Faiveley
The historic Domaine Faiveley is one of Burgundy's leading domaines. There is no doubt that in the last decade, under the guidance of Erwan Faiveley and winemaker Jérôme Flous, they have undergone a renaissance of style, shedding their old-school, austere reds for elegant, beautifully finessed wines.
Domaine Faiveley owns holdings in many of Burgundy’s most revered vineyards in the Côte de Nuits (Chambertin Clos de Bèze, Latricières-Chambertin, Mazis-Chambertin, Clos de Vougeot, etc.) and in the Côte de Beaune (Corton-Charlemagne, Bienvenues-Bâtard-Montrachet, Volnay, Pommard, etc.) with some of these being monopoles under single ownership.
Although armed with an incredible variety of vineyards, Faiveley also have their extraordinary heritage and experience as an advantage over their local rivals. No less than seven generations of Faiveleys have succeeded each other in running the domaine since it was founded in 1825.
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Prices:
| Product Name | Region | Qty | Score | Price | |||||
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Burgundy | 1 | - |
Inc. TAX
€968.87 |
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Burgundy | 1 | - |
Inc. TAX
€1,142.66 |
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Burgundy | 1 | 89-92 (VN) |
Inc. TAX
€1,461.05 |
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Vinous (89-92)Good deep red. Very ripe but reticent aromas of black cherry, game and pepper. Silky-sweet but youthfully tight; like a few of these samples, this round wine gained dramatically in verve and definition with aeration. Finishes with very good lift. (The Gevrey-Chambertin Clos des Issarts was too reduced to assess with confidence on this visit.) |
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Burgundy | 1 | 93 (WA) |
Inc. TAX
€883.98 |
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Wine Advocate (93)The 2016 Gevrey-Chambertin 1er Cru Combe Aux Moines offers up a delicate bouquet of wild berries, cassis, coniferous forest floor and candied peel. On the palate, the wine is medium to full-bodied, pure and elegant, with a succulent core of fruit, immensely satiny structuring tannins that caress the palate and impeccable balance. It's a strikingly graceful rendition of Combe Aux Moines, and thanks to its structural finesse, it will enjoy a broad drinking window. |
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Burgundy | 8 | - |
Inc. TAX
€834.78 |
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Burgundy | 4 | - |
Inc. TAX
€1,073.58 |
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Burgundy | 1 | - |
Inc. TAX
€859.67 |
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Burgundy | 5 | - |
Inc. TAX
€887.58 |
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Burgundy | 19 | 90 (VN) |
Inc. TAX
€954.78 |
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Vinous (90)Bright dark red. Slightly reduced, youthfully medicinal aromas of black cherry, licorice and minerals. Surprisingly rich and sweet on the palate if a bit reduced, offering rather soft, pliant flavors of black cherry, dark berries, menthol and minerals. Finishes with plush, horizontal tannins and very good length. Quite plush in the style of 2015 but I wanted a bit more structure and reserve. Still a bit reduced. |
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Burgundy | 1 | 89-91 (VN) |
Inc. TAX
€947.58 |
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Vinous (89-91)The 2017 Gevrey-Chambertin Lavaux Saint-Jacques 1er Cru comes from a one-hectare parcel of old vines. It has an attractive bouquet of raspberry, forest floor and fern-like aromas that gather momentum in the glass. The palate is medium-bodied with supple tannin, good depth and a little chewiness on the entry. I would like a little more detail and tension on the finish. Let’s see how it performs once in bottle. |
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Burgundy | 1 | 89 (VN) |
Inc. TAX
€1,050.78 |
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Vinous (89)The 2018 Gevrey-Chambertin Lavaux Saint-Jacques 1er Cru was quite closed on the nose, opening gradually to reveal blackberry, wild strawberry and light sea spray aromas. The palate is medium-bodied with chewy tannins, quite robust and grainy in texture and showing some hardness on the savory finish. This needs time to mellow and I suspect it will be surpassed by the 2019. |
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Burgundy | 1 | 91-93 (VN) |
Inc. TAX
€838.38 |
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Vinous (91-93)The 2019 Gevrey-Chambertin Lavaux Saint-Jacques 1er Cru is completely destemmed. It has an open-knit bouquet of brambly red fruit, singed leather and loamy aromas, all well defined. The palate is medium-bodied with crunchy black fruit and lightly spiced. The pleasant edgy finish leaves a hint of dark chocolate on the aftertaste. Very fine and commendable salinity. |
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Burgundy | 1 | 94 (TA) |
Inc. TAX
€632.80 |
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Tim Atkin MW (94)This comes from three parts in Lavaux that in total average about 45 years old. It sports delightful freshness with mulberry highlights and a minerally background. The palate is rich in fruit yet very mid-weight thanks to singing acidity and fluid, drizzle soft tannins. This is an unusually accessible Lavaux. 2023-34 |
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Burgundy | 1 | 92-94 (VN) |
Inc. TAX
€686.53 |
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Vinous (92-94)The 2021 Gevrey-Chambertin Lavaux Saint-Jacques 1er Cru offers one of my favourite bouquets from Faiveley in this vintage: open redcurrant and wild strawberry scents, touches of sous-bois and truffle, very expressive and charming. The palate is well balanced with finely-chiselled tannins, quite energetic, perhaps because compared to their Les Cazetiers, this was barely touched by the frost. Almost confit-like on the finish. Excellent. |
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Burgundy | 1 | 92-94 (VN) |
Inc. TAX
€1,087.46 |
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Vinous (92-94)The 2021 Gevrey-Chambertin Lavaux Saint-Jacques 1er Cru offers one of my favourite bouquets from Faiveley in this vintage: open redcurrant and wild strawberry scents, touches of sous-bois and truffle, very expressive and charming. The palate is well balanced with finely-chiselled tannins, quite energetic, perhaps because compared to their Les Cazetiers, this was barely touched by the frost. Almost confit-like on the finish. Excellent. |
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Burgundy | 1 | 90+ (VN) |
Inc. TAX
€757.82 |
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Vinous (90+)Bright medium red. Subdued, slightly medicinal scents of cherry, raspberry, licorice, black pepper and wild herbs, complicated by spices and a hint of leather. Tight and taut, with rather ungiving cherry, menthol and crushed stone flavors in need of time in bottle to relax and unwind. Not a fleshy or sweet style--in fact a bit dusty today--and in need of patience. Finishes with slightly dry-edged, firm tannins and lingering spiciness. Will this rather cool premier cru expand with time in the cellar? |
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Burgundy | 2 | 90+ (VN) |
Inc. TAX
€929.58 |
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Vinous (90+)Bright medium red. Subdued, slightly medicinal scents of cherry, raspberry, licorice, black pepper and wild herbs, complicated by spices and a hint of leather. Tight and taut, with rather ungiving cherry, menthol and crushed stone flavors in need of time in bottle to relax and unwind. Not a fleshy or sweet style--in fact a bit dusty today--and in need of patience. Finishes with slightly dry-edged, firm tannins and lingering spiciness. Will this rather cool premier cru expand with time in the cellar? |
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Burgundy | 1 | 94 (JS) |
Inc. TAX
€847.82 |
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James Suckling (94)This is very stretched and compressed in texture with polished tannins that pull the pretty fruit character through the wine with blueberry, cedar and light tobacco undertones. Long and pretty. Drink in 2020. |
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Burgundy | 4 | 92 (VN) |
Inc. TAX
€835.98 |
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Vinous (92)The 2017 Gevrey-Chambertin Les Cazetiers 1er Cru is very perfumed on the nose, offering confit-like red berry fruit, blood orange and raspberry jam. The palate is medium-bodied with sappy red fruit, fine delineation, nice poise and a grippy finish. There’s nice sapidity here, and the constituent parts are all in pace – they just need time to knit together. Tasted blind at the Burgfest 2017 tasting. |
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Burgundy | 1 | 94 (VN) |
Inc. TAX
€624.78 |
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Vinous (94)The 2018 Gevrey-Chambertin Les Cazetiers 1er Cru shows some reduction on the nose (a common trait amongst the flight of Cazetiers) but there is decent, quite intense red fruit underneath, waiting to blossom. The palate is medium-bodied with a smooth, plush veneer. Quite oaky at the moment and yet there is sufficient fruit to soak that up with 3-4 years in bottle. A luxuriant finish in the positive sense of the expression. Tasted blind at the Burgfest 2018 red tasting. |
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Burgundy | 1 | 94 (VN) |
Inc. TAX
€961.98 |
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Vinous (94)The 2018 Gevrey-Chambertin Les Cazetiers 1er Cru shows some reduction on the nose (a common trait amongst the flight of Cazetiers) but there is decent, quite intense red fruit underneath, waiting to blossom. The palate is medium-bodied with a smooth, plush veneer. Quite oaky at the moment and yet there is sufficient fruit to soak that up with 3-4 years in bottle. A luxuriant finish in the positive sense of the expression. Tasted blind at the Burgfest 2018 red tasting. |
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Burgundy | 1 | 90-92 (VN) |
Inc. TAX
€955.98 |
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Vinous (90-92)The 2019 Gevrey-Chambertin Les Cazetiers 1er Cru does not quite possess the intensity and drive of the Lavaux Saint-Jacques, coming across rather static by comparison. The palate is medium-bodied with elegant dark berry fruit and a harmonious, briny finish that completes this Les Cazetiers with style. I suspect the nose just needs some time to awaken and get its act together. |
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Burgundy | 4 | 95 (TA) |
Inc. TAX
€1,000.38 |
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Tim Atkin MW (95)These vines are suffering quite a lot due to the several recent years of dry summers. Showing a glimmer of purple in its deep core, this is nonetheless incredibly rich in concentration. In fact, it's almost chewy. It smells a bit like a spice bazaar, and its palate is rich with black cherries and gaminess. Don't rush this, though it is admittedly fascinating to see its youthful vigor. 2024-37 |
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Burgundy | 1 | 91-93 (BH) |
Inc. TAX
€562.93 |
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Burghound (91-93)There is better layering and much more sauvage character present on the smoky nose of wild dark currant, game and a whiff of herbal tea. The medium weight plus flavors possess a beguiling texture along with a pronounced minerality that adds a sense of lift to the moderately austere finale that displays notably better depth and persistence. Very good quality here. |
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Burgundy | 4 | - |
Inc. TAX
€672.61 |
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Burgundy | 1 | 88 (VN) |
Inc. TAX
€876.78 |
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Vinous (88)Moderately saturated medium red. A touch of reduction to the aromas of dusty redcurrant, plum, iron and game. Supple flavors of red berries and dried flowers are complicated by hints of tobacco and spices. Finishes with a broad dusting of light tannins and moderate length. Could use a bit more verve but this village wine displays the added stuffing of the year. This is the first year for this cuvée, which is made from the best plots of the nearly ten hectares of village Gevrey vines owned by Faiveley. |
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Burgundy | 1 | 86-88 (VN) |
Inc. TAX
€1,095.97 |
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Vinous (86-88)The 2019 Gevrey-Chambertin Vieilles Vignes has an earthy, undergrowth-scented bouquet of dark berry fruit, touches of tar coming through with aeration. The palate is medium-bodied with supple tannins, a little chewy on the midpalate, with candied red fruit toward the slightly monotone and bitter finish. It's a bit "Faiveley of old" for my liking, big-boned and missing some finesse. |
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Burgundy | 4 | 86-88 (VN) |
Inc. TAX
€617.58 |
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Vinous (86-88)The 2019 Gevrey-Chambertin Vieilles Vignes has an earthy, undergrowth-scented bouquet of dark berry fruit, touches of tar coming through with aeration. The palate is medium-bodied with supple tannins, a little chewy on the midpalate, with candied red fruit toward the slightly monotone and bitter finish. It's a bit "Faiveley of old" for my liking, big-boned and missing some finesse. |
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Burgundy | 20 | 94 (DC) |
Inc. TAX
€377.27 |
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Decanter (94)Great purity of fruit and a silky elegance on the palate that consistently surpasses the already-elevated norm for this village. This wine is a selection of the best parcels among the 26ha Faiveley owns in Gevrey (over 30 parcels). The wines that don't make the cut are sold to other négociants; the average ripeness of the wines that do are 13% alcohol. The grapes are mostly destemmed and fermented with very little punching down before being aged in cask (20% new). |
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| Product Name | Region | Qty | Score | Price | |||||
|---|---|---|---|---|---|---|---|---|---|
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Burgundy | 1 | - |
In Bond
€785.00 |
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Burgundy | 1 | - |
In Bond
€930.00 |
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Burgundy | 1 | 89-92 (VN) |
In Bond
€1,195.00 |
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Vinous (89-92)Good deep red. Very ripe but reticent aromas of black cherry, game and pepper. Silky-sweet but youthfully tight; like a few of these samples, this round wine gained dramatically in verve and definition with aeration. Finishes with very good lift. (The Gevrey-Chambertin Clos des Issarts was too reduced to assess with confidence on this visit.) |
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Burgundy | 1 | 93 (WA) |
In Bond
€718.00 |
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Wine Advocate (93)The 2016 Gevrey-Chambertin 1er Cru Combe Aux Moines offers up a delicate bouquet of wild berries, cassis, coniferous forest floor and candied peel. On the palate, the wine is medium to full-bodied, pure and elegant, with a succulent core of fruit, immensely satiny structuring tannins that caress the palate and impeccable balance. It's a strikingly graceful rendition of Combe Aux Moines, and thanks to its structural finesse, it will enjoy a broad drinking window. |
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Burgundy | 8 | - |
In Bond
€677.00 |
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Burgundy | 4 | - |
In Bond
€876.00 |
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Burgundy | 1 | - |
In Bond
€694.00 |
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Burgundy | 5 | - |
In Bond
€721.00 |
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Burgundy | 19 | 90 (VN) |
In Bond
€777.00 |
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Vinous (90)Bright dark red. Slightly reduced, youthfully medicinal aromas of black cherry, licorice and minerals. Surprisingly rich and sweet on the palate if a bit reduced, offering rather soft, pliant flavors of black cherry, dark berries, menthol and minerals. Finishes with plush, horizontal tannins and very good length. Quite plush in the style of 2015 but I wanted a bit more structure and reserve. Still a bit reduced. |
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|
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Burgundy | 1 | 89-91 (VN) |
In Bond
€771.00 |
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Vinous (89-91)The 2017 Gevrey-Chambertin Lavaux Saint-Jacques 1er Cru comes from a one-hectare parcel of old vines. It has an attractive bouquet of raspberry, forest floor and fern-like aromas that gather momentum in the glass. The palate is medium-bodied with supple tannin, good depth and a little chewiness on the entry. I would like a little more detail and tension on the finish. Let’s see how it performs once in bottle. |
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|
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Burgundy | 1 | 89 (VN) |
In Bond
€857.00 |
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Vinous (89)The 2018 Gevrey-Chambertin Lavaux Saint-Jacques 1er Cru was quite closed on the nose, opening gradually to reveal blackberry, wild strawberry and light sea spray aromas. The palate is medium-bodied with chewy tannins, quite robust and grainy in texture and showing some hardness on the savory finish. This needs time to mellow and I suspect it will be surpassed by the 2019. |
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|
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Burgundy | 1 | 91-93 (VN) |
In Bond
€680.00 |
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Vinous (91-93)The 2019 Gevrey-Chambertin Lavaux Saint-Jacques 1er Cru is completely destemmed. It has an open-knit bouquet of brambly red fruit, singed leather and loamy aromas, all well defined. The palate is medium-bodied with crunchy black fruit and lightly spiced. The pleasant edgy finish leaves a hint of dark chocolate on the aftertaste. Very fine and commendable salinity. |
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|
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Burgundy | 1 | 94 (TA) |
In Bond
€518.00 |
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Tim Atkin MW (94)This comes from three parts in Lavaux that in total average about 45 years old. It sports delightful freshness with mulberry highlights and a minerally background. The palate is rich in fruit yet very mid-weight thanks to singing acidity and fluid, drizzle soft tannins. This is an unusually accessible Lavaux. 2023-34 |
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|
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Burgundy | 1 | 92-94 (VN) |
In Bond
€561.00 |
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Vinous (92-94)The 2021 Gevrey-Chambertin Lavaux Saint-Jacques 1er Cru offers one of my favourite bouquets from Faiveley in this vintage: open redcurrant and wild strawberry scents, touches of sous-bois and truffle, very expressive and charming. The palate is well balanced with finely-chiselled tannins, quite energetic, perhaps because compared to their Les Cazetiers, this was barely touched by the frost. Almost confit-like on the finish. Excellent. |
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Burgundy | 1 | 92-94 (VN) |
In Bond
€884.00 |
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Vinous (92-94)The 2021 Gevrey-Chambertin Lavaux Saint-Jacques 1er Cru offers one of my favourite bouquets from Faiveley in this vintage: open redcurrant and wild strawberry scents, touches of sous-bois and truffle, very expressive and charming. The palate is well balanced with finely-chiselled tannins, quite energetic, perhaps because compared to their Les Cazetiers, this was barely touched by the frost. Almost confit-like on the finish. Excellent. |
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Burgundy | 1 | 90+ (VN) |
In Bond
€619.00 |
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Vinous (90+)Bright medium red. Subdued, slightly medicinal scents of cherry, raspberry, licorice, black pepper and wild herbs, complicated by spices and a hint of leather. Tight and taut, with rather ungiving cherry, menthol and crushed stone flavors in need of time in bottle to relax and unwind. Not a fleshy or sweet style--in fact a bit dusty today--and in need of patience. Finishes with slightly dry-edged, firm tannins and lingering spiciness. Will this rather cool premier cru expand with time in the cellar? |
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Burgundy | 2 | 90+ (VN) |
In Bond
€756.00 |
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Vinous (90+)Bright medium red. Subdued, slightly medicinal scents of cherry, raspberry, licorice, black pepper and wild herbs, complicated by spices and a hint of leather. Tight and taut, with rather ungiving cherry, menthol and crushed stone flavors in need of time in bottle to relax and unwind. Not a fleshy or sweet style--in fact a bit dusty today--and in need of patience. Finishes with slightly dry-edged, firm tannins and lingering spiciness. Will this rather cool premier cru expand with time in the cellar? |
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Burgundy | 1 | 94 (JS) |
In Bond
€694.00 |
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James Suckling (94)This is very stretched and compressed in texture with polished tannins that pull the pretty fruit character through the wine with blueberry, cedar and light tobacco undertones. Long and pretty. Drink in 2020. |
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|
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Burgundy | 4 | 92 (VN) |
In Bond
€678.00 |
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Vinous (92)The 2017 Gevrey-Chambertin Les Cazetiers 1er Cru is very perfumed on the nose, offering confit-like red berry fruit, blood orange and raspberry jam. The palate is medium-bodied with sappy red fruit, fine delineation, nice poise and a grippy finish. There’s nice sapidity here, and the constituent parts are all in pace – they just need time to knit together. Tasted blind at the Burgfest 2017 tasting. |
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|
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Burgundy | 1 | 94 (VN) |
In Bond
€502.00 |
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Vinous (94)The 2018 Gevrey-Chambertin Les Cazetiers 1er Cru shows some reduction on the nose (a common trait amongst the flight of Cazetiers) but there is decent, quite intense red fruit underneath, waiting to blossom. The palate is medium-bodied with a smooth, plush veneer. Quite oaky at the moment and yet there is sufficient fruit to soak that up with 3-4 years in bottle. A luxuriant finish in the positive sense of the expression. Tasted blind at the Burgfest 2018 red tasting. |
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|
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Burgundy | 1 | 94 (VN) |
In Bond
€783.00 |
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Vinous (94)The 2018 Gevrey-Chambertin Les Cazetiers 1er Cru shows some reduction on the nose (a common trait amongst the flight of Cazetiers) but there is decent, quite intense red fruit underneath, waiting to blossom. The palate is medium-bodied with a smooth, plush veneer. Quite oaky at the moment and yet there is sufficient fruit to soak that up with 3-4 years in bottle. A luxuriant finish in the positive sense of the expression. Tasted blind at the Burgfest 2018 red tasting. |
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|
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Burgundy | 1 | 90-92 (VN) |
In Bond
€778.00 |
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Vinous (90-92)The 2019 Gevrey-Chambertin Les Cazetiers 1er Cru does not quite possess the intensity and drive of the Lavaux Saint-Jacques, coming across rather static by comparison. The palate is medium-bodied with elegant dark berry fruit and a harmonious, briny finish that completes this Les Cazetiers with style. I suspect the nose just needs some time to awaken and get its act together. |
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|
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Burgundy | 4 | 95 (TA) |
In Bond
€815.00 |
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Tim Atkin MW (95)These vines are suffering quite a lot due to the several recent years of dry summers. Showing a glimmer of purple in its deep core, this is nonetheless incredibly rich in concentration. In fact, it's almost chewy. It smells a bit like a spice bazaar, and its palate is rich with black cherries and gaminess. Don't rush this, though it is admittedly fascinating to see its youthful vigor. 2024-37 |
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|
|
Burgundy | 1 | 91-93 (BH) |
In Bond
€458.00 |
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Burghound (91-93)There is better layering and much more sauvage character present on the smoky nose of wild dark currant, game and a whiff of herbal tea. The medium weight plus flavors possess a beguiling texture along with a pronounced minerality that adds a sense of lift to the moderately austere finale that displays notably better depth and persistence. Very good quality here. |
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|
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Burgundy | 4 | - |
In Bond
€538.00 |
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Burgundy | 1 | 88 (VN) |
In Bond
€712.00 |
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Vinous (88)Moderately saturated medium red. A touch of reduction to the aromas of dusty redcurrant, plum, iron and game. Supple flavors of red berries and dried flowers are complicated by hints of tobacco and spices. Finishes with a broad dusting of light tannins and moderate length. Could use a bit more verve but this village wine displays the added stuffing of the year. This is the first year for this cuvée, which is made from the best plots of the nearly ten hectares of village Gevrey vines owned by Faiveley. |
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|
|
Burgundy | 1 | 86-88 (VN) |
In Bond
€876.00 |
|||||
Vinous (86-88)The 2019 Gevrey-Chambertin Vieilles Vignes has an earthy, undergrowth-scented bouquet of dark berry fruit, touches of tar coming through with aeration. The palate is medium-bodied with supple tannins, a little chewy on the midpalate, with candied red fruit toward the slightly monotone and bitter finish. It's a bit "Faiveley of old" for my liking, big-boned and missing some finesse. |
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Burgundy | 4 | 86-88 (VN) |
In Bond
€496.00 |
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Vinous (86-88)The 2019 Gevrey-Chambertin Vieilles Vignes has an earthy, undergrowth-scented bouquet of dark berry fruit, touches of tar coming through with aeration. The palate is medium-bodied with supple tannins, a little chewy on the midpalate, with candied red fruit toward the slightly monotone and bitter finish. It's a bit "Faiveley of old" for my liking, big-boned and missing some finesse. |
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|
|
Burgundy | 20 | 94 (DC) |
In Bond
€292.00 |
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Decanter (94)Great purity of fruit and a silky elegance on the palate that consistently surpasses the already-elevated norm for this village. This wine is a selection of the best parcels among the 26ha Faiveley owns in Gevrey (over 30 parcels). The wines that don't make the cut are sold to other négociants; the average ripeness of the wines that do are 13% alcohol. The grapes are mostly destemmed and fermented with very little punching down before being aged in cask (20% new). |
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