2018



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2018

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Year (New)
Product Name Region Qty Score Price
Bordeaux 20 89-91 (VN (AG))
Inc. TAX
€319.72
View

Vinous - Antonio Galloni (89-91)

The 2018 Baron de Brane is rich and luscious in the glass. Succulent red cherry and ripe red plum fruit are pushed forward in a soft, racy Margaux that will drink beautifully upon release. The radiance of the vintage comes through nicely, and yet there is a good bit of freshness as well. The blend is 60% Merlot, 34% Cabernet Sauvignon, 4% Cabernet Franc and 2% Carmenère.
More Info
Bordeaux 2 89-91 (WA)
Inc. TAX
€869.24
View

Wine Advocate (89-91)

The deep garnet-purple colored 2018 Boyd-Cantenac features smoked meats, dried herbs and savory aromas over baked berries and cassis with a pencil lead hint. The palate is full-bodied with a soft texture and bags of fruit and herb sparks, finishing warm.
More Info
Bordeaux 20 89-91 (WA)
Inc. TAX
€557.32
View

Wine Advocate (89-91)

The deep garnet-purple colored 2018 Boyd-Cantenac features smoked meats, dried herbs and savory aromas over baked berries and cassis with a pencil lead hint. The palate is full-bodied with a soft texture and bags of fruit and herb sparks, finishing warm.
More Info
Bordeaux 1 95-96 (JS)
Inc. TAX
€775.98
View

James Suckling (95-96)

What strikes me about this Brane-Cantenac is the gorgeous center palate of ripe fruit, which gives an impression of generosity, yet it’s tight and reserved at the same time. Fine and polished tannins follow on and drive this gorgeous fruit.
More Info
Bordeaux 1 95-96 (JS)
Inc. TAX
€430.38
View

James Suckling (95-96)

What strikes me about this Brane-Cantenac is the gorgeous center palate of ripe fruit, which gives an impression of generosity, yet it’s tight and reserved at the same time. Fine and polished tannins follow on and drive this gorgeous fruit.
More Info
Bordeaux 2 95-97 (WE)
Inc. TAX
€583.98
View

Wine Enthusiast (95-97)

This is a rich wine, full of generous black fruits and ripe tannins that give it both a powerful yet stylish nature. Its weight comes from the fine black fruit flavor, with fine acidity to the cut fruitiness.
More Info
Bordeaux 1 96-97 (JS)
Inc. TAX
€362.80
View

James Suckling (96-97)

This is a crazy wine. Everything was done by hand, without electricity, because it was made in seven-hectoliter amphora. The grapes were hand-sorted. It’s full-bodied with tannins that are integrated so well into the wine, which gives it tension and freshness. Blackberries. Lavender. 10 hectoliters. Best Dufort ever?
More Info
Bordeaux 1 96-97 (JS)
Inc. TAX
€1,083.97
View

James Suckling (96-97)

The black color indicates a solid and structured red with loads of blackberry and blueberry character. Full-bodied and very tight and tensioned. Savory tannins that are powerful and intense at the finish. Classically structured. Finely toned and formed young red.
More Info
Bordeaux 1 96-97 (JS)
Inc. TAX
€472.38
View

James Suckling (96-97)

The black color indicates a solid and structured red with loads of blackberry and blueberry character. Full-bodied and very tight and tensioned. Savory tannins that are powerful and intense at the finish. Classically structured. Finely toned and formed young red.
More Info
Bordeaux 4 85 (VN (NM))
Inc. TAX
€236.63
View

Vinous - Neal Martin (85)

The 2018 Grand Tayac has a rather smudged, slightly oaky nose that dampens the fruit and terroir expression. The palate is medium-bodied with firm tannins, quite dense for a Margaux and just missing some delineation on the rather monotone finish. It needs more flair and personality.
More Info
Bordeaux 3 93-96 (JD)
Inc. TAX
€317.58
View

Jeb Dunnuck (93-96)

Another winner from Margaux is the 2018 Château Labégorce, which is an interesting blend of 50% Cabernet Sauvignon, 44% Merlot, and the rest equal parts Cabernet Franc and Petit Verdot (although I was given slightly different blends for the two samples tasted). Aging in 40% new oak, this deeply colored effort offers a beautiful perfume of blueberries, raspberries, flowers, and spice. It’s medium to full-bodied, has remarkable purity, and fine tannins, and should be approachable right out of the gate. It’s worth mentioning this estate has been managed by Marjolaine de Coninck since 2009, and it’s a rocking value in the market today. Tasted twice.
More Info
Bordeaux 3 95 (JS)
Inc. TAX
€975.97
View

James Suckling (95)

Complex nose, blending notes of elderberries, black cherries, spices, cedar,and violets. It’s full-bodied and structured with elegant tannins and a fleshy texture. Flavorful, savory finish. Try after 2024.
More Info
Bordeaux 1 97-98 (JS)
Inc. TAX
€481.98
View

James Suckling (97-98)

A structured and muscular Malescot with blackberry and blackcurrant aromas and flavors. Full-bodied, chewy tannins and a flavorful finish. Big wine for this producer.
More Info
Bordeaux 1 100 (WA)
Inc. TAX
€4,234.38
View

Wine Advocate (100)

The 2018 Château Margaux is composed of 90% Cabernet Sauvignon, 4% Merlot, 4% Cabernet Franc and 2% Petit Verdot, representing 36% of the crop this year. The wine has a pH of 3.8 and 14% alcohol. Deep purple-black in color, it slowly unfurls to reveal tantalizing scents of crème de cassis, wild blueberries and Black Forest cake with hints of redcurrant jelly, rose oil, dark chocolate and cedar chest plus a touch of star anise. The medium to full-bodied palate bursts with opulent black fruit, fragrant earth and floral layers, supported by a rock-solid structure of exquisitely ripe, finely grained tannins and seamless backbone of freshness, finishing with fantastic length. This is classic Margaux at its most seductive, although it is, rather amazingly, approachable and absolutely delicious right now. But, to enjoy its full glory, you will want to cellar it for at least 6-8 years and then watch it metamorphize over the next 40+ years.
More Info
Bordeaux 1 100 (WA)
Inc. TAX
€4,024.38
View

Wine Advocate (100)

The 2018 Château Margaux is composed of 90% Cabernet Sauvignon, 4% Merlot, 4% Cabernet Franc and 2% Petit Verdot, representing 36% of the crop this year. The wine has a pH of 3.8 and 14% alcohol. Deep purple-black in color, it slowly unfurls to reveal tantalizing scents of crème de cassis, wild blueberries and Black Forest cake with hints of redcurrant jelly, rose oil, dark chocolate and cedar chest plus a touch of star anise. The medium to full-bodied palate bursts with opulent black fruit, fragrant earth and floral layers, supported by a rock-solid structure of exquisitely ripe, finely grained tannins and seamless backbone of freshness, finishing with fantastic length. This is classic Margaux at its most seductive, although it is, rather amazingly, approachable and absolutely delicious right now. But, to enjoy its full glory, you will want to cellar it for at least 6-8 years and then watch it metamorphize over the next 40+ years.
More Info
Bordeaux 1 97 (JD)
Inc. TAX
€292.38
View

Jeb Dunnuck (97)

A rock star Margaux that should be snatched up by readers, the 2018 Château Marquis D'Alesme reveals a dense purple hue as well as ripe, sexy notes of blackcurrants, spicy oak, tobacco leaf, earth, and cedar. Deep, full-bodied, and gorgeously concentrated, it has velvety tannins, a layered, mouthcoating texture, and a great finish. It's a baby, but wow, what a wine. Hide bottle for 5-7 years if you can (you'll be forgiven for opening a bottle early) and it's going to evolve for 30-40 years.
More Info
Bordeaux 16 91-93 (WA)
Inc. TAX
€752.22
View

Wine Advocate (91-93)

.
More Info
Bordeaux 20 91-93 (WA)
Inc. TAX
€544.19
View

Wine Advocate (91-93)

.
More Info
Bordeaux 20 -
Inc. TAX
€326.02
View

Introducing the exquisite Marquis de Terme Cuvee 1762 2018; the epitome of fine French winemaking hailing from the prestigious Margaux appellation of Bordeaux, France. Rooted in a rich heritage dating back to 1762, the Marquis de Terme estate showcases the artistry of master vintners, leveraging the region's impeccable terroir to cultivate expressive, full-bodied wines.

The Marquis de Terme Cuvee 1762 2018, a harmonious blend of Cabernet Sauvignon, Merlot and Petit Verdot, offers a splendid sensory experience that speaks volumes of its time-honoured craftsmanship. The meticulous, hand-harvested selection boasts an intense bouquet of blackberry and cassis, coupled with earthy undertones.

On the palate, the Cuvee 1762 2018 seduces with its robust tannins, nuanced by subtle oak ageing, complemented by a lingering, velvety finish. This complex yet balanced wine is a testament to the Marquis de Terme's adherence to tradition while embracing innovative viticulture. A timeless addition to any discerning wine collection.

More Info
Bordeaux 11 88-90 (WA)
Inc. TAX
€741.42
View

Wine Advocate (88-90)

.
More Info
Bordeaux 1 100 (JA)
Inc. TAX
€3,538.38
View

Jane Anson Inside Bordeaux (100)

A memorable vintage for both good and bad reasons, with yields that dropped down to 11h/h after mildew, but with a concentration and precision that is remarkable. This truly is a briliant wine. There are hints of dried fruit character, wrapped in the complexity of a wine stacked with cigar box, ripe berry fruit, dark chocolate, marmalade zest, turmeric and black pepper spice, layer upon layer, all served up with fresh acidites that make it moreish at the same time. Unusual, and beautiful. Harvest September 13 to October 15, 60% new oak.
More Info
Bordeaux 1 100 (JA)
Inc. TAX
€2,122.38
View

Jane Anson Inside Bordeaux (100)

A memorable vintage for both good and bad reasons, with yields that dropped down to 11h/h after mildew, but with a concentration and precision that is remarkable. This truly is a briliant wine. There are hints of dried fruit character, wrapped in the complexity of a wine stacked with cigar box, ripe berry fruit, dark chocolate, marmalade zest, turmeric and black pepper spice, layer upon layer, all served up with fresh acidites that make it moreish at the same time. Unusual, and beautiful. Harvest September 13 to October 15, 60% new oak.
More Info
Bordeaux 2 95-96 (JS)
Inc. TAX
€742.00
View

James Suckling (95-96)

Fantastic depth of ripe fruit with currant and dark-berry aromas. Hints of citrus and dry earth. Full body and round, velvety tannins that are melted into the wine. Very intense and fruity.
More Info
Bordeaux 1 95-96 (JS)
Inc. TAX
€1,444.38
View

James Suckling (95-96)

Fantastic depth of ripe fruit with currant and dark-berry aromas. Hints of citrus and dry earth. Full body and round, velvety tannins that are melted into the wine. Very intense and fruity.
More Info
Bordeaux 1 94-96 (WE)
Inc. TAX
€4,340.54
View

Wine Enthusiast (94-96)

After considerable investment, this property is showing its true potential. This wine is full of a great black fruit flavor, with generous acidity and a ripe structure. Its black currant flavor is already showing a delicious side, making it a wine to enjoy in the near term.
More Info
Bordeaux 10 94-96 (WE)
Inc. TAX
€488.99
View

Wine Enthusiast (94-96)

After considerable investment, this property is showing its true potential. This wine is full of a great black fruit flavor, with generous acidity and a ripe structure. Its black currant flavor is already showing a delicious side, making it a wine to enjoy in the near term.
More Info
Bordeaux 2 93-95 (WA)
Inc. TAX
€656.99
View

Wine Advocate (93-95)

.
More Info
Bordeaux 1 99 (JD)
Inc. TAX
€1,730.77
View

Jeb Dunnuck (99)

Reminding me of the 2016, the 2018 Château Rauzan-Segla reveals this beautifully fresh, complex bouquet that still has serious richness and depth. Based on 56% Cabernet Sauvignon, 40% Merlot, and the rest Cabernet Franc and Petit Verdot, raised in 65% new barrels, it offers a dense purple hue to go with gorgeous notes of blackcurrants, spring flowers, cigar wrapper, and sandalwood. A quintessential Margaux with its spicy, complex, floral character, it's full-bodied and has a supple, elegant texture, no hard edges, a solid spine of acidity, and a great, great finish. This is a brilliant, heavenly 2018 to enjoy over the coming 30 years or more.
More Info
Bordeaux 1 99 (JD)
Inc. TAX
€556.13
View

Jeb Dunnuck (99)

Reminding me of the 2016, the 2018 Château Rauzan-Segla reveals this beautifully fresh, complex bouquet that still has serious richness and depth. Based on 56% Cabernet Sauvignon, 40% Merlot, and the rest Cabernet Franc and Petit Verdot, raised in 65% new barrels, it offers a dense purple hue to go with gorgeous notes of blackcurrants, spring flowers, cigar wrapper, and sandalwood. A quintessential Margaux with its spicy, complex, floral character, it's full-bodied and has a supple, elegant texture, no hard edges, a solid spine of acidity, and a great, great finish. This is a brilliant, heavenly 2018 to enjoy over the coming 30 years or more.
More Info
Bordeaux 1 99 (JD)
Inc. TAX
€1,048.66
View

Jeb Dunnuck (99)

Reminding me of the 2016, the 2018 Château Rauzan-Segla reveals this beautifully fresh, complex bouquet that still has serious richness and depth. Based on 56% Cabernet Sauvignon, 40% Merlot, and the rest Cabernet Franc and Petit Verdot, raised in 65% new barrels, it offers a dense purple hue to go with gorgeous notes of blackcurrants, spring flowers, cigar wrapper, and sandalwood. A quintessential Margaux with its spicy, complex, floral character, it's full-bodied and has a supple, elegant texture, no hard edges, a solid spine of acidity, and a great, great finish. This is a brilliant, heavenly 2018 to enjoy over the coming 30 years or more.
More Info
Product Name Region Qty Score Price
Bordeaux 20 89-91 (VN (AG))
In Bond
€244.00
View

Vinous - Antonio Galloni (89-91)

The 2018 Baron de Brane is rich and luscious in the glass. Succulent red cherry and ripe red plum fruit are pushed forward in a soft, racy Margaux that will drink beautifully upon release. The radiance of the vintage comes through nicely, and yet there is a good bit of freshness as well. The blend is 60% Merlot, 34% Cabernet Sauvignon, 4% Cabernet Franc and 2% Carmenère.
More Info
Bordeaux 2 89-91 (WA)
In Bond
€687.00
View

Wine Advocate (89-91)

The deep garnet-purple colored 2018 Boyd-Cantenac features smoked meats, dried herbs and savory aromas over baked berries and cassis with a pencil lead hint. The palate is full-bodied with a soft texture and bags of fruit and herb sparks, finishing warm.
More Info
Bordeaux 20 89-91 (WA)
In Bond
€442.00
View

Wine Advocate (89-91)

The deep garnet-purple colored 2018 Boyd-Cantenac features smoked meats, dried herbs and savory aromas over baked berries and cassis with a pencil lead hint. The palate is full-bodied with a soft texture and bags of fruit and herb sparks, finishing warm.
More Info
Bordeaux 1 95-96 (JS)
In Bond
€628.00
View

James Suckling (95-96)

What strikes me about this Brane-Cantenac is the gorgeous center palate of ripe fruit, which gives an impression of generosity, yet it’s tight and reserved at the same time. Fine and polished tannins follow on and drive this gorgeous fruit.
More Info
Bordeaux 1 95-96 (JS)
In Bond
€340.00
View

James Suckling (95-96)

What strikes me about this Brane-Cantenac is the gorgeous center palate of ripe fruit, which gives an impression of generosity, yet it’s tight and reserved at the same time. Fine and polished tannins follow on and drive this gorgeous fruit.
More Info
Bordeaux 2 95-97 (WE)
In Bond
€468.00
View

Wine Enthusiast (95-97)

This is a rich wine, full of generous black fruits and ripe tannins that give it both a powerful yet stylish nature. Its weight comes from the fine black fruit flavor, with fine acidity to the cut fruitiness.
More Info
Bordeaux 1 96-97 (JS)
In Bond
€293.00
View

James Suckling (96-97)

This is a crazy wine. Everything was done by hand, without electricity, because it was made in seven-hectoliter amphora. The grapes were hand-sorted. It’s full-bodied with tannins that are integrated so well into the wine, which gives it tension and freshness. Blackberries. Lavender. 10 hectoliters. Best Dufort ever?
More Info
Bordeaux 1 96-97 (JS)
In Bond
€866.00
View

James Suckling (96-97)

The black color indicates a solid and structured red with loads of blackberry and blueberry character. Full-bodied and very tight and tensioned. Savory tannins that are powerful and intense at the finish. Classically structured. Finely toned and formed young red.
More Info
Bordeaux 1 96-97 (JS)
In Bond
€375.00
View

James Suckling (96-97)

The black color indicates a solid and structured red with loads of blackberry and blueberry character. Full-bodied and very tight and tensioned. Savory tannins that are powerful and intense at the finish. Classically structured. Finely toned and formed young red.
More Info
Bordeaux 4 85 (VN (NM))
In Bond
€175.00
View

Vinous - Neal Martin (85)

The 2018 Grand Tayac has a rather smudged, slightly oaky nose that dampens the fruit and terroir expression. The palate is medium-bodied with firm tannins, quite dense for a Margaux and just missing some delineation on the rather monotone finish. It needs more flair and personality.
More Info
Bordeaux 3 93-96 (JD)
In Bond
€246.00
View

Jeb Dunnuck (93-96)

Another winner from Margaux is the 2018 Château Labégorce, which is an interesting blend of 50% Cabernet Sauvignon, 44% Merlot, and the rest equal parts Cabernet Franc and Petit Verdot (although I was given slightly different blends for the two samples tasted). Aging in 40% new oak, this deeply colored effort offers a beautiful perfume of blueberries, raspberries, flowers, and spice. It’s medium to full-bodied, has remarkable purity, and fine tannins, and should be approachable right out of the gate. It’s worth mentioning this estate has been managed by Marjolaine de Coninck since 2009, and it’s a rocking value in the market today. Tasted twice.
More Info
Bordeaux 3 95 (JS)
In Bond
€776.00
View

James Suckling (95)

Complex nose, blending notes of elderberries, black cherries, spices, cedar,and violets. It’s full-bodied and structured with elegant tannins and a fleshy texture. Flavorful, savory finish. Try after 2024.
More Info
Bordeaux 1 97-98 (JS)
In Bond
€383.00
View

James Suckling (97-98)

A structured and muscular Malescot with blackberry and blackcurrant aromas and flavors. Full-bodied, chewy tannins and a flavorful finish. Big wine for this producer.
More Info
Bordeaux 1 100 (WA)
In Bond
€3,510.00
View

Wine Advocate (100)

The 2018 Château Margaux is composed of 90% Cabernet Sauvignon, 4% Merlot, 4% Cabernet Franc and 2% Petit Verdot, representing 36% of the crop this year. The wine has a pH of 3.8 and 14% alcohol. Deep purple-black in color, it slowly unfurls to reveal tantalizing scents of crème de cassis, wild blueberries and Black Forest cake with hints of redcurrant jelly, rose oil, dark chocolate and cedar chest plus a touch of star anise. The medium to full-bodied palate bursts with opulent black fruit, fragrant earth and floral layers, supported by a rock-solid structure of exquisitely ripe, finely grained tannins and seamless backbone of freshness, finishing with fantastic length. This is classic Margaux at its most seductive, although it is, rather amazingly, approachable and absolutely delicious right now. But, to enjoy its full glory, you will want to cellar it for at least 6-8 years and then watch it metamorphize over the next 40+ years.
More Info
Bordeaux 1 100 (WA)
In Bond
€3,335.00
View

Wine Advocate (100)

The 2018 Château Margaux is composed of 90% Cabernet Sauvignon, 4% Merlot, 4% Cabernet Franc and 2% Petit Verdot, representing 36% of the crop this year. The wine has a pH of 3.8 and 14% alcohol. Deep purple-black in color, it slowly unfurls to reveal tantalizing scents of crème de cassis, wild blueberries and Black Forest cake with hints of redcurrant jelly, rose oil, dark chocolate and cedar chest plus a touch of star anise. The medium to full-bodied palate bursts with opulent black fruit, fragrant earth and floral layers, supported by a rock-solid structure of exquisitely ripe, finely grained tannins and seamless backbone of freshness, finishing with fantastic length. This is classic Margaux at its most seductive, although it is, rather amazingly, approachable and absolutely delicious right now. But, to enjoy its full glory, you will want to cellar it for at least 6-8 years and then watch it metamorphize over the next 40+ years.
More Info
Bordeaux 1 97 (JD)
In Bond
€225.00
View

Jeb Dunnuck (97)

A rock star Margaux that should be snatched up by readers, the 2018 Château Marquis D'Alesme reveals a dense purple hue as well as ripe, sexy notes of blackcurrants, spicy oak, tobacco leaf, earth, and cedar. Deep, full-bodied, and gorgeously concentrated, it has velvety tannins, a layered, mouthcoating texture, and a great finish. It's a baby, but wow, what a wine. Hide bottle for 5-7 years if you can (you'll be forgiven for opening a bottle early) and it's going to evolve for 30-40 years.
More Info
Bordeaux 16 91-93 (WA)
In Bond
€582.00
View

Wine Advocate (91-93)

.
More Info
Bordeaux 20 91-93 (WA)
In Bond
€435.00
View

Wine Advocate (91-93)

.
More Info
Bordeaux 20 -
In Bond
€253.00
View

Introducing the exquisite Marquis de Terme Cuvee 1762 2018; the epitome of fine French winemaking hailing from the prestigious Margaux appellation of Bordeaux, France. Rooted in a rich heritage dating back to 1762, the Marquis de Terme estate showcases the artistry of master vintners, leveraging the region's impeccable terroir to cultivate expressive, full-bodied wines.

The Marquis de Terme Cuvee 1762 2018, a harmonious blend of Cabernet Sauvignon, Merlot and Petit Verdot, offers a splendid sensory experience that speaks volumes of its time-honoured craftsmanship. The meticulous, hand-harvested selection boasts an intense bouquet of blackberry and cassis, coupled with earthy undertones.

On the palate, the Cuvee 1762 2018 seduces with its robust tannins, nuanced by subtle oak ageing, complemented by a lingering, velvety finish. This complex yet balanced wine is a testament to the Marquis de Terme's adherence to tradition while embracing innovative viticulture. A timeless addition to any discerning wine collection.

More Info
Bordeaux 11 88-90 (WA)
In Bond
€573.00
View

Wine Advocate (88-90)

.
More Info
Bordeaux 1 100 (JA)
In Bond
€2,930.00
View

Jane Anson Inside Bordeaux (100)

A memorable vintage for both good and bad reasons, with yields that dropped down to 11h/h after mildew, but with a concentration and precision that is remarkable. This truly is a briliant wine. There are hints of dried fruit character, wrapped in the complexity of a wine stacked with cigar box, ripe berry fruit, dark chocolate, marmalade zest, turmeric and black pepper spice, layer upon layer, all served up with fresh acidites that make it moreish at the same time. Unusual, and beautiful. Harvest September 13 to October 15, 60% new oak.
More Info
Bordeaux 1 100 (JA)
In Bond
€1,750.00
View

Jane Anson Inside Bordeaux (100)

A memorable vintage for both good and bad reasons, with yields that dropped down to 11h/h after mildew, but with a concentration and precision that is remarkable. This truly is a briliant wine. There are hints of dried fruit character, wrapped in the complexity of a wine stacked with cigar box, ripe berry fruit, dark chocolate, marmalade zest, turmeric and black pepper spice, layer upon layer, all served up with fresh acidites that make it moreish at the same time. Unusual, and beautiful. Harvest September 13 to October 15, 60% new oak.
More Info
Bordeaux 2 95-96 (JS)
In Bond
€609.00
View

James Suckling (95-96)

Fantastic depth of ripe fruit with currant and dark-berry aromas. Hints of citrus and dry earth. Full body and round, velvety tannins that are melted into the wine. Very intense and fruity.
More Info
Bordeaux 1 95-96 (JS)
In Bond
€1,185.00
View

James Suckling (95-96)

Fantastic depth of ripe fruit with currant and dark-berry aromas. Hints of citrus and dry earth. Full body and round, velvety tannins that are melted into the wine. Very intense and fruity.
More Info
Bordeaux 1 94-96 (WE)
In Bond
€3,505.00
View

Wine Enthusiast (94-96)

After considerable investment, this property is showing its true potential. This wine is full of a great black fruit flavor, with generous acidity and a ripe structure. Its black currant flavor is already showing a delicious side, making it a wine to enjoy in the near term.
More Info
Bordeaux 10 94-96 (WE)
In Bond
€389.00
View

Wine Enthusiast (94-96)

After considerable investment, this property is showing its true potential. This wine is full of a great black fruit flavor, with generous acidity and a ripe structure. Its black currant flavor is already showing a delicious side, making it a wine to enjoy in the near term.
More Info
Bordeaux 2 93-95 (WA)
In Bond
€529.00
View

Wine Advocate (93-95)

.
More Info
Bordeaux 1 99 (JD)
In Bond
€1,405.00
View

Jeb Dunnuck (99)

Reminding me of the 2016, the 2018 Château Rauzan-Segla reveals this beautifully fresh, complex bouquet that still has serious richness and depth. Based on 56% Cabernet Sauvignon, 40% Merlot, and the rest Cabernet Franc and Petit Verdot, raised in 65% new barrels, it offers a dense purple hue to go with gorgeous notes of blackcurrants, spring flowers, cigar wrapper, and sandalwood. A quintessential Margaux with its spicy, complex, floral character, it's full-bodied and has a supple, elegant texture, no hard edges, a solid spine of acidity, and a great, great finish. This is a brilliant, heavenly 2018 to enjoy over the coming 30 years or more.
More Info
Bordeaux 1 99 (JD)
In Bond
€451.00
View

Jeb Dunnuck (99)

Reminding me of the 2016, the 2018 Château Rauzan-Segla reveals this beautifully fresh, complex bouquet that still has serious richness and depth. Based on 56% Cabernet Sauvignon, 40% Merlot, and the rest Cabernet Franc and Petit Verdot, raised in 65% new barrels, it offers a dense purple hue to go with gorgeous notes of blackcurrants, spring flowers, cigar wrapper, and sandalwood. A quintessential Margaux with its spicy, complex, floral character, it's full-bodied and has a supple, elegant texture, no hard edges, a solid spine of acidity, and a great, great finish. This is a brilliant, heavenly 2018 to enjoy over the coming 30 years or more.
More Info
Bordeaux 1 99 (JD)
In Bond
€849.00
View

Jeb Dunnuck (99)

Reminding me of the 2016, the 2018 Château Rauzan-Segla reveals this beautifully fresh, complex bouquet that still has serious richness and depth. Based on 56% Cabernet Sauvignon, 40% Merlot, and the rest Cabernet Franc and Petit Verdot, raised in 65% new barrels, it offers a dense purple hue to go with gorgeous notes of blackcurrants, spring flowers, cigar wrapper, and sandalwood. A quintessential Margaux with its spicy, complex, floral character, it's full-bodied and has a supple, elegant texture, no hard edges, a solid spine of acidity, and a great, great finish. This is a brilliant, heavenly 2018 to enjoy over the coming 30 years or more.
More Info
In Bond
Inc. TAX

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Important: By clicking 'Place Bid' you are committing to purchase this product at the bid price and quantity you have set. The total amount of your bid will only be deducted from your account credit balance (where available) or charged to your default credit card when your bid is matched.

If unmatched, your bid will expire after 30 days and the allocated amount will be freed on your account.

If your bid is successful, you will receive an email notification of your purchase. The price you are bidding also includes delivery to the nearest Cru storage warehouse to the current location of the item. However, there may be an additional transfer charge to move the product to another warehouse for delivery.
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    Important Announcement:

    Delivery of Wine & Spirits purchased through this site can now be organised to most regions in the European Union.

    Fees and timings are unique for each region so it is important that you confirm with our team before making your purchase.

    Further to this, for some regions, there are other requirements to get your order delivered. Once again, please either read our delivery page or email deliveries@cruworldwine.com for more information.

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