Type
Type
| Product Name | Region | Qty | Score | Price | |||||
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Burgundy | 1 | - |
Inc. TAX
€729.08 |
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Immerse yourself in the exquisite taste of Cecile Tremblay Nuits Saint Georges Albuca 2018. Coming from the renowned Burgundy region of France, this exquisite wine is produced by Cecile Tremblay, known for her dedication to set new standards of excellence in winemaking. Hand harvested from old vines and fermented using indigenous yeasts, this wine underwent a careful process of slow fermentation and ageing in oak barrels to attain its unique flavour profile. The Cecile Tremblay Nuits Saint Georges Albuca 2018 presents a delightful fusion of deep cherry and dark berry aromas with a captivating hint of earthiness. On the palate, it unveils complex flavours, showcasing the elegance of its silky tannins, the richness of its fruit, and intriguing minerality. The finish is incredibly long, resonating with a continual harmony of aromas. This masterpiece clearly reflects Tremblay's passion and skill. Indeed, this Burgundian gem is the epitome of fine wine for the discerning connoisseur. |
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Burgundy | 2 | - |
Inc. TAX
€861.55 |
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Uncover the essence of Burgundy with the exquisite Cecile Tremblay Nuits-Saint-Georges Albuca 2019. Crafted by the granddaughter of legendary Edmond Rousseau, this Pinot Noir reflects the finesse associated with this prestigious winemaking family. Tremblay meticulously uses organic farming and non-interventionist techniques to craft her rich, full-bodied vintages. These wines dance a delicate line between traditional Burgundy elegance and the contemporary appeal of ripe, luscious fruit. Each bottle of the Nuits-Saint-Georges Albuca 2019 offers layers of distinct aroma, expressing dark berries, wild forest fruits and an enthralling hint of earthy undertones. The vineyard lies in Nuits-Saint-Georges, the heart of the rightfully revered Côte de Nuits. Remember, Cecile Tremblay Nuits-Saint-Georges Albuca 2019 is more than just a wine; it's a whisper of the windswept vineyards, a nod to the ancient soils, and a testament to the passion of its dedicated vintner. Enjoy a flavour journey set in the nobility of old-world French winemaking. |
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Burgundy | 1 | - |
Inc. TAX
€5,710.54 |
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Cecile Tremblay Nuits-Saint-Georges Albuca 2020 epitomises the refined elegance characteristic of Burgundy’s prestigious Nuits-Saint-Georges appellation. Crafted by the esteemed vintner Cecile Tremblay, this exceptional Pinot Noir is sourced from the Albuca vineyard, renowned for its optimal terroir and meticulous grape cultivation. Embracing sustainable viticultural practices, the grapes are hand-harvested to ensure only the finest quality fruit is selected. The vinification process adheres to traditional Burgundian methods, featuring a delicate fermentation in temperature-controlled stainless steel tanks, followed by maturation in French oak barrels. This harmonious aging enhances the wine’s complexity, revealing layers of ripe red berries, subtle earthiness, and refined tannins, culminating in a long, elegant finish. Cecile Tremblay’s dedication to excellence and her profound understanding of the land are vividly expressed in the Nuits-Saint-Georges Albuca 2020. This wine is a distinguished choice for connoisseurs seeking depth, balance, and the true essence of Burgundy in their fine wine collection. |
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Burgundy | 1 | - |
Inc. TAX
€5,428.54 |
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More Info
Cecile Tremblay Vosne-Romanee 1er Cru Les Beaumonts 2012 epitomises the exquisite craftsmanship of esteemed Burgundian winemaking. Cultivated in the prestigious Les Beaumonts vineyard, the Pinot Noir grapes are meticulously hand-harvested to ensure optimal ripeness and integrity. Fermentation occurs in temperature-controlled stainless steel tanks, followed by ageing for 18 months in French oak barrels, imparting subtle complexity and refined tannins. The 2012 vintage, marked by a favourable climate, yields a wine of remarkable depth and balance, showcasing layers of dark cherry, truffle, and earthy undertones, complemented by a silky texture and a lingering finish. Cecile Tremblay's dedication to sustainable viticulture and traditional techniques shines through, delivering a quintessential expression of Vosne-Romanee’s terroir. This exceptional wine promises to enhance any fine dining experience, appealing to connoisseurs seeking elegance and sophistication in every sip. ``` |
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Burgundy | 1 | - |
Inc. TAX
€4,848.37 |
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Indulge in the exquisite Cecile Tremblay Vosne-Romanee 1er Cru Les Beaumonts 2015, a nectar for the discerning palate. Cultivated in the prime terroirs of Vosne-Romanee, a respected region in France's Burgundy, the wine articulates plenty about its varietal and provenance. Cecile Tremblay, granddaughter of the acclaimed Edouard Jayer, brings forth her unwavering commitment to biodynamic winegrowing in this fine vintage. The hand-harvested Pinot Noir grapes from old vines bestow this wine with rich, complex flavours. Sustainably grown, meticulously selected grapes undergo natural fermentation in wooden vats. Aged in finely-grained French oak barrels, the wine boasts a tantalising balance of fruit-forward notes, and elegant new oak infusion. With its solid structure, this Cecile Tremblay Vosne-Romanee 1er Cru Les Beaumonts 2015 offers a distinctive depth of character and a promising ageing potential. Swirling with its refined elegance, it’s a magnificence meant to roseate every celebration. |
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Burgundy | 1 | 91-93 (VN) |
Inc. TAX
€9,891.07 |
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Vinous (91-93)The 2009 Vosne-Romanée Les Rouges du Dessus reveals a powerful, dark personality. There is marvelous tension between the explosive dark fruit and the wine's considerable underlying structure. This intense Vosne needs a few years to settle down, but it is magnificent even today. |
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Burgundy | 1 | 93-95 (VN) |
Inc. TAX
€5,118.72 |
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Vinous (93-95)The 2012 Vosne-Romanée Les Rouge du Dessus is arguably the hidden jewel in Cecile Tremblay's lineup. Layers of deeply spiced dark fruit jump from the glass in a wine of extraordinary purity. The brush strokes are broad in a wine with massive tannins and equally rich fruit. All the 2012 needs is time. Today it is embryonic, but dazzling all the same. The 2012 was vinified with 70% whole clusters. |
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Burgundy | 3 | 91-93 (VN) |
Inc. TAX
€5,496.72 |
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Vinous (91-93)Bright red-ruby. Very pure, perfumed aromas and flavors of blackberry, boysenberry, minerals, violet and cocoa powder. Sappy and tightly wound, conveying a powerful impression of vinosity thanks to its pungent minerality. The pH here of 3. 45 is the lowest in the cellar in 2014. Indeed, this wine shows a distinctly cool quality in the context of the vintage, and finishes with excellent chewy length. Tremblay told me that the 2008 version of this wine was paired by a chef with a tuna dish during a trip to Tokyo and that the combination was perfect. |
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Burgundy | 1 | 93 (VN) |
Inc. TAX
€1,039.15 |
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Vinous (93)The 2016 Vosne-Romanée Les Rouges du Dessus 1er Cru has a clean and fresh bouquet with perfumed Morello and strawberry shortcake aromas, all well defined. Exuberant is the word that comes to mind. The palate is medium-bodied with supple tannins that frame a sweet, confit-like core of red fruit with hints of marmalade and blood orange towards the seductive finish. Very fine, but a Vosne-Romanée I might broach in the more immediate term. Tasted blind at the 2016 Burgfest tasting. |
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Burgundy | 2 | 94 (VN) |
Inc. TAX
€1,052.35 |
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Vinous (94)The 2017 Vosne-Romanée Les Rouges du Dessus 1er Cru is showing some oak on the nose, although there is sufficient fruit to support that. This seems to gain purity and delineation in the glass. The well-balanced palate is fleshy, ripe, and quite sweet and tart, with red cherries, blood orange and a citrus element on the silky-smooth finish. This might not be long-term, but it is very well crafted, sensual and alluring. Tasted blind at the Burgfest 2017 tasting. |
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Burgundy | 1 | 89 (VN) |
Inc. TAX
€7,779.07 |
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Vinous (89)(50% vendange entier; bottled in June of 2011, the last '09 to be bottled because this cuvee, says Tremblay, always needs longer elevage to integrate its tannins): Good bright medium red. Serious but discreet nose hints at dark raspberry, licorice and minerals. Concentrated, spicy and minerally but in a rather restrained stage today. Very rich and deep for village wine but will need some time in bottle to absorb some of its substantial ripe, dusty tannins and gain in definition. |
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Burgundy | 3 | 88-90 (VN) |
Inc. TAX
€975.24 |
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Vinous (88-90)The 2020 Vosne-Romanée Vieilles Vignes, which contains a little whole bunch, has a tightly-wound bouquet with dark berry fruit, incense and touches of sous-bois. The palate is medium-bodied with an edgy, peppery entry. Quite structured for a Vosne-Romanée, the finish is reminiscent of a Morey-Saint-Denis. |
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Champagne | 1 | 98 (WA) |
Inc. TAX
€1,120.75 |
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Wine Advocate (98)The 2017 Rosé de Saignée Le Creux d'Enfer is the most seamless, elegant rendition of this cuvée that I've tasted to date. Produced in tiny quantities by the most exacting of methods, this is frequently Bouchard's most extreme wine, but that's not the case this year. Bursting with aromas of red plums, orange oil, buttery pastry, spiced apples and fresh bread, it's full-bodied, ample and satiny, with bright acids and chalky grip, enlivened by a pinpoint mousse and concluding with a broad, delicately honeyed finish. |
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Champagne | 1 | 97 (WA) |
Inc. TAX
€1,119.96 |
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Wine Advocate (97)The fruit of a 24-hour maceration, the 2018 Rosé de Saignée Le Creux d'Enfer bursts with notions of cherries, blood orange, potpourri, licorice and spices. Full-bodied, broad and fleshy, it's layered and textural, with an enveloping core of fruit, a pillowy mousse and a long, exotically spiced finish. |
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Champagne | 1 | 93 (VN) |
Inc. TAX
€2,585.77 |
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Vinous (93)The 2012 Blanc de Noirs Côte de Bechalin La Parcelle is bright, precise and beautifully lifted. Orchard fruit, mint, white pepper and floral notes lend brightness. This is a decidedly taut, vibrant Blanc de Noirs, especially considering the vintage. Gracious, medium in body and supremely inviting, the Côte de Bechalin is another stellar wine in this set of new releases. No dosage. Disgorged: April, 2019. |
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Champagne | 1 | 94 (VN) |
Inc. TAX
€269.16 |
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Vinous (94)The 2014 Blanc de Noirs Côte de Bechalin La Parcelle is bright, focused and tightly wound, all of which will serve it well in the future. I especially admire the tension and energy here. Readers should plan on cellaring the 2014 for at least a few years. It"s an absolutely exquisite wine and a hidden gem in a range where the spotlight usually falls on other wines. Kirsch, plum, dried flowers, lemon peel and bright orchard fruit linger. No dosage. Disgorged: 2021. |
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| Product Name | Region | Qty | Score | Price | |||||
|---|---|---|---|---|---|---|---|---|---|
|
|
Burgundy | 1 | - |
In Bond
€604.00 |
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|
Immerse yourself in the exquisite taste of Cecile Tremblay Nuits Saint Georges Albuca 2018. Coming from the renowned Burgundy region of France, this exquisite wine is produced by Cecile Tremblay, known for her dedication to set new standards of excellence in winemaking. Hand harvested from old vines and fermented using indigenous yeasts, this wine underwent a careful process of slow fermentation and ageing in oak barrels to attain its unique flavour profile. The Cecile Tremblay Nuits Saint Georges Albuca 2018 presents a delightful fusion of deep cherry and dark berry aromas with a captivating hint of earthiness. On the palate, it unveils complex flavours, showcasing the elegance of its silky tannins, the richness of its fruit, and intriguing minerality. The finish is incredibly long, resonating with a continual harmony of aromas. This masterpiece clearly reflects Tremblay's passion and skill. Indeed, this Burgundian gem is the epitome of fine wine for the discerning connoisseur. |
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Burgundy | 2 | - |
In Bond
€714.00 |
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|
Uncover the essence of Burgundy with the exquisite Cecile Tremblay Nuits-Saint-Georges Albuca 2019. Crafted by the granddaughter of legendary Edmond Rousseau, this Pinot Noir reflects the finesse associated with this prestigious winemaking family. Tremblay meticulously uses organic farming and non-interventionist techniques to craft her rich, full-bodied vintages. These wines dance a delicate line between traditional Burgundy elegance and the contemporary appeal of ripe, luscious fruit. Each bottle of the Nuits-Saint-Georges Albuca 2019 offers layers of distinct aroma, expressing dark berries, wild forest fruits and an enthralling hint of earthy undertones. The vineyard lies in Nuits-Saint-Georges, the heart of the rightfully revered Côte de Nuits. Remember, Cecile Tremblay Nuits-Saint-Georges Albuca 2019 is more than just a wine; it's a whisper of the windswept vineyards, a nod to the ancient soils, and a testament to the passion of its dedicated vintner. Enjoy a flavour journey set in the nobility of old-world French winemaking. |
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Burgundy | 1 | - |
In Bond
€4,735.00 |
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Cecile Tremblay Nuits-Saint-Georges Albuca 2020 epitomises the refined elegance characteristic of Burgundy’s prestigious Nuits-Saint-Georges appellation. Crafted by the esteemed vintner Cecile Tremblay, this exceptional Pinot Noir is sourced from the Albuca vineyard, renowned for its optimal terroir and meticulous grape cultivation. Embracing sustainable viticultural practices, the grapes are hand-harvested to ensure only the finest quality fruit is selected. The vinification process adheres to traditional Burgundian methods, featuring a delicate fermentation in temperature-controlled stainless steel tanks, followed by maturation in French oak barrels. This harmonious aging enhances the wine’s complexity, revealing layers of ripe red berries, subtle earthiness, and refined tannins, culminating in a long, elegant finish. Cecile Tremblay’s dedication to excellence and her profound understanding of the land are vividly expressed in the Nuits-Saint-Georges Albuca 2020. This wine is a distinguished choice for connoisseurs seeking depth, balance, and the true essence of Burgundy in their fine wine collection. |
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Burgundy | 1 | - |
In Bond
€4,500.00 |
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```html
More Info
Cecile Tremblay Vosne-Romanee 1er Cru Les Beaumonts 2012 epitomises the exquisite craftsmanship of esteemed Burgundian winemaking. Cultivated in the prestigious Les Beaumonts vineyard, the Pinot Noir grapes are meticulously hand-harvested to ensure optimal ripeness and integrity. Fermentation occurs in temperature-controlled stainless steel tanks, followed by ageing for 18 months in French oak barrels, imparting subtle complexity and refined tannins. The 2012 vintage, marked by a favourable climate, yields a wine of remarkable depth and balance, showcasing layers of dark cherry, truffle, and earthy undertones, complemented by a silky texture and a lingering finish. Cecile Tremblay's dedication to sustainable viticulture and traditional techniques shines through, delivering a quintessential expression of Vosne-Romanee’s terroir. This exceptional wine promises to enhance any fine dining experience, appealing to connoisseurs seeking elegance and sophistication in every sip. ``` |
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Burgundy | 1 | - |
In Bond
€4,030.00 |
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Indulge in the exquisite Cecile Tremblay Vosne-Romanee 1er Cru Les Beaumonts 2015, a nectar for the discerning palate. Cultivated in the prime terroirs of Vosne-Romanee, a respected region in France's Burgundy, the wine articulates plenty about its varietal and provenance. Cecile Tremblay, granddaughter of the acclaimed Edouard Jayer, brings forth her unwavering commitment to biodynamic winegrowing in this fine vintage. The hand-harvested Pinot Noir grapes from old vines bestow this wine with rich, complex flavours. Sustainably grown, meticulously selected grapes undergo natural fermentation in wooden vats. Aged in finely-grained French oak barrels, the wine boasts a tantalising balance of fruit-forward notes, and elegant new oak infusion. With its solid structure, this Cecile Tremblay Vosne-Romanee 1er Cru Les Beaumonts 2015 offers a distinctive depth of character and a promising ageing potential. Swirling with its refined elegance, it’s a magnificence meant to roseate every celebration. |
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Burgundy | 1 | 91-93 (VN) |
In Bond
€8,195.00 |
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Vinous (91-93)The 2009 Vosne-Romanée Les Rouges du Dessus reveals a powerful, dark personality. There is marvelous tension between the explosive dark fruit and the wine's considerable underlying structure. This intense Vosne needs a few years to settle down, but it is magnificent even today. |
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Burgundy | 1 | 93-95 (VN) |
In Bond
€4,245.00 |
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Vinous (93-95)The 2012 Vosne-Romanée Les Rouge du Dessus is arguably the hidden jewel in Cecile Tremblay's lineup. Layers of deeply spiced dark fruit jump from the glass in a wine of extraordinary purity. The brush strokes are broad in a wine with massive tannins and equally rich fruit. All the 2012 needs is time. Today it is embryonic, but dazzling all the same. The 2012 was vinified with 70% whole clusters. |
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Burgundy | 3 | 91-93 (VN) |
In Bond
€4,560.00 |
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Vinous (91-93)Bright red-ruby. Very pure, perfumed aromas and flavors of blackberry, boysenberry, minerals, violet and cocoa powder. Sappy and tightly wound, conveying a powerful impression of vinosity thanks to its pungent minerality. The pH here of 3. 45 is the lowest in the cellar in 2014. Indeed, this wine shows a distinctly cool quality in the context of the vintage, and finishes with excellent chewy length. Tremblay told me that the 2008 version of this wine was paired by a chef with a tuna dish during a trip to Tokyo and that the combination was perfect. |
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Burgundy | 1 | 93 (VN) |
In Bond
€862.00 |
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Vinous (93)The 2016 Vosne-Romanée Les Rouges du Dessus 1er Cru has a clean and fresh bouquet with perfumed Morello and strawberry shortcake aromas, all well defined. Exuberant is the word that comes to mind. The palate is medium-bodied with supple tannins that frame a sweet, confit-like core of red fruit with hints of marmalade and blood orange towards the seductive finish. Very fine, but a Vosne-Romanée I might broach in the more immediate term. Tasted blind at the 2016 Burgfest tasting. |
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Burgundy | 2 | 94 (VN) |
In Bond
€873.00 |
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Vinous (94)The 2017 Vosne-Romanée Les Rouges du Dessus 1er Cru is showing some oak on the nose, although there is sufficient fruit to support that. This seems to gain purity and delineation in the glass. The well-balanced palate is fleshy, ripe, and quite sweet and tart, with red cherries, blood orange and a citrus element on the silky-smooth finish. This might not be long-term, but it is very well crafted, sensual and alluring. Tasted blind at the Burgfest 2017 tasting. |
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Burgundy | 1 | 89 (VN) |
In Bond
€6,435.00 |
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Vinous (89)(50% vendange entier; bottled in June of 2011, the last '09 to be bottled because this cuvee, says Tremblay, always needs longer elevage to integrate its tannins): Good bright medium red. Serious but discreet nose hints at dark raspberry, licorice and minerals. Concentrated, spicy and minerally but in a rather restrained stage today. Very rich and deep for village wine but will need some time in bottle to absorb some of its substantial ripe, dusty tannins and gain in definition. |
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Burgundy | 3 | 88-90 (VN) |
In Bond
€809.00 |
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Vinous (88-90)The 2020 Vosne-Romanée Vieilles Vignes, which contains a little whole bunch, has a tightly-wound bouquet with dark berry fruit, incense and touches of sous-bois. The palate is medium-bodied with an edgy, peppery entry. Quite structured for a Vosne-Romanée, the finish is reminiscent of a Morey-Saint-Denis. |
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Champagne | 1 | 98 (WA) |
In Bond
€930.00 |
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Wine Advocate (98)The 2017 Rosé de Saignée Le Creux d'Enfer is the most seamless, elegant rendition of this cuvée that I've tasted to date. Produced in tiny quantities by the most exacting of methods, this is frequently Bouchard's most extreme wine, but that's not the case this year. Bursting with aromas of red plums, orange oil, buttery pastry, spiced apples and fresh bread, it's full-bodied, ample and satiny, with bright acids and chalky grip, enlivened by a pinpoint mousse and concluding with a broad, delicately honeyed finish. |
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Champagne | 1 | 97 (WA) |
In Bond
€930.00 |
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Wine Advocate (97)The fruit of a 24-hour maceration, the 2018 Rosé de Saignée Le Creux d'Enfer bursts with notions of cherries, blood orange, potpourri, licorice and spices. Full-bodied, broad and fleshy, it's layered and textural, with an enveloping core of fruit, a pillowy mousse and a long, exotically spiced finish. |
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Champagne | 1 | 93 (VN) |
In Bond
€2,135.00 |
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Vinous (93)The 2012 Blanc de Noirs Côte de Bechalin La Parcelle is bright, precise and beautifully lifted. Orchard fruit, mint, white pepper and floral notes lend brightness. This is a decidedly taut, vibrant Blanc de Noirs, especially considering the vintage. Gracious, medium in body and supremely inviting, the Côte de Bechalin is another stellar wine in this set of new releases. No dosage. Disgorged: April, 2019. |
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Champagne | 1 | 94 (VN) |
In Bond
€221.00 |
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Vinous (94)The 2014 Blanc de Noirs Côte de Bechalin La Parcelle is bright, focused and tightly wound, all of which will serve it well in the future. I especially admire the tension and energy here. Readers should plan on cellaring the 2014 for at least a few years. It"s an absolutely exquisite wine and a hidden gem in a range where the spotlight usually falls on other wines. Kirsch, plum, dried flowers, lemon peel and bright orchard fruit linger. No dosage. Disgorged: 2021. |
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