2019
2019
Product Name | Region | Qty | Score | Price | |||||
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Bordeaux | 2 | - |
Inc. TAX
€492.78 |
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Bordeaux | 10 | - |
Inc. TAX
€338.87 |
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|
Bordeaux | 1 | 98 (JS) |
Inc. TAX
€937.98 |
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James Suckling (98)Sliced-apple and lime with some aniseed and licorice. Iodine, too. Full-bodied with linear acidity and a fine tannin structure that goes on for minutes. 65% sauvignon blanc and 35% semillon. This is fantastic and so delicious now, but can age for a very long time. Drink or hold. |
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|
Bordeaux | 1 | 96 (WA) |
Inc. TAX
€762.78 |
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Wine Advocate (96)Domaine de Chevalier's 2019 Blanc is performing brilliantly, unwinding in the glass with notes of citrus pith, white currants, crisp orchard fruit, spring flowers, lemongrass and beeswax. Medium to full-bodied, deep and layered, it's concentrated and structured, with terrific depth at the core, racy acids and a long, sapid finish. This is a white Bordeaux where the vulgarity of Sauvignon is sublimated rather than emphasized, and the result is a compelling wine of considerable complexity and aging potential. |
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Bordeaux | 1 | 94 (JA) |
Inc. TAX
€162.78 |
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Jane Anson Inside Bordeaux (94)Touch of reduction, with flint and gunsmoke adding focus and interest. Stands out for its grip and tension and a feeling of depth to the stone and citrus fruit. Touches of green apple and gooseberry also. |
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|
Bordeaux | 1 | 91 (VN (NM)) |
Inc. TAX
€278.99 |
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Vinous - Neal Martin (91)The 2019 Grand Village Blanc, 25% Sémillon and 75% Sauvignon Blanc (Bordeaux clones and massal selection) has a perfumed bouquet of yellow plum, nectarine and honeysuckle. The palate is well balanced with a waxy texture, dried apricot and pear, lovely weight and salinity surfacing on the finish. It is one of the finest Grand Village Blanc that I have tasted. |
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Bordeaux | 1 | 93 (JS) |
Inc. TAX
€242.14 |
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James Suckling (93)Aromas of dried pineapple, mango, preserved lemon, toasted bread and salted almonds. It’s full-bodied with a layered, intense and nutty palate. Excellent concentration and length. From organically grown grapes. Drink now. |
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|
Bordeaux | 1 | 100 (JS) |
Inc. TAX
€5,758.38 |
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James Suckling (100)This is crazy quality. The depth and intensity is really something. It is so compact and powerful with such intensity and density. Energy. So structured. Full-bodied. Layered and superb. Like a great Montrachet from a great vintage, but so Haut Brion. Speechless. Perfect wine. |
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|
Bordeaux | 1 | 98.0 |
Inc. TAX
€3,298.38 |
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|
Bordeaux | 1 | 96-97 (JS) |
Inc. TAX
€793.98 |
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James Suckling (96-97)Lots of tangy fruit and beautiful depth. It’s full-bodied, yet racy and very, very long. So much salty and sliced-apple character here. Excellent minerality and intensity. |
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|
Bordeaux | 1 | 97 (JA) |
Inc. TAX
€2,002.38 |
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Jane Anson Inside Bordeaux (97)High Sauvignon Blanc aromatics, with gunsmoke and flint reduction on the first nose, opening to juicy white peach, white pear, nuanced pumice stone minerality. Pavillon Blanc is one of the most structured white wines of Bordeaux, and reveals its complexities slowly, but already the texture tells you just what an exceptional vintage it is. Subtle yet unmissable. |
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|
Bordeaux | 2 | 96-97 (JS) |
Inc. TAX
€837.18 |
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James Suckling (96-97)A full-bodied, layered white with dried apples, pears and cream. Beautiful, very upfront and plush already. Love the richness and precision. |
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Bordeaux | 1 | 95-97 (JD) |
Inc. TAX
€518.56 |
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Jeb Dunnuck (95-97)Another brilliant white from Jean-Luc Thunevin, the 2019 Château Valandraud Blanc has a stunning array of pineapple and melon fruit as well as complex notes of spice, white flowers, and a chalky, earthy mineral character. It's beautifully balanced, full-bodied, has integrated acidity, and a great, great finish. I'd put it up with the top whites in the vintage. |
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|
Bordeaux | 1 | - |
Inc. TAX
€1,306.38 |
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Product Name | Region | Qty | Score | Price | |||||
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|
Bordeaux | 2 | - |
In Bond
€392.00 |
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|
Bordeaux | 10 | - |
In Bond
€260.00 |
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|
Bordeaux | 1 | 98 (JS) |
In Bond
€763.00 |
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James Suckling (98)Sliced-apple and lime with some aniseed and licorice. Iodine, too. Full-bodied with linear acidity and a fine tannin structure that goes on for minutes. 65% sauvignon blanc and 35% semillon. This is fantastic and so delicious now, but can age for a very long time. Drink or hold. |
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|
Bordeaux | 1 | 96 (WA) |
In Bond
€617.00 |
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Wine Advocate (96)Domaine de Chevalier's 2019 Blanc is performing brilliantly, unwinding in the glass with notes of citrus pith, white currants, crisp orchard fruit, spring flowers, lemongrass and beeswax. Medium to full-bodied, deep and layered, it's concentrated and structured, with terrific depth at the core, racy acids and a long, sapid finish. This is a white Bordeaux where the vulgarity of Sauvignon is sublimated rather than emphasized, and the result is a compelling wine of considerable complexity and aging potential. |
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|
Bordeaux | 1 | 94 (JA) |
In Bond
€117.00 |
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Jane Anson Inside Bordeaux (94)Touch of reduction, with flint and gunsmoke adding focus and interest. Stands out for its grip and tension and a feeling of depth to the stone and citrus fruit. Touches of green apple and gooseberry also. |
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|
Bordeaux | 1 | 91 (VN (NM)) |
In Bond
€214.00 |
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Vinous - Neal Martin (91)The 2019 Grand Village Blanc, 25% Sémillon and 75% Sauvignon Blanc (Bordeaux clones and massal selection) has a perfumed bouquet of yellow plum, nectarine and honeysuckle. The palate is well balanced with a waxy texture, dried apricot and pear, lovely weight and salinity surfacing on the finish. It is one of the finest Grand Village Blanc that I have tasted. |
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|
Bordeaux | 1 | 93 (JS) |
In Bond
€183.00 |
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James Suckling (93)Aromas of dried pineapple, mango, preserved lemon, toasted bread and salted almonds. It’s full-bodied with a layered, intense and nutty palate. Excellent concentration and length. From organically grown grapes. Drink now. |
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|
Bordeaux | 1 | 100 (JS) |
In Bond
€4,780.00 |
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James Suckling (100)This is crazy quality. The depth and intensity is really something. It is so compact and powerful with such intensity and density. Energy. So structured. Full-bodied. Layered and superb. Like a great Montrachet from a great vintage, but so Haut Brion. Speechless. Perfect wine. |
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|
Bordeaux | 1 | 98.0 |
In Bond
€2,730.00 |
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|
Bordeaux | 1 | 96-97 (JS) |
In Bond
€643.00 |
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James Suckling (96-97)Lots of tangy fruit and beautiful depth. It’s full-bodied, yet racy and very, very long. So much salty and sliced-apple character here. Excellent minerality and intensity. |
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|
Bordeaux | 1 | 97 (JA) |
In Bond
€1,650.00 |
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Jane Anson Inside Bordeaux (97)High Sauvignon Blanc aromatics, with gunsmoke and flint reduction on the first nose, opening to juicy white peach, white pear, nuanced pumice stone minerality. Pavillon Blanc is one of the most structured white wines of Bordeaux, and reveals its complexities slowly, but already the texture tells you just what an exceptional vintage it is. Subtle yet unmissable. |
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|
Bordeaux | 2 | 96-97 (JS) |
In Bond
€679.00 |
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James Suckling (96-97)A full-bodied, layered white with dried apples, pears and cream. Beautiful, very upfront and plush already. Love the richness and precision. |
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|
Bordeaux | 1 | 95-97 (JD) |
In Bond
€409.00 |
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Jeb Dunnuck (95-97)Another brilliant white from Jean-Luc Thunevin, the 2019 Château Valandraud Blanc has a stunning array of pineapple and melon fruit as well as complex notes of spice, white flowers, and a chalky, earthy mineral character. It's beautifully balanced, full-bodied, has integrated acidity, and a great, great finish. I'd put it up with the top whites in the vintage. |
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|
Bordeaux | 1 | - |
In Bond
€1,070.00 |
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