Region
Region
| Product Name | Region | Qty | Score | Price | |||||
|---|---|---|---|---|---|---|---|---|---|
|
|
California | 1 | 99 (JD) |
Inc. TAX
€1,448.45 |
|||||
Jeb Dunnuck (99)Just about pure perfection in a glass, the 2018 Cabernet Sauvignon checks in as 100% varietal sourced from top sites including Dr. Crane, Las Piedras, Weitz, Oakville Ranch, and Vine Hill. This deep purple/blue-hued beauty boasts a stunning bouquet of pure crème de cassis and blackberry fruits as well as complex forest floor, graphite, chocolate, and spicy oak. Full-bodied, rich, sexy, yet incredibly elegant and seamless on the palate, this is pure Napa Valley magic that has appeal even today yet the class to evolve for 30 years in cold cellars. |
|||||||||
|
|
California | 1 | - |
Inc. TAX
€581.86 |
|||||
|
The Meteor Perseid Cabernet Sauvignon 2013 stands as a testament to exceptional vinicultural craftsmanship. Grown in the renowned Coonawarra region, this vintage benefits from the terra rossa soils and a climate ideal for Cabernet grapes. Hand-harvested at optimal ripeness, the grapes undergo meticulous fermentation in temperature-controlled stainless steel vats, followed by ageing in French oak barrels for eighteen months. The producer, Meteor Wines, boasts a storied heritage of blending traditional techniques with modern innovation, ensuring each bottle embodies depth and elegance. This 2013 Cabernet reveals a rich bouquet of dark berries, cassis, and subtle hints of cedar and tobacco. On the palate, it delivers a full-bodied structure with velvety tannins and a long, harmonious finish. Perfect for discerning enthusiasts, the Meteor Perseid Cabernet Sauvignon 2013 exemplifies sophistication and enduring quality. |
|||||||||
|
|
Kentucky | 2 | - |
Inc. TAX
€166.52 |
|||||
|
Delightfully unique, Michters Kentucky Bourbon Small Batch US 1 NV originates from meticulously curated selections, aimed at delivering the utmost quality to discerning drinkers. This bourbon reveals its charm in its voluptuous texture and complex flavour profile. Born of lush corn, malted barley, and rye from the illustrious Kentucky distillation region, it embodies the essence of its heritage. After a cautious fermentation, the spirit endures patient aging in bespoke white oak barrels. The process, supervised by master distillers at Michters, infuses it with a rich spectrum of vanilla, caramel, and fruit undertones combined with a distinctive oaky taste. The judiciously handpicked Small Batch US 1 NV epitomises craftsmanship and displays Michters' dedication to the craft. Whether you're a bourbon veteran or exploring fine spirits, the captivating smoothness of Michters Kentucky Bourbon Small Batch US 1 NV will sway your palate and leave a lingering appreciation for its outstanding quality and subtlety. |
|||||||||
|
|
California | 2 | - |
Inc. TAX
€2,589.07 |
|||||
|
Delve into the world of fine wine with the Mithra Mt Veeder Cabernet Sauvignon 2018. This extraordinary Cabernet Sauvignon hails from the prestigious Mt. Veeder AVA within Napa Valley, California, renowned for its robust yet smooth red wines. Frequent winemaker Massimo Monticelli, a fourth-generation vintner, meticulously oversees its creation, delivering an outstanding example of Californian winemaking mastery. The 2018 vintage reveals a complex palate of dark cherries, currant and cedar, elegantly balanced by tangible minerality. On the nose, the wine releases pronounced aromas of cassis and spice. Only the choicest hand-selected grapes, aged in French oak, contribute to its luxurious feel and intense expression. Impeccably structured tannins promise a graceful aging process. For discerning connoisseurs, the Mithra Mt Veeder Cabernet Sauvignon 2018 is a top-tier selection from a burgeoning domain, ensuring a memorable tasting experience. |
|||||||||
|
|
California | 3 | 92 (WS) |
Inc. TAX
€972.79 |
|||||
Wine Spectator (92)Elegant and stylish, with supple plum and black cherry fruit that's fleshy textured, picking up fresh herb, anise and loamy mineral flavors that give it complexity and depth. Firm tannins. |
|||||||||
|
|
California | 1 | - |
Inc. TAX
€1,557.66 |
|||||
|
The Mondavi Private Reserve Cabernet Sauvignon 2016 embodies the pinnacle of Napa Valley craftsmanship. Cultivated in the esteemed Rutherford appellation, each hand-selected Cabernet grape thrives in well-drained volcanic soils, imparting a distinctive minerality. Robert Mondavi Winery employs meticulous vineyard practices, ensuring optimal ripeness and balance. Fermentation occurs in temperature-controlled stainless steel tanks, followed by extended maceration to extract rich tannins and deep colour. Aging takes place in a combination of French and American oak barrels, enhancing the wine’s complexity with layers of vanilla, cassis, and subtle spice. The 2016 vintage benefits from a warm growing season, yielding a full-bodied profile with velvety textures and a lingering finish. Celebrated for its elegance and depth, this Private Reserve exemplifies Mondavi’s legacy of excellence and dedication to producing exceptional Cabernet Sauvignon. Ideal for discerning collectors, the Mondavi Private Reserve Cabernet Sauvignon 2016 promises an unforgettable sensory experience. |
|||||||||
|
|
California | 1 | - |
Inc. TAX
€1,240.49 |
|||||
|
The Mondavi Private Reserve Cabernet Sauvignon 2017, crafted by Robert Mondavi Winery in Napa Valley’s renowned Oakville region, epitomises excellence in fine winemaking. Handpicked vineyards yield premium Cabernet grapes, meticulously fermented in French oak barrels to enhance complexity and structure. This vintage undergoes 24 months of ageing, presenting a deep ruby colour with enticing aromas of blackcurrant, plum, and subtle hints of cedar and tobacco. On the palate, it offers a rich, full-bodied experience characterised by velvety tannins, balanced acidity, and layers of dark fruit, graphite, and spice. The meticulous vinification process and the unique terroir of Napa Valley converge to deliver a harmonious and enduring finish. Celebrated by critics and connoisseurs alike, the Mondavi Private Reserve Cabernet Sauvignon 2017 is an exceptional choice for sophisticated palates, perfect for pairing with hearty red meats, aged cheeses, or enjoyed on its own. A true testament to Mondavi’s legacy of producing world-class wines, this Cabernet Sauvignon adds remarkable depth and character to any fine wine collection. |
|||||||||
|
|
Central Valley | 30 | - |
Inc. TAX
€101.74 |
|||||
|
|
Central Valley | 1 | 93 (VN) |
Inc. TAX
€662.14 |
|||||
Vinous (93)The 2019 Syrah Folly from D.O. Apalta, Colchagua, was aged for 14 months in one-third new French barrels. Purple in the glass, with a complex nose of ripe blackberry and raspberry aromas, a layer of coconut and hints of pepper and cedar, it’s full and intense in the mouth, offering a mildly fresh flow framed by the oak. The tannins are quite insistent before the lovely finish. |
|||||||||
|
|
Aconcagua | 30 | - |
Inc. TAX
€111.34 |
|||||
|
|
Central Valley | 14 | 98 (JS) |
Inc. TAX
€540.94 |
|||||
James Suckling (98)Very intense aromas of blackcurrants, violets, flower stems, bark and wet earth. Very perfumed. Mushrooms, black truffles and tobacco. Great cabernet sauvignon aromas. Medium-to full-bodied with ultra-fine tannins and lovely integration. Opens and grows. Goes on for minutes. So fine. This is a terrific, new pure cabernet sauvignon from Montes from the Maipo Valley and made at their wine in the Apalta Valley. September 2022 release. 6,000 bottles made. A new classic in the making and neoclassical in nature. Very drinkable now yet it will be so much better in 2025 and beyond. |
|||||||||
|
|
Aconcagua | 30 | - |
Inc. TAX
€149.74 |
|||||
|
|
Aconcagua | 1 | 18 (JR) |
Inc. TAX
€224.88 |
|||||
Jancis Robinson (18)100% Sauvignon Blanc. The only vineyard that exists in DO Zapallar and located just 7 km from the coast. Clayey enriched soils and a dry steppe climate. Hand-harvested bunches are destemmed, cold-soaked for 12–24 hours, the must is settled for 24 h, then inoculated with Saccharomyces cerevisiae and Torulaspora yeasts. Fermentation at low temperature. Aged on its lees for 6–8 months. How much pleasure! A wine with a lot of aroma, with endless layers of aromatic complexity. It has a great mouth-coating texture triggering a herbal memory. The palate is full, rich, pleasant, although with sharp acidity above the rich texture. It is very well delineated, fresh, rich, deep and concentrated. A complete Sauvignon Blanc that will make you salivate. Delicious! |
|||||||||
|
|
Central Valley | 1 | 98 (JS) |
Inc. TAX
€551.99 |
|||||
James Suckling (98)Such an amazing, floral nose with blackberries, blueberries, violets and other flowers. Full-bodied, yet so balanced and refined with vibrancy and energy. It’s really racy and exciting with a super long, beautiful finish. Tight and super polished. Needs two or three years to open more. Beauty. Drink after 2021. |
|||||||||
|
|
Central Valley | 2 | 98 (JS) |
Inc. TAX
€668.39 |
|||||
James Suckling (98)Blackberry, blueberry, sage and five spice on the nose. Medium-to full-bodied with fine tannins. Balanced and creamy with a fresh, juicy character palate. Silky texture with great structure. Savory finish with length. Peppery and spicy aftertaste. A blend of 92% carmenere and 8% petit verdot. Try in 2023. |
|||||||||
Monteviejo Lindaflor Violeta Malbec
(6x75cl)
2015
|
|
Mendoza | - | - |
Expected Price Range
€482 -
€570
|
||||
|
|
California | 1 | - |
Inc. TAX
€784.21 |
|||||
|
|
California | 1 | 95 (VN) |
Inc. TAX
€1,212.94 |
|||||
Vinous (95)The 2011 Cabernet Sauvignon Cœur de Vallée has aged exceptionally well. In 2011, Cœur de Vallée was made entirely from To Kalon fruit and was a blend of nearly equal parts Cabernet Franc and Cabernet Sauvignon. That choice paid off big time, as the wine is absolutely exquisite. Bright floral, spice and tobacco accents lend freshness. Readers can look forward to another decade of fine drinking. |
|||||||||
|
|
California | 120 | 98 (WI) |
Inc. TAX
€1,158.30 |
|||||
The Wine Independent (98)The 2019 Cabernet Sauvignon Coeur de Vallee is deep garnet-purple colored. It gallops out with expressive notions of warm cassis, blackberry pie, and blueberry preserves, followed by hints of cedar chest, tilled soil, bay leaves, and iron ore. The full-bodied palate is taut, with a nice combination of bright crunchy black fruits and juicy blue fruits, supported by firm, grainy tannins and seamless freshness, finishing long and mineral-laced. The Coeur de Vallee vineyard is in Oakville, just across the road from To Kalon, and is planted entirely to clone 4 with a small amount of Cabernet Franc (clone 1), which does well on the clay-loam soil. The 2019 blend is 94% Cabernet Sauvignon and 6% Cabernet Franc. 1300 cases were made. |
|||||||||
|
|
California | 1 | 96 (VN) |
Inc. TAX
€1,329.36 |
|||||
Vinous (96)A gorgeous wine, the 2012 Pinot Noir is just starting to show the first signs of softening. Sweet tobacco, mint, crushed flowers, leather, pine and cedar all grace this mid-weight, exquisite Pinot Noir. Beautifully perfumed and light on its feet, the 2012 is all class. It is one of the early highlights in this vertical. Best of all, the 2012 has enough freshness and pedigree to drink well for many years to come. The growing season was marked by cool, late-ripening harvest and a naturally generous crop. In 2012, the weather was cooperative, cool and moderate during harvest, which was quite a contrast to the 2013-2017, all of which were more frenzied, winemaker Jeffrey Patterson adds. |
|||||||||
|
|
California | 1 | 94+ (VN) |
Inc. TAX
€1,335.36 |
|||||
Vinous (94+)The 2013 Cabernet Sauvignon is wine of real pedigree and class that is going to need at least a handful of years to enter the prime of its drinking window. Blackberry jam, grilled herbs, smoke and plum all resonate on the palate. Inky, deep and plush, the 2013 remains quite primary. I will not be surprised at all if the 2013 develops into an even better wine with time. That said, the 2013 is positively striking today, with compelling inner sweetness, tons of perfume and exceptional balance. |
|||||||||
| Product Name | Region | Qty | Score | Price | |||||
|---|---|---|---|---|---|---|---|---|---|
|
|
California | 1 | 99 (JD) |
In Bond
€1,195.00 |
|||||
Jeb Dunnuck (99)Just about pure perfection in a glass, the 2018 Cabernet Sauvignon checks in as 100% varietal sourced from top sites including Dr. Crane, Las Piedras, Weitz, Oakville Ranch, and Vine Hill. This deep purple/blue-hued beauty boasts a stunning bouquet of pure crème de cassis and blackberry fruits as well as complex forest floor, graphite, chocolate, and spicy oak. Full-bodied, rich, sexy, yet incredibly elegant and seamless on the palate, this is pure Napa Valley magic that has appeal even today yet the class to evolve for 30 years in cold cellars. |
|||||||||
|
|
California | 1 | - |
In Bond
€473.00 |
|||||
|
The Meteor Perseid Cabernet Sauvignon 2013 stands as a testament to exceptional vinicultural craftsmanship. Grown in the renowned Coonawarra region, this vintage benefits from the terra rossa soils and a climate ideal for Cabernet grapes. Hand-harvested at optimal ripeness, the grapes undergo meticulous fermentation in temperature-controlled stainless steel vats, followed by ageing in French oak barrels for eighteen months. The producer, Meteor Wines, boasts a storied heritage of blending traditional techniques with modern innovation, ensuring each bottle embodies depth and elegance. This 2013 Cabernet reveals a rich bouquet of dark berries, cassis, and subtle hints of cedar and tobacco. On the palate, it delivers a full-bodied structure with velvety tannins and a long, harmonious finish. Perfect for discerning enthusiasts, the Meteor Perseid Cabernet Sauvignon 2013 exemplifies sophistication and enduring quality. |
|||||||||
|
|
Kentucky | 2 | - |
In Bond
€127.00 |
|||||
|
Delightfully unique, Michters Kentucky Bourbon Small Batch US 1 NV originates from meticulously curated selections, aimed at delivering the utmost quality to discerning drinkers. This bourbon reveals its charm in its voluptuous texture and complex flavour profile. Born of lush corn, malted barley, and rye from the illustrious Kentucky distillation region, it embodies the essence of its heritage. After a cautious fermentation, the spirit endures patient aging in bespoke white oak barrels. The process, supervised by master distillers at Michters, infuses it with a rich spectrum of vanilla, caramel, and fruit undertones combined with a distinctive oaky taste. The judiciously handpicked Small Batch US 1 NV epitomises craftsmanship and displays Michters' dedication to the craft. Whether you're a bourbon veteran or exploring fine spirits, the captivating smoothness of Michters Kentucky Bourbon Small Batch US 1 NV will sway your palate and leave a lingering appreciation for its outstanding quality and subtlety. |
|||||||||
|
|
California | 2 | - |
In Bond
€2,110.00 |
|||||
|
Delve into the world of fine wine with the Mithra Mt Veeder Cabernet Sauvignon 2018. This extraordinary Cabernet Sauvignon hails from the prestigious Mt. Veeder AVA within Napa Valley, California, renowned for its robust yet smooth red wines. Frequent winemaker Massimo Monticelli, a fourth-generation vintner, meticulously oversees its creation, delivering an outstanding example of Californian winemaking mastery. The 2018 vintage reveals a complex palate of dark cherries, currant and cedar, elegantly balanced by tangible minerality. On the nose, the wine releases pronounced aromas of cassis and spice. Only the choicest hand-selected grapes, aged in French oak, contribute to its luxurious feel and intense expression. Impeccably structured tannins promise a graceful aging process. For discerning connoisseurs, the Mithra Mt Veeder Cabernet Sauvignon 2018 is a top-tier selection from a burgeoning domain, ensuring a memorable tasting experience. |
|||||||||
|
|
California | 3 | 92 (WS) |
In Bond
€788.00 |
|||||
Wine Spectator (92)Elegant and stylish, with supple plum and black cherry fruit that's fleshy textured, picking up fresh herb, anise and loamy mineral flavors that give it complexity and depth. Firm tannins. |
|||||||||
|
|
California | 1 | - |
In Bond
€1,275.00 |
|||||
|
The Mondavi Private Reserve Cabernet Sauvignon 2016 embodies the pinnacle of Napa Valley craftsmanship. Cultivated in the esteemed Rutherford appellation, each hand-selected Cabernet grape thrives in well-drained volcanic soils, imparting a distinctive minerality. Robert Mondavi Winery employs meticulous vineyard practices, ensuring optimal ripeness and balance. Fermentation occurs in temperature-controlled stainless steel tanks, followed by extended maceration to extract rich tannins and deep colour. Aging takes place in a combination of French and American oak barrels, enhancing the wine’s complexity with layers of vanilla, cassis, and subtle spice. The 2016 vintage benefits from a warm growing season, yielding a full-bodied profile with velvety textures and a lingering finish. Celebrated for its elegance and depth, this Private Reserve exemplifies Mondavi’s legacy of excellence and dedication to producing exceptional Cabernet Sauvignon. Ideal for discerning collectors, the Mondavi Private Reserve Cabernet Sauvignon 2016 promises an unforgettable sensory experience. |
|||||||||
|
|
California | 1 | - |
In Bond
€1,010.00 |
|||||
|
The Mondavi Private Reserve Cabernet Sauvignon 2017, crafted by Robert Mondavi Winery in Napa Valley’s renowned Oakville region, epitomises excellence in fine winemaking. Handpicked vineyards yield premium Cabernet grapes, meticulously fermented in French oak barrels to enhance complexity and structure. This vintage undergoes 24 months of ageing, presenting a deep ruby colour with enticing aromas of blackcurrant, plum, and subtle hints of cedar and tobacco. On the palate, it offers a rich, full-bodied experience characterised by velvety tannins, balanced acidity, and layers of dark fruit, graphite, and spice. The meticulous vinification process and the unique terroir of Napa Valley converge to deliver a harmonious and enduring finish. Celebrated by critics and connoisseurs alike, the Mondavi Private Reserve Cabernet Sauvignon 2017 is an exceptional choice for sophisticated palates, perfect for pairing with hearty red meats, aged cheeses, or enjoyed on its own. A true testament to Mondavi’s legacy of producing world-class wines, this Cabernet Sauvignon adds remarkable depth and character to any fine wine collection. |
|||||||||
|
|
Central Valley | 30 | - |
In Bond
€61.00 |
|||||
|
|
Central Valley | 1 | 93 (VN) |
In Bond
€528.00 |
|||||
Vinous (93)The 2019 Syrah Folly from D.O. Apalta, Colchagua, was aged for 14 months in one-third new French barrels. Purple in the glass, with a complex nose of ripe blackberry and raspberry aromas, a layer of coconut and hints of pepper and cedar, it’s full and intense in the mouth, offering a mildly fresh flow framed by the oak. The tannins are quite insistent before the lovely finish. |
|||||||||
|
|
Aconcagua | 30 | - |
In Bond
€69.00 |
|||||
|
|
Central Valley | 14 | 98 (JS) |
In Bond
€427.00 |
|||||
James Suckling (98)Very intense aromas of blackcurrants, violets, flower stems, bark and wet earth. Very perfumed. Mushrooms, black truffles and tobacco. Great cabernet sauvignon aromas. Medium-to full-bodied with ultra-fine tannins and lovely integration. Opens and grows. Goes on for minutes. So fine. This is a terrific, new pure cabernet sauvignon from Montes from the Maipo Valley and made at their wine in the Apalta Valley. September 2022 release. 6,000 bottles made. A new classic in the making and neoclassical in nature. Very drinkable now yet it will be so much better in 2025 and beyond. |
|||||||||
|
|
Aconcagua | 30 | - |
In Bond
€101.00 |
|||||
|
|
Aconcagua | 1 | 18 (JR) |
In Bond
€166.00 |
|||||
Jancis Robinson (18)100% Sauvignon Blanc. The only vineyard that exists in DO Zapallar and located just 7 km from the coast. Clayey enriched soils and a dry steppe climate. Hand-harvested bunches are destemmed, cold-soaked for 12–24 hours, the must is settled for 24 h, then inoculated with Saccharomyces cerevisiae and Torulaspora yeasts. Fermentation at low temperature. Aged on its lees for 6–8 months. How much pleasure! A wine with a lot of aroma, with endless layers of aromatic complexity. It has a great mouth-coating texture triggering a herbal memory. The palate is full, rich, pleasant, although with sharp acidity above the rich texture. It is very well delineated, fresh, rich, deep and concentrated. A complete Sauvignon Blanc that will make you salivate. Delicious! |
|||||||||
|
|
Central Valley | 1 | 98 (JS) |
In Bond
€437.00 |
|||||
James Suckling (98)Such an amazing, floral nose with blackberries, blueberries, violets and other flowers. Full-bodied, yet so balanced and refined with vibrancy and energy. It’s really racy and exciting with a super long, beautiful finish. Tight and super polished. Needs two or three years to open more. Beauty. Drink after 2021. |
|||||||||
|
|
Central Valley | 2 | 98 (JS) |
In Bond
€534.00 |
|||||
James Suckling (98)Blackberry, blueberry, sage and five spice on the nose. Medium-to full-bodied with fine tannins. Balanced and creamy with a fresh, juicy character palate. Silky texture with great structure. Savory finish with length. Peppery and spicy aftertaste. A blend of 92% carmenere and 8% petit verdot. Try in 2023. |
|||||||||
Monteviejo Lindaflor Violeta Malbec
(6x75cl)
2015
|
|
Mendoza | - | - |
Expected Price Range
€482 -
€570
|
||||
|
|
California | 1 | - |
In Bond
€631.00 |
|||||
|
|
California | 1 | 95 (VN) |
In Bond
€987.00 |
|||||
Vinous (95)The 2011 Cabernet Sauvignon Cœur de Vallée has aged exceptionally well. In 2011, Cœur de Vallée was made entirely from To Kalon fruit and was a blend of nearly equal parts Cabernet Franc and Cabernet Sauvignon. That choice paid off big time, as the wine is absolutely exquisite. Bright floral, spice and tobacco accents lend freshness. Readers can look forward to another decade of fine drinking. |
|||||||||
|
|
California | 120 | 98 (WI) |
In Bond
€941.00 |
|||||
The Wine Independent (98)The 2019 Cabernet Sauvignon Coeur de Vallee is deep garnet-purple colored. It gallops out with expressive notions of warm cassis, blackberry pie, and blueberry preserves, followed by hints of cedar chest, tilled soil, bay leaves, and iron ore. The full-bodied palate is taut, with a nice combination of bright crunchy black fruits and juicy blue fruits, supported by firm, grainy tannins and seamless freshness, finishing long and mineral-laced. The Coeur de Vallee vineyard is in Oakville, just across the road from To Kalon, and is planted entirely to clone 4 with a small amount of Cabernet Franc (clone 1), which does well on the clay-loam soil. The 2019 blend is 94% Cabernet Sauvignon and 6% Cabernet Franc. 1300 cases were made. |
|||||||||
|
|
California | 1 | 96 (VN) |
In Bond
€1,065.00 |
|||||
Vinous (96)A gorgeous wine, the 2012 Pinot Noir is just starting to show the first signs of softening. Sweet tobacco, mint, crushed flowers, leather, pine and cedar all grace this mid-weight, exquisite Pinot Noir. Beautifully perfumed and light on its feet, the 2012 is all class. It is one of the early highlights in this vertical. Best of all, the 2012 has enough freshness and pedigree to drink well for many years to come. The growing season was marked by cool, late-ripening harvest and a naturally generous crop. In 2012, the weather was cooperative, cool and moderate during harvest, which was quite a contrast to the 2013-2017, all of which were more frenzied, winemaker Jeffrey Patterson adds. |
|||||||||
|
|
California | 1 | 94+ (VN) |
In Bond
€1,070.00 |
|||||
Vinous (94+)The 2013 Cabernet Sauvignon is wine of real pedigree and class that is going to need at least a handful of years to enter the prime of its drinking window. Blackberry jam, grilled herbs, smoke and plum all resonate on the palate. Inky, deep and plush, the 2013 remains quite primary. I will not be surprised at all if the 2013 develops into an even better wine with time. That said, the 2013 is positively striking today, with compelling inner sweetness, tons of perfume and exceptional balance. |
|||||||||

