Terms and Conditions
Important: By clicking 'Place Bid' you are committing to purchase this product at the bid price and quantity you have set. The total amount of your bid will only be deducted from your account credit balance (where available) or charged to your default credit card when your bid is matched.

If unmatched, your bid will expire after 30 days and the allocated amount will be freed on your account.

If your bid is successful, you will receive an email notification of your purchase. The price you are bidding also includes delivery to the nearest Cru storage warehouse to the current location of the item. However, there may be an additional transfer charge to move the product to another warehouse for delivery.
Forgot Your Password?
Success Error
Add Billing Address
  • Add New Credit Card
    PAN
    Expiration
    CVC
    Complete Account Set-Up
    To continue, please finish setting up your account
    Login / Create Account
    Add Billing Address
    Add Credit Card Or Account Credit
    Confirm your bid
    You are bidding on:
    -
  • T&Cs
  • Cancel edits & close
    Confirmation

    Mommessin

    About Mommessin

    The current Domaine Clos de Tart, sole owner and vigneron of this stunning vineyard, is family run by the Mommessins – the Burgundian natives have owned Clos de Tart since 1932 (7 years before it was granted Grand Cru status), and retained sole custody even after the selling of their négociant business to Jean-Claude Boisset.

     

    Domaine Clos de Tart crafts a sublime Grand Cru from the best plots and oldest vines of their 7.5 hectares and a deliciously vibrant and elegant Premier Cru from younger vines.

     

    Vinification

    Sylvain Pitot and his team are singularly focused on producing otherworldly wine to rival the greatest names in Burgundy (of which Clos de Tart is rightly considered one). The magnificent surroundings of this ancient property are finally giving birth to equally magnificent wine vintage after vintage. Matured in 100% new oak – only possible thanks to the extraordinary quality of the fruit – the wines are bottled unfiltered in a low-intervention style of winemaking.

     

    The hallowed vineyard is essentially managed organically without the official certification, giving Pitot more flexibility. A vast project was recently undertaken to carefully map out each zone of the 7.5 hectares, analysing their soil types and compositions – each individual plot is now harvested and vinified separately in stainless steel in the domaine’s highly impressive cuvérie, designed by Pitiot himself – a man of many talents!

     

    Yields are always kept exceedingly low – well below the permitted maximum through prudent usage of pruning, debudding and occasional green harvesting when necessary. Interestingly, Sylvain Pitiot is an ardent believer in achieving full phenolic ripeness, a tremendous testimony to the vineyard’s ability to retain freshness alongside ripeness, and Clos de Tart is frequently one of the very latest in the region to be harvested.



    Read More

    Photo
    AI Chat

    Ask our AI Wine Expert a Question

    AI
    In Bond
    Inc. TAX

    Products

    (3)

    List Grid

    3 Products

    Name
    Price Low
    Price High
    Year (Old)
    Year (New)
    Prices: In Bond Inc. TAX
    Product Name Region Qty Score Price
    Burgundy 3 99+ (VN)
    Inc. TAX
    €1,741.45
    View

    Vinous (99+)

    The 2016 Clos de Tart Grand Cru, cropped at 35hl/ha, is the first year farmed biodynamically. This was completely breathtaking in barrel, and now, in bottle, nothing has changed in that respect. It has an ineffably complex bouquet, not as intense as it showed in barrel yet extremely deep and cerebral, black fruit mingling with forest floor, crushed stone and a touch of sea spray. The palate is perfectly balanced with a deceivingly understated entry, before a wave of black and red fruit crashes over the senses. It is framed by supremely fine tannin, the intensity building toward a crescendo as it fans out. The aftertaste is unbelievably long, remaining in the mouth 60 seconds after the wine has departed. The best ever - simple as that. Tasted at Clos de Tart.
    More Info
    Burgundy 2 99+ (VN)
    Inc. TAX
    €4,912.38
    View

    Vinous (99+)

    The 2016 Clos de Tart Grand Cru, cropped at 35hl/ha, is the first year farmed biodynamically. This was completely breathtaking in barrel, and now, in bottle, nothing has changed in that respect. It has an ineffably complex bouquet, not as intense as it showed in barrel yet extremely deep and cerebral, black fruit mingling with forest floor, crushed stone and a touch of sea spray. The palate is perfectly balanced with a deceivingly understated entry, before a wave of black and red fruit crashes over the senses. It is framed by supremely fine tannin, the intensity building toward a crescendo as it fans out. The aftertaste is unbelievably long, remaining in the mouth 60 seconds after the wine has departed. The best ever - simple as that. Tasted at Clos de Tart.
    More Info
    Burgundy 1 99+ (VN)
    Inc. TAX
    €3,742.38
    View

    Vinous (99+)

    The 2016 Clos de Tart Grand Cru, cropped at 35hl/ha, is the first year farmed biodynamically. This was completely breathtaking in barrel, and now, in bottle, nothing has changed in that respect. It has an ineffably complex bouquet, not as intense as it showed in barrel yet extremely deep and cerebral, black fruit mingling with forest floor, crushed stone and a touch of sea spray. The palate is perfectly balanced with a deceivingly understated entry, before a wave of black and red fruit crashes over the senses. It is framed by supremely fine tannin, the intensity building toward a crescendo as it fans out. The aftertaste is unbelievably long, remaining in the mouth 60 seconds after the wine has departed. The best ever - simple as that. Tasted at Clos de Tart.
    More Info
    Product Name Region Qty Score Price
    Burgundy 3 99+ (VN)
    In Bond
    €1,445.00
    View

    Vinous (99+)

    The 2016 Clos de Tart Grand Cru, cropped at 35hl/ha, is the first year farmed biodynamically. This was completely breathtaking in barrel, and now, in bottle, nothing has changed in that respect. It has an ineffably complex bouquet, not as intense as it showed in barrel yet extremely deep and cerebral, black fruit mingling with forest floor, crushed stone and a touch of sea spray. The palate is perfectly balanced with a deceivingly understated entry, before a wave of black and red fruit crashes over the senses. It is framed by supremely fine tannin, the intensity building toward a crescendo as it fans out. The aftertaste is unbelievably long, remaining in the mouth 60 seconds after the wine has departed. The best ever - simple as that. Tasted at Clos de Tart.
    More Info
    Burgundy 2 99+ (VN)
    In Bond
    €4,075.00
    View

    Vinous (99+)

    The 2016 Clos de Tart Grand Cru, cropped at 35hl/ha, is the first year farmed biodynamically. This was completely breathtaking in barrel, and now, in bottle, nothing has changed in that respect. It has an ineffably complex bouquet, not as intense as it showed in barrel yet extremely deep and cerebral, black fruit mingling with forest floor, crushed stone and a touch of sea spray. The palate is perfectly balanced with a deceivingly understated entry, before a wave of black and red fruit crashes over the senses. It is framed by supremely fine tannin, the intensity building toward a crescendo as it fans out. The aftertaste is unbelievably long, remaining in the mouth 60 seconds after the wine has departed. The best ever - simple as that. Tasted at Clos de Tart.
    More Info
    Burgundy 1 99+ (VN)
    In Bond
    €3,100.00
    View

    Vinous (99+)

    The 2016 Clos de Tart Grand Cru, cropped at 35hl/ha, is the first year farmed biodynamically. This was completely breathtaking in barrel, and now, in bottle, nothing has changed in that respect. It has an ineffably complex bouquet, not as intense as it showed in barrel yet extremely deep and cerebral, black fruit mingling with forest floor, crushed stone and a touch of sea spray. The palate is perfectly balanced with a deceivingly understated entry, before a wave of black and red fruit crashes over the senses. It is framed by supremely fine tannin, the intensity building toward a crescendo as it fans out. The aftertaste is unbelievably long, remaining in the mouth 60 seconds after the wine has departed. The best ever - simple as that. Tasted at Clos de Tart.
    More Info
    In Bond
    Inc. TAX

    Products

    (3)

    List Grid

    3 Products

    Name
    Price Low
    Price High
    Year (Old)
    Year (New)

    Important Announcement:

    Delivery of Wine & Spirits purchased through this site can now be organised to most regions in the European Union.

    Fees and timings are unique for each region so it is important that you confirm with our team before making your purchase.

    Further to this, for some regions, there are other requirements to get your order delivered. Once again, please either read our delivery page or email deliveries@cruworldwine.com for more information.

    X
    We use cookies. Read more

    Ask our AI Wine Expert a Question

    AI
    Condition Report Image