Australia & NZ
These far-flung wine regions may be referred to ‘new’ when compared against the historic European wine regions, but they have a long winemaking history. Spared from Phylloxera, Australia in particular has world's highest concentration of venerable vines and legendary producers such as Penfolds, Henschke and Tyrell’s have been around for over 150 years. Though for many years piggybacking on Europe’s successes, branding their own wines as ‘Chablis’, ‘Hermitage’ etc., Australia now have created a real identity of their own, making inimitable styles like Coonawarra Cabernet or Hunter Valley Semillon.
New Zealand doesn’t quite have as an extensive history but has established itself in an astonishingly short amount of time as a reliable source of whistle clean, distinctive examples of varietals like Pinot Noir and Sauvignon Blanc.
Australia & NZ
Product Name | Region | Qty | Score | Price | |||||
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South Australia | 1 | - |
Inc. TAX
€3,884.92 |
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|
South Australia | 1 | 92 (WA) |
Inc. TAX
€565.98 |
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Wine Advocate (92)The 2008 Onkaparinga Vineyard Syrah is very deep garnet-purple in color, revealing notes of tar and tires over fruits of the forest conserve, warm black currant, licorice, loam, vanilla, cedar, meat and damp leaves. Ripe and fleshy in the mouth, it has a solid backbone of high acid and medium-firm fine tannins, finishing long and earthy. It should be best from 2013 to 2020+. |
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|
South Australia | 1 | 96 (WA) |
Inc. TAX
€2,693.20 |
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Wine Advocate (96)According to Stephen Henschke, the 2008 Hill of Grace Shiraz was among the earlier picks that vintage, avoiding the worst of the heatwave that followed. It was never the most elegant or perfumed vintage, but it's rich and creamy, loaded with mocha and blackberry flavors. Full-bodied and intense, it remains rather big and muscular, with a slightly coarse but tremendously long finish. It could go another 20 years in a cool cellar. |
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|
South Australia | 5 | 94 (VN) |
Inc. TAX
€1,922.87 |
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Vinous (94)Inky ruby. Heady aromas of ripe blackberry, blueberry and candied licorice are complicated by sexy notes of vanilla, violet and Indian spices. Lush, deeply flavored and broad, offering intense dark berry and cherry compote flavors and an exotic floral pastille nuance. Finishes sweet and very long, with resonating spiciness, a hint of fruitcake and velvety tannins. |
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|
South Australia | 3 | - |
Inc. TAX
€1,648.38 |
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|
South Australia | 1 | 100 (WA) |
Inc. TAX
€4,558.38 |
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Wine Advocate (100)Very deep garnet-purple in color the 2008 Grange reveals a truly decadent nose with tons of spices, fruit cake and black & blue fruit compote notes along with nuances of chocolate and potpourri. The full and rich, multi-layered palate has a little oak still showing, it is going through a little bit of a structural stand-out stage, but it doesn't detract on the long and complex finish. It still needs a good few years to develop, though this very opulent, expressive Grange shows the very best of this vintage and the vineyards it hails from. |
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|
South Australia | 1 | - |
Inc. TAX
€1,042.93 |
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Product Name | Region | Qty | Score | Price | |||||
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|
South Australia | 1 | - |
In Bond
€3,215.00 |
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|
South Australia | 1 | 92 (WA) |
In Bond
€453.00 |
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Wine Advocate (92)The 2008 Onkaparinga Vineyard Syrah is very deep garnet-purple in color, revealing notes of tar and tires over fruits of the forest conserve, warm black currant, licorice, loam, vanilla, cedar, meat and damp leaves. Ripe and fleshy in the mouth, it has a solid backbone of high acid and medium-firm fine tannins, finishing long and earthy. It should be best from 2013 to 2020+. |
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|
South Australia | 1 | 96 (WA) |
In Bond
€2,235.00 |
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Wine Advocate (96)According to Stephen Henschke, the 2008 Hill of Grace Shiraz was among the earlier picks that vintage, avoiding the worst of the heatwave that followed. It was never the most elegant or perfumed vintage, but it's rich and creamy, loaded with mocha and blackberry flavors. Full-bodied and intense, it remains rather big and muscular, with a slightly coarse but tremendously long finish. It could go another 20 years in a cool cellar. |
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|
South Australia | 5 | 94 (VN) |
In Bond
€1,580.00 |
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Vinous (94)Inky ruby. Heady aromas of ripe blackberry, blueberry and candied licorice are complicated by sexy notes of vanilla, violet and Indian spices. Lush, deeply flavored and broad, offering intense dark berry and cherry compote flavors and an exotic floral pastille nuance. Finishes sweet and very long, with resonating spiciness, a hint of fruitcake and velvety tannins. |
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|
South Australia | 3 | - |
In Bond
€1,355.00 |
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|
South Australia | 1 | 100 (WA) |
In Bond
€3,780.00 |
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Wine Advocate (100)Very deep garnet-purple in color the 2008 Grange reveals a truly decadent nose with tons of spices, fruit cake and black & blue fruit compote notes along with nuances of chocolate and potpourri. The full and rich, multi-layered palate has a little oak still showing, it is going through a little bit of a structural stand-out stage, but it doesn't detract on the long and complex finish. It still needs a good few years to develop, though this very opulent, expressive Grange shows the very best of this vintage and the vineyards it hails from. |
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|
South Australia | 1 | - |
In Bond
€866.00 |
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