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    Paul Jaboulet Aîné

    About Paul Jaboulet Aîné

    Undoubtedly one of the greatest names in the Rhône Valley, Paul Jaboulet Aîné was founded in 1834 by Antoine Jaboulet and is perhaps best known for its flagship La Chapelle, of which the 1961 vintage still holds the title as one of the greatest wines ever made. A series of mishaps in the 1990s threw the estate in disarray and it took the financial might of the Frey family to set the estate on a path to recovery.

    Since 2006, the Frey family have accomplished an impressive feat at Paul Jaboulet Aine by taking this historic estate to its rightful place as the first growth of the Rhone. With their experience at Chateau La Lagune in Bordeaux, the Frey family saw the potential in Jaboulet’s vineyards, including the important and iconic vineyard, Hermitage La Chapelle.

    Caroline Frey has since taken over as owner and winemaker of Paul Jaboulet Aîné and within 10 years, enabled Paul Jaboulet Aîné to attain organic certification.



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    Products

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    16 Products

    Name
    Price Low
    Price High
    Year (Old)
    Year (New)
    Prices: In Bond Inc. TAX
    • Paul Jaboulet Aine Cornas Terrasses 2016 (6x75cl)
    • Paul Jaboulet Aine Cote-Rotie Domaine des Pierrelles 2016 (6x75cl)

      Vinous (94)

      Glass-staining ruby. An expansive bouquet evokes blue fruit preserves, potpourri and olive paste, and a hint of smoky bacon builds in the glass. A vibrant mineral nuance adds energetic lift to sappy boysenberry, blackberry spicecake and violet pastille flavors that deepen and spread out slowly on the back half. Shows wonderful energy for its heft and finishes on a gently tannic note, displaying sharp delineation and emphatic mineral thrust.
      Inc. TAX
      €721.72
      View
    • Paul Jaboulet Aine Cote-Rotie Les Jumelles 2018 (6x75cl)
    • Paul Jaboulet Aine Crozes-Hermitage Domaine de Roure 2018 (6x75cl)

      Vinous (94)

      Deep magenta. A highly perfumed bouquet evokes ripe red and blue fruits, potpourri and licorice, and a smoky mineral accent builds in the glass. Appealingly sweet and penetrating on the palate, offering juicy dark fruit preserve and floral pastille flavors that are brightened by a snap of juicy acidity and a building, spicy nuance. Clings with impressive tenacity on the gently tannic finish, leaving behind Chambord and exotic spice notes.
      Inc. TAX
      €420.78
      View
    • Paul Jaboulet Aine Crozes-Hermitage Thalabert 2016 (6x75cl)

      Jeb Dunnuck (94)

      The 2016 Crozes Hermitage Domaine De Thalabert offers a rocking (and classic) bouquet of ripe black fruits intermixed with notions new saddle leather, pepper, garrigue, and hints of bacon fat. This ripe, medium to full-bodied, silky wine has remarkable purity, is already complex, and finishes with serious length. Drink it over the coming 10-15 years.
      Inc. TAX
      €391.98
      View
    • Paul Jaboulet Aine Crozes-Hermitage Thalabert 2016 (6x75cl)
    • Paul Jaboulet Aine Crozes-Hermitage Thalabert 2018 (6x75cl)

      Wine Advocate (93-95)

      Although the fruit sourcing has changed from the old days, the 2018 Crozes Hermitage Domaine de Thalabert remains a solid offering in the Jaboulet lineup. Violets accent blackberries and plums on the nose, while the palate is full-bodied, lush and velvety, underscored by doses of salinity and licorice on the lengthy finish.
      Inc. TAX
      €277.98
      View
    • Paul Jaboulet Aine Hermitage La Chapelle 2014 (6x75cl)

      Vinous (94)

      Dark purple. An explosively perfumed bouquet evokes ripe dark berries, cola, incense and smoky minerals, and a suave floral topnote builds in the glass. Stains the palate with deeply concentrated black and blue fruit, violet pastille and spicecake flavors; juicy acidity provides back-end cut and lift. Espresso, licorice and dark fruit liqueur notes cling on an impressively long, expansive finish framed by supple, building tannins.
      Inc. TAX
      €1,228.38
      View
    • Paul Jaboulet Aine Hermitage La Chapelle 2016 (1x150cl)

      James Suckling (97-98)

      Very spicy and peppery with blue-granite aromas plus hints of grilled and smoked meat. Cloves and nutmeg. Full body, round and juicy tannins and a super spicy finish that almost burns with so much character yet turns fine and focused at the end. A beauty.
      Inc. TAX
      €639.85
      View
    • Paul Jaboulet Aine Hermitage La Chapelle 2016 (3x150cl)

      James Suckling (97-98)

      Very spicy and peppery with blue-granite aromas plus hints of grilled and smoked meat. Cloves and nutmeg. Full body, round and juicy tannins and a super spicy finish that almost burns with so much character yet turns fine and focused at the end. A beauty.
      Inc. TAX
      €1,170.78
      View
    • Paul Jaboulet Aine Hermitage La Chapelle 2016 (6x75cl)

      James Suckling (97-98)

      Very spicy and peppery with blue-granite aromas plus hints of grilled and smoked meat. Cloves and nutmeg. Full body, round and juicy tannins and a super spicy finish that almost burns with so much character yet turns fine and focused at the end. A beauty.
      Inc. TAX
      €1,103.58
      View
    • Paul Jaboulet Aine Hermitage La Chapelle 2018 (3x150cl)

      Wine Advocate (98-100)

      Jaboulet's 2018 Hermitage La Chapelle features scents of crushed stone, violets and cassis. It's a classic trio, backed by a wine that's full-bodied, rich and powerful yet also airy, somehow carrying intense plum and black olive flavors without any sense of heaviness or excess weight. Then the wine finishes long and softly dusty, with tannins that accentuate its savory character, picking up delicious hints of licorice at the very end. The proportion of new oak has been trimmed back to a very reasonable 20% and is hardly noticeable in the wine.
      Inc. TAX
      €1,281.76
      View
    • Paul Jaboulet Aine Hermitage La Chapelle 2018 (6x75cl)

      Wine Advocate (98-100)

      Jaboulet's 2018 Hermitage La Chapelle features scents of crushed stone, violets and cassis. It's a classic trio, backed by a wine that's full-bodied, rich and powerful yet also airy, somehow carrying intense plum and black olive flavors without any sense of heaviness or excess weight. Then the wine finishes long and softly dusty, with tannins that accentuate its savory character, picking up delicious hints of licorice at the very end. The proportion of new oak has been trimmed back to a very reasonable 20% and is hardly noticeable in the wine.
      Inc. TAX
      €1,039.36
      View
    • Paul Jaboulet Aine Hermitage La Chapelle Blanc 2014 (1x150cl)

      Vinous (95)

      (made entirely from fruit grown in the Mayson Blanche lieu-dit and aged in used demi-muids for nine months) Light green-hued yellow. Highly perfumed, incisive aromas of white peach, tangerine and honey pick up suggestions of iodine and chamomile as the wine opens up. Shows superb clarity and thrust on the palate, offering sappy citrus and pit fruit flavors that deepen and spread out slowly with air while maintaining energy. Finishes with excellent focus, mineral lift and persistence, leaving behind hints of candied lemon, pear nectar and oyster shell. The combination of depth and finesse here is pretty stunning, and I'll bet that this wine will enjoy a very long, smooth aging arc.
      Inc. TAX
      €636.25
      View
    • Paul Jaboulet Aine Hermitage La Chapelle Blanc 2014 (6x75cl)

      Vinous (95)

      (made entirely from fruit grown in the Mayson Blanche lieu-dit and aged in used demi-muids for nine months) Light green-hued yellow. Highly perfumed, incisive aromas of white peach, tangerine and honey pick up suggestions of iodine and chamomile as the wine opens up. Shows superb clarity and thrust on the palate, offering sappy citrus and pit fruit flavors that deepen and spread out slowly with air while maintaining energy. Finishes with excellent focus, mineral lift and persistence, leaving behind hints of candied lemon, pear nectar and oyster shell. The combination of depth and finesse here is pretty stunning, and I'll bet that this wine will enjoy a very long, smooth aging arc.
      Inc. TAX
      €1,097.58
      View
    • Paul Jaboulet Aine Hermitage La Maison Bleue 2018 (6x75cl)

      Vinous (94)

      Inky violet color. Deeply pitched cherry, blueberry, licorice and candied violet aromas are complemented by hints of baking spices, incense and smoky minerals. Succulent and penetrating on the palate, offering deeply concentrated black/blue fruit, spice and floral pastille flavors that become more energetic as the wine slowly stretches out. Weighty and broad yet lively as well, finishing with sharp delineation, mounting tannins and outstanding, floral- and mineral-driven persistence.
      Inc. TAX
      €376.96
      View
    • Paul Jaboulet Aine Cornas Terrasses 2016 (6x75cl)
    • Paul Jaboulet Aine Cote-Rotie Domaine des Pierrelles 2016 (6x75cl)

      Vinous (94)

      Glass-staining ruby. An expansive bouquet evokes blue fruit preserves, potpourri and olive paste, and a hint of smoky bacon builds in the glass. A vibrant mineral nuance adds energetic lift to sappy boysenberry, blackberry spicecake and violet pastille flavors that deepen and spread out slowly on the back half. Shows wonderful energy for its heft and finishes on a gently tannic note, displaying sharp delineation and emphatic mineral thrust.
      In Bond
      €579.00
      View
    • Paul Jaboulet Aine Cote-Rotie Les Jumelles 2018 (6x75cl)
    • Paul Jaboulet Aine Crozes-Hermitage Domaine de Roure 2018 (6x75cl)

      Vinous (94)

      Deep magenta. A highly perfumed bouquet evokes ripe red and blue fruits, potpourri and licorice, and a smoky mineral accent builds in the glass. Appealingly sweet and penetrating on the palate, offering juicy dark fruit preserve and floral pastille flavors that are brightened by a snap of juicy acidity and a building, spicy nuance. Clings with impressive tenacity on the gently tannic finish, leaving behind Chambord and exotic spice notes.
      In Bond
      €332.00
      View
    • Paul Jaboulet Aine Crozes-Hermitage Thalabert 2016 (6x75cl)

      Jeb Dunnuck (94)

      The 2016 Crozes Hermitage Domaine De Thalabert offers a rocking (and classic) bouquet of ripe black fruits intermixed with notions new saddle leather, pepper, garrigue, and hints of bacon fat. This ripe, medium to full-bodied, silky wine has remarkable purity, is already complex, and finishes with serious length. Drink it over the coming 10-15 years.
      In Bond
      €308.00
      View
    • Paul Jaboulet Aine Crozes-Hermitage Thalabert 2016 (6x75cl)
    • Paul Jaboulet Aine Crozes-Hermitage Thalabert 2018 (6x75cl)

      Wine Advocate (93-95)

      Although the fruit sourcing has changed from the old days, the 2018 Crozes Hermitage Domaine de Thalabert remains a solid offering in the Jaboulet lineup. Violets accent blackberries and plums on the nose, while the palate is full-bodied, lush and velvety, underscored by doses of salinity and licorice on the lengthy finish.
      In Bond
      €213.00
      View
    • Paul Jaboulet Aine Hermitage La Chapelle 2014 (6x75cl)

      Vinous (94)

      Dark purple. An explosively perfumed bouquet evokes ripe dark berries, cola, incense and smoky minerals, and a suave floral topnote builds in the glass. Stains the palate with deeply concentrated black and blue fruit, violet pastille and spicecake flavors; juicy acidity provides back-end cut and lift. Espresso, licorice and dark fruit liqueur notes cling on an impressively long, expansive finish framed by supple, building tannins.
      In Bond
      €1,005.00
      View
    • Paul Jaboulet Aine Hermitage La Chapelle 2016 (1x150cl)

      James Suckling (97-98)

      Very spicy and peppery with blue-granite aromas plus hints of grilled and smoked meat. Cloves and nutmeg. Full body, round and juicy tannins and a super spicy finish that almost burns with so much character yet turns fine and focused at the end. A beauty.
      In Bond
      €527.00
      View
    • Paul Jaboulet Aine Hermitage La Chapelle 2016 (3x150cl)

      James Suckling (97-98)

      Very spicy and peppery with blue-granite aromas plus hints of grilled and smoked meat. Cloves and nutmeg. Full body, round and juicy tannins and a super spicy finish that almost burns with so much character yet turns fine and focused at the end. A beauty.
      In Bond
      €957.00
      View
    • Paul Jaboulet Aine Hermitage La Chapelle 2016 (6x75cl)

      James Suckling (97-98)

      Very spicy and peppery with blue-granite aromas plus hints of grilled and smoked meat. Cloves and nutmeg. Full body, round and juicy tannins and a super spicy finish that almost burns with so much character yet turns fine and focused at the end. A beauty.
      In Bond
      €901.00
      View
    • Paul Jaboulet Aine Hermitage La Chapelle 2018 (3x150cl)

      Wine Advocate (98-100)

      Jaboulet's 2018 Hermitage La Chapelle features scents of crushed stone, violets and cassis. It's a classic trio, backed by a wine that's full-bodied, rich and powerful yet also airy, somehow carrying intense plum and black olive flavors without any sense of heaviness or excess weight. Then the wine finishes long and softly dusty, with tannins that accentuate its savory character, picking up delicious hints of licorice at the very end. The proportion of new oak has been trimmed back to a very reasonable 20% and is hardly noticeable in the wine.
      In Bond
      €1,045.00
      View
    • Paul Jaboulet Aine Hermitage La Chapelle 2018 (6x75cl)

      Wine Advocate (98-100)

      Jaboulet's 2018 Hermitage La Chapelle features scents of crushed stone, violets and cassis. It's a classic trio, backed by a wine that's full-bodied, rich and powerful yet also airy, somehow carrying intense plum and black olive flavors without any sense of heaviness or excess weight. Then the wine finishes long and softly dusty, with tannins that accentuate its savory character, picking up delicious hints of licorice at the very end. The proportion of new oak has been trimmed back to a very reasonable 20% and is hardly noticeable in the wine.
      In Bond
      €843.00
      View
    • Paul Jaboulet Aine Hermitage La Chapelle Blanc 2014 (1x150cl)

      Vinous (95)

      (made entirely from fruit grown in the Mayson Blanche lieu-dit and aged in used demi-muids for nine months) Light green-hued yellow. Highly perfumed, incisive aromas of white peach, tangerine and honey pick up suggestions of iodine and chamomile as the wine opens up. Shows superb clarity and thrust on the palate, offering sappy citrus and pit fruit flavors that deepen and spread out slowly with air while maintaining energy. Finishes with excellent focus, mineral lift and persistence, leaving behind hints of candied lemon, pear nectar and oyster shell. The combination of depth and finesse here is pretty stunning, and I'll bet that this wine will enjoy a very long, smooth aging arc.
      In Bond
      €524.00
      View
    • Paul Jaboulet Aine Hermitage La Chapelle Blanc 2014 (6x75cl)

      Vinous (95)

      (made entirely from fruit grown in the Mayson Blanche lieu-dit and aged in used demi-muids for nine months) Light green-hued yellow. Highly perfumed, incisive aromas of white peach, tangerine and honey pick up suggestions of iodine and chamomile as the wine opens up. Shows superb clarity and thrust on the palate, offering sappy citrus and pit fruit flavors that deepen and spread out slowly with air while maintaining energy. Finishes with excellent focus, mineral lift and persistence, leaving behind hints of candied lemon, pear nectar and oyster shell. The combination of depth and finesse here is pretty stunning, and I'll bet that this wine will enjoy a very long, smooth aging arc.
      In Bond
      €896.00
      View
    • Paul Jaboulet Aine Hermitage La Maison Bleue 2018 (6x75cl)

      Vinous (94)

      Inky violet color. Deeply pitched cherry, blueberry, licorice and candied violet aromas are complemented by hints of baking spices, incense and smoky minerals. Succulent and penetrating on the palate, offering deeply concentrated black/blue fruit, spice and floral pastille flavors that become more energetic as the wine slowly stretches out. Weighty and broad yet lively as well, finishing with sharp delineation, mounting tannins and outstanding, floral- and mineral-driven persistence.
      In Bond
      €291.00
      View
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