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| Product Name | Region | Qty | Score | Price | |||||
|---|---|---|---|---|---|---|---|---|---|
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California | 5 | 92 (VN) |
Inc. TAX
€2,058.31 |
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Vinous (92)The 2014 Pinot Noir San Andreas Fault draws on fruit across the entire ranch. Silky and aromatic, with understated depth, the 2014 will give readers a good idea of the personality of both the vintage and this site. Bright red stone fruit and delicate yet incisive tannins give the wine its shape and overall feel. This is a relatively easygoing style for Hirsch. |
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Walla Walla Valley | 1 | 98 (WA) |
Inc. TAX
€1,076.32 |
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Wine Advocate (98)Bursting from the glass, the 2017 Syrah has a mineral essence with aromas of summer sausage, black raspberry, blackberry and dark plum with savory aromas of black pepper spices, potpourri, touches of cocoa powder and freshly roasted coffee bean. The wine has a focus and precision that presides with the top bottlings from around the world. Aromas of newly tilled earth explode from the glass with floral notions of lilac and rose nuances that waft with spicy tones. Medium to full-bodied, the wine is seamless, bounding forth with complexity and a velvety richness that is exponentially compounded by the power the resides at its core. Devastatingly gorgeous, it takes my breath away, as the wine ends with a tightly wound, complex expression that continues to evolve over the elongated finish. With only 1,800 bottles made, good luck finding some, for if you do, you will undoubtedly be the envy of your wine treasure-hunting friends. |
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California | 2 | - |
Inc. TAX
€1,312.75 |
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California | 1 | 100 (WA) |
Inc. TAX
€2,362.15 |
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Wine Advocate (100)The “dark expression of Ark Vineyard" continues with the 2016 Cabernet Sauvignon Dark Ark. Deep garnet-black, the nose is profoundly earthy/meaty, slowly revealing beguiling notes of damp soil, truffles and crushed rocks, before giving way to a core of crème de cassis, black cherry compote and fruitcake with wafts of beef drippings and wild fungi. Full-bodied, rich and oh-so-earthy in the mouth, the palate delivers layers of black fruit preserves, beautifully offset by a lively backbone and velvety tannins, finishing epically long and layered. There is something hauntingly cerebral and yet satisfyingly visceral about this vintage—a singular experience! |
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California | 1 | - |
Inc. TAX
€1,935.83 |
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California | 6 | 100 (WA) |
Inc. TAX
€1,203.83 |
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Wine Advocate (100)Medium to deep garnet colored, the 2012 Cabernet Sauvignon Few and Far Between features beautiful red roses, Ceylon tea and sandalwood notions with tar, earth and charcuterie hints in the background plus accents of iron ore, pencil shavings and forest floor. The palate is full-bodied, concentrated and firmly structured with fantastically ripe, grainy tannins and seamless freshness delivering a very long, vibrantly fruited finish. |
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California | 2 | 100 (WA) |
Inc. TAX
€1,490.75 |
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Wine Advocate (100)Medium to deep garnet colored, the 2012 Cabernet Sauvignon Few and Far Between features beautiful red roses, Ceylon tea and sandalwood notions with tar, earth and charcuterie hints in the background plus accents of iron ore, pencil shavings and forest floor. The palate is full-bodied, concentrated and firmly structured with fantastically ripe, grainy tannins and seamless freshness delivering a very long, vibrantly fruited finish. |
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California | 2 | 100 (JD) |
Inc. TAX
€1,808.75 |
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Jeb Dunnuck (100)Probably my favorite in the entire lineup, the 2016 Cabernet Sauvignon Few and Far Between comes from a tiny site just outside of Calistoga formerly known as the Pickett Road Vineyard. Like the 2015, the 2016 includes a touch of Cabernet Franc and spent the usual 32 months in 100% new French oak. This full-bodied, majestic Napa Valley Cabernet reveals a dense purple hue, awesome crème de cassis and kirsch fruit, amazing complexity in its spicy, sandalwood, and floral aromatics, and a massive yet elegant, lengthy personality. The texture is through the roof, it’s as seamless and polished as they come, perfectly balanced, and while I’d happily drink bottles today, my money is on this evolving for 3-4 decades. |
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California | 2 | 98 (WA) |
Inc. TAX
€1,008.23 |
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Wine Advocate (98)Medium garnet-purple colored, the 2014 Cabernet Sauvignon Few and Far Between opens with tantalizing molten chocolate and liquid licorice notions over crème de cassis, candied violets, baked red currants, kirsch and black tea scents. The palate is full-bodied and firmly textured with ripe, grainy tannins while packed with floral and black fruit layers, finishing very long and minerally with an energetic red fruit lift. |
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California | 1 | 100 (JD) |
Inc. TAX
€2,732.75 |
|||||
Jeb Dunnuck (100)Probably my favorite in the entire lineup, the 2016 Cabernet Sauvignon Few and Far Between comes from a tiny site just outside of Calistoga formerly known as the Pickett Road Vineyard. Like the 2015, the 2016 includes a touch of Cabernet Franc and spent the usual 32 months in 100% new French oak. This full-bodied, majestic Napa Valley Cabernet reveals a dense purple hue, awesome crème de cassis and kirsch fruit, amazing complexity in its spicy, sandalwood, and floral aromatics, and a massive yet elegant, lengthy personality. The texture is through the roof, it’s as seamless and polished as they come, perfectly balanced, and while I’d happily drink bottles today, my money is on this evolving for 3-4 decades. |
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California | 1 | 100 (WA) |
Inc. TAX
€2,115.83 |
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Wine Advocate (100)A profound wine from a superb Napa vintage for Bordeaux varietals, the 2007's nose may cause one to overdose on blue, black and red berry fruit. The extraordinary intensity, purity and depth in this rich, flamboyant, exuberant wine are mindboggling. This bigger-than-life Cabernet Sauvignon appears set for 20-30 years of aging. It can be drunk now, but because of its sweet, velvety tannins, it will still be offering sensational drinking in 2040. Hundred Acre Winery, P.O. Box 380, Rutherford, CA 94573; tel. (707) 967-9398 |
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California | 1 | 100 (WA) |
Inc. TAX
€1,292.75 |
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Wine Advocate (100)The 2013 Cabernet Sauvignon Ark Vineyard has a deep garnet color and nose of crème de cassis, blueberry compote and candied violets with hints of red roses, chocolate mint, stewed tea and yeast extract plus a hint of cumin. Full-bodied, rich and velvety, the palate is completely packed with spicy fruit, finishing with lingering earthy notes. |
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California | 1 | 100 (WA) |
Inc. TAX
€1,862.75 |
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Wine Advocate (100)The 2015 Cabernet Sauvignon Kayli Morgan Vineyard has a medium garnet-purple color and is a little closed to begin, giving up red and black currants, violets, lilacs and spice box plus chocolate-covered coffee beans, menthol, tilled soil and cardamom. The palate is full-bodied, concentrated and built like a brick house, with loads of floral sparks and a very long, mineral-laced finish. Through the roof. |
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California | 5 | - |
Inc. TAX
€1,676.75 |
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California | 1 | 100 (WA) |
Inc. TAX
€2,354.75 |
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Wine Advocate (100)Sporting an opaque garnet-purple color, the 2018 Cabernet Sauvignon Kayli Morgan Vineyard needs a fair bit of coaxing to unlock fabulously evocative notions of pure cassis, ripe, juicy black plums and wild blueberries, plus suggestions of candied violets, cinnamon stick and fenugreek, with a touch of fallen leaves. The medium to full-bodied palate is packed with poise and sophistication, shimmering with energetic black and blue fruit layers and a perfectly plush texture, finishing with a dazzling display of minerals and floral fireworks. A hands-down, jaw-dropping beauty! |
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California | 2 | 99 (WA) |
Inc. TAX
€1,139.03 |
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Wine Advocate (99)The 2014 Cabernet Sauvignon Kayli Morgan Vineyard Deep Time spent 48 months in barrel, which is amazing when you consider how vibrant it is. Medium garnet colored, it hits the ground running with bright, expressive scents of raspberry coulis, blackcurrant cordial, baked plums and Morello cherries giving way to a beguiling perfume of potpourri, new leather, cloves and unsmoked cigars plus wafts of sassafras and pencil lead. The generously fruited, full-bodied palate ups the game with exotic spice fireworks among the rich, opulent fruit, supported by firm, tight-grained tannins and bold freshness, finishing very long. |
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California | 1 | 99 (WI) |
Inc. TAX
€2,307.83 |
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The Wine Independent (99)Deep garnet-purple in color, the 2019 Morgan's Way Vineyard Cabernet Sauvignon bursts with flamboyant notes of black cherries, blackcurrant preserves, and blackberry pie with nuances of Chinese five spice, spearmint, and cast-iron pan. The full-bodied palate is tightly wound with firm, perfectly ripe, fine-grained tannins and fantastic tension supporting the muscular bright black and red fruits, finishing long and minerally. |
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|
|
California | 1 | 95-97 (VN) |
Inc. TAX
€1,737.26 |
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Vinous (95-97)The 2009 Cabernet Sauvignon Precious is one of the most powerful wines I tasted with Jayson Woodbridge. Today it is impossibly young, yet all of the necessary qualities are there for this to be a fabulous wine once it is bottled. Waves of dark cherries, plums, flowers and tobacco mark the deep, multidimensional finish. This is a fabulous showing. |
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|
|
California | 1 | 100 (WA) |
Inc. TAX
€2,885.48 |
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Wine Advocate (100)The 2012 Cabernet Sauvignon Ark Vineyard sports a deep garnet color and rocks up with a ready-to-party nose of blackcurrant cordial, blueberry pie and freshly baked plums. And yet it also possesses a seriously savory undercurrent of tapenade, chargrill, rosemary-roasted lamb and fried Indian spices plus a waft of fragrant earth. The full-bodied palate has an evocative earthiness interlacing the opulent black fruit preserves with firm, velvety shoulders to support all that generous fruit flesh along with seamless freshness, finishing very long and savory. Truly stunning. |
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| Product Name | Region | Qty | Score | Price | |||||
|---|---|---|---|---|---|---|---|---|---|
|
|
California | 5 | 92 (VN) |
In Bond
€1,675.00 |
|||||
Vinous (92)The 2014 Pinot Noir San Andreas Fault draws on fruit across the entire ranch. Silky and aromatic, with understated depth, the 2014 will give readers a good idea of the personality of both the vintage and this site. Bright red stone fruit and delicate yet incisive tannins give the wine its shape and overall feel. This is a relatively easygoing style for Hirsch. |
|||||||||
|
|
Walla Walla Valley | 1 | 98 (WA) |
In Bond
€889.00 |
|||||
Wine Advocate (98)Bursting from the glass, the 2017 Syrah has a mineral essence with aromas of summer sausage, black raspberry, blackberry and dark plum with savory aromas of black pepper spices, potpourri, touches of cocoa powder and freshly roasted coffee bean. The wine has a focus and precision that presides with the top bottlings from around the world. Aromas of newly tilled earth explode from the glass with floral notions of lilac and rose nuances that waft with spicy tones. Medium to full-bodied, the wine is seamless, bounding forth with complexity and a velvety richness that is exponentially compounded by the power the resides at its core. Devastatingly gorgeous, it takes my breath away, as the wine ends with a tightly wound, complex expression that continues to evolve over the elongated finish. With only 1,800 bottles made, good luck finding some, for if you do, you will undoubtedly be the envy of your wine treasure-hunting friends. |
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|
|
California | 2 | - |
In Bond
€1,090.00 |
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|
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California | 1 | 100 (WA) |
In Bond
€1,960.00 |
|||||
Wine Advocate (100)The “dark expression of Ark Vineyard" continues with the 2016 Cabernet Sauvignon Dark Ark. Deep garnet-black, the nose is profoundly earthy/meaty, slowly revealing beguiling notes of damp soil, truffles and crushed rocks, before giving way to a core of crème de cassis, black cherry compote and fruitcake with wafts of beef drippings and wild fungi. Full-bodied, rich and oh-so-earthy in the mouth, the palate delivers layers of black fruit preserves, beautifully offset by a lively backbone and velvety tannins, finishing epically long and layered. There is something hauntingly cerebral and yet satisfyingly visceral about this vintage—a singular experience! |
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|
|
California | 1 | - |
In Bond
€1,605.00 |
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|
|
California | 6 | 100 (WA) |
In Bond
€995.00 |
|||||
Wine Advocate (100)Medium to deep garnet colored, the 2012 Cabernet Sauvignon Few and Far Between features beautiful red roses, Ceylon tea and sandalwood notions with tar, earth and charcuterie hints in the background plus accents of iron ore, pencil shavings and forest floor. The palate is full-bodied, concentrated and firmly structured with fantastically ripe, grainy tannins and seamless freshness delivering a very long, vibrantly fruited finish. |
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|
|
California | 2 | 100 (WA) |
In Bond
€1,230.00 |
|||||
Wine Advocate (100)Medium to deep garnet colored, the 2012 Cabernet Sauvignon Few and Far Between features beautiful red roses, Ceylon tea and sandalwood notions with tar, earth and charcuterie hints in the background plus accents of iron ore, pencil shavings and forest floor. The palate is full-bodied, concentrated and firmly structured with fantastically ripe, grainy tannins and seamless freshness delivering a very long, vibrantly fruited finish. |
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|
|
California | 2 | 100 (JD) |
In Bond
€1,495.00 |
|||||
Jeb Dunnuck (100)Probably my favorite in the entire lineup, the 2016 Cabernet Sauvignon Few and Far Between comes from a tiny site just outside of Calistoga formerly known as the Pickett Road Vineyard. Like the 2015, the 2016 includes a touch of Cabernet Franc and spent the usual 32 months in 100% new French oak. This full-bodied, majestic Napa Valley Cabernet reveals a dense purple hue, awesome crème de cassis and kirsch fruit, amazing complexity in its spicy, sandalwood, and floral aromatics, and a massive yet elegant, lengthy personality. The texture is through the roof, it’s as seamless and polished as they come, perfectly balanced, and while I’d happily drink bottles today, my money is on this evolving for 3-4 decades. |
|||||||||
|
|
California | 2 | 98 (WA) |
In Bond
€832.00 |
|||||
Wine Advocate (98)Medium garnet-purple colored, the 2014 Cabernet Sauvignon Few and Far Between opens with tantalizing molten chocolate and liquid licorice notions over crème de cassis, candied violets, baked red currants, kirsch and black tea scents. The palate is full-bodied and firmly textured with ripe, grainy tannins while packed with floral and black fruit layers, finishing very long and minerally with an energetic red fruit lift. |
|||||||||
|
|
California | 1 | 100 (JD) |
In Bond
€2,265.00 |
|||||
Jeb Dunnuck (100)Probably my favorite in the entire lineup, the 2016 Cabernet Sauvignon Few and Far Between comes from a tiny site just outside of Calistoga formerly known as the Pickett Road Vineyard. Like the 2015, the 2016 includes a touch of Cabernet Franc and spent the usual 32 months in 100% new French oak. This full-bodied, majestic Napa Valley Cabernet reveals a dense purple hue, awesome crème de cassis and kirsch fruit, amazing complexity in its spicy, sandalwood, and floral aromatics, and a massive yet elegant, lengthy personality. The texture is through the roof, it’s as seamless and polished as they come, perfectly balanced, and while I’d happily drink bottles today, my money is on this evolving for 3-4 decades. |
|||||||||
|
|
California | 1 | 100 (WA) |
In Bond
€1,755.00 |
|||||
Wine Advocate (100)A profound wine from a superb Napa vintage for Bordeaux varietals, the 2007's nose may cause one to overdose on blue, black and red berry fruit. The extraordinary intensity, purity and depth in this rich, flamboyant, exuberant wine are mindboggling. This bigger-than-life Cabernet Sauvignon appears set for 20-30 years of aging. It can be drunk now, but because of its sweet, velvety tannins, it will still be offering sensational drinking in 2040. Hundred Acre Winery, P.O. Box 380, Rutherford, CA 94573; tel. (707) 967-9398 |
|||||||||
|
|
California | 1 | 100 (WA) |
In Bond
€1,065.00 |
|||||
Wine Advocate (100)The 2013 Cabernet Sauvignon Ark Vineyard has a deep garnet color and nose of crème de cassis, blueberry compote and candied violets with hints of red roses, chocolate mint, stewed tea and yeast extract plus a hint of cumin. Full-bodied, rich and velvety, the palate is completely packed with spicy fruit, finishing with lingering earthy notes. |
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|
|
California | 1 | 100 (WA) |
In Bond
€1,540.00 |
|||||
Wine Advocate (100)The 2015 Cabernet Sauvignon Kayli Morgan Vineyard has a medium garnet-purple color and is a little closed to begin, giving up red and black currants, violets, lilacs and spice box plus chocolate-covered coffee beans, menthol, tilled soil and cardamom. The palate is full-bodied, concentrated and built like a brick house, with loads of floral sparks and a very long, mineral-laced finish. Through the roof. |
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|
|
California | 5 | - |
In Bond
€1,385.00 |
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|
|
California | 1 | 100 (WA) |
In Bond
€1,950.00 |
|||||
Wine Advocate (100)Sporting an opaque garnet-purple color, the 2018 Cabernet Sauvignon Kayli Morgan Vineyard needs a fair bit of coaxing to unlock fabulously evocative notions of pure cassis, ripe, juicy black plums and wild blueberries, plus suggestions of candied violets, cinnamon stick and fenugreek, with a touch of fallen leaves. The medium to full-bodied palate is packed with poise and sophistication, shimmering with energetic black and blue fruit layers and a perfectly plush texture, finishing with a dazzling display of minerals and floral fireworks. A hands-down, jaw-dropping beauty! |
|||||||||
|
|
California | 2 | 99 (WA) |
In Bond
€941.00 |
|||||
Wine Advocate (99)The 2014 Cabernet Sauvignon Kayli Morgan Vineyard Deep Time spent 48 months in barrel, which is amazing when you consider how vibrant it is. Medium garnet colored, it hits the ground running with bright, expressive scents of raspberry coulis, blackcurrant cordial, baked plums and Morello cherries giving way to a beguiling perfume of potpourri, new leather, cloves and unsmoked cigars plus wafts of sassafras and pencil lead. The generously fruited, full-bodied palate ups the game with exotic spice fireworks among the rich, opulent fruit, supported by firm, tight-grained tannins and bold freshness, finishing very long. |
|||||||||
|
|
California | 1 | 99 (WI) |
In Bond
€1,915.00 |
|||||
The Wine Independent (99)Deep garnet-purple in color, the 2019 Morgan's Way Vineyard Cabernet Sauvignon bursts with flamboyant notes of black cherries, blackcurrant preserves, and blackberry pie with nuances of Chinese five spice, spearmint, and cast-iron pan. The full-bodied palate is tightly wound with firm, perfectly ripe, fine-grained tannins and fantastic tension supporting the muscular bright black and red fruits, finishing long and minerally. |
|||||||||
|
|
California | 1 | 95-97 (VN) |
In Bond
€1,440.00 |
|||||
Vinous (95-97)The 2009 Cabernet Sauvignon Precious is one of the most powerful wines I tasted with Jayson Woodbridge. Today it is impossibly young, yet all of the necessary qualities are there for this to be a fabulous wine once it is bottled. Waves of dark cherries, plums, flowers and tobacco mark the deep, multidimensional finish. This is a fabulous showing. |
|||||||||
|
|
California | 1 | 100 (WA) |
In Bond
€2,380.00 |
|||||
Wine Advocate (100)The 2012 Cabernet Sauvignon Ark Vineyard sports a deep garnet color and rocks up with a ready-to-party nose of blackcurrant cordial, blueberry pie and freshly baked plums. And yet it also possesses a seriously savory undercurrent of tapenade, chargrill, rosemary-roasted lamb and fried Indian spices plus a waft of fragrant earth. The full-bodied palate has an evocative earthiness interlacing the opulent black fruit preserves with firm, velvety shoulders to support all that generous fruit flesh along with seamless freshness, finishing very long and savory. Truly stunning. |
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North America is somewhat difficult to pigeonhole – though technically ‘new world’, it is In the Northern Hemisphere, and the wines have the same devoted fan base (and often first-growth prices) as many classic European wines. Cooler climate Cabs, Merlots, Pinots, Chardonnays and Rieslings with old-world structure can all be found, though if anything is lacking by comparison it is consistency.
South America is an exciting new melting pot of styles and flavours with a range of soils types and altitudes – taking international varietals and finishing with French winemaking techniques, or in the case of Argentinian Malbec, adopting a largely unloved grape and making it their own.
