Georges Roumier
Domaine Roumier began as a wedding gift in 1924 when a local girl from Chambolle-Musigny married Georges Roumier. The present day sees Christophe Roumier at the helm achieving considerable regard and esteem for this top-tier domaine. Sparing use of new oak and a deft hand for green harvesting and pruning has led to expressive, nuanced wines which are rightly prized by collectors the world over.
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Prices:
| Product Name | Region | Qty | Score | Price | |||||
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Burgundy | 1 | 95 (WS) |
Inc. TAX
€2,379.73 |
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Wine Spectator (95)A touch of a vegetal element to the sweet cherry and woodsy spice flavors and a sinewy texture mark this red. It seems closed down now, with the structure dominating, but there's a smoldering intensity and energy that powers the long aftertaste. Offers both elegance and depth. Be patient. Best from 2014 through 2028. 110 cases imported. -BS |
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Burgundy | 1 | 95 (WS) |
Inc. TAX
€4,315.45 |
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Wine Spectator (95)A touch of a vegetal element to the sweet cherry and woodsy spice flavors and a sinewy texture mark this red. It seems closed down now, with the structure dominating, but there's a smoldering intensity and energy that powers the long aftertaste. Offers both elegance and depth. Be patient. Best from 2014 through 2028. 110 cases imported. -BS |
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Burgundy | 1 | 93 (VN) |
Inc. TAX
€5,313.73 |
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Vinous (93)The 2006 Chambolle-Musigny Les Amoureuses 1er Cru is a vintage that I have not encountered previously. There is certainly fine intensity on the nose with raspberry and Morello cherry scents, appearing later crushed stone and rose petal notes. That Amoureuses sensuality really comes through. The palate is smooth and velvety with fine tannins. It is not the most complex Les Amoureuses that Christophe Roumier has ever produced, but certainly one of the most drinkable (however banal that reads.) Wonderful, though I would be inclined to drink it in the near future. Tasted at Xmas lunch at Trinity restaurant. |
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Burgundy | 1 | 90 (VN) |
Inc. TAX
€5,618.42 |
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Vinous (90)Moderately saturated medium red. Brown spices and oak on the nose. Then pure, dense and complex on the palate, with spicy red fruit flavors and a rather silky texture for the vintage and for this bottling. Comes across as more vivid than the Combottes. This dense, sweet wine has the stuffing to buffer its tannins. Classy, vivid Morey-easier to taste today than the 2007 version. Excellent for this cuvee |
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Burgundy | 1 | 90 (VN) |
Inc. TAX
€3,268.38 |
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Vinous (90)Moderately saturated medium red. Brown spices and oak on the nose. Then pure, dense and complex on the palate, with spicy red fruit flavors and a rather silky texture for the vintage and for this bottling. Comes across as more vivid than the Combottes. This dense, sweet wine has the stuffing to buffer its tannins. Classy, vivid Morey-easier to taste today than the 2007 version. Excellent for this cuvee |
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Burgundy | 1 | 94+ (VN) |
Inc. TAX
€129,550.50 |
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Vinous (94+)Full deep red. Raspberry, violet, truffle and dark chocolate on the nose. Sweet and silky but imploded; as juicy and tight as this is, there's also superb sweet fruit and no rough edges showing. Orange peel and flowers give this a compelling sappy quality. Like the Bonnes-Mares, this has a powerful structure to support a long and graceful evolution in bottle. |
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| Product Name | Region | Qty | Score | Price | |||||
|---|---|---|---|---|---|---|---|---|---|
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Burgundy | 1 | 95 (WS) |
In Bond
€1,980.00 |
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Wine Spectator (95)A touch of a vegetal element to the sweet cherry and woodsy spice flavors and a sinewy texture mark this red. It seems closed down now, with the structure dominating, but there's a smoldering intensity and energy that powers the long aftertaste. Offers both elegance and depth. Be patient. Best from 2014 through 2028. 110 cases imported. -BS |
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Burgundy | 1 | 95 (WS) |
In Bond
€3,590.00 |
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Wine Spectator (95)A touch of a vegetal element to the sweet cherry and woodsy spice flavors and a sinewy texture mark this red. It seems closed down now, with the structure dominating, but there's a smoldering intensity and energy that powers the long aftertaste. Offers both elegance and depth. Be patient. Best from 2014 through 2028. 110 cases imported. -BS |
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Burgundy | 1 | 93 (VN) |
In Bond
€4,425.00 |
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Vinous (93)The 2006 Chambolle-Musigny Les Amoureuses 1er Cru is a vintage that I have not encountered previously. There is certainly fine intensity on the nose with raspberry and Morello cherry scents, appearing later crushed stone and rose petal notes. That Amoureuses sensuality really comes through. The palate is smooth and velvety with fine tannins. It is not the most complex Les Amoureuses that Christophe Roumier has ever produced, but certainly one of the most drinkable (however banal that reads.) Wonderful, though I would be inclined to drink it in the near future. Tasted at Xmas lunch at Trinity restaurant. |
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Burgundy | 1 | 90 (VN) |
In Bond
€4,645.00 |
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Vinous (90)Moderately saturated medium red. Brown spices and oak on the nose. Then pure, dense and complex on the palate, with spicy red fruit flavors and a rather silky texture for the vintage and for this bottling. Comes across as more vivid than the Combottes. This dense, sweet wine has the stuffing to buffer its tannins. Classy, vivid Morey-easier to taste today than the 2007 version. Excellent for this cuvee |
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Burgundy | 1 | 90 (VN) |
In Bond
€2,705.00 |
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Vinous (90)Moderately saturated medium red. Brown spices and oak on the nose. Then pure, dense and complex on the palate, with spicy red fruit flavors and a rather silky texture for the vintage and for this bottling. Comes across as more vivid than the Combottes. This dense, sweet wine has the stuffing to buffer its tannins. Classy, vivid Morey-easier to taste today than the 2007 version. Excellent for this cuvee |
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Burgundy | 1 | 94+ (VN) |
In Bond
€107,940.00 |
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Vinous (94+)Full deep red. Raspberry, violet, truffle and dark chocolate on the nose. Sweet and silky but imploded; as juicy and tight as this is, there's also superb sweet fruit and no rough edges showing. Orange peel and flowers give this a compelling sappy quality. Like the Bonnes-Mares, this has a powerful structure to support a long and graceful evolution in bottle. |
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