What to Buy
Welcome to Cru World Wine, the world's leading platform for fine wine and spirits, where you can find an extensive selection of wines from both old and new world regions. Whether you are a wine connoisseur or just starting to explore the world of wine, we have something for everyone.
For those who are looking for a no-brainer sweet bargain, we have a range of affordable wines that are perfect for everyday drinking and entertaining. These wines offer great value for money without compromising on quality.
If you are looking to invest in fine wines, we have a selection of investment recommendations that are sure to impress. Our team of experts carefully curates these wines based on their potential for future appreciation and their historical track record of increasing in value.
For those who are looking for something unique and different, we offer a range of wines that are hard to find anywhere else. From rare vintages to obscure varietals, we have something for the adventurous wine drinker.
No matter what your taste preferences or budget, our platform offers a diverse selection of wines that are sure to satisfy you. So why wait? Start browsing our selection today and discover your next favorite bottle.
What to Buy
| Product Name | Region | Qty | Score | Price | |||||
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Lombardia | 18 | - |
Inc. TAX
€228.94 |
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Alfio Mozzi Valtellina Superiore Sassella Grisone 2017 is a masterful embodiment of Italy's renowned wine-making heritage. Skilfully produced by Alfio Mozzi, this elite vintage hails from the Lombardy region, at the picturesque hillside vineyards of Sassella. Handpicked Nebbiolo grapes are meticulously selected to craft this exquisite wine, after which they undergo a methodical fermentation and maturation in large oak barrels, imprinting an unmistakable imprint upon its character. In the glass, Alfio Mozzi Valtellina Superiore Sassella Grisone 2017 beckons with a ravishing ruby hue, unfurling seductively complex notes of dried fruit, warm spice and nuanced earthiness. The sophisticated palate is drawn in by its harmonious structure and enduring finish - a testament to the expertise and meticulous craftsmanship of its producers. An epiphany in each sip, this charismatic wine is a fitting tribute to its prestigious terroir. |
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Lombardia | 1 | - |
Inc. TAX
€115.15 |
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Alfio Mozzi, Sforzato di Valtellina 2018 is a masterful expression of Valtellina's esteemed terroir. Handcrafted in the heart of Lombardy, this Sforzato is produced from meticulously selected Nebbiolo grapes, carefully dried using traditional appassimento techniques to concentrate flavours and enhance complexity. Alfio Mozzi’s dedication to artisanal vinification is evident in the extended maceration and delicate fermentation processes, which preserve the wine's rich tannic structure and vibrant acidity. The 2018 vintage benefits from optimal climatic conditions, resulting in a harmonious balance of ripe dark fruits, subtle spices, and earthy undertones, all aged gracefully in French oak barrels. The nuanced bouquet unveils layers of black cherry, plum, and hints of tobacco, culminating in a long, elegant finish. A testament to Alfio Mozzi’s expertise, this Sforzato di Valtellina 2018 promises an exceptional experience for discerning wine enthusiasts. |
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Galicia | 99 | - |
Inc. TAX
€377.03 |
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Renowned as a masterpiece, Algueira Dolio Ribeira Sacra 2019 emanates from the heart of Ribeira Sacra, Spain. It reveals the refined craft of Algueira, a respected family vineyard whose meticulous tending of old-vine Mencia grapes has rendered a wine of impeccable class. Aged for twelve months in French oak barrels, it is the embodiment of supreme craftsmanship and unadulterated excellence. This exquisite beverage draws you in with its deep crimson hue, subtle nose of ripe red fruits and wildly expressive palate that harmoniously blends blackberries, cherries, and smoky minerals. Its enigmatic character resonates a perfect balance of depth, complexity and vivacity, promising a sensual soirée of nuanced flavours. A lingering mineral-driven, spicy finish adds allure to this delightfully structured wine, highlighting its unique terroir-centric personality. Memorable and sophisticated, Algueira Dolio Ribeira Sacra 2019 offers an awe-inspiring window into the potential of Galician winemaking. |
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Galicia | 19 | 96 (JA) |
Inc. TAX
€408.23 |
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Jane Anson Inside Bordeaux (96)Medium intensity ruby red colour, floral rose bud, raspberry leaf, red cherry, dried herbs, black tea, lemongrass, intense and fragrant, a wine that appeals to lovers of intense flavours, a foodie wine because it is about texture and contrast, rather than being layered with sweet oak. Extremely juicy on the finish, mouthwatering and extremely drinkable, joyful, crammed with flavour and interest. Can be drunk soon, or will have a good ten years ageing in it. Just the second vintage on the Place de Bordeaux, and already it feels like it has found its place. A clear win for me. Granite, schist soils, native yeast fermentation in 500l barrels with stems, vineyards ranging from 200-600m in altitude. Just 6,668 bottles produced by winemaker Fernando Gonzalez Riveiro. I have tasted this a few times over the summer in different situations, and each time the biggest takeaway is that it is full of character and life, and is one that you will enjoy sharing with friends. |
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Coastal Region | 1 | - |
Inc. TAX
€770.88 |
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Coastal Region | 1 | - |
Inc. TAX
€551.53 |
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Western Cape | 1 | 93 (WA) |
Inc. TAX
€129.24 |
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Wine Advocate (93)The 2013 Cartology Bush Vines is a blend of 88% Chenin Blanc and 12% Semillon. The bouquet is very well-defined with great clarity, very reminiscent of the 2011, opening up with aeration to reveal subtle scents of lemon curd, apricot, honeysuckle and Mirabelle. The palate is well-balanced, harmonious in the mouth, everything understated at first, but it builds nicely toward a taut, saline finish. This seems more aligned to the 2012 than the 2011 and it deserves at least one or two years in bottle. Succinct is the word that comes to mind - and that is not an easy attribute to instill into a wine. |
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Western Cape | 1 | 94 (VN) |
Inc. TAX
€127.88 |
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Vinous (94)The 2014 Cartology has a different bouquet compared to the 2012 and 2013: more complexity here with linden, orange zest, yellow flowers and a touch of chalk dust (perhaps with just a touch of botrytis.) The palate is very well balanced with a fine bead of acidity, hints of mango and yellow plum, lemon curd, ginger and a touch of spice on the finish. This is more forward than the 2012 and 2013, a subtle nuttiness emerging with time. Tasted at the Alheit seminar with Chris Alheit in London. |
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Western Cape | 1 | 93 (VN) |
Inc. TAX
€322.32 |
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Vinous (93)The 2018 Cartology, a blend of 90% Chenin Blanc and 10% Sémillon this year, is whole-cluster-pressed with no SO2 addition, and matured in used oak. It has a well defined, pure bouquet of dried honey, yellow flower, honeysuckle and lanolin aromas that instantly seduce the senses. The palate is beautifully balanced with a slightly oily-textured opening, the intensity deftly counterbalanced by the fine bead of acidity, and a discreet spiciness toward the finish. This is very harmonious and persistent, an effortless Cartology that should age with style. Superb. |
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Cape South Coast | 1 | 96 (VN) |
Inc. TAX
€301.52 |
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Vinous (96)The 2021 Hemelrand Vine Garden is one of Chris Alheit's biggest successes and encapsulates everything great about his wine. Initially quite neutral, it reveals wondrous sea spray, honeysuckle, Provençal herbs and hints of powdered chalk on the nose. The palate has exquisite balance, very cohesive and intense, yet the acidity keeps this so fresh with hints of yellow plum, frangipane and quince towards the extended finish. You just want to go back for another sip (and I bet you will). |
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Western Cape | 1 | 94 (TA) |
Inc. TAX
€161.52 |
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Tim Atkin MW (94)Hereafter Here is what Chris Alheit calls a "young vineyard wine" although it contains older material from the Paardeberg and Tygerberg too. Blended with a splash of Semillon from Franschhoek, it's a total bargain in the range, with a nice interplay of lees, beeswax and granite-derived structure and a touch of flinty reduction. |
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Olifants River | 1 | 99 (TA) |
Inc. TAX
€146.93 |
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Tim Atkin MW (99)The Van Lill family's vineyards on Citrusdal Mountain are one of the Cape's Grand Cru sites, right up there with the greatest in the world. Chris Alheit's stunning Chenin Blanc, made with "some of the best grapes I've ever seen", hails from blocks ten and 13 and is breathtakingly intense. Pear, passion fruit, rock salt and fynbos flavours are framed by subtle oak and mouth-watering minerality. A great winemaker's interpretation of a sublime terroir. 2023-35 |
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Burgundy | 1 | - |
Inc. TAX
€115.15 |
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Alice & Olivier de Moor Bourgogne Chitry 2022 exemplifies the quintessential elegance of the Chitry appellation. Crafted meticulously in the heart of Burgundy, this vintage showcases the expertise of the de Moor siblings, renowned for their commitment to sustainable viticulture. Hand-harvested Pinot Noir grapes from their estate vineyards undergo gentle pressing, followed by fermentation in temperature-controlled stainless steel tanks to preserve the wine's delicate aromatics. A fraction of the wine is aged in 25% new oak barrels, imparting subtle complexity without overshadowing the fruit character. The 2022 vintage reveals a vibrant ruby hue, with enticing notes of red cherry, raspberry, and a hint of earthy undertones. On the palate, it offers a harmonious balance of finesse and structure, culminating in a silky finish with lingering spice. Ideal for pairing with poultry, mushroom-based dishes, or enjoyed gracefully on its own, Alice & Olivier de Moor Bourgogne Chitry 2022 stands as a testament to the de Moor family's dedication to quality. |
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Burgundy | 1 | - |
Inc. TAX
€179.95 |
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Alice & Olivier de Moor, Chablis Premier Cru, Mont de Milieu 2020 exemplifies the pinnacle of Burgundian craftsmanship. Cultivated in the esteemed Mont de Milieu vineyard, this Chardonnay is nurtured in limestone-rich soils that impart a distinctive minerality. Hand-harvested grapes undergo meticulous cold fermentation in stainless steel vats, preserving the wine’s vibrant acidity and nuanced flavours. The de Moor family, renowned for their commitment to sustainable viticulture, employs minimal intervention techniques to allow the terroir’s true character to shine. Matured for 12 months in French oak barrels, the wine develops a harmonious balance of citrus fruits, white flowers, and subtle toasty notes. On the palate, it reveals a refined elegance with a persistent finish, ideal for pairing with gourmet seafood or creamy cheeses. Alice & Olivier de Moor, Chablis Premier Cru, Mont de Milieu 2020 is a testament to exceptional quality and enduring tradition, perfect for the discerning connoisseur. |
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Burgundy | 1 | - |
Inc. TAX
€128.35 |
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Experience the unrivalled elegance of Alice & Olivier de Moor Chablis Coteau Rosette 2018, a blend of splendour and sophistication, grown, harvested and nurtured in the fertile vineyards of northern Burgundy. Deeply rooted in the chalky limestone soils, this premier Chablis expresses unique mineral complexity through its hand-picked organic Chardonnay grapes. Wine artisans Alice and Olivier de Moor influence the bottle's character with a dedication to biodynamic practices and traditional wine-making methods. Fermentation with indigenous yeasts and maturation in old barrels ensures the preservation and expression of the terroir’s distinctive characters. The result is a striking and balanced biodynamic Chablis, with a refreshing acidity and intriguing nuances of lemon, green apple and saline minerality. Every sip of Alice & Olivier de Moor Chablis Coteau Rosette 2018 is an intimate encounter with the climate, soil and heritage of Chablis; indulge yourself with this class-leading vin blanc. |
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Burgundy | 1 | - |
Inc. TAX
€170.35 |
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```html
More Info
Alice & Olivier de Moor Chablis Vaudevey 2019 epitomises the finesse of the Vaudevey terroir, meticulously cultivated in the heart of Chablis. Handpicked Chardonnay grapes undergo a precise vinification process, including cold fermentation in stainless steel tanks to preserve the wine's purity and vibrant acidity. Ageing for several months on its lees enhances the wine's complexity and texture without overshadowing its crisp minerality. The 2019 vintage showcases a pale gold hue with enticing aromas of citrus fruits, green apple, and subtle floral notes, underpinned by a distinctive flinty minerality characteristic of Chablis. On the palate, it delivers a harmonious balance of freshness and depth, with a long, elegant finish. Crafted by the esteemed Alice & Olivier de Moor, this Chablis Vaudevey 2019 is a testament to their commitment to quality and the expression of the unique Burgundy terroir. ``` |
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Castilla y Leon | 2 | 88 (WA) |
Inc. TAX
€433.19 |
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Wine Advocate (88)The oaky 2014 Buenagente has notes of sawdust and toast coupled with some spices. The palate reveals fine-grained tannins and a dry finish. 57,000 bottles. It was bottled in June 2016. |
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South Australia | 1 | - |
Inc. TAX
€153.95 |
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South Australia | 1 | 98 (DC) |
Inc. TAX
€422.56 |
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Decanter (98)Delicate yet formidable, this wine’s dense, multiple layers of complex texture and flavour speak eloquently. There’s fresh raspberry and graphite, rhubarb and red earth, dark plum and ironstone, and a suggestion of sage and nutmeg among blackberry bite, caressed by fine tannins. Sourced from only 200 vines planted in the 1950s, this 0.27ha micro-terroir boasts red-brown earth over limestone with traces of iron, providing fruit of rare depth and concentration. More sensuous and ethereal that its raw-boned sibling Alkina Polygon 5, but their common characteristic is extraordinary length of the purest flavours. |
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South Australia | 1 | 98 (DC) |
Inc. TAX
€626.04 |
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Decanter (98)Delicate yet formidable, this wine’s dense, multiple layers of complex texture and flavour speak eloquently. There’s fresh raspberry and graphite, rhubarb and red earth, dark plum and ironstone, and a suggestion of sage and nutmeg among blackberry bite, caressed by fine tannins. Sourced from only 200 vines planted in the 1950s, this 0.27ha micro-terroir boasts red-brown earth over limestone with traces of iron, providing fruit of rare depth and concentration. More sensuous and ethereal that its raw-boned sibling Alkina Polygon 5, but their common characteristic is extraordinary length of the purest flavours. |
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South Australia | 1 | 98 (WFW) |
Inc. TAX
€422.75 |
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The World of Fine Wine (98)Red and purples. There is a complex yet glorious aroma to this wine. Blueberries, spices, chocolate. Wonderfully fragrant. the texture is compellingly supple. Finely balanced and with a pleasing flick of vibrant acidity. Cherries emerge on the palate and a tobacco-leaf/cigar-box note (reminiscent of a fine Cohiba Siglo VI). Chalky the tannins might be, but they quickly dissolve into something wonderfully cushiony and gentle. Elegance personified. A superb Grenache. |
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South Australia | 1 | 98 (WFW) |
Inc. TAX
€633.53 |
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The World of Fine Wine (98)Red and purples. There is a complex yet glorious aroma to this wine. Blueberries, spices, chocolate. Wonderfully fragrant. the texture is compellingly supple. Finely balanced and with a pleasing flick of vibrant acidity. Cherries emerge on the palate and a tobacco-leaf/cigar-box note (reminiscent of a fine Cohiba Siglo VI). Chalky the tannins might be, but they quickly dissolve into something wonderfully cushiony and gentle. Elegance personified. A superb Grenache. |
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South Australia | 1 | 97 (WFW) |
Inc. TAX
€423.00 |
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The World of Fine Wine (97)Even darker in colour than No. 3, and the aroma here is a little more closed at even this early stage, not quite as alluring. Warm earth, chocolate, black fruits, a hint of woodsmoke. This is more burly, more concentrated. Excellent complexity. The tannins here are not as cashmere-like - more chalky and firmer, more mouth-coating; perhaps more what one expects from Grenache. Fuller in flavor, great structure, bright acidity, and a very long finish. Another superb wine and again, a great future. Indeed, this would seem to have an even longer-focus than No. 3. |
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South Australia | 1 | 97 (WFW) |
Inc. TAX
€551.10 |
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The World of Fine Wine (97)Even darker in colour than No. 3, and the aroma here is a little more closed at even this early stage, not quite as alluring. Warm earth, chocolate, black fruits, a hint of woodsmoke. This is more burly, more concentrated. Excellent complexity. The tannins here are not as cashmere-like - more chalky and firmer, more mouth-coating; perhaps more what one expects from Grenache. Fuller in flavor, great structure, bright acidity, and a very long finish. Another superb wine and again, a great future. Indeed, this would seem to have an even longer-focus than No. 3. |
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Bordeaux | 3 | 94 (JS) |
Inc. TAX
€1,982.63 |
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James Suckling (94)Made next to the great Haut-Brion. Aromas of cocoa and milk chocolate with dark fruits. Full body, with silky tannins and a polished finish. Very refined tannins. So long and pretty. Class. Try in 2017. |
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| Product Name | Region | Qty | Score | Price | |||||
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Lombardia | 18 | - |
In Bond
€167.00 |
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Alfio Mozzi Valtellina Superiore Sassella Grisone 2017 is a masterful embodiment of Italy's renowned wine-making heritage. Skilfully produced by Alfio Mozzi, this elite vintage hails from the Lombardy region, at the picturesque hillside vineyards of Sassella. Handpicked Nebbiolo grapes are meticulously selected to craft this exquisite wine, after which they undergo a methodical fermentation and maturation in large oak barrels, imprinting an unmistakable imprint upon its character. In the glass, Alfio Mozzi Valtellina Superiore Sassella Grisone 2017 beckons with a ravishing ruby hue, unfurling seductively complex notes of dried fruit, warm spice and nuanced earthiness. The sophisticated palate is drawn in by its harmonious structure and enduring finish - a testament to the expertise and meticulous craftsmanship of its producers. An epiphany in each sip, this charismatic wine is a fitting tribute to its prestigious terroir. |
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Lombardia | 1 | - |
In Bond
€92.00 |
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Alfio Mozzi, Sforzato di Valtellina 2018 is a masterful expression of Valtellina's esteemed terroir. Handcrafted in the heart of Lombardy, this Sforzato is produced from meticulously selected Nebbiolo grapes, carefully dried using traditional appassimento techniques to concentrate flavours and enhance complexity. Alfio Mozzi’s dedication to artisanal vinification is evident in the extended maceration and delicate fermentation processes, which preserve the wine's rich tannic structure and vibrant acidity. The 2018 vintage benefits from optimal climatic conditions, resulting in a harmonious balance of ripe dark fruits, subtle spices, and earthy undertones, all aged gracefully in French oak barrels. The nuanced bouquet unveils layers of black cherry, plum, and hints of tobacco, culminating in a long, elegant finish. A testament to Alfio Mozzi’s expertise, this Sforzato di Valtellina 2018 promises an exceptional experience for discerning wine enthusiasts. |
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Galicia | 99 | - |
In Bond
€292.00 |
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Renowned as a masterpiece, Algueira Dolio Ribeira Sacra 2019 emanates from the heart of Ribeira Sacra, Spain. It reveals the refined craft of Algueira, a respected family vineyard whose meticulous tending of old-vine Mencia grapes has rendered a wine of impeccable class. Aged for twelve months in French oak barrels, it is the embodiment of supreme craftsmanship and unadulterated excellence. This exquisite beverage draws you in with its deep crimson hue, subtle nose of ripe red fruits and wildly expressive palate that harmoniously blends blackberries, cherries, and smoky minerals. Its enigmatic character resonates a perfect balance of depth, complexity and vivacity, promising a sensual soirée of nuanced flavours. A lingering mineral-driven, spicy finish adds allure to this delightfully structured wine, highlighting its unique terroir-centric personality. Memorable and sophisticated, Algueira Dolio Ribeira Sacra 2019 offers an awe-inspiring window into the potential of Galician winemaking. |
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Galicia | 19 | 96 (JA) |
In Bond
€318.00 |
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Jane Anson Inside Bordeaux (96)Medium intensity ruby red colour, floral rose bud, raspberry leaf, red cherry, dried herbs, black tea, lemongrass, intense and fragrant, a wine that appeals to lovers of intense flavours, a foodie wine because it is about texture and contrast, rather than being layered with sweet oak. Extremely juicy on the finish, mouthwatering and extremely drinkable, joyful, crammed with flavour and interest. Can be drunk soon, or will have a good ten years ageing in it. Just the second vintage on the Place de Bordeaux, and already it feels like it has found its place. A clear win for me. Granite, schist soils, native yeast fermentation in 500l barrels with stems, vineyards ranging from 200-600m in altitude. Just 6,668 bottles produced by winemaker Fernando Gonzalez Riveiro. I have tasted this a few times over the summer in different situations, and each time the biggest takeaway is that it is full of character and life, and is one that you will enjoy sharing with friends. |
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Coastal Region | 1 | - |
In Bond
€621.00 |
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Coastal Region | 1 | - |
In Bond
€436.00 |
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Western Cape | 1 | 93 (WA) |
In Bond
€104.00 |
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Wine Advocate (93)The 2013 Cartology Bush Vines is a blend of 88% Chenin Blanc and 12% Semillon. The bouquet is very well-defined with great clarity, very reminiscent of the 2011, opening up with aeration to reveal subtle scents of lemon curd, apricot, honeysuckle and Mirabelle. The palate is well-balanced, harmonious in the mouth, everything understated at first, but it builds nicely toward a taut, saline finish. This seems more aligned to the 2012 than the 2011 and it deserves at least one or two years in bottle. Succinct is the word that comes to mind - and that is not an easy attribute to instill into a wine. |
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Western Cape | 1 | 94 (VN) |
In Bond
€103.00 |
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Vinous (94)The 2014 Cartology has a different bouquet compared to the 2012 and 2013: more complexity here with linden, orange zest, yellow flowers and a touch of chalk dust (perhaps with just a touch of botrytis.) The palate is very well balanced with a fine bead of acidity, hints of mango and yellow plum, lemon curd, ginger and a touch of spice on the finish. This is more forward than the 2012 and 2013, a subtle nuttiness emerging with time. Tasted at the Alheit seminar with Chris Alheit in London. |
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Western Cape | 1 | 93 (VN) |
In Bond
€248.00 |
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Vinous (93)The 2018 Cartology, a blend of 90% Chenin Blanc and 10% Sémillon this year, is whole-cluster-pressed with no SO2 addition, and matured in used oak. It has a well defined, pure bouquet of dried honey, yellow flower, honeysuckle and lanolin aromas that instantly seduce the senses. The palate is beautifully balanced with a slightly oily-textured opening, the intensity deftly counterbalanced by the fine bead of acidity, and a discreet spiciness toward the finish. This is very harmonious and persistent, an effortless Cartology that should age with style. Superb. |
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Cape South Coast | 1 | 96 (VN) |
In Bond
€230.00 |
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Vinous (96)The 2021 Hemelrand Vine Garden is one of Chris Alheit's biggest successes and encapsulates everything great about his wine. Initially quite neutral, it reveals wondrous sea spray, honeysuckle, Provençal herbs and hints of powdered chalk on the nose. The palate has exquisite balance, very cohesive and intense, yet the acidity keeps this so fresh with hints of yellow plum, frangipane and quince towards the extended finish. You just want to go back for another sip (and I bet you will). |
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Western Cape | 1 | 94 (TA) |
In Bond
€114.00 |
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Tim Atkin MW (94)Hereafter Here is what Chris Alheit calls a "young vineyard wine" although it contains older material from the Paardeberg and Tygerberg too. Blended with a splash of Semillon from Franschhoek, it's a total bargain in the range, with a nice interplay of lees, beeswax and granite-derived structure and a touch of flinty reduction. |
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Olifants River | 1 | 99 (TA) |
In Bond
€119.00 |
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Tim Atkin MW (99)The Van Lill family's vineyards on Citrusdal Mountain are one of the Cape's Grand Cru sites, right up there with the greatest in the world. Chris Alheit's stunning Chenin Blanc, made with "some of the best grapes I've ever seen", hails from blocks ten and 13 and is breathtakingly intense. Pear, passion fruit, rock salt and fynbos flavours are framed by subtle oak and mouth-watering minerality. A great winemaker's interpretation of a sublime terroir. 2023-35 |
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Burgundy | 1 | - |
In Bond
€92.00 |
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Alice & Olivier de Moor Bourgogne Chitry 2022 exemplifies the quintessential elegance of the Chitry appellation. Crafted meticulously in the heart of Burgundy, this vintage showcases the expertise of the de Moor siblings, renowned for their commitment to sustainable viticulture. Hand-harvested Pinot Noir grapes from their estate vineyards undergo gentle pressing, followed by fermentation in temperature-controlled stainless steel tanks to preserve the wine's delicate aromatics. A fraction of the wine is aged in 25% new oak barrels, imparting subtle complexity without overshadowing the fruit character. The 2022 vintage reveals a vibrant ruby hue, with enticing notes of red cherry, raspberry, and a hint of earthy undertones. On the palate, it offers a harmonious balance of finesse and structure, culminating in a silky finish with lingering spice. Ideal for pairing with poultry, mushroom-based dishes, or enjoyed gracefully on its own, Alice & Olivier de Moor Bourgogne Chitry 2022 stands as a testament to the de Moor family's dedication to quality. |
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Burgundy | 1 | - |
In Bond
€146.00 |
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Alice & Olivier de Moor, Chablis Premier Cru, Mont de Milieu 2020 exemplifies the pinnacle of Burgundian craftsmanship. Cultivated in the esteemed Mont de Milieu vineyard, this Chardonnay is nurtured in limestone-rich soils that impart a distinctive minerality. Hand-harvested grapes undergo meticulous cold fermentation in stainless steel vats, preserving the wine’s vibrant acidity and nuanced flavours. The de Moor family, renowned for their commitment to sustainable viticulture, employs minimal intervention techniques to allow the terroir’s true character to shine. Matured for 12 months in French oak barrels, the wine develops a harmonious balance of citrus fruits, white flowers, and subtle toasty notes. On the palate, it reveals a refined elegance with a persistent finish, ideal for pairing with gourmet seafood or creamy cheeses. Alice & Olivier de Moor, Chablis Premier Cru, Mont de Milieu 2020 is a testament to exceptional quality and enduring tradition, perfect for the discerning connoisseur. |
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Burgundy | 1 | - |
In Bond
€103.00 |
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Experience the unrivalled elegance of Alice & Olivier de Moor Chablis Coteau Rosette 2018, a blend of splendour and sophistication, grown, harvested and nurtured in the fertile vineyards of northern Burgundy. Deeply rooted in the chalky limestone soils, this premier Chablis expresses unique mineral complexity through its hand-picked organic Chardonnay grapes. Wine artisans Alice and Olivier de Moor influence the bottle's character with a dedication to biodynamic practices and traditional wine-making methods. Fermentation with indigenous yeasts and maturation in old barrels ensures the preservation and expression of the terroir’s distinctive characters. The result is a striking and balanced biodynamic Chablis, with a refreshing acidity and intriguing nuances of lemon, green apple and saline minerality. Every sip of Alice & Olivier de Moor Chablis Coteau Rosette 2018 is an intimate encounter with the climate, soil and heritage of Chablis; indulge yourself with this class-leading vin blanc. |
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Burgundy | 1 | - |
In Bond
€138.00 |
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```html
More Info
Alice & Olivier de Moor Chablis Vaudevey 2019 epitomises the finesse of the Vaudevey terroir, meticulously cultivated in the heart of Chablis. Handpicked Chardonnay grapes undergo a precise vinification process, including cold fermentation in stainless steel tanks to preserve the wine's purity and vibrant acidity. Ageing for several months on its lees enhances the wine's complexity and texture without overshadowing its crisp minerality. The 2019 vintage showcases a pale gold hue with enticing aromas of citrus fruits, green apple, and subtle floral notes, underpinned by a distinctive flinty minerality characteristic of Chablis. On the palate, it delivers a harmonious balance of freshness and depth, with a long, elegant finish. Crafted by the esteemed Alice & Olivier de Moor, this Chablis Vaudevey 2019 is a testament to their commitment to quality and the expression of the unique Burgundy terroir. ``` |
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Castilla y Leon | 2 | 88 (WA) |
In Bond
€338.00 |
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Wine Advocate (88)The oaky 2014 Buenagente has notes of sawdust and toast coupled with some spices. The palate reveals fine-grained tannins and a dry finish. 57,000 bottles. It was bottled in June 2016. |
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South Australia | 1 | - |
In Bond
€121.00 |
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South Australia | 1 | 98 (DC) |
In Bond
€345.00 |
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Decanter (98)Delicate yet formidable, this wine’s dense, multiple layers of complex texture and flavour speak eloquently. There’s fresh raspberry and graphite, rhubarb and red earth, dark plum and ironstone, and a suggestion of sage and nutmeg among blackberry bite, caressed by fine tannins. Sourced from only 200 vines planted in the 1950s, this 0.27ha micro-terroir boasts red-brown earth over limestone with traces of iron, providing fruit of rare depth and concentration. More sensuous and ethereal that its raw-boned sibling Alkina Polygon 5, but their common characteristic is extraordinary length of the purest flavours. |
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South Australia | 1 | 98 (DC) |
In Bond
€511.00 |
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Decanter (98)Delicate yet formidable, this wine’s dense, multiple layers of complex texture and flavour speak eloquently. There’s fresh raspberry and graphite, rhubarb and red earth, dark plum and ironstone, and a suggestion of sage and nutmeg among blackberry bite, caressed by fine tannins. Sourced from only 200 vines planted in the 1950s, this 0.27ha micro-terroir boasts red-brown earth over limestone with traces of iron, providing fruit of rare depth and concentration. More sensuous and ethereal that its raw-boned sibling Alkina Polygon 5, but their common characteristic is extraordinary length of the purest flavours. |
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South Australia | 1 | 98 (WFW) |
In Bond
€345.00 |
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The World of Fine Wine (98)Red and purples. There is a complex yet glorious aroma to this wine. Blueberries, spices, chocolate. Wonderfully fragrant. the texture is compellingly supple. Finely balanced and with a pleasing flick of vibrant acidity. Cherries emerge on the palate and a tobacco-leaf/cigar-box note (reminiscent of a fine Cohiba Siglo VI). Chalky the tannins might be, but they quickly dissolve into something wonderfully cushiony and gentle. Elegance personified. A superb Grenache. |
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South Australia | 1 | 98 (WFW) |
In Bond
€517.00 |
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The World of Fine Wine (98)Red and purples. There is a complex yet glorious aroma to this wine. Blueberries, spices, chocolate. Wonderfully fragrant. the texture is compellingly supple. Finely balanced and with a pleasing flick of vibrant acidity. Cherries emerge on the palate and a tobacco-leaf/cigar-box note (reminiscent of a fine Cohiba Siglo VI). Chalky the tannins might be, but they quickly dissolve into something wonderfully cushiony and gentle. Elegance personified. A superb Grenache. |
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South Australia | 1 | 97 (WFW) |
In Bond
€345.00 |
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The World of Fine Wine (97)Even darker in colour than No. 3, and the aroma here is a little more closed at even this early stage, not quite as alluring. Warm earth, chocolate, black fruits, a hint of woodsmoke. This is more burly, more concentrated. Excellent complexity. The tannins here are not as cashmere-like - more chalky and firmer, more mouth-coating; perhaps more what one expects from Grenache. Fuller in flavor, great structure, bright acidity, and a very long finish. Another superb wine and again, a great future. Indeed, this would seem to have an even longer-focus than No. 3. |
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South Australia | 1 | 97 (WFW) |
In Bond
€448.00 |
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The World of Fine Wine (97)Even darker in colour than No. 3, and the aroma here is a little more closed at even this early stage, not quite as alluring. Warm earth, chocolate, black fruits, a hint of woodsmoke. This is more burly, more concentrated. Excellent complexity. The tannins here are not as cashmere-like - more chalky and firmer, more mouth-coating; perhaps more what one expects from Grenache. Fuller in flavor, great structure, bright acidity, and a very long finish. Another superb wine and again, a great future. Indeed, this would seem to have an even longer-focus than No. 3. |
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Bordeaux | 3 | 94 (JS) |
In Bond
€1,630.00 |
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James Suckling (94)Made next to the great Haut-Brion. Aromas of cocoa and milk chocolate with dark fruits. Full body, with silky tannins and a polished finish. Very refined tannins. So long and pretty. Class. Try in 2017. |
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