pristine terroir of the Sta. Rita Hills, California, this Pinot Noir benefits from the region’s cool maritime climate and limestone-rich soils, which impart a distinct minerality and vibrant acidity. Hand-harvested grapes are meticulously sorted before undergoing fermentation in temperature-controlled stainless steel tanks to preserve their delicate aromatics. The wine is aged for twelve months in French oak barrels, allowing subtle integration of vanilla and spice nuances without overpowering the fruit-forward profile. Produced by Spear Wines, renowned for their commitment to sustainable viticulture and artisanal winemaking, the 2019 vintage showcases layers of red cherry, raspberry, and hints of earthy undertones, culminating in a silky finish. This exceptional Pinot Noir is a testament to Spear’s dedication to quality and the unique expression of the Sta. Rita Hills estate.
Inc. TAX€123.55 -
Vinous (89)
Medium red with a hint of brown. Evolved, balsamic aromas of currant, black tea and coffee grounds. Still some fruit left, as well as a brown sugar sweetness, with strong juicy acidity and firm tannins keeping the wine alive.Inc. TAX€1,045.14 -
Wine Advocate (100)
My favorite in the blind-tasted lineup extending from 2010 through 2020 was the opulent yet concentrated and impeccably structured 2012 Cabernet Sauvignon. It boasts classic scents of cherries and cassis on the nose, with touches of vanilla and wood spice adding nuance on the medium to full-bodied palate. Imbued with tremendous intensity, the supple tannins and ripe acids necessary for aging and a long, complex finish, this wine truly has it all.Inc. TAX€1,592.82 -
Wine Advocate (98+)
Deep garnet-purple colored, the 2014 Cabernet Sauvignon has a drop-dead gorgeous nose of Sichuan pepper, hoisin, peppered salami and fertile loam over a core of blackberry preserves and redcurrant jelly with touches of kirsch and pencil shavings. Medium to full-bodied and concentrated yet still maintaining that wonderful purity and elegance that is the signature of this estate, it has layer upon layer of earthy nuances and a very long finish.Inc. TAX€1,263.01 -
Jeb Dunnuck (100)
Both the 2016 and 2015 are pure perfection and an incredible back-to-back duo. The 2015 Cabernet Sauvignon Estate has a kiss of 2007 in its massive, full-bodied, yet incredibly pure style, and it’s overflowing with cassis and blueberry fruits as well as lots of floral and cedary nuances. It’s a big, ripe, exuberant beauty, yet it never goes over the top, and has flawless balance, perfect tannins, and a great finish. As with most truly great wines, it’s drinkable today and will be drinkable in 10 years – and in 30 years.Inc. TAX€1,293.38 -
Jeb Dunnuck (100)
Also perfect, yet in a very different style, the 2016 Cabernet Sauvignon Estate can be thought of as mix of the 2010 and 2015. Classic Cabernet notes of green tobacco, pure cassis, sappy flowers, crushed stone, and cedar all emerge from the glass, and it’s full-bodied, with a layered, multi-dimensional texture, building tannins, and one blockbuster of a finish. This continues to show incredibly consistency and I’ve been lucky enough to have multiple bottles, all of which have topped out my scale. This is unquestionably a legendary Napa Valley Cabernet Sauvignon that will hit maturity in about a decade or so and keep for 40-50 years.Inc. TAX€1,653.59 -
The Wine Independent (100)
The 2018 Cabernet Sauvignon, with 9% Cabernet Franc and 5% Petit Verdot in the blend, is deep garnet in color. It strides confidently from the glass with classic notes of cassis and blackberry preserves followed by wafts of cedar chest, pencil lead, wild sage, crushed rocks, and lilacs, plus a hint of black truffles. The medium to full-bodied palate is super-intense, with loads of earth-tinged black fruit layers and a firm structure, finishing long and refreshing.Inc. TAX€1,388.26 -
The Wine Independent (100)
The 2019 Cabernet Sauvignon, with 6.5% Cabernet Franc and 4.0% Petit Verdot in the blend, is deep garnet-purple in color. It explodes with vibrant notes of fresh blueberries, creme de cassis, and chocolate-covered cherries, with hints of cedar, cinnamon stick, and smoked meats. The medium to full-bodied palate is laden with bright black and blue fruits, supported by a seamless frame of firm and grainy tannins with refreshing acidity and an epically long, wonderfully pure finish.Inc. TAX€610.01
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(1x75cl) 2017
Wine Advocate (98-100)
The 2017 Grenache is a finished blend. Composed of 76% Grenache, 10% Mourvedre, 9% Syrah, 3.8% Petit Sirah and 1.2% Viognier, and the vineyard sources are: 46% Cumulus Estate, 29% Eleven Confessions Estate, 6% Molly Aida Estate, 17% The Third Twin Estate and 2% Bien Nacido Vineyard. It was aged for around 23 months in 23% new French oak, 48% used oak (various sizes) and 29% concrete, and 46% (mainly Grenache) was fermented using whole clusters. Medium garnet-purple, this young, bombastic Grenache explodes from the glass with the most incredible perfume: red roses, cinnamon stick, lilacs and crushed black cherries with chocolate box, aniseed, garrigue and dried herbs plus gentle waves of lavender, dusty soil and smoked meats. Full-bodied with an incredibly silky texture, the decadently fruited palate features amazing freshness and vibrancy, finishing with stacks of flavor layers and a provocatively savory/chewy lift coming from the use of whole cluster. Just. Magic.In Bond€533.00 -
(6x75cl) 2003In Bond€13,245.00
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(12x75cl) 2009
Vinous (95)
The 2009 Syrah The Thrill Of... impresses for its poise and underlying energy. Dark fruit, spices, licorice and violets sit on a core of firm tannin as this powerful wine opens up in the glass. Today, The Thrill Of...comes across as very, very young. The intensity of the fruit and the oak are dominant today. In another few years the wine should be spectacular. The Thrill of is 90% Syrah, 6% Grenache and 4% Viognier, all destemmed and mostly from estate owned vineyards.In Bond€5,685.00 -
(2x150cl) 2009In Bond€3,300.00
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(1x75cl) 2015
Jeb Dunnuck (100)
The otherworldly 2015 Syrah Trouver l’Arene is made from 80% Syrah, 7% each of Petite Sirah and Mourvèdre, and the balance Viognier and Grenache. As with the Grenache in 2015, it saw some whole clusters in the fermentation and spent 22 months in close to equal parts new and used French oak. Opaque purple-colored and loaded with sensational notes of smoked black fruits, peppery herbs, liquid flowers, exotic spice, and lavender, this insane beauty hits the palate with awesome density and depth, yet stays amazingly light and graceful, with no apparent weight or heaviness. It possesses sweet tannin, incredible purity of fruit, and a finish that goes on for nearly a minute. It’s an incredible effort that reminds me of a great vintage of Guigal’s Côte Rôtie La Mouline (the 2010? It’s not too dissimilar to the 2003 early in its life) with its exotic, floral, gamey character. There have been so many monumental Syrahs from this address it’s difficult to say where this beauty will ultimately end up when it’s at maturity, but my money is on it being in the top handful of Syrahs ever made by Manfred. It’s incredible today (with a decant) but needs 3-5 years and will knock your socks off over the following two decades or more.In Bond€509.00 -
(2x150cl) 1998In Bond€4,005.00
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Jeb Dunnuck (99)
Checking in as 82% Syrah, 6.7% Mourvèdre, and the rest Petite Sirah and Grenache, the 2018 Syrah Ziehharmonika was largely destemmed and brought up in 51% new French oak. Gorgeous crème de cassis, smoked game, bacon fat, and spring flower notes all soar from the glass of this beauty, and it hits the palate with full-bodied richness, ripe, building tannins, and a rare mix of richness and freshness. Unquestionably made in a more restrained, elegant style compared to a decade ago, it nevertheless is flawlessly balanced, has awesome tannins, and is just another magical wine from this address that's going to benefit from 3-5 years of bottle age and keep for two decades.In Bond€1,670.00 -
Jeb Dunnuck (99)
Checking in as 82% Syrah, 6.7% Mourvèdre, and the rest Petite Sirah and Grenache, the 2018 Syrah Ziehharmonika was largely destemmed and brought up in 51% new French oak. Gorgeous crème de cassis, smoked game, bacon fat, and spring flower notes all soar from the glass of this beauty, and it hits the palate with full-bodied richness, ripe, building tannins, and a rare mix of richness and freshness. Unquestionably made in a more restrained, elegant style compared to a decade ago, it nevertheless is flawlessly balanced, has awesome tannins, and is just another magical wine from this address that's going to benefit from 3-5 years of bottle age and keep for two decades.In Bond€2,560.00 -
(12x75cl) 2021
The Slingshot Napa Cabernet Sauvignon 2021 epitomises Napa Valley’s esteemed viticultural heritage, meticulously crafted in the prestigious Oakville appellation. Handpicked from estate-grown Cabernet vines, the grapes benefit from optimal sun exposure and well-drained soils, ensuring exceptional concentration and depth. Fermented in temperature-controlled stainless steel tanks using indigenous yeasts, the wine undergoes a precise maceration to extract rich flavours and robust tannins. Ageing for 18 months in a combination of French and American oak barrels imparts elegant nuances of cedar, dark cherry, and cassis, complemented by subtle hints of vanilla and spice. Produced by the renowned Slingshot Winery, celebrated for their commitment to sustainable practices and artisanal winemaking, the 2021 vintage showcases a harmonious balance between power and finesse. With a velvety mouthfeel and a long, lingering finish, Slingshot Napa Cabernet Sauvignon 2021 is a distinguished addition to any fine wine collection, perfect for pairing with prime red meats or savoury dishes.
In Bond€285.00 -
(1x75cl) 2003
Wine Advocate (96+)
The 20003 was made by Martha McClellan and the viticulture looked over by David Abreu. The 2003 Sloan, if slightly less prodigious than the perfect 2002, remains a young wine. Notes of vanillin, espresso roast, blackberries, scorched earth, camphor and hints of charcoal and barbecue meat jump from the glass of this spicy, rich, provocative Cabernet Sauvignon. With a full-bodied mouthfeel, sweet tannin and adequate acidity, the blend includes 14% Cabernet Franc and 86% Cabernet Sauvignon from this extraordinary hillside vineyard above Auberge de Soleil in mid-Napa Valley. This wine is 2-5 years away from full maturity, and should last for another decade.In Bond€413.00 -
Jeb Dunnuck (100)
The prodigious 2013 Proprietary Red is a perfect, magical wine that brings to mind a great vintage of Chateau Latour with its massive, backward style. Dense plum/purple-colored, with powerful notes of crushed rocks, unsmoked tobacco, lead pencil, and blackcurrants, it is a magically opulent, pure wine that has a stacked mid-palate as well as flawless balance, giving it a rare mix of both power and elegance. The finish lasts for nearly a minute, and despite being relatively approachable today, it’s going to benefit from 4-5 years of bottle age and cruise in cool cellars for 25-30 years.In Bond€2,100.00 -
Wine Advocate (98)
Deep garnet-purple colored, the 2014 Proprietary Red needs a little coaxing to reveal slowly unfurling notions of warm black cherries, mulberries, redcurrants and blackberry compote with touches of licorice, tapenade, chargrill and scorched earth. Full-bodied, firm, grainy and packed with layers of black fruits and savory flavors, it has a firm, grainy backbone of very ripe tannins and tons of vivacity, finishing very long.In Bond€1,645.00 -
Jeb Dunnuck (99)
Moving to the grand vin, the 2016 Proprietary Red is 80% Cabernet Sauvignon with the balance Merlot, Cabernet Franc, and Petit Verdot. Tasting like a mix of the 2013 and 2014 with its incredible elegance and power, it reveals a deep purple hue as well as extraordinary notes of crème de cassis, crushed violets, lead pencil, and unsmoked tobacco. Ethereally textured, seamless, and full-bodied, it builds incrementally on the palate and is a monster of a wine that somehow stays light, graceful and elegant. It should hit maturity after a decade of cellaring and be a 40- to 50-year wine.In Bond€1,615.00 -
James Suckling (98)
Wonderful aromas of blueberries, blackberries, mushrooms, pine and blackcurrants. Some violets, too. Full-bodied, yet so refined and polished with wonderful fruit and a linear tannin structure that integrates beautifully into the wine. It’s so balanced and beautiful. Hard not to drink now, but better after 2023.In Bond€1,100.00 -
Vinous (100)
The 2018 Sloan is a flat out stunner. Rich, dramatic and full-bodied, with striking energy, the 2018 is viscerally thrilling right out of the gate. Black cherry, plum, mocha, licorice and gravel all build as this towering, statuesque Cabernet shows off its pedigree. The 2018 is simply magical, and just as breathtaking from bottle as it was as a barrel sample last year. It is the very finest Sloan I have ever tasted. I can't wait to see how it ages.In Bond€1,890.00 -
Smith Madrone Cabernet Sauvignon 2021 exemplifies the pinnacle of Napa Valley craftsmanship. Harvested from meticulously tended vineyards in the renowned Rutherford appellation, this vintage benefits from optimal sun exposure and well-drained limestone soils, imparting a distinctive minerality. Under the expert guidance of winemaker Jonathan Smith, the grapes undergo a gentle hand-harvesting process to ensure impeccable quality. Fermented in French oak barrels for 18 months, the wine achieves a harmonious balance between rich tannins and vibrant acidity. Aromas of blackcurrant, cassis, and subtle hints of tobacco unfold on the palate, leading to a long, elegant finish with notes of dark chocolate and cedar. Smith Madrone’s commitment to sustainable viticulture and traditional winemaking techniques is evident in every bottle, making the 2021 Cabernet Sauvignon a superb choice for discerning enthusiasts. Perfectly suited for aging, this wine promises to develop further complexity over the next decade.
In Bond€690.00 -
(12x75cl) 2019
Vinous - Antonio Galloni (94)
The 2019 Chardonnay is a wild, exotic wine. Apricot, truffle, white flowers, tangerine peel, hazelnut, acacia and lightly honeyed notes lend notable complexity. What a treat it is to taste a fine, aged Chardonnay with this much complexity. Readers should expect a savory, phenolic Chardonnay that is more about structure rather than forward fruit.In Bond€532.00 -
(12x75cl) 2019
Vinous - Antonio Galloni (94)
The 2019 Riesling is another fabulous wine from Smith-Madrone. It offers tons of varietal character wedded to mountain structure. Lime, dried flowers, chamomile, orchard fruit, spice and jasmine all race across the palate. I especially admire the precision here. The finish is long and fresh.In Bond€442.00 -
Vinous (95)
Snowden's Cabernet Sauvignon The Brothers has all the balance and harmony that defines the wines here in this vintage. Vivid, nuanced and deeply expressive, the 2014 presents a beguiling interplay of expressive aromatics and rich fruit, with beams of supporting tannin that shape the wine. Hints of tobacco and savory herbs add to the wine's considerable personality.In Bond€1,270.00 -
Vinous (92)
The 2018 Pinot Noir Solomon Hills Vineyard offers lovely breadth in the mid-weight style of the year. Crushed rose petal, dried herbs, mint, sage and a kick of whole cluster savoriness give the 2018 terrific aromatic depth that continues to build with time in the glass. Pliant and forward, the Solomon Hills Pinot has much to offer.In Bond€99.00 -
(6x75cl) 2009
The Soter Pinot Noir Mineral Springs Ranch 2009 epitomises the artistry of Soter Vineyards, nestled in the esteemed Sta. Rita Hills of California. Harvested by hand from meticulously selected blocks, this vintage benefits from the region's unique maritime climate, imparting subtle minerality and vibrant acidity. Fermented using native yeasts and aged for eighteen months in French oak barrels, it showcases a harmonious balance of dark cherry and plum flavours, interwoven with delicate earthy undertones and a whisper of spice. The 2009 vintage presents a medium-bodied structure, refined tannins, and a lingering finish, reflecting the exceptional craftsmanship of the Soter family. This Pinot Noir is a testament to sustainable viticulture and the nuanced expression of Mineral Springs Ranch, making it a distinguished addition to any fine wine collection.
In Bond€487.00 -
(6x75cl) 2018
The Soter Pinot Noir Mineral Springs Ranch 2018 is a product of meticulous craftsmanship and tireless dedication to winemaking excellence. It is borne within the esteemed confines of the Mineral Springs Ranch, Soter Vineyards' biodynamic certified estate in Oregon's Willamette Valley, known for exemplifying the pinnacle of New World Pinot Noir. The winemaker, Tony Soter, utilises methods that respect the biodiversity of the vineyard and promote the health of the earth. Each cluster of hand-harvested grapes is carefully selected to ensure breadth of character and complexity of the resulting wine. On the nose, the 2018 Soter Pinot Noir is flush with wild red fruit, earthy richness, and spicy, floral delicacy. The palate follows, balancing a well-structured acidity with supple tannins to give a finish that resonates persistence and polish. The Soter Pinot Noir Mineral Springs Ranch 2018 is a testament to each vintage's dynamic personality, drawn from the very heart of Oregon viticulture.
In Bond€560.00 -
The Spear Sta. Rita Hills Estate Grown Pinot Noir 2019 epitomises the elegance and complexity characteristic of this esteemed varietal. Cultivated in the pristine terroir of the Sta. Rita Hills, California, this Pinot Noir benefits from the region’s cool maritime climate and limestone-rich soils, which impart a distinct minerality and vibrant acidity. Hand-harvested grapes are meticulously sorted before undergoing fermentation in temperature-controlled stainless steel tanks to preserve their delicate aromatics. The wine is aged for twelve months in French oak barrels, allowing subtle integration of vanilla and spice nuances without overpowering the fruit-forward profile. Produced by Spear Wines, renowned for their commitment to sustainable viticulture and artisanal winemaking, the 2019 vintage showcases layers of red cherry, raspberry, and hints of earthy undertones, culminating in a silky finish. This exceptional Pinot Noir is a testament to Spear’s dedication to quality and the unique expression of the Sta. Rita Hills estate.
In Bond€99.00 -
Vinous (89)
Medium red with a hint of brown. Evolved, balsamic aromas of currant, black tea and coffee grounds. Still some fruit left, as well as a brown sugar sweetness, with strong juicy acidity and firm tannins keeping the wine alive.In Bond€857.00 -
Wine Advocate (100)
My favorite in the blind-tasted lineup extending from 2010 through 2020 was the opulent yet concentrated and impeccably structured 2012 Cabernet Sauvignon. It boasts classic scents of cherries and cassis on the nose, with touches of vanilla and wood spice adding nuance on the medium to full-bodied palate. Imbued with tremendous intensity, the supple tannins and ripe acids necessary for aging and a long, complex finish, this wine truly has it all.In Bond€1,305.00 -
Wine Advocate (98+)
Deep garnet-purple colored, the 2014 Cabernet Sauvignon has a drop-dead gorgeous nose of Sichuan pepper, hoisin, peppered salami and fertile loam over a core of blackberry preserves and redcurrant jelly with touches of kirsch and pencil shavings. Medium to full-bodied and concentrated yet still maintaining that wonderful purity and elegance that is the signature of this estate, it has layer upon layer of earthy nuances and a very long finish.In Bond€1,030.00 -
Jeb Dunnuck (100)
Both the 2016 and 2015 are pure perfection and an incredible back-to-back duo. The 2015 Cabernet Sauvignon Estate has a kiss of 2007 in its massive, full-bodied, yet incredibly pure style, and it’s overflowing with cassis and blueberry fruits as well as lots of floral and cedary nuances. It’s a big, ripe, exuberant beauty, yet it never goes over the top, and has flawless balance, perfect tannins, and a great finish. As with most truly great wines, it’s drinkable today and will be drinkable in 10 years – and in 30 years.In Bond€1,055.00 -
Jeb Dunnuck (100)
Also perfect, yet in a very different style, the 2016 Cabernet Sauvignon Estate can be thought of as mix of the 2010 and 2015. Classic Cabernet notes of green tobacco, pure cassis, sappy flowers, crushed stone, and cedar all emerge from the glass, and it’s full-bodied, with a layered, multi-dimensional texture, building tannins, and one blockbuster of a finish. This continues to show incredibly consistency and I’ve been lucky enough to have multiple bottles, all of which have topped out my scale. This is unquestionably a legendary Napa Valley Cabernet Sauvignon that will hit maturity in about a decade or so and keep for 40-50 years.In Bond€1,355.00 -
The Wine Independent (100)
The 2018 Cabernet Sauvignon, with 9% Cabernet Franc and 5% Petit Verdot in the blend, is deep garnet in color. It strides confidently from the glass with classic notes of cassis and blackberry preserves followed by wafts of cedar chest, pencil lead, wild sage, crushed rocks, and lilacs, plus a hint of black truffles. The medium to full-bodied palate is super-intense, with loads of earth-tinged black fruit layers and a firm structure, finishing long and refreshing.In Bond€1,135.00 -
The Wine Independent (100)
The 2019 Cabernet Sauvignon, with 6.5% Cabernet Franc and 4.0% Petit Verdot in the blend, is deep garnet-purple in color. It explodes with vibrant notes of fresh blueberries, creme de cassis, and chocolate-covered cherries, with hints of cedar, cinnamon stick, and smoked meats. The medium to full-bodied palate is laden with bright black and blue fruits, supported by a seamless frame of firm and grainy tannins with refreshing acidity and an epically long, wonderfully pure finish.In Bond€501.00
