California
California is one of the most renowned wine regions in the world, known for producing exceptional wines that reflect the unique character of the region.
One of the most famous vineyards in California is the Napa Valley's Robert Mondavi Winery, which produces a range of high-quality red and white wines, including the Cabernet Sauvignon Reserve, the Fumé Blanc Reserve, and the Chardonnay Reserve. The estate is committed to sustainable farming practices and is known for its focus on traditional winemaking techniques.
In California, there is also a strong focus on producing organic and biodynamic wines, with vineyards such as the Frog's Leap Winery and the Benziger Family Winery using these practices to produce exceptional wines that reflect the unique terroir of the region.
Overall, California is a region known for producing exceptional wines, with famous vineyards such as Harlan Estate, Dominus, Opus One, Screaming Eagle, Robert Mondavi and many others. With a focus on sustainable and organic farming practices, and a commitment to traditional winemaking techniques, wines from California are gaining increasing recognition and popularity among wine enthusiasts worldwide.
California
| Product Name | Region | Qty | Score | Price | |||||
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California | 1 | 95 (DC) |
Inc. TAX
€705.86 |
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Decanter (95)It was a great pleasure to visit Rajat Parr in Santa Barbara at the beginning of this year and to see some of the extreme sites his team are farming. Since 2011, Raj and his winemaker Sashi Moorman have been producing consistently thrilling Chardonnays and the 2014s may well be their best to date. This wine, which hails from a vineyard planted in 1971 by the pioneering Richard Sandford, is beautiful, opening in the glass with a complex bouquet of lemon zest, tart pear, tangerine oil, subtle hazelnut and a lick of noble reduction. On the palate the wine is concentrated, intense and deep at the core, with great cut and energy through a finish that tingles with minerality. At 12% alcohol this is very far from the caricature of California Chardonnay, and readers who are about to get stung by 2015 Burgundy pricing should give this a serious look. |
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California | 1 | - |
Inc. TAX
€142.75 |
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Discover the exquisite Sandhi Chardonnay Sanford Benedict 2017, a testament to Sanford Benedict’s unwavering dedication to fine winemaking. Crafted in the pristine vineyards of [Region], this Chardonnay benefits from optimal climate conditions and meticulously tended terroir. Hand-harvested grapes are gently pressed and undergo fermentation in temperature-controlled stainless steel tanks, preserving the wine’s vibrant acidity and pure fruit essence. A selective aging process in French oak barrels imparts subtle vanilla and buttery notes, enhancing its complexity without overshadowing its natural character. The 2017 vintage showcases a luminous pale gold hue, offering aromas of ripe pear, citrus blossom, and a hint of toasted almond. On the palate, it delivers a harmonious balance of crisp acidity and rich texture, culminating in a long, elegant finish. Perfectly suited to complement seafood, poultry, and creamy cheeses, the Sandhi Chardonnay Sanford Benedict 2017 embodies sophistication and finesse, making it a prized addition to any fine wine collection. |
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California | 1 | - |
Inc. TAX
€194.35 |
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Saxum G2 Vyd 2018 epitomises the pinnacle of Rhône-inspired viticulture in the esteemed Russian River Valley. Meticulously cultivated in the G2 vineyard, this vintage harnesses the region’s unique terroir, characterised by its well-drained alluvial soils and a balanced microclimate. Under the expert guidance of Saxum’s renowned winemakers, hand-selected Syrah and Grenache grapes undergo gentle fermentation in temperature-controlled stainless steel tanks, preserving their expressive fruit and vibrant acidity. The wine is then aged for eighteen months in French oak barrels, imparting nuanced layers of spice and subtle tannins. The 2018 harvest benefits from optimal growing conditions, resulting in a harmonious blend with intense aromatics of dark berries, black pepper, and earthy undertones. Saxum G2 Vyd 2018 delivers a complex, structured palate with a lingering finish, making it a distinguished addition to any fine wine collection. Discover the artistry and precision that define Saxum’s exceptional craftsmanship. |
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California | 1 | 98 (VN) |
Inc. TAX
€215.95 |
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Vinous (98)Saturated purple. A heady, expansive bouquet evokes ripe blueberry, cherry compote, potpourri, candied licorice and exotic spices, and a smoky mineral nuance builds in the glass. Sweet, palate-staining red/blue fruit liqueur, lavender pastille, cola and spice-cake flavors show outstanding depth as well as energy thanks to an undercurrent of juicy acidity. Plays power off finesse with a sure hand and finishes extremely long, sappy and precise, with polished, well-knit tannins emerging slowly. |
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California | 1 | - |
Inc. TAX
€2,889.07 |
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Crafted in Paso Robles, the famed Rhône wine-producing area in California, the Saxum James Berry 2020 showcases the intricate artistry of winemaker Justin Smith. This blend of Grenache, Mourvedre, and Syrah is a bold testament to the limestone-rich soil of the vineyard, boasting an intensity that echoes its unique terroir. Grown in limited batches, each bottle is a treat for discerning oenophiles. Employing native yeasts in the fermentation process and applying meticulous ageing techniques, the Saxum James Berry 2020 arouses a sophisticated plummy resonance, accentuated by hints of black cherries and spices. Its enchanting velvety finish pays tribute to the loamy undercurrents of James Berry Vineyard. With Saxum eschewing filtration and fining methods, each glass of James Berry 2020 offers a remarkable unadulterated expression of fruit that sets it a class apart. Opulent yet balanced, this wine is a testament to Saxum's dedication to producing wines of exceptional quality. |
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California | 1 | 98 (WA) |
Inc. TAX
€3,392.65 |
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Wine Advocate (98)A candidate for one of the wines of the vintage, this stunning 2005 Cabernet Sauvignon from Rutherford includes in its blend some of the oldest Cabernet vines in existence in Napa Valley. It tips the scales at a lofty 15.4% alcohol, but believe it or not, it is strikingly elegant and pure, with laser-like precision. Inky, dark ruby/purple, with a stunning nose of forest floor, creme de cassis and a subtle, earthy minerality, the wine is built like a skyscraper, with a multidimensional mouthfeel and incredible complexity and richness, yet it never comes close to tasting heavy or overwrought. This is just a great terroir, great winemaking, and the results are profound. It seems to be drinkable now, but is capable of at least another 10-20 years of full-throttle pleasure. This is a superstar and a remarkable effort. Bravo! |
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California | 1 | 96 (WS) |
Inc. TAX
€3,140.08 |
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Wine Spectator (96)A gorgeous young wine, fresh, pure, rich and vibrant. Complex, layered, deep and persistent, offering tiers of ripe, juicy cherry, currant, plum and berry, with touches of cedar, sage and black olive. Turns silky smooth and elegant on the finish, where the flavors are delicate and detailed. Drink now through 2020. 750 cases made. -JL |
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California | 1 | 93 (VN) |
Inc. TAX
€2,522.56 |
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Vinous (93)The 2009 Cabernet Sauvignon comes across as silky, perfumed and quite supple. It is a decidedly cooler, more inward wine than the 2008 tasted alongside it, yet there is plenty of fleshiness in the glass to make me think it will drink well for at least a handful of years. Blackberries, graphite, spices and licorice are layered into the long finish. |
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California | 1 | 98 (VN) |
Inc. TAX
€2,485.98 |
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Vinous (98)The 2011 Cabernet Sauvignon is unquestionably one of the wines of the vintage. Though I am not surprised, as the 2011 was magnificent from the outset. What a thrill it is to find it in such great shape today. Layered, aromatic and super-expressive, the 2011 is a wine of tremendous stature. Dark fruit, chocolate, sage and dried flowers all meld into the racy finish. The 2011 is quite simply outrageous. Readers lucky enough to own it should be thrilled. What a wine! |
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California | 3 | 100 (WA) |
Inc. TAX
€4,118.17 |
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Wine Advocate (100)The prodigious 2013 Cabernet Sauvignon Estate is 100% Cabernet Sauvignon, including fruit from some of the oldest Cabernet vines still in existence in Napa. This full-bodied classic displays notes of forest floor, earth, crème de cassis, blackberry liqueur, licorice and some pen ink. It is dense, full-bodied, prodigiously rich, massive in intensity, yet relatively light on its feet. This great ballerina of a wine has extraordinary ripeness but pulls back from the edge before going over the top. There are 1,000 cases of this classic, which should age effortlessly for 30+ years. |
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California | 1 | 100 (WA) |
Inc. TAX
€5,986.34 |
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Wine Advocate (100)The prodigious 2013 Cabernet Sauvignon Estate is 100% Cabernet Sauvignon, including fruit from some of the oldest Cabernet vines still in existence in Napa. This full-bodied classic displays notes of forest floor, earth, crème de cassis, blackberry liqueur, licorice and some pen ink. It is dense, full-bodied, prodigiously rich, massive in intensity, yet relatively light on its feet. This great ballerina of a wine has extraordinary ripeness but pulls back from the edge before going over the top. There are 1,000 cases of this classic, which should age effortlessly for 30+ years. |
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California | 1 | 100 (JD) |
Inc. TAX
€2,360.17 |
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Jeb Dunnuck (100)Possibly the wine of the vintage is the 2014 Cabernet Sauvignon which is a more elegant, seamless wine compared to the more brooding and backward 2015. Exhibiting a deep purple color and utterly heavenly notes of crème de cassis, blueberries, white flowers, and graphite, it hits the palate with full-bodied richness, insane purity of fruit, ultra-fine tannin, and a finish that won’t quit. While a big, powerful wine, it’s the purity of fruit and tannin quality that sets this incredible wine at the top of the pyramid. Drink it anytime over the coming 2-3 decades. Hats off to winemaker Celia Welch! |
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California | 1 | 99 (WA) |
Inc. TAX
€1,935.52 |
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Wine Advocate (99)Produced from 100% Cabernet Sauvignon, the 2015 Cabernet Sauvignon leaps from the glass with gorgeous floral notes of red roses and lilacs over a core of black and red cherries, crushed black currants and baking spices plus hints of iron ore and dusty earth. The voluptuous, rounded, soft and sexy fruit slinks across the palate with incredible seamlessness and expression. Make no mistake, it is full-bodied and decadently powerful, but with a myriad of aromatic nuances, finishing long, layered and boldly perfumed. |
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California | 4 | 99 (WA) |
Inc. TAX
€2,000.26 |
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Wine Advocate (99)Produced from 100% Cabernet Sauvignon, the 2015 Cabernet Sauvignon leaps from the glass with gorgeous floral notes of red roses and lilacs over a core of black and red cherries, crushed black currants and baking spices plus hints of iron ore and dusty earth. The voluptuous, rounded, soft and sexy fruit slinks across the palate with incredible seamlessness and expression. Make no mistake, it is full-bodied and decadently powerful, but with a myriad of aromatic nuances, finishing long, layered and boldly perfumed. |
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| Product Name | Region | Qty | Score | Price | |||||
|---|---|---|---|---|---|---|---|---|---|
|
|
California | 1 | 95 (DC) |
In Bond
€547.00 |
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Decanter (95)It was a great pleasure to visit Rajat Parr in Santa Barbara at the beginning of this year and to see some of the extreme sites his team are farming. Since 2011, Raj and his winemaker Sashi Moorman have been producing consistently thrilling Chardonnays and the 2014s may well be their best to date. This wine, which hails from a vineyard planted in 1971 by the pioneering Richard Sandford, is beautiful, opening in the glass with a complex bouquet of lemon zest, tart pear, tangerine oil, subtle hazelnut and a lick of noble reduction. On the palate the wine is concentrated, intense and deep at the core, with great cut and energy through a finish that tingles with minerality. At 12% alcohol this is very far from the caricature of California Chardonnay, and readers who are about to get stung by 2015 Burgundy pricing should give this a serious look. |
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California | 1 | - |
In Bond
€115.00 |
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Discover the exquisite Sandhi Chardonnay Sanford Benedict 2017, a testament to Sanford Benedict’s unwavering dedication to fine winemaking. Crafted in the pristine vineyards of [Region], this Chardonnay benefits from optimal climate conditions and meticulously tended terroir. Hand-harvested grapes are gently pressed and undergo fermentation in temperature-controlled stainless steel tanks, preserving the wine’s vibrant acidity and pure fruit essence. A selective aging process in French oak barrels imparts subtle vanilla and buttery notes, enhancing its complexity without overshadowing its natural character. The 2017 vintage showcases a luminous pale gold hue, offering aromas of ripe pear, citrus blossom, and a hint of toasted almond. On the palate, it delivers a harmonious balance of crisp acidity and rich texture, culminating in a long, elegant finish. Perfectly suited to complement seafood, poultry, and creamy cheeses, the Sandhi Chardonnay Sanford Benedict 2017 embodies sophistication and finesse, making it a prized addition to any fine wine collection. |
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California | 1 | - |
In Bond
€158.00 |
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Saxum G2 Vyd 2018 epitomises the pinnacle of Rhône-inspired viticulture in the esteemed Russian River Valley. Meticulously cultivated in the G2 vineyard, this vintage harnesses the region’s unique terroir, characterised by its well-drained alluvial soils and a balanced microclimate. Under the expert guidance of Saxum’s renowned winemakers, hand-selected Syrah and Grenache grapes undergo gentle fermentation in temperature-controlled stainless steel tanks, preserving their expressive fruit and vibrant acidity. The wine is then aged for eighteen months in French oak barrels, imparting nuanced layers of spice and subtle tannins. The 2018 harvest benefits from optimal growing conditions, resulting in a harmonious blend with intense aromatics of dark berries, black pepper, and earthy undertones. Saxum G2 Vyd 2018 delivers a complex, structured palate with a lingering finish, making it a distinguished addition to any fine wine collection. Discover the artistry and precision that define Saxum’s exceptional craftsmanship. |
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California | 1 | 98 (VN) |
In Bond
€176.00 |
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Vinous (98)Saturated purple. A heady, expansive bouquet evokes ripe blueberry, cherry compote, potpourri, candied licorice and exotic spices, and a smoky mineral nuance builds in the glass. Sweet, palate-staining red/blue fruit liqueur, lavender pastille, cola and spice-cake flavors show outstanding depth as well as energy thanks to an undercurrent of juicy acidity. Plays power off finesse with a sure hand and finishes extremely long, sappy and precise, with polished, well-knit tannins emerging slowly. |
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California | 1 | - |
In Bond
€2,360.00 |
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|
Crafted in Paso Robles, the famed Rhône wine-producing area in California, the Saxum James Berry 2020 showcases the intricate artistry of winemaker Justin Smith. This blend of Grenache, Mourvedre, and Syrah is a bold testament to the limestone-rich soil of the vineyard, boasting an intensity that echoes its unique terroir. Grown in limited batches, each bottle is a treat for discerning oenophiles. Employing native yeasts in the fermentation process and applying meticulous ageing techniques, the Saxum James Berry 2020 arouses a sophisticated plummy resonance, accentuated by hints of black cherries and spices. Its enchanting velvety finish pays tribute to the loamy undercurrents of James Berry Vineyard. With Saxum eschewing filtration and fining methods, each glass of James Berry 2020 offers a remarkable unadulterated expression of fruit that sets it a class apart. Opulent yet balanced, this wine is a testament to Saxum's dedication to producing wines of exceptional quality. |
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California | 1 | 98 (WA) |
In Bond
€2,815.00 |
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Wine Advocate (98)A candidate for one of the wines of the vintage, this stunning 2005 Cabernet Sauvignon from Rutherford includes in its blend some of the oldest Cabernet vines in existence in Napa Valley. It tips the scales at a lofty 15.4% alcohol, but believe it or not, it is strikingly elegant and pure, with laser-like precision. Inky, dark ruby/purple, with a stunning nose of forest floor, creme de cassis and a subtle, earthy minerality, the wine is built like a skyscraper, with a multidimensional mouthfeel and incredible complexity and richness, yet it never comes close to tasting heavy or overwrought. This is just a great terroir, great winemaking, and the results are profound. It seems to be drinkable now, but is capable of at least another 10-20 years of full-throttle pleasure. This is a superstar and a remarkable effort. Bravo! |
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California | 1 | 96 (WS) |
In Bond
€2,605.00 |
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Wine Spectator (96)A gorgeous young wine, fresh, pure, rich and vibrant. Complex, layered, deep and persistent, offering tiers of ripe, juicy cherry, currant, plum and berry, with touches of cedar, sage and black olive. Turns silky smooth and elegant on the finish, where the flavors are delicate and detailed. Drink now through 2020. 750 cases made. -JL |
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California | 1 | 93 (VN) |
In Bond
€2,090.00 |
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Vinous (93)The 2009 Cabernet Sauvignon comes across as silky, perfumed and quite supple. It is a decidedly cooler, more inward wine than the 2008 tasted alongside it, yet there is plenty of fleshiness in the glass to make me think it will drink well for at least a handful of years. Blackberries, graphite, spices and licorice are layered into the long finish. |
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California | 1 | 98 (VN) |
In Bond
€2,060.00 |
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Vinous (98)The 2011 Cabernet Sauvignon is unquestionably one of the wines of the vintage. Though I am not surprised, as the 2011 was magnificent from the outset. What a thrill it is to find it in such great shape today. Layered, aromatic and super-expressive, the 2011 is a wine of tremendous stature. Dark fruit, chocolate, sage and dried flowers all meld into the racy finish. The 2011 is quite simply outrageous. Readers lucky enough to own it should be thrilled. What a wine! |
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California | 3 | 100 (WA) |
In Bond
€3,420.00 |
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Wine Advocate (100)The prodigious 2013 Cabernet Sauvignon Estate is 100% Cabernet Sauvignon, including fruit from some of the oldest Cabernet vines still in existence in Napa. This full-bodied classic displays notes of forest floor, earth, crème de cassis, blackberry liqueur, licorice and some pen ink. It is dense, full-bodied, prodigiously rich, massive in intensity, yet relatively light on its feet. This great ballerina of a wine has extraordinary ripeness but pulls back from the edge before going over the top. There are 1,000 cases of this classic, which should age effortlessly for 30+ years. |
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California | 1 | 100 (WA) |
In Bond
€4,965.00 |
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Wine Advocate (100)The prodigious 2013 Cabernet Sauvignon Estate is 100% Cabernet Sauvignon, including fruit from some of the oldest Cabernet vines still in existence in Napa. This full-bodied classic displays notes of forest floor, earth, crème de cassis, blackberry liqueur, licorice and some pen ink. It is dense, full-bodied, prodigiously rich, massive in intensity, yet relatively light on its feet. This great ballerina of a wine has extraordinary ripeness but pulls back from the edge before going over the top. There are 1,000 cases of this classic, which should age effortlessly for 30+ years. |
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California | 1 | 100 (JD) |
In Bond
€1,955.00 |
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Jeb Dunnuck (100)Possibly the wine of the vintage is the 2014 Cabernet Sauvignon which is a more elegant, seamless wine compared to the more brooding and backward 2015. Exhibiting a deep purple color and utterly heavenly notes of crème de cassis, blueberries, white flowers, and graphite, it hits the palate with full-bodied richness, insane purity of fruit, ultra-fine tannin, and a finish that won’t quit. While a big, powerful wine, it’s the purity of fruit and tannin quality that sets this incredible wine at the top of the pyramid. Drink it anytime over the coming 2-3 decades. Hats off to winemaker Celia Welch! |
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California | 1 | 99 (WA) |
In Bond
€1,605.00 |
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Wine Advocate (99)Produced from 100% Cabernet Sauvignon, the 2015 Cabernet Sauvignon leaps from the glass with gorgeous floral notes of red roses and lilacs over a core of black and red cherries, crushed black currants and baking spices plus hints of iron ore and dusty earth. The voluptuous, rounded, soft and sexy fruit slinks across the palate with incredible seamlessness and expression. Make no mistake, it is full-bodied and decadently powerful, but with a myriad of aromatic nuances, finishing long, layered and boldly perfumed. |
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California | 4 | 99 (WA) |
In Bond
€1,655.00 |
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Wine Advocate (99)Produced from 100% Cabernet Sauvignon, the 2015 Cabernet Sauvignon leaps from the glass with gorgeous floral notes of red roses and lilacs over a core of black and red cherries, crushed black currants and baking spices plus hints of iron ore and dusty earth. The voluptuous, rounded, soft and sexy fruit slinks across the palate with incredible seamlessness and expression. Make no mistake, it is full-bodied and decadently powerful, but with a myriad of aromatic nuances, finishing long, layered and boldly perfumed. |
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