Aconcagua
Aconcagua is a wine region located in Chile, known for producing high-quality wines that reflect the unique character of the region.
One of the most famous vineyards in Aconcagua is the Errazuriz Winery, which produces a range of exceptional red and white wines, including the Don Maximiano Founder's Reserve, the Aconcagua Costa Chardonnay, and the Max Reserva Carmenere. The estate is committed to sustainable farming practices and is known for its focus on traditional winemaking techniques.
Other well-known vineyards in Aconcagua include Sena (a joint venture between Errazuriz and Robert Mondavi) and Errazuriz itself.
In Aconcagua, there is also a strong focus on organic and biodynamic farming, with vineyards such as the Viña Ventisquero and the Casa Marin Winery using these practices to produce exceptional wines that reflect the unique terroir of the region.
Overall, Aconcagua is a region known for producing exceptional wines, with famous vineyards such as the Errazuriz Winery, Viña San Esteban, Viña Ventisquero, and Casa Marin Winery. With a focus on sustainable and organic farming practices, and a commitment to traditional winemaking techniques, wines from Aconcagua are gaining increasing recognition and popularity among wine enthusiasts worldwide.
Aconcagua
Product Name | Region | Qty | Score | Price | |||||
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Coquimbo | 1 | 97 (TA) |
Inc. TAX
€375.18 |
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Tim Atkin MW (97)Right up there with the best Chardonnays Chile, and South America, has ever produced. This stunning wine comes from five specific blocks within the Quebrada Secain Limarí. Tangy, chiselled and refined, with very stylish oak. It’s the kind of thing that could embarrass a range of Puligny-Montrachet Premiers Crus in a blind tasting. Simply stunning |
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Aconcagua | 2 | 92 (VN) |
Inc. TAX
€706.38 |
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Vinous (92)The 2018 Don Maximiano is 70% Cabernet, 15% Malbec, 7% Carménère, 5% Petit Verdot and 3% Cabernet Franc from Panquehue, Aconcagua. Intense purple in the glass, it delivers a nose of red fruit with plum, a little jam, black currant, mint, balsamic notes and rose over secondary woody aromas. Ample and juicy on the palate with good energy; the tannins are fine and the flavors intense. A wine that might be described as the missing link between the past and the present. |
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Aconcagua | 1 | 99 (JS) |
Inc. TAX
€630.78 |
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James Suckling (99)I love the aromas of lavender, sandalwood, sliced apples and pears. Some gunpowder and slate undertones. Full-bodied, yet formed and tight with minerality and brightness. Vivid acidity gives this energy and depth. Drinkable, but will age beautifully. |
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Aconcagua | 1 | - |
Inc. TAX
€474.78 |
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Aconcagua | 1 | 100 (JS) |
Inc. TAX
€876.78 |
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James Suckling (100)This is a very thoughtful Seña that shows unique aromas of warm earth, mushrooms and conifer, turning to dark berries and black olives. The palate is more glamorous with ultra-fine tannins that envelop your palate. Shows power and vibrancy at the end. Toned muscles. It’s a very intellectual wine that harkens back to the 2015. Blend of 55% cabernet sauvignon, 18% malbec, 15% carmenere, 7% cabernet franc and 5% merlot. |
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Aconcagua | 1 | 100 (JS) |
Inc. TAX
€646.38 |
|||||
James Suckling (100)This is a very thoughtful Seña that shows unique aromas of warm earth, mushrooms and conifer, turning to dark berries and black olives. The palate is more glamorous with ultra-fine tannins that envelop your palate. Shows power and vibrancy at the end. Toned muscles. It’s a very intellectual wine that harkens back to the 2015. Blend of 55% cabernet sauvignon, 18% malbec, 15% carmenere, 7% cabernet franc and 5% merlot. |
Product Name | Region | Qty | Score | Price | |||||
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|
Coquimbo | 1 | 97 (TA) |
In Bond
€294.00 |
|||||
Tim Atkin MW (97)Right up there with the best Chardonnays Chile, and South America, has ever produced. This stunning wine comes from five specific blocks within the Quebrada Secain Limarí. Tangy, chiselled and refined, with very stylish oak. It’s the kind of thing that could embarrass a range of Puligny-Montrachet Premiers Crus in a blind tasting. Simply stunning |
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|
Aconcagua | 2 | 92 (VN) |
In Bond
€570.00 |
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Vinous (92)The 2018 Don Maximiano is 70% Cabernet, 15% Malbec, 7% Carménère, 5% Petit Verdot and 3% Cabernet Franc from Panquehue, Aconcagua. Intense purple in the glass, it delivers a nose of red fruit with plum, a little jam, black currant, mint, balsamic notes and rose over secondary woody aromas. Ample and juicy on the palate with good energy; the tannins are fine and the flavors intense. A wine that might be described as the missing link between the past and the present. |
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|
Aconcagua | 1 | 99 (JS) |
In Bond
€507.00 |
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James Suckling (99)I love the aromas of lavender, sandalwood, sliced apples and pears. Some gunpowder and slate undertones. Full-bodied, yet formed and tight with minerality and brightness. Vivid acidity gives this energy and depth. Drinkable, but will age beautifully. |
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|
Aconcagua | 1 | - |
In Bond
€377.00 |
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|
Aconcagua | 1 | 100 (JS) |
In Bond
€712.00 |
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James Suckling (100)This is a very thoughtful Seña that shows unique aromas of warm earth, mushrooms and conifer, turning to dark berries and black olives. The palate is more glamorous with ultra-fine tannins that envelop your palate. Shows power and vibrancy at the end. Toned muscles. It’s a very intellectual wine that harkens back to the 2015. Blend of 55% cabernet sauvignon, 18% malbec, 15% carmenere, 7% cabernet franc and 5% merlot. |
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|
Aconcagua | 1 | 100 (JS) |
In Bond
€520.00 |
|||||
James Suckling (100)This is a very thoughtful Seña that shows unique aromas of warm earth, mushrooms and conifer, turning to dark berries and black olives. The palate is more glamorous with ultra-fine tannins that envelop your palate. Shows power and vibrancy at the end. Toned muscles. It’s a very intellectual wine that harkens back to the 2015. Blend of 55% cabernet sauvignon, 18% malbec, 15% carmenere, 7% cabernet franc and 5% merlot. |