Brunello di Montalcino
Brunello di Montalcino
Product Name | Region | Qty | Score | Price | |||||
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Tuscany | 2 | 97 (WS) |
Inc. TAX
€796.55 |
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Wine Spectator (97)Expressive and lush, this red shows ripe cherry, plum, earth, tobacco and leather notes, backed by a rigid backbone of tannins. This is vibrant too, leaving a long aftertaste of fruit, mineral and savory accents, with fine harmony and complexity. Best from 2025 through 2050. 300 cases made, 150 cases imported. |
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Tuscany | 1 | 97 (JS) |
Inc. TAX
€1,572.88 |
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James Suckling (97)Some much shaved black truffles to the blackberry, walnut and chocolate undertones. It’s full-bodied and layered with chewy yet soft tannins and a long, flavorful finish. Smoke, mahogany and wet-earth undertones. Needs three or four years to soften and come together. Best after 2024 |
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Tuscany | 1 | 100 (WE) |
Inc. TAX
€2,664.88 |
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Wine Enthusiast (100)Violet, iris, warm spice, new leather, earth and wild berry are just some of the aromas you’ll find on this tantalizingly fragrant, gorgeous red. Linear and elegant, the radiant palate shows youthful tension, boasting red cherry, pomegranate, star anise, baking spice and orange zest framed in tightly wound, polished tannins and bright acidity. Drink 2025–2040. |
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Tuscany | 1 | 98 (WE) |
Inc. TAX
€2,826.88 |
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Wine Enthusiast (98)Pressed rose, forest berries, crushed mint and dark spice are front and center on this fragrant, stunning red, which also has whiffs of new leather. Showing the estate's hallmark of finesse and structure, the delicious palate delivers crushed raspberry, ripe Morello cherry, baking spice and licorice framed in tightly wound, refined tannins. Fresh acidity keeps it balanced. This is one of the few 2017s that show some serious aging potential. Drink 2025–2037. |
Product Name | Region | Qty | Score | Price | |||||
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|
Tuscany | 2 | 97 (WS) |
In Bond
€643.00 |
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Wine Spectator (97)Expressive and lush, this red shows ripe cherry, plum, earth, tobacco and leather notes, backed by a rigid backbone of tannins. This is vibrant too, leaving a long aftertaste of fruit, mineral and savory accents, with fine harmony and complexity. Best from 2025 through 2050. 300 cases made, 150 cases imported. |
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|
Tuscany | 1 | 97 (JS) |
In Bond
€1,290.00 |
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James Suckling (97)Some much shaved black truffles to the blackberry, walnut and chocolate undertones. It’s full-bodied and layered with chewy yet soft tannins and a long, flavorful finish. Smoke, mahogany and wet-earth undertones. Needs three or four years to soften and come together. Best after 2024 |
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|
Tuscany | 1 | 100 (WE) |
In Bond
€2,200.00 |
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Wine Enthusiast (100)Violet, iris, warm spice, new leather, earth and wild berry are just some of the aromas you’ll find on this tantalizingly fragrant, gorgeous red. Linear and elegant, the radiant palate shows youthful tension, boasting red cherry, pomegranate, star anise, baking spice and orange zest framed in tightly wound, polished tannins and bright acidity. Drink 2025–2040. |
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|
Tuscany | 1 | 98 (WE) |
In Bond
€2,335.00 |
|||||
Wine Enthusiast (98)Pressed rose, forest berries, crushed mint and dark spice are front and center on this fragrant, stunning red, which also has whiffs of new leather. Showing the estate's hallmark of finesse and structure, the delicious palate delivers crushed raspberry, ripe Morello cherry, baking spice and licorice framed in tightly wound, refined tannins. Fresh acidity keeps it balanced. This is one of the few 2017s that show some serious aging potential. Drink 2025–2037. |