All 100 Point Wines
Looking for the world's best and highest-rated wines? Look no further than our curated list of perfectly scored wines. This collection undoubtedly boasts the finest wines in the world, all of which have garnered a perfect score of 100 points from the top wine critics such as Wine Advocate, Vinous, Decanter etc... With the unrivalled endorsement, you can trust that you're getting nothing but the best.
Whether you're a seasoned wine connoisseur or a casual drinker, our collection of top-rated wines is sure to impress and delight your taste buds. So why settle for anything less than perfection? Explore our collection today and discover the world's finest wines.
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All 100 Point Wines
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| Product Name | Region | Qty | Score | Price | |||||
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California | 1 | 100 (WA) |
Inc. TAX
€2,429.20 |
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Wine Advocate (100)Like the other vintages tasted on this occasion (2016 and 2017), the 2018 Madrona Ranch Proprietary Red is massively concentrated. But what sets it apart from those other great wines is its greater degree of integration and flow. From start to nearly infinite finish, the flavors of ripe cassis, dark chocolate and purple raspberries ease across the full-bodied palate in a seamless, velvety swell of lusciousness, without ever seeming heavy or overdone. Of all the amazing wines I tasted at Abreu this year, this one rises above the others. |
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California | 1 | 100 (JD) |
Inc. TAX
€2,429.20 |
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Jeb Dunnuck (100)One of the finest Napa Valley wines to pass my lips, the 2018 Thorevilos offers an incredible level of purity, concentration, and balance. Revealing plenty of creme de cassis, white flowers, spicy oak, and tobacco-like aromas and flavors, this beauty hits the palate with full-bodied richness, a multi-dimensional texture, ultra-fine tannins, and a great, great finish. Coming from a site just outside St. Helena and mostly Cabernet Sauvignon (with a good chunk of Cabernet Franc), this is pure perfection in red wine. Although it can be drunk today, it really needs to be forgotten for 4-5 years, but it's going to cruise for 30, 40, if not 50 years. |
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California | 1 | 100 (JD) |
Inc. TAX
€1,163.48 |
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Jeb Dunnuck (100)Possibly the wine of the vintage, the 2018 Cabernet Sauvignon Lithology Beckstoffer Dr. Crane Vineyard is another incredible wine from this estate that has everything: stunning complexity, full-bodied richness, flawless balance, and incredible length. Revealing a dense purple color as well as Graves-like notes of blackcurrants, cold fireplace, graphite, chocolate, and smoked tobacco, it hits the palate with full-bodied richness, flawless balance, and ultra-fine tannins. Based on 99% Cabernet Sauvignon and 1% Cabernet Franc that was brought up 20 months in 70% new French oak, this thrilling 2018 offers pleasure today yet will evolve for 30-40+ years. Hats off to the team at Alejandro Bulgheroni! |
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California | 2 | 100 (JD) |
Inc. TAX
€1,279.88 |
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Jeb Dunnuck (100)Pure perfection, the 2018 Cabernet Sauvignon Lithology Beckstoffer To Kalon Vineyard is a nuclear fruit bomb of a wine, offering massive richness and depth while being as graceful as a ballerina, with no sensation of weight or heaviness. Classic To Kolan crème de cassis, black raspberries, flowery incense, spice, and tobacco notes all define the bouquet, and it’s full-bodied, with a layered, multi-dimensional texture, ultra-fine tannins, and a great finish. It has another 2-3 decades of prime drinking ahead of it. This cuvée is 100% Cabernet Sauvignon, sourced from four blocks in To Kalon, aged 20 months in 82% new French oak. |
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California | 1 | 100 (WI) |
Inc. TAX
€2,395.62 |
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The Wine Independent (100)The 2018 IX Estate is deep purple-black in color. It gives up crushed blueberries, fresh blackcurrants, and black cherry preserves with an evocative undercurrent of licorice, sandalwood, clove oil, and cumin seed plus a waft of iron ore. The full-bodied palate is firm, tightly wound, and so, so intense, featuring exquisitely ripe, fine-grained tannins and seamless freshness, finishing very long and opulent. |
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California | 1 | 100 (JD) |
Inc. TAX
€1,543.80 |
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Jeb Dunnuck (100)The 2018 Syrah from this estate is another majestic example of the variety and actually reminds me of the 2010. Gorgeous blackberry and blue fruits, notes of bacon fat, bouquet garni, and peppered game, full-bodied richness, and flawless balance all make for a captivating Syrah that can be drunk today or cellared for 15+ years. It’s as good as anything out there. |
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California | 1 | 100 (JS) |
Inc. TAX
€1,400.69 |
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James Suckling (100)This has incredible nuances and delicacy with power. It’s full-bodied with lots of gentle tannins that spread across the palate. The character is full of blackberry, blackcurrant and lead pencil. Some conifer and pine needles. Sage at the end, too. Savory. So long-lasting and layered. Such purity. It’s so complex and changes all the time in the glass. Goes on for minutes. 54% cabernet sauvignon, 31% cabernet franc, 9% petit verdot and 6% merlot. Organically grown grapes. So drinkable now, but will age beautifully. |
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California | 1 | 100 (VN) |
Inc. TAX
€1,916.69 |
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Vinous (100)The 2018 MDV is 100% Cabernet Sauvignon from the best of the Maya blocks. Inky, rich and explosive, the MDV possesses breathtaking elegance and beauty. Crème de cassis, graphite, lavender, mint and espresso all build in a sumptuous, layered Cabernet Sauvignon that dazzles from start to finish. Sadly, there are just five barrels of this magical Oakville Cabernet Sauvignon. The Dalla Valles only bottle the MDV in the very best years. Since its first release in 2013, it has become a clear reference point for Eastern Oakville Cabernet Sauvignon. |
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California | 2 | 100 (JD) |
Inc. TAX
€1,681.88 |
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Jeb Dunnuck (100)A smaller production cuvée from a single parcel of the estate vineyard, the 2018 Maya Proprietary Red Wine is the normal 60/40 split of Cabernet Franc and Cabernet Sauvignon brought up in a mix of new and used barrels. Incredibly perfumed with complex notes of blue fruits, flowers, loamy earth, graphite, and tobacco, it hits the palate with full-bodied richness, polished, silky tannins, no hard edges, and a finish that won’t quit. While this is a rich, concentrated wine, it’s the complexity, elegance, and finesse that define this cuvée, which is going to benefit from just short-term cellaring and cruise for 2-3 decades. |
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California | 2 | 100 (JS) |
Inc. TAX
€2,254.38 |
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James Suckling (100)This is incredible on the nose, offering hot stones, blackcurrants, iodine and wet earth. Full-bodied with a tight center palate, then it opens with a tannin structure that is weightless and spreads across the palate. Totally integrated on the palate. This is a magic-carpet wine. Really incredible. One of the reference points for the vintage. Drinkable now and please try a bottle, but it’s one for the cellar. |
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California | 1 | 100 (JD) |
Inc. TAX
€8,265.55 |
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Jeb Dunnuck (100)Lastly, there are a tiny 532 magnums of the 2018 Cabernet Sauvignon Triniceros, a blend put together by famed consultant Michel Rolland. It's possibly closest in style to the Plyspline release and has incredible dark fruits (cassis, currants) as well as notes of graphite, toasted spice, chocolate, white flowers, and lead pencil shavings. A wine that builds incrementally on the palate, it has ripe, velvety tannins, an expansive texture, fabulous mid-palate depth, and the balance and class to drink well today yet also evolve for 20-30 years. |
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California | 1 | 100 (JD) |
Inc. TAX
€3,511.45 |
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Jeb Dunnuck (100)Stunning on every level, the 2018 Proprietary Red Wine reveals a dense purple hue as well as an incredible bouquet of crème de cassis, graphite, crushed stone, iron, violets, and tobacco. Reminding me of a hypothetical blend of Ducru Beaucaillou and Pontet Canet from a great, classical vintage (or a more elegant version of the 2013 for simplicity), it's medium to full-bodied, perfectly balanced, powerful yet elegant, and has a finish that won't quit. This is pure gold in Napa Valley Cabernet Sauvignon. It’s already drinkable yet will benefit from 4-6 years of bottle age and have 40 years of prime drinking. |
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California | 1 | 100 (JD) |
Inc. TAX
€4,289.20 |
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Jeb Dunnuck (100)Stunning on every level, the 2018 Proprietary Red Wine reveals a dense purple hue as well as an incredible bouquet of crème de cassis, graphite, crushed stone, iron, violets, and tobacco. Reminding me of a hypothetical blend of Ducru Beaucaillou and Pontet Canet from a great, classical vintage (or a more elegant version of the 2013 for simplicity), it's medium to full-bodied, perfectly balanced, powerful yet elegant, and has a finish that won't quit. This is pure gold in Napa Valley Cabernet Sauvignon. It’s already drinkable yet will benefit from 4-6 years of bottle age and have 40 years of prime drinking. |
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California | 1 | 100 (WA) |
Inc. TAX
€2,581.88 |
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Wine Advocate (100)Sporting an opaque garnet-purple color, the 2018 Cabernet Sauvignon Kayli Morgan Vineyard needs a fair bit of coaxing to unlock fabulously evocative notions of pure cassis, ripe, juicy black plums and wild blueberries, plus suggestions of candied violets, cinnamon stick and fenugreek, with a touch of fallen leaves. The medium to full-bodied palate is packed with poise and sophistication, shimmering with energetic black and blue fruit layers and a perfectly plush texture, finishing with a dazzling display of minerals and floral fireworks. A hands-down, jaw-dropping beauty! |
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California | 1 | 100 (WA) |
Inc. TAX
€3,109.88 |
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Wine Advocate (100)Deep garnet-purple, the 2018 Cabernet Sauvignon Wraith drifts effortlessly out of the glass with compelling scents of Morello cherries, boysenberry preserves and blackcurrant pastilles, plus hints of unsmoked cigars, wild sage, underbrush and pencil shavings. The taut, tightly packed, muscular, full-bodied palate quakes with energy, supported by beautifully ripe, grainy tannins, finishing incredibly long and provocatively perfumed. So lively and layered, this Wraith perfectly captures the captivating vibrancy of this great, great vintage! |
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California | 1 | 100 (JA) |
Inc. TAX
€3,059.20 |
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Jane Anson Inside Bordeaux (100)Packed full of vivid (there really doesn't seem any other word for it) cassis and blueberry fruits, floral, textural and nuanced. Cabernet Sauvignon signature mix of crushed rocks, mint, crayon and slate, just a brilliant wine and a reflection of its exceptional site. This is elegant and precise while still delivering muscular, powerful flavours. I first tasted it at the property last November, and it's reassuring to see it make exactly the same impression when retasted back in Bordeaux, away from the awe-inspiring landscape. Harvest September 10 through to October 23. David Cilli winemaker, director Will Harlan. |
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California | 1 | 100 (JD) |
Inc. TAX
€2,474.45 |
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Jeb Dunnuck (100)Just pure gold, the 2018 Cabernet Sauvignon Beckstoffer To Kalon Vineyard CCS is 100% Cabernet Sauvignon, sourced from one of California's greatest terroirs, that was brought up in 100% new French oak. This dense purple-colored effort has a magical bouquet of pure crème de cassis, smoke tobacco, white flowers, crushed stone, truffle, and hints of chocolate. Possessing full-bodied richness, this beauty builds incrementally on the palate, showing lots of ripe, polished tannins, no hard edges, and a rare mix of power, structure, and elegance that's something to behold. Napa Cabernet Sauvignon, or red wine for that matter, just doesn't get any better. Hats off to winemaker Thomas Rivers Brown for yet another majestic, singular wine that’s as good as it gets. |
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| Product Name | Region | Qty | Score | Price | |||||
|---|---|---|---|---|---|---|---|---|---|
|
|
California | 1 | 100 (WA) |
In Bond
€2,015.00 |
|||||
Wine Advocate (100)Like the other vintages tasted on this occasion (2016 and 2017), the 2018 Madrona Ranch Proprietary Red is massively concentrated. But what sets it apart from those other great wines is its greater degree of integration and flow. From start to nearly infinite finish, the flavors of ripe cassis, dark chocolate and purple raspberries ease across the full-bodied palate in a seamless, velvety swell of lusciousness, without ever seeming heavy or overdone. Of all the amazing wines I tasted at Abreu this year, this one rises above the others. |
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|
|
California | 1 | 100 (JD) |
In Bond
€2,015.00 |
|||||
Jeb Dunnuck (100)One of the finest Napa Valley wines to pass my lips, the 2018 Thorevilos offers an incredible level of purity, concentration, and balance. Revealing plenty of creme de cassis, white flowers, spicy oak, and tobacco-like aromas and flavors, this beauty hits the palate with full-bodied richness, a multi-dimensional texture, ultra-fine tannins, and a great, great finish. Coming from a site just outside St. Helena and mostly Cabernet Sauvignon (with a good chunk of Cabernet Franc), this is pure perfection in red wine. Although it can be drunk today, it really needs to be forgotten for 4-5 years, but it's going to cruise for 30, 40, if not 50 years. |
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|
|
California | 1 | 100 (JD) |
In Bond
€958.00 |
|||||
Jeb Dunnuck (100)Possibly the wine of the vintage, the 2018 Cabernet Sauvignon Lithology Beckstoffer Dr. Crane Vineyard is another incredible wine from this estate that has everything: stunning complexity, full-bodied richness, flawless balance, and incredible length. Revealing a dense purple color as well as Graves-like notes of blackcurrants, cold fireplace, graphite, chocolate, and smoked tobacco, it hits the palate with full-bodied richness, flawless balance, and ultra-fine tannins. Based on 99% Cabernet Sauvignon and 1% Cabernet Franc that was brought up 20 months in 70% new French oak, this thrilling 2018 offers pleasure today yet will evolve for 30-40+ years. Hats off to the team at Alejandro Bulgheroni! |
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California | 2 | 100 (JD) |
In Bond
€1,055.00 |
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Jeb Dunnuck (100)Pure perfection, the 2018 Cabernet Sauvignon Lithology Beckstoffer To Kalon Vineyard is a nuclear fruit bomb of a wine, offering massive richness and depth while being as graceful as a ballerina, with no sensation of weight or heaviness. Classic To Kolan crème de cassis, black raspberries, flowery incense, spice, and tobacco notes all define the bouquet, and it’s full-bodied, with a layered, multi-dimensional texture, ultra-fine tannins, and a great finish. It has another 2-3 decades of prime drinking ahead of it. This cuvée is 100% Cabernet Sauvignon, sourced from four blocks in To Kalon, aged 20 months in 82% new French oak. |
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California | 1 | 100 (WI) |
In Bond
€1,985.00 |
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The Wine Independent (100)The 2018 IX Estate is deep purple-black in color. It gives up crushed blueberries, fresh blackcurrants, and black cherry preserves with an evocative undercurrent of licorice, sandalwood, clove oil, and cumin seed plus a waft of iron ore. The full-bodied palate is firm, tightly wound, and so, so intense, featuring exquisitely ripe, fine-grained tannins and seamless freshness, finishing very long and opulent. |
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|
California | 1 | 100 (JD) |
In Bond
€1,275.00 |
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Jeb Dunnuck (100)The 2018 Syrah from this estate is another majestic example of the variety and actually reminds me of the 2010. Gorgeous blackberry and blue fruits, notes of bacon fat, bouquet garni, and peppered game, full-bodied richness, and flawless balance all make for a captivating Syrah that can be drunk today or cellared for 15+ years. It’s as good as anything out there. |
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|
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California | 1 | 100 (JS) |
In Bond
€1,145.00 |
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James Suckling (100)This has incredible nuances and delicacy with power. It’s full-bodied with lots of gentle tannins that spread across the palate. The character is full of blackberry, blackcurrant and lead pencil. Some conifer and pine needles. Sage at the end, too. Savory. So long-lasting and layered. Such purity. It’s so complex and changes all the time in the glass. Goes on for minutes. 54% cabernet sauvignon, 31% cabernet franc, 9% petit verdot and 6% merlot. Organically grown grapes. So drinkable now, but will age beautifully. |
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California | 1 | 100 (VN) |
In Bond
€1,575.00 |
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Vinous (100)The 2018 MDV is 100% Cabernet Sauvignon from the best of the Maya blocks. Inky, rich and explosive, the MDV possesses breathtaking elegance and beauty. Crème de cassis, graphite, lavender, mint and espresso all build in a sumptuous, layered Cabernet Sauvignon that dazzles from start to finish. Sadly, there are just five barrels of this magical Oakville Cabernet Sauvignon. The Dalla Valles only bottle the MDV in the very best years. Since its first release in 2013, it has become a clear reference point for Eastern Oakville Cabernet Sauvignon. |
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California | 2 | 100 (JD) |
In Bond
€1,390.00 |
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Jeb Dunnuck (100)A smaller production cuvée from a single parcel of the estate vineyard, the 2018 Maya Proprietary Red Wine is the normal 60/40 split of Cabernet Franc and Cabernet Sauvignon brought up in a mix of new and used barrels. Incredibly perfumed with complex notes of blue fruits, flowers, loamy earth, graphite, and tobacco, it hits the palate with full-bodied richness, polished, silky tannins, no hard edges, and a finish that won’t quit. While this is a rich, concentrated wine, it’s the complexity, elegance, and finesse that define this cuvée, which is going to benefit from just short-term cellaring and cruise for 2-3 decades. |
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|
California | 2 | 100 (JS) |
In Bond
€1,860.00 |
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James Suckling (100)This is incredible on the nose, offering hot stones, blackcurrants, iodine and wet earth. Full-bodied with a tight center palate, then it opens with a tannin structure that is weightless and spreads across the palate. Totally integrated on the palate. This is a magic-carpet wine. Really incredible. One of the reference points for the vintage. Drinkable now and please try a bottle, but it’s one for the cellar. |
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|
|
California | 1 | 100 (JD) |
In Bond
€6,880.00 |
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Jeb Dunnuck (100)Lastly, there are a tiny 532 magnums of the 2018 Cabernet Sauvignon Triniceros, a blend put together by famed consultant Michel Rolland. It's possibly closest in style to the Plyspline release and has incredible dark fruits (cassis, currants) as well as notes of graphite, toasted spice, chocolate, white flowers, and lead pencil shavings. A wine that builds incrementally on the palate, it has ripe, velvety tannins, an expansive texture, fabulous mid-palate depth, and the balance and class to drink well today yet also evolve for 20-30 years. |
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|
|
California | 1 | 100 (JD) |
In Bond
€2,920.00 |
|||||
Jeb Dunnuck (100)Stunning on every level, the 2018 Proprietary Red Wine reveals a dense purple hue as well as an incredible bouquet of crème de cassis, graphite, crushed stone, iron, violets, and tobacco. Reminding me of a hypothetical blend of Ducru Beaucaillou and Pontet Canet from a great, classical vintage (or a more elegant version of the 2013 for simplicity), it's medium to full-bodied, perfectly balanced, powerful yet elegant, and has a finish that won't quit. This is pure gold in Napa Valley Cabernet Sauvignon. It’s already drinkable yet will benefit from 4-6 years of bottle age and have 40 years of prime drinking. |
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|
|
California | 1 | 100 (JD) |
In Bond
€3,565.00 |
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Jeb Dunnuck (100)Stunning on every level, the 2018 Proprietary Red Wine reveals a dense purple hue as well as an incredible bouquet of crème de cassis, graphite, crushed stone, iron, violets, and tobacco. Reminding me of a hypothetical blend of Ducru Beaucaillou and Pontet Canet from a great, classical vintage (or a more elegant version of the 2013 for simplicity), it's medium to full-bodied, perfectly balanced, powerful yet elegant, and has a finish that won't quit. This is pure gold in Napa Valley Cabernet Sauvignon. It’s already drinkable yet will benefit from 4-6 years of bottle age and have 40 years of prime drinking. |
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|
California | 1 | 100 (WA) |
In Bond
€2,140.00 |
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Wine Advocate (100)Sporting an opaque garnet-purple color, the 2018 Cabernet Sauvignon Kayli Morgan Vineyard needs a fair bit of coaxing to unlock fabulously evocative notions of pure cassis, ripe, juicy black plums and wild blueberries, plus suggestions of candied violets, cinnamon stick and fenugreek, with a touch of fallen leaves. The medium to full-bodied palate is packed with poise and sophistication, shimmering with energetic black and blue fruit layers and a perfectly plush texture, finishing with a dazzling display of minerals and floral fireworks. A hands-down, jaw-dropping beauty! |
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|
|
California | 1 | 100 (WA) |
In Bond
€2,580.00 |
|||||
Wine Advocate (100)Deep garnet-purple, the 2018 Cabernet Sauvignon Wraith drifts effortlessly out of the glass with compelling scents of Morello cherries, boysenberry preserves and blackcurrant pastilles, plus hints of unsmoked cigars, wild sage, underbrush and pencil shavings. The taut, tightly packed, muscular, full-bodied palate quakes with energy, supported by beautifully ripe, grainy tannins, finishing incredibly long and provocatively perfumed. So lively and layered, this Wraith perfectly captures the captivating vibrancy of this great, great vintage! |
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California | 1 | 100 (JA) |
In Bond
€2,540.00 |
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Jane Anson Inside Bordeaux (100)Packed full of vivid (there really doesn't seem any other word for it) cassis and blueberry fruits, floral, textural and nuanced. Cabernet Sauvignon signature mix of crushed rocks, mint, crayon and slate, just a brilliant wine and a reflection of its exceptional site. This is elegant and precise while still delivering muscular, powerful flavours. I first tasted it at the property last November, and it's reassuring to see it make exactly the same impression when retasted back in Bordeaux, away from the awe-inspiring landscape. Harvest September 10 through to October 23. David Cilli winemaker, director Will Harlan. |
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|
California | 1 | 100 (JD) |
In Bond
€2,040.00 |
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Jeb Dunnuck (100)Just pure gold, the 2018 Cabernet Sauvignon Beckstoffer To Kalon Vineyard CCS is 100% Cabernet Sauvignon, sourced from one of California's greatest terroirs, that was brought up in 100% new French oak. This dense purple-colored effort has a magical bouquet of pure crème de cassis, smoke tobacco, white flowers, crushed stone, truffle, and hints of chocolate. Possessing full-bodied richness, this beauty builds incrementally on the palate, showing lots of ripe, polished tannins, no hard edges, and a rare mix of power, structure, and elegance that's something to behold. Napa Cabernet Sauvignon, or red wine for that matter, just doesn't get any better. Hats off to winemaker Thomas Rivers Brown for yet another majestic, singular wine that’s as good as it gets. |
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