Type
Type
-
(12x75cl) 2020Far Mountain, Myrna Chardonnay, Sonoma Valley 2020 exemplifies the pinnacle of Sonoma Valley viticulture. Sourced from meticulously tended vineyards on the limestone-rich far mountain slopes, Myrna Chardonnay grapes benefit from optimal sun exposure and exceptional drainage. Under the stewardship of renowned vintner Far Mountain, the 2020 vintage undergoes cold fermentation in stainless steel tanks, preserving its vibrant acidity and pure fruit expression. A selective oak aging process in French barrels imparts subtle vanilla and toasty nuances without overshadowing the wine's inherent elegance. The result is a beautifully balanced Chardonnay featuring aromas of ripe orchard fruits, citrus zest, and a hint of minerality, culminating in a refined, creamy palate with a long, crisp finish. Perfectly suited to pair with seafood, poultry, or creamy cheeses, Far Mountain, Myrna Chardonnay, Sonoma Valley 2020 is a testament to expert craftsmanship and the distinctive terroir of Sonoma Valley.
Inc. TAX€651.07 -
Jeb Dunnuck (94)
Deep ruby-hued, the 2019 Cabernet Sauvignon has a textbook Cabernet nose of ripe red and black fruits, leafy herbs, tobacco, spicy oak, and loamy earth. Nicely textured on the palate, it shows the supple elegance of the 2019 vintage, has ripe tannins, medium to full body, and outstanding length. It's a beautifully balanced, classic 2019 to drink any time over the coming 15 to 20 years. The blend is 94% Cabernet, 4% Merlot, 1% Cabernet Franc, and 1% Petit Verdot, aged 17 months in 65% new French oak. There are 20,000 cases produced, which is certainly impressive at this quality level.Inc. TAX€2,029.16 -
Jeb Dunnuck (94)
Deep ruby-hued, the 2019 Cabernet Sauvignon has a textbook Cabernet nose of ripe red and black fruits, leafy herbs, tobacco, spicy oak, and loamy earth. Nicely textured on the palate, it shows the supple elegance of the 2019 vintage, has ripe tannins, medium to full body, and outstanding length. It's a beautifully balanced, classic 2019 to drink any time over the coming 15 to 20 years. The blend is 94% Cabernet, 4% Merlot, 1% Cabernet Franc, and 1% Petit Verdot, aged 17 months in 65% new French oak. There are 20,000 cases produced, which is certainly impressive at this quality level.Inc. TAX€749.18 -
Jeb Dunnuck (94)
Deep ruby-hued, the 2019 Cabernet Sauvignon has a textbook Cabernet nose of ripe red and black fruits, leafy herbs, tobacco, spicy oak, and loamy earth. Nicely textured on the palate, it shows the supple elegance of the 2019 vintage, has ripe tannins, medium to full body, and outstanding length. It's a beautifully balanced, classic 2019 to drink any time over the coming 15 to 20 years. The blend is 94% Cabernet, 4% Merlot, 1% Cabernet Franc, and 1% Petit Verdot, aged 17 months in 65% new French oak. There are 20,000 cases produced, which is certainly impressive at this quality level.Inc. TAX€1,939.16 -
Faust Cabernet Sauvignon 2019 hails from Napa Valley, crafted by the iconic proprietor, Agustin Huneeus. This harmonious union of select grapes from premium vineyards in Rutherford and Coombsville imparts the wine with a distinct character. Born of a cooler vintage year, the wine's charisma lies in its restraint and elegance. Faust Cabernet Sauvignon 2019's intensity is revealed through its deep crimson allure in the glass, hinting at the opulence within. A symphony of flavours ensue in the palate – ripe red berry, black tea, and understated oak unfold in a complex dance, underscoring the wine's inherent depth and body. Its finish, lengthened and nuanced, is indicative of the wine's aging potential. The assemblage was matured for 19 months in 100% French oak, 30% new, securing its distinctive structure and style. Faust Cabernet Sauvignon 2019, a masterstroke of winemaking, is the perfect representation of the art of balance in Napa Valley Cabernets.
Inc. TAX€604.62 -
The Faust Pact 2019 is an elegant Californian Cabernet Sauvignon produced by Quintessa, a renowned winery committed to sustainability. This sumptuous wine offers a masterful blend of grapes hand-harvested from premier appellations in Napa Valley. The fermentation process is meticulously executed, creating robust, bold flavours. An elegant scarlet in colour, the Faust Pact 2019 encapsulates plush dark fruits, leather, and tobacco notes, with a vibrant balance of acidity and well-structured tannins. The winemaker’s skilled use ofaging in French oak barrels weaves in a delightful touch of sweet spice, adding nuance to its layered and velvety palate. One can detect a complex character and compelling freshness in this wine, maintaining its balance and giving it an impressively long finish. For connoisseurs desiring an intriguing and stylish Cabernet Sauvignon, the Faust Pact 2019 is an exceptionally enticing choice.
Inc. TAX€809.14 -
Inc. TAX€109.15 -
Inc. TAX€115.15 -
Vinous - Antonio Galloni (94)
The 2015 Cerro Sur is a very pretty, aromatic red wine. Sweet red cherry, cedar, pipe tobacco and mint all grace this attractive, mid-weight wine from Favia. Cabernet Franc takes the lead. Cerro Sur is all about nuance and detail. The 2015 is approaching full maturity. I would not wait too much longer on this.Inc. TAX€664.19 -
Vinous (96)
Powerful, bold and explosive, the 2016 Cerro Sur is a jewel of a wine. Inky dark fruit and a host of savory/mineral notes imbue the 2016 with character and nuance. The 2016 is especially virile, and yet all the elements are wonderfully fused together. This is an extraordinarily beautiful, stunning wine of real pedigree. I loved it. The 2016 is 78% Cabernet Franc and 22% Cabernet Sauvignon, with the Franc very much front and center.Inc. TAX€219.55 -
Jeb Dunnuck (97)
More meaty notes of red and black currants, mulled cherries, tobacco, roasted herbs, and chocolate emerge from the 2018 Cerro Sur, and this beauty brings full-bodied richness, plenty of mid-palate depth, and building tannins on the palate. This rich, meaty, expansive, beautifully textured 2018 has plenty of up-front appeal yet should benefit from 2-4 years of bottle age and cruise for 15-20 years in cold cellars.Inc. TAX€319.15 -
Decanter (100)
A new addition to the Place de Bordeaux this year - the eponymous project of husband and wife duo; viticulturist Annie Favia and winemaker Andy Erickson. A beautifully scented nose full of rose and violet touches, the Cabernet Franc nuances leap from the glass - fresh and minty, full of herbal sun-kissed ripe fruit but pristinely delivered. Smooth and driving on the palate, crunchy, crisp flavours give a real bite to the palate - red berries, blackcurrants and raisins, all nicely integrated and balanced. This doesn't feel super worked and polished, instead it gives crystalline iron-minerality, lifted acidity and fragrance throughout - real signatures of the terroir and the minimal interventionist winemaking style - the grapes speak more than the winemaking. I just love the sense of wildness, a smoked touch with blue fruits, Asian spices and slightly angular tannins but with ripe fruit giving the body and cool acidity giving the freshness. A stunning wine and welcome addition to the Place. Ageing in French oak barrels (50% new).Inc. TAX€303.72 -
Decanter (100)
A new addition to the Place de Bordeaux this year - the eponymous project of husband and wife duo; viticulturist Annie Favia and winemaker Andy Erickson. A beautifully scented nose full of rose and violet touches, the Cabernet Franc nuances leap from the glass - fresh and minty, full of herbal sun-kissed ripe fruit but pristinely delivered. Smooth and driving on the palate, crunchy, crisp flavours give a real bite to the palate - red berries, blackcurrants and raisins, all nicely integrated and balanced. This doesn't feel super worked and polished, instead it gives crystalline iron-minerality, lifted acidity and fragrance throughout - real signatures of the terroir and the minimal interventionist winemaking style - the grapes speak more than the winemaking. I just love the sense of wildness, a smoked touch with blue fruits, Asian spices and slightly angular tannins but with ripe fruit giving the body and cool acidity giving the freshness. A stunning wine and welcome addition to the Place. Ageing in French oak barrels (50% new).Inc. TAX€752.75 -
Jane Anson Inside Bordeaux (99)
Andy Erickson and Annie Favia have deftly handled the drought of 2021, and although this is a relatively small and concentrated crop, it has sacrificed none of the nuance that you expect from this winemaking family. Love the aromatics curling out of the glass, beautiful gunsmoke character, and a clear textural feel to the tannins, a little chalky, allowing the grain, depth and florality to come through. Clear brightness and mint leaf through the mid palate, with blueberry and cassis fruits alongside waves of sage and cocoa bean. Wide V trellice system through the growing season that gives a lot of shade potential, and helps capture the acidity. 50% new oak for ageing, bottled unfiltered and unfined. First year back after 2019, with nothing bottled in 2020. Vines on volcanic and sandstone hillside sites just above Coombsville on the eastern side of the valley, heading into the Vaca mountains at 300m altitude.Inc. TAX€625.06 -
(6x75cl) 2021Jane Anson Inside Bordeaux (99)
Andy Erickson and Annie Favia have deftly handled the drought of 2021, and although this is a relatively small and concentrated crop, it has sacrificed none of the nuance that you expect from this winemaking family. Love the aromatics curling out of the glass, beautiful gunsmoke character, and a clear textural feel to the tannins, a little chalky, allowing the grain, depth and florality to come through. Clear brightness and mint leaf through the mid palate, with blueberry and cassis fruits alongside waves of sage and cocoa bean. Wide V trellice system through the growing season that gives a lot of shade potential, and helps capture the acidity. 50% new oak for ageing, bottled unfiltered and unfined. First year back after 2019, with nothing bottled in 2020. Vines on volcanic and sandstone hillside sites just above Coombsville on the eastern side of the valley, heading into the Vaca mountains at 300m altitude.Expected Price Range€648 - €767 -
Vinous - Antonio Galloni (95)
The 2015 Cabernet Sauvignon Coombsville opens with strong floral and savory notes that are so typical of Coombsville. Cedar, pipe tobacco, dried herbs, mint, juniper berry and graphite are all beautifully delineated. This sensual, highly expressive Cabernet Sauvignon will drink well for another handful of years, maybe more.Inc. TAX€702.59 -
(1x75cl) 2019Vinous (98)
The 2019 Cabernet Sauvignon Coombsville is a blend mostly from Meteor. A stunning wine, the 2019 possesses off the charts richness and tremendous depth that just builds with time in the glass. Inky dark fruit, plum, spice, licorice, menthol and crushed berries saturate the palate. The 2019 is one of the very finest wines I have ever tasted from Andy Erickson and Annie Favia. Don't miss it.Inc. TAX€276.12 -
Vinous (98)
The 2019 Cabernet Sauvignon Coombsville is a blend mostly from Meteor. A stunning wine, the 2019 possesses off the charts richness and tremendous depth that just builds with time in the glass. Inky dark fruit, plum, spice, licorice, menthol and crushed berries saturate the palate. The 2019 is one of the very finest wines I have ever tasted from Andy Erickson and Annie Favia. Don't miss it.Inc. TAX€777.95 -
Jane Anson Inside Bordeaux (97)
Intense and concentrated, showcasing the nuanced results of the Erikson's exceptionally intuitive approach to viticulture and winemaking. Layers of velvet tannins capturing the plump cassis and blueberry fruit and setting it against deep slabs of tapenade, graphite, crayon, cloves, tea and black chocolate. Hard to argue with, compelling and just rather delicious - a clear sign that cooler-climate Coombsville is a place to look for in the intense 2020 vintage. 50% new oak. Natural yeasts, low intervention, no filtering or fining.Inc. TAX€625.06 -
Jane Anson Inside Bordeaux (98)
A wine that makes me so happy to be tasting, with nuance, depth of flavour, just a beautifully constructed glass of gunsmoke, sage, fennel, cut herbs, blackberry and raspberry fruits, muscular tannins that give grip without constriction. Andy Erikson and Annie Favia owners and winemakers. 50% new oak, unfiltered, unfined.Inc. TAX€625.06 -
Inc. TAX€125.95 -
Inc. TAX€319.15 -
Inc. TAX€346.75 -
Jeb Dunnuck (98)
Next up, the 2018 Cabernet Sauvignon Oakville is a slightly broader, more expansive wine with textbook notes of crème de cassis, tobacco leaf, Asian spices, loamy soil, camphor, and chocolate. Offering full-bodied richness, a beautiful weightlessness on the palate, and building tannins, this is another gorgeous, seamless, singular wine from this estate that will benefit from short-term cellaring and evolve for 20-25 years or more.Inc. TAX€319.15 -
The FEL Anderson Valley Pinot Noir 2012 exemplifies the region’s elegance and complexity. Handcrafted in the renowned Anderson Valley, this vintage benefits from the cool climate and diverse soils, imparting nuanced flavours. The grapes were meticulously selected from estate vineyards and fermented in traditional French oak barrels to enhance structure and depth. On the palate, it reveals vibrant notes of cherry, raspberry, and subtle earthy undertones, complemented by a silky tannin matrix and a long, lingering finish. The 2012 vintage showcases FEL’s commitment to sustainable viticulture and artisanal winemaking, resulting in a wine of exceptional balance and finesse. Ideal for pairing with fine cuisine, this Pinot Noir embodies the expertise and passion of its producers. Whether an aficionado or a discerning collector, the FEL Anderson Valley Pinot Noir 2012 is a distinguished addition to any cellar.
Inc. TAX€585.07 -
(6x75cl) 2023```htmlThe Finca Flichman Caballero Cepa Malbec 2023 exemplifies the pinnacle of Argentine winemaking. Cultivated in the prestigious Uco Valley of Mendoza, the Malbec grapes are meticulously handpicked from high-altitude vineyards, ensuring optimal ripeness and complexity. Under the stewardship of renowned vintners at Finca Flichman, each grape undergoes a careful fermentation process in temperature-controlled stainless steel tanks, preserving the varietal’s vibrant fruit characteristics. Following fermentation, the wine matures for 12 months in French oak barrels, imparting subtle vanilla and spice nuances while enhancing its smooth, velvety tannic structure. The 2023 vintage boasts a deep, intense garnet colour, with aromas of blackberry, plum, and hints of cedar. On the palate, it offers a harmonious balance of rich fruit flavours and elegant acidity, culminating in a long, refined finish. Perfect for pairing with red meats and robust cheeses, this Malbec stands as a testament to Finca Flichman’s commitment to excellence.
```Inc. TAX€130.87 -
(6x75cl) 2018The Finca Flichman Dedicado Gran Corte 2018 epitomises the meticulous craftsmanship of Argentina's renowned Finca Flichman estate, nestled in the esteemed Mendoza region. Hand-selected Malbec grapes from premier vineyards undergo a precise vinification process, combining traditional techniques with modern innovation. A careful fermentation in stainless steel tanks preserves the wine’s robust fruit characteristics, followed by ageing in French oak barrels for twelve months, imparting subtle vanilla and spice notes. The 2018 vintage showcases deep, concentrated aromas of ripe dark fruits, complemented by elegant tannins and a long, harmonious finish. Finca Flichman’s dedication to sustainable viticulture and exceptional quality is evident in every sip of this Gran Corte, making it a distinguished choice for discerning wine enthusiasts. Experience the rich heritage and sophisticated expression that defines Finca Flichman Dedicado Gran Corte 2018.
Inc. TAX€535.27 -
The Finca Flichman Dedicado Tupungato Chardonnay 2022 exemplifies the pinnacle of Mendoza’s high-altitude viticulture. Cultivated in the renowned Tupungato Valley, vineyards sit at elevations exceeding 1,500 meters, benefiting from intense sunlight and cool nights that enhance the Chardonnay’s complexity. Hand-harvested grapes undergo meticulous sorting to ensure only the finest fruit is selected. Fermentation is carried out in a combination of stainless steel tanks and French oak barrels, facilitating a harmonious balance between vibrant acidity and subtle oak nuances. The 2022 vintage showcases aromas of ripe citrus, stone fruits, and a hint of minerality, complemented by a refined palate featuring layers of apple, pear, and a delicate buttery finish. Finca Flichman, esteemed for its commitment to sustainable practices and artisanal winemaking, delivers a Chardonnay that is both elegant and expressive. Ideal for pairing with seafood, poultry, or creamy cheeses, this wine is a testament to the producer’s dedication to excellence.
Inc. TAX€141.42 -
Finca Flichman Dedicado Tupungato Vineyard Malbec 2021 exemplifies the pinnacle of Argentine winemaking. Cultivated in the elevated terroir of Tupungato Vineyard, situated in the prestigious Uco Valley, this Malbec benefits from high altitude’s intense sunlight and diurnal temperature variations, fostering deep colour and concentrated flavours. Hand-harvested grapes undergo meticulous fermentation in temperature-controlled stainless steel tanks, followed by aging in French oak barrels for 12 months, imparting subtle vanilla and spice notes. Finca Flichman, renowned for its commitment to quality and sustainable practices, ensures each vintage reflects the unique character of its vineyard. The 2021 vintage presents a harmonious balance of ripe blackberry, plum, and hints of black chocolate, complemented by velvety tannins and a lingering finish. Ideal for discerning connoisseurs, this Malbec pairs beautifully with rich meats and savoury dishes, making it a distinguished addition to any fine wine collection.
Inc. TAX€213.34 -
(6x75cl) 2024Finca Flichman Tanguero Malbec 2024 epitomises the elegance and depth characteristic of Argentina's premier Malbecs. Grown in the pristine terroir of the Tanguero vineyard, each grape is meticulously handpicked to ensure optimal ripeness and flavour development. The winemaking process employs traditional fermentation techniques, followed by ageing in French oak barrels for twelve months, imparting subtle vanilla and spice nuances to the wine. Finca Flichman, a family-owned estate with decades of expertise, combines sustainable viticulture with innovative practices to craft exceptional wines. The 2024 vintage showcases a rich ruby colour, with aromas of dark berries, plums, and hints of cocoa. On the palate, it delivers a harmonious balance of robust tannins and vibrant acidity, culminating in a long, memorable finish. Finca Flichman Tanguero Malbec 2024 is a testament to fine Argentine winemaking excellence.
Inc. TAX€102.07
-
(12x75cl) 2020Far Mountain, Myrna Chardonnay, Sonoma Valley 2020 exemplifies the pinnacle of Sonoma Valley viticulture. Sourced from meticulously tended vineyards on the limestone-rich far mountain slopes, Myrna Chardonnay grapes benefit from optimal sun exposure and exceptional drainage. Under the stewardship of renowned vintner Far Mountain, the 2020 vintage undergoes cold fermentation in stainless steel tanks, preserving its vibrant acidity and pure fruit expression. A selective oak aging process in French barrels imparts subtle vanilla and toasty nuances without overshadowing the wine's inherent elegance. The result is a beautifully balanced Chardonnay featuring aromas of ripe orchard fruits, citrus zest, and a hint of minerality, culminating in a refined, creamy palate with a long, crisp finish. Perfectly suited to pair with seafood, poultry, or creamy cheeses, Far Mountain, Myrna Chardonnay, Sonoma Valley 2020 is a testament to expert craftsmanship and the distinctive terroir of Sonoma Valley.
In Bond€495.00 -
Jeb Dunnuck (94)
Deep ruby-hued, the 2019 Cabernet Sauvignon has a textbook Cabernet nose of ripe red and black fruits, leafy herbs, tobacco, spicy oak, and loamy earth. Nicely textured on the palate, it shows the supple elegance of the 2019 vintage, has ripe tannins, medium to full body, and outstanding length. It's a beautifully balanced, classic 2019 to drink any time over the coming 15 to 20 years. The blend is 94% Cabernet, 4% Merlot, 1% Cabernet Franc, and 1% Petit Verdot, aged 17 months in 65% new French oak. There are 20,000 cases produced, which is certainly impressive at this quality level.In Bond€1,645.00 -
Jeb Dunnuck (94)
Deep ruby-hued, the 2019 Cabernet Sauvignon has a textbook Cabernet nose of ripe red and black fruits, leafy herbs, tobacco, spicy oak, and loamy earth. Nicely textured on the palate, it shows the supple elegance of the 2019 vintage, has ripe tannins, medium to full body, and outstanding length. It's a beautifully balanced, classic 2019 to drink any time over the coming 15 to 20 years. The blend is 94% Cabernet, 4% Merlot, 1% Cabernet Franc, and 1% Petit Verdot, aged 17 months in 65% new French oak. There are 20,000 cases produced, which is certainly impressive at this quality level.In Bond€609.00 -
Jeb Dunnuck (94)
Deep ruby-hued, the 2019 Cabernet Sauvignon has a textbook Cabernet nose of ripe red and black fruits, leafy herbs, tobacco, spicy oak, and loamy earth. Nicely textured on the palate, it shows the supple elegance of the 2019 vintage, has ripe tannins, medium to full body, and outstanding length. It's a beautifully balanced, classic 2019 to drink any time over the coming 15 to 20 years. The blend is 94% Cabernet, 4% Merlot, 1% Cabernet Franc, and 1% Petit Verdot, aged 17 months in 65% new French oak. There are 20,000 cases produced, which is certainly impressive at this quality level.In Bond€1,570.00 -
Faust Cabernet Sauvignon 2019 hails from Napa Valley, crafted by the iconic proprietor, Agustin Huneeus. This harmonious union of select grapes from premium vineyards in Rutherford and Coombsville imparts the wine with a distinct character. Born of a cooler vintage year, the wine's charisma lies in its restraint and elegance. Faust Cabernet Sauvignon 2019's intensity is revealed through its deep crimson allure in the glass, hinting at the opulence within. A symphony of flavours ensue in the palate – ripe red berry, black tea, and understated oak unfold in a complex dance, underscoring the wine's inherent depth and body. Its finish, lengthened and nuanced, is indicative of the wine's aging potential. The assemblage was matured for 19 months in 100% French oak, 30% new, securing its distinctive structure and style. Faust Cabernet Sauvignon 2019, a masterstroke of winemaking, is the perfect representation of the art of balance in Napa Valley Cabernets.
In Bond€459.00 -
The Faust Pact 2019 is an elegant Californian Cabernet Sauvignon produced by Quintessa, a renowned winery committed to sustainability. This sumptuous wine offers a masterful blend of grapes hand-harvested from premier appellations in Napa Valley. The fermentation process is meticulously executed, creating robust, bold flavours. An elegant scarlet in colour, the Faust Pact 2019 encapsulates plush dark fruits, leather, and tobacco notes, with a vibrant balance of acidity and well-structured tannins. The winemaker’s skilled use ofaging in French oak barrels weaves in a delightful touch of sweet spice, adding nuance to its layered and velvety palate. One can detect a complex character and compelling freshness in this wine, maintaining its balance and giving it an impressively long finish. For connoisseurs desiring an intriguing and stylish Cabernet Sauvignon, the Faust Pact 2019 is an exceptionally enticing choice.
In Bond€652.00 -
In Bond€87.00 -
In Bond€92.00 -
Vinous - Antonio Galloni (94)
The 2015 Cerro Sur is a very pretty, aromatic red wine. Sweet red cherry, cedar, pipe tobacco and mint all grace this attractive, mid-weight wine from Favia. Cabernet Franc takes the lead. Cerro Sur is all about nuance and detail. The 2015 is approaching full maturity. I would not wait too much longer on this.In Bond€542.00 -
Vinous (96)
Powerful, bold and explosive, the 2016 Cerro Sur is a jewel of a wine. Inky dark fruit and a host of savory/mineral notes imbue the 2016 with character and nuance. The 2016 is especially virile, and yet all the elements are wonderfully fused together. This is an extraordinarily beautiful, stunning wine of real pedigree. I loved it. The 2016 is 78% Cabernet Franc and 22% Cabernet Sauvignon, with the Franc very much front and center.In Bond€179.00 -
Jeb Dunnuck (97)
More meaty notes of red and black currants, mulled cherries, tobacco, roasted herbs, and chocolate emerge from the 2018 Cerro Sur, and this beauty brings full-bodied richness, plenty of mid-palate depth, and building tannins on the palate. This rich, meaty, expansive, beautifully textured 2018 has plenty of up-front appeal yet should benefit from 2-4 years of bottle age and cruise for 15-20 years in cold cellars.In Bond€262.00 -
Decanter (100)
A new addition to the Place de Bordeaux this year - the eponymous project of husband and wife duo; viticulturist Annie Favia and winemaker Andy Erickson. A beautifully scented nose full of rose and violet touches, the Cabernet Franc nuances leap from the glass - fresh and minty, full of herbal sun-kissed ripe fruit but pristinely delivered. Smooth and driving on the palate, crunchy, crisp flavours give a real bite to the palate - red berries, blackcurrants and raisins, all nicely integrated and balanced. This doesn't feel super worked and polished, instead it gives crystalline iron-minerality, lifted acidity and fragrance throughout - real signatures of the terroir and the minimal interventionist winemaking style - the grapes speak more than the winemaking. I just love the sense of wildness, a smoked touch with blue fruits, Asian spices and slightly angular tannins but with ripe fruit giving the body and cool acidity giving the freshness. A stunning wine and welcome addition to the Place. Ageing in French oak barrels (50% new).In Bond€249.00 -
Decanter (100)
A new addition to the Place de Bordeaux this year - the eponymous project of husband and wife duo; viticulturist Annie Favia and winemaker Andy Erickson. A beautifully scented nose full of rose and violet touches, the Cabernet Franc nuances leap from the glass - fresh and minty, full of herbal sun-kissed ripe fruit but pristinely delivered. Smooth and driving on the palate, crunchy, crisp flavours give a real bite to the palate - red berries, blackcurrants and raisins, all nicely integrated and balanced. This doesn't feel super worked and polished, instead it gives crystalline iron-minerality, lifted acidity and fragrance throughout - real signatures of the terroir and the minimal interventionist winemaking style - the grapes speak more than the winemaking. I just love the sense of wildness, a smoked touch with blue fruits, Asian spices and slightly angular tannins but with ripe fruit giving the body and cool acidity giving the freshness. A stunning wine and welcome addition to the Place. Ageing in French oak barrels (50% new).In Bond€615.00 -
Jane Anson Inside Bordeaux (99)
Andy Erickson and Annie Favia have deftly handled the drought of 2021, and although this is a relatively small and concentrated crop, it has sacrificed none of the nuance that you expect from this winemaking family. Love the aromatics curling out of the glass, beautiful gunsmoke character, and a clear textural feel to the tannins, a little chalky, allowing the grain, depth and florality to come through. Clear brightness and mint leaf through the mid palate, with blueberry and cassis fruits alongside waves of sage and cocoa bean. Wide V trellice system through the growing season that gives a lot of shade potential, and helps capture the acidity. 50% new oak for ageing, bottled unfiltered and unfined. First year back after 2019, with nothing bottled in 2020. Vines on volcanic and sandstone hillside sites just above Coombsville on the eastern side of the valley, heading into the Vaca mountains at 300m altitude.In Bond€509.00 -
(6x75cl) 2021Jane Anson Inside Bordeaux (99)
Andy Erickson and Annie Favia have deftly handled the drought of 2021, and although this is a relatively small and concentrated crop, it has sacrificed none of the nuance that you expect from this winemaking family. Love the aromatics curling out of the glass, beautiful gunsmoke character, and a clear textural feel to the tannins, a little chalky, allowing the grain, depth and florality to come through. Clear brightness and mint leaf through the mid palate, with blueberry and cassis fruits alongside waves of sage and cocoa bean. Wide V trellice system through the growing season that gives a lot of shade potential, and helps capture the acidity. 50% new oak for ageing, bottled unfiltered and unfined. First year back after 2019, with nothing bottled in 2020. Vines on volcanic and sandstone hillside sites just above Coombsville on the eastern side of the valley, heading into the Vaca mountains at 300m altitude.Expected Price Range€648 - €767 -
Vinous - Antonio Galloni (95)
The 2015 Cabernet Sauvignon Coombsville opens with strong floral and savory notes that are so typical of Coombsville. Cedar, pipe tobacco, dried herbs, mint, juniper berry and graphite are all beautifully delineated. This sensual, highly expressive Cabernet Sauvignon will drink well for another handful of years, maybe more.In Bond€574.00 -
(1x75cl) 2019Vinous (98)
The 2019 Cabernet Sauvignon Coombsville is a blend mostly from Meteor. A stunning wine, the 2019 possesses off the charts richness and tremendous depth that just builds with time in the glass. Inky dark fruit, plum, spice, licorice, menthol and crushed berries saturate the palate. The 2019 is one of the very finest wines I have ever tasted from Andy Erickson and Annie Favia. Don't miss it.In Bond€226.00 -
Vinous (98)
The 2019 Cabernet Sauvignon Coombsville is a blend mostly from Meteor. A stunning wine, the 2019 possesses off the charts richness and tremendous depth that just builds with time in the glass. Inky dark fruit, plum, spice, licorice, menthol and crushed berries saturate the palate. The 2019 is one of the very finest wines I have ever tasted from Andy Erickson and Annie Favia. Don't miss it.In Bond€636.00 -
Jane Anson Inside Bordeaux (97)
Intense and concentrated, showcasing the nuanced results of the Erikson's exceptionally intuitive approach to viticulture and winemaking. Layers of velvet tannins capturing the plump cassis and blueberry fruit and setting it against deep slabs of tapenade, graphite, crayon, cloves, tea and black chocolate. Hard to argue with, compelling and just rather delicious - a clear sign that cooler-climate Coombsville is a place to look for in the intense 2020 vintage. 50% new oak. Natural yeasts, low intervention, no filtering or fining.In Bond€509.00 -
Jane Anson Inside Bordeaux (98)
A wine that makes me so happy to be tasting, with nuance, depth of flavour, just a beautifully constructed glass of gunsmoke, sage, fennel, cut herbs, blackberry and raspberry fruits, muscular tannins that give grip without constriction. Andy Erikson and Annie Favia owners and winemakers. 50% new oak, unfiltered, unfined.In Bond€509.00 -
In Bond€101.00 -
In Bond€262.00 -
In Bond€285.00 -
Jeb Dunnuck (98)
Next up, the 2018 Cabernet Sauvignon Oakville is a slightly broader, more expansive wine with textbook notes of crème de cassis, tobacco leaf, Asian spices, loamy soil, camphor, and chocolate. Offering full-bodied richness, a beautiful weightlessness on the palate, and building tannins, this is another gorgeous, seamless, singular wine from this estate that will benefit from short-term cellaring and evolve for 20-25 years or more.In Bond€262.00 -
The FEL Anderson Valley Pinot Noir 2012 exemplifies the region’s elegance and complexity. Handcrafted in the renowned Anderson Valley, this vintage benefits from the cool climate and diverse soils, imparting nuanced flavours. The grapes were meticulously selected from estate vineyards and fermented in traditional French oak barrels to enhance structure and depth. On the palate, it reveals vibrant notes of cherry, raspberry, and subtle earthy undertones, complemented by a silky tannin matrix and a long, lingering finish. The 2012 vintage showcases FEL’s commitment to sustainable viticulture and artisanal winemaking, resulting in a wine of exceptional balance and finesse. Ideal for pairing with fine cuisine, this Pinot Noir embodies the expertise and passion of its producers. Whether an aficionado or a discerning collector, the FEL Anderson Valley Pinot Noir 2012 is a distinguished addition to any cellar.
In Bond€440.00 -
(6x75cl) 2023```htmlThe Finca Flichman Caballero Cepa Malbec 2023 exemplifies the pinnacle of Argentine winemaking. Cultivated in the prestigious Uco Valley of Mendoza, the Malbec grapes are meticulously handpicked from high-altitude vineyards, ensuring optimal ripeness and complexity. Under the stewardship of renowned vintners at Finca Flichman, each grape undergoes a careful fermentation process in temperature-controlled stainless steel tanks, preserving the varietal’s vibrant fruit characteristics. Following fermentation, the wine matures for 12 months in French oak barrels, imparting subtle vanilla and spice nuances while enhancing its smooth, velvety tannic structure. The 2023 vintage boasts a deep, intense garnet colour, with aromas of blackberry, plum, and hints of cedar. On the palate, it offers a harmonious balance of rich fruit flavours and elegant acidity, culminating in a long, refined finish. Perfect for pairing with red meats and robust cheeses, this Malbec stands as a testament to Finca Flichman’s commitment to excellence.
```In Bond€85.00 -
(6x75cl) 2018The Finca Flichman Dedicado Gran Corte 2018 epitomises the meticulous craftsmanship of Argentina's renowned Finca Flichman estate, nestled in the esteemed Mendoza region. Hand-selected Malbec grapes from premier vineyards undergo a precise vinification process, combining traditional techniques with modern innovation. A careful fermentation in stainless steel tanks preserves the wine’s robust fruit characteristics, followed by ageing in French oak barrels for twelve months, imparting subtle vanilla and spice notes. The 2018 vintage showcases deep, concentrated aromas of ripe dark fruits, complemented by elegant tannins and a long, harmonious finish. Finca Flichman’s dedication to sustainable viticulture and exceptional quality is evident in every sip of this Gran Corte, making it a distinguished choice for discerning wine enthusiasts. Experience the rich heritage and sophisticated expression that defines Finca Flichman Dedicado Gran Corte 2018.
In Bond€422.00 -
The Finca Flichman Dedicado Tupungato Chardonnay 2022 exemplifies the pinnacle of Mendoza’s high-altitude viticulture. Cultivated in the renowned Tupungato Valley, vineyards sit at elevations exceeding 1,500 meters, benefiting from intense sunlight and cool nights that enhance the Chardonnay’s complexity. Hand-harvested grapes undergo meticulous sorting to ensure only the finest fruit is selected. Fermentation is carried out in a combination of stainless steel tanks and French oak barrels, facilitating a harmonious balance between vibrant acidity and subtle oak nuances. The 2022 vintage showcases aromas of ripe citrus, stone fruits, and a hint of minerality, complemented by a refined palate featuring layers of apple, pear, and a delicate buttery finish. Finca Flichman, esteemed for its commitment to sustainable practices and artisanal winemaking, delivers a Chardonnay that is both elegant and expressive. Ideal for pairing with seafood, poultry, or creamy cheeses, this wine is a testament to the producer’s dedication to excellence.
In Bond€102.00 -
Finca Flichman Dedicado Tupungato Vineyard Malbec 2021 exemplifies the pinnacle of Argentine winemaking. Cultivated in the elevated terroir of Tupungato Vineyard, situated in the prestigious Uco Valley, this Malbec benefits from high altitude’s intense sunlight and diurnal temperature variations, fostering deep colour and concentrated flavours. Hand-harvested grapes undergo meticulous fermentation in temperature-controlled stainless steel tanks, followed by aging in French oak barrels for 12 months, imparting subtle vanilla and spice notes. Finca Flichman, renowned for its commitment to quality and sustainable practices, ensures each vintage reflects the unique character of its vineyard. The 2021 vintage presents a harmonious balance of ripe blackberry, plum, and hints of black chocolate, complemented by velvety tannins and a lingering finish. Ideal for discerning connoisseurs, this Malbec pairs beautifully with rich meats and savoury dishes, making it a distinguished addition to any fine wine collection.
In Bond€154.00 -
(6x75cl) 2024Finca Flichman Tanguero Malbec 2024 epitomises the elegance and depth characteristic of Argentina's premier Malbecs. Grown in the pristine terroir of the Tanguero vineyard, each grape is meticulously handpicked to ensure optimal ripeness and flavour development. The winemaking process employs traditional fermentation techniques, followed by ageing in French oak barrels for twelve months, imparting subtle vanilla and spice nuances to the wine. Finca Flichman, a family-owned estate with decades of expertise, combines sustainable viticulture with innovative practices to craft exceptional wines. The 2024 vintage showcases a rich ruby colour, with aromas of dark berries, plums, and hints of cocoa. On the palate, it delivers a harmonious balance of robust tannins and vibrant acidity, culminating in a long, memorable finish. Finca Flichman Tanguero Malbec 2024 is a testament to fine Argentine winemaking excellence.
In Bond€61.00

